There is no better place to feel peckish than downtown Chicago. Expansive food halls are scattered all around the city, and they’re some of the best places to experience a variety of cuisines from local restauranteurs in one place, ensuring that there’s something for everybody. Here is our guide to Chicago’s best food halls, whether you’re in need of a lunch break or craving a unique international dish.
Washington Hall
Address: 15 W. Washington St.
A Roaring Time: Where “history meets flavor,” Washington Food Hall has modernized its 1920s-era building, turning it into a lively spot where guests can savor a variety of culinary delights. The hall features everything from classic Chicago hot dogs to globally-inspired dishes. There are also frequent live music performances and seasonal events.
Where to Go: Customize a hearty kebab platter at Bhoomi, savor a fresh truffle Caesar from Vitasana or experience Puerto Rican cuisine at Dope Drip Café. Don’t forget to keep an eye out for the soon-to-open Woolworth Bar.
Aster Hall
Address: 900 N. Michigan Ave.
Elegant Eats: Situated atop the upscale 900 North Michigan Shops, Aster Hall blends fine dining with casual comfort. Its options range from sushi to burgers, giving guests an elevated food hall experience in a bright and airy setting. It’s a must-stop spot for anyone looking to recharge while shopping or exploring the Magnificent Mile.
Inside Scoop: Bite into a famous burger at Small Cheval, dive into dumplings at Lost Lily’s or treat yourself to French macarons from The Chocolate Bar. Travel to the 6th floor and discover the Bar & Study, a beautiful spot to work remotely or enjoy a cocktail.
From Here On
Address: 433 W. Van Buren St.
Eat Like a Local: Located in the Old Chicago Main Post Office–once the world’s largest–From Here On stands out with its emphasis on local, sustainable dining options. Complete with live music on the outdoor patio, mixology classes, a farmer’s market and more, this special spot brings people together through craftsmanship and cuisine.
Must-Try: Spice up your afternoon with the hot honey butter sandwich from Hot Chi Chicken, feel satisfied and healthy with Fare’s tofu veggie bowl or combine cuisines with a bowl of birria ramen from Flo’s Kitchen.
The Sterling
Address: 125 S. Clark St.
The Scoop: Open only on weekdays, The Sterling boasts 12 distinct food vendors as well as a cocktail bar. With daily happy hour specials and trivia every Tuesday, it’s a fun place to gather with friends while exploring diverse cuisines.
Personal Picks: Try Greek flavors with La Shuk’s hummus bowls, enjoy an elevated grilled ham & cheese sandwich from Danke or savor fresh flavors with the crunch bowl from Aloha Poke Co.
Chicago French Market
Address: 118 N. Canal St.
On The Go: Located inside Ogilvie Transportation Center, the Chicago French Market is a convenient stop for those looking for a bite before or after their commute, or needing a break while exploring the West Loop. Featuring a mix of French-inspired and international food vendors, it’s the perfect place for those looking to try a variety of cuisines in one place.
What to Savor: Chicken tikka masala from Klay Oven Kitchen, breakfast burrito with chorizo & egg from Buen Apetito and the Cubano sandwich from Cubano Bros.
Time Out Market Chicago
Address: 916 W. Fulton Market
Fast-Casual With Style: With more than 15 stalls and two bars, including a rooftop space that’s enclosed for year-round enjoyment, Time Out Market is in the heart of Fulton Market–the hottest neighborhood in Chicago. Grab a high-top table on the first floor or take your food to the second level for a more scenic and chill experience.
Exotic Dishes: Go for the doro wat–Ethiopia’s national dish–at Demera or sample Western Indian cuisine like the Goan chicken curry at Bar Goa. Those with a sweet tooth can get mochi donuts at 2D or a decadent, colorfully garnished milkshake at JoJo’s Shake Bar.
Forum 55
Address: 55 E. Monroe St.
Fuel Up: Forum 55, located in the heart of the Loop, is an ideal spot for a Collectivo coffee, hearty breakfast or warm pastries. It’s a chef-driven, fast-casual environment that occupies 10,000 square feet of space, making it the perfect option for large gatherings with coworkers or a quick catch-up with friends.
Try This: Mediterranean salmon sandwich from Flame, fresh-baked muffins from Monroe Street Market and hanger steak & eggs from Prelude Breakfast.