Navy Pier equals entertainment in Chicago, no matter the season. With more than 8.6 million visitors a year, Navy Pier Chicago is the Midwest’s number-one tourist destination.
The Pier has 50 acres to explore and is overflowing with museums, restaurants, shops, rides and more. We dare you to get bored at Navy Pier; Chicago’s own entertainment oasis on Lake Michigan.
Woodfield Mall, a top Chicago shopping center, is as large and imposing as a castle, surrounded on five sides with department stores to protect the keep, which is full of shops both standard and uncommon. When you storm it, debit card in hand, instead of being greeted by defenders, you'll find the spacious floors, plush seating areas, and naturally lit atmosphere more inviting than looming. Woodfield has a store for everyone, and is more than just a neighborhood mall, it's a destination.
The United States of America hadn't been in existence for 100 years when the most difficult crisis in the nation's history hit in the form of Civil War. The Abraham Lincoln Presidential Library and Museum honors not only the man who kept the country from falling into anarchy, but the state where he was raised.
Chicago is a restaurant town, but before it was a so, Chicago was a steak town. It still is in many ways, but the protein- and iron-heavy genre has diversified, so we give you the best of classic steakhouses as well as some newer spots from chefs who continue to bend the genre to their liking.
When people think of Chicago pizza they always picture the classic deep dish with sauce on top.
But the Chicago pizza scene is so much more than that: think every toping under the sun; delicate, thin crusts; oven-kissed flatbreads and, of course, Chicago deep dish pizza.
Chicago is a multi-ethnic city with 77 distinct communities offering an array of dining choices. If you crave rich variety, these neighborhoods are a good place to get started.
Bordered by the greatest of the Great Lakes, Chicago is a city that's used to large expanses of water, but it's only with the advent of 24-hour-round-the-world shipping that sushi has grown into its own here.
On the other hand, serious seafood restaurants have been operating alongside their steakhouse brethren for years.
Chicago Italian restaurants have perfected the art of Italian cuisine, from strictly old-fashioned to inventive and contemporary. Dig into a heaping mound of meatballs over linguine marinara, just like Grandma used to make, or partake in something a little more sophisticated, like a duck breast glazed with asfodelo honey, served with rapini and creamy yellow polenta. No matter your preference, there's a Chicago Italian restaurant where we know you'll feel at home.
Let's face it: it's not easy to make a bad hamburger, but the grill-tenders in Chicago seem to have the creation of a really great burger down to a time- and competition-tested professional skill. And while we love the idea of a foie gras burger, sometimes you just need a bun and a beef patty, and all is right with the world, so below we bounce back and forth between bargain and high-end Chicago burger spots.
Chicago Pubs - Old School vs. New School
Posh Haunts vs. Unique Spots
Chicago bars are no slouches when it comes to the output of their kitchen: burgers and nachos share space here with more specialized options like shepherd's pie or mussels in a sublime broth.
Situated downtown on historic State Street, Macy's on State Street is the epitome of classic Chicago department stores.
Still today, the services speak to a time when shopping was an all-day affair, but with all of the amenities you'll need in the quick pace of commerce in the city today, making it one of the most visited Chicago department stores. From trendy clothes to classic eats, Macy's on State Street has it all.
A first-hand account of the history of Chicago-style pizza takes a look at the origins of putting the tomato sauce on top and serving it up hot and deep.
For the best beer bars in America, Chicago is your town. A variety of brews from all over the world can be found in the Windy City.
Beer enthusiasts will find some of the best breweries and brewpubs in America in Chicago.
Two factors confirm Chicago's status as the northern boundary of barbecue country: its role as "Slaughterhouse to the World" in the late 19th and early 20th centuries means we're known for carnivore cuisine. Then, came the Great Migration of African Americans from the South, which brought jazz, blues and, most importantly, soul food.
The Taste of Chicago is where Chicago residents and visitors come and enjoy a variety of Chicago's restaurants in Grant Park. This 10 day festival starting June 26-July 5 will not only feed you, but entertain you with music performances and activities.
The Field Museum has it all, from 3-D movies to Sue, the world's most complete T-Rex fossil. No matter your age or preference for museums, this Chicago museum is a must.
The Field Museum resides on the downtown lakefront property known as the Museum Campus, where other prestigious museums like the John G. Shedd Aquarium and the Adler Planetarium can be found.
Be taken back to the 1920s by participating in one of the Chicago gangsters’ favorite activities: eating and drinking (illegally). Restaurants all over Chicago have discovered that once upon a time their bars where actually underground speakeasies. Many of these eateries play up this theme by adding antique Prohibition relics, aged black and white photos of ill-famed criminals, and even specialty gangster menu items.
Downtown Chicago is bustling with activity by day, but if you're in the mood to stay out after sun-down, there are plenty of places nearby Millennium Park to explore.
Navy Pier is jam packed with restaurants that will satisfy the copious amount of diners in search of quality food. It is almost impossible to leave the pier with an empty stomach. So, loosen up your belt buckle because this colorful lakeside carnival will fill you up with fresh seafood, home-style southern cooking, cheezborgers, sticky sweet candy or fried dough.
This emotionally moving gallery is not for the light of heart. A complex jumble of feelings scream out from the paintings, sculptures, photographs, poems and stories collected in the world’s only museum focusing solely on art created about the subject of war.
The pieces displayed in the warehouse-like setting continuously help the artists, veterans and the general public cope with the controversial and frustrating sensation of war.
Feed your food fancy while you visit the John Hancock Center and the John Hancock Observatory. There are multiple selections to choose from right in the building, or get a breath of air down the Magnificent Mile for plenty of high-end and casual dining selections within walking distance of the John Hancock Center.
Willis Tower is not only famous for its top height in Chicago, but its location for top dining is just as eminent.
Restaurants within walking distance of the Willis Tower may offer opulence or casual experiences, but one thing's for sure, these food finds won't leave guests unsatisfied.
Without a doubt the greatest basketball players of all time, Michael Jordan won six NBA titles with the Chicago Bulls and is an icon for the city of Chicago and Bulls fans all over the world.
Among the perks of a Chicago summer is the opportunity to dine alfresco in the city's newest and hottest outdoor dining venues. It's time to take advantage of the warm weather and grab a seat in the invigorating open air. Whether you're looking to grab a burger or enjoy a night of fresh seafood, there are plenty of new options to explore.
Celebrate the end of 2009 and ring in 2010 with a night on the town (or a whole weekend) in the Windy City. Choose from all-out mega-parties at chic Chicago hotels and clubs to intimate dinners and tight-knit soirees at your favorite bars and restaurants.
Chicago has plenty of options for New Years Eve! Deals for groups, hotel rooms, music and more are often available, so look out for some budget-friendly options!
Sun, Jul 08 - Mon, Dec 31
A Journey with Jim Lovell is a new permanent exhibition that tells the story of astronaut Jim Lovell's life and career highlighting his initial setbacks and ultimate triumphs.
Fri, Nov 02 - Sun, Dec 02
Cost: $5-$25, depending on event
What to expect: Five weeks of dance events, from hot new choreographers to kids shows.
Why to go: The Dance Slam. If you've got a limited attention span, check out this event: five minutes of dance or less from hundreds of artists, all different styles.
Additional info: This event takes place at the Athenaeum Theatre.
Thu, Nov 01 - Sat, Nov 01
Tue, Apr 01 - Fri, Oct 31
Explore Chicago's Loop and discover the soaring exteriors and opulent interiors of some of the city's most magnificent Art Deco skyscrapers. The tour features sculptural work by John Storrs, Alvin Meyer, Sylvia Shaw Judson, and other noted American artists.
Adults $15, Seniors $12, Students $12, CAF Members FREE (reservations recommended)
Sun, Dec 16
The Chicago Youth Symphony Orchestra Brass Ensemble will be dazzling guests with a holiday concert. The performance will include classical music and traditional holiday tunes.
FREE with museum admission
Sat, Nov 03 - Sun, Jan 13
Hundreds of poinsettias and decorated fir trees surround the area.
Sun, Nov 18 - Thu, Jan 03
Hear the story behind the "Star of Bethlehem." Guests can explore new ideas. The show gives a surprising conclusion based on ancient astronomical records and current computer data.
Sun, Dec 09
Author Greg Borzo, "The Chicago 'L'," leads guests on a tour of the famous Loop section of the city. Learn about important sites and see locations which have been used in films. This is a walking tour.
$15, $10 for members
Thu, Nov 01 - Sat, Dec 08
Mr. Fluxus has audiences explore all 13 rooms of The Neo-Futurarium in this interactive exhibit/performance. Reserve a specific entry time by calling for a reservation (every 15 minutes groups of 15 enter into the exhibit).
Sat, Feb 02 - Sun, May 04
The Museum of Contemporary Art will be hosting an exhibit on Gordon Matta-Clark. This will be his first full-scale exhibit in 20 years.
Adults $10
Students/Seniors $6
MCA Members/Children/Military Personnel FREE
Tuesdays FREE to all
Mon, Dec 31
The Imagination Movers who are regularly featured on the Disney Channel will have a special performance at the Paramount Theatre on New Years Eve. The group sings about messy rooms, healthy snacks, and sibling fighting. This show is sure to entertain kids. The Movers are a hit on XM radio and the Disney Channel.
Thu, Feb 14 - Sun, Feb 01
The 2008 Lenhardt Library Exhibit Schedule Includes:
The Language of Flowers Thursday, Feb. 14 through Sunday, May 18, 2008
Floral symbolism has inspired gardeners, artists and poets through the ages. Charming examples of the Victorian fascination with language of flowers are featured in this exhibit, which opens on Valentine's Day.
Temple of Flora Friday, May 23 through Sunday, Aug. 17, 2008
The Lenhardt Library's latest acquisition, Temple of Flora, an exceedingly
rare book from 1799, will be on view. This gorgeous edition, considered the single most famous of all florilegia represents both the fulfillment of a
dream and the cause of the financial ruin for England's Dr. Robert John
Thornton (1768-1837).
Mushrooms Friday, Aug. 22 through Sunday, Nov. 23, 2008
Mushroom enthusiasts have always prized accurate and well-illustrated
descriptions of fungi. Beautifully illustrated color plates selected from
the Rare Book Collection show the amazing range of species of mushrooms.
Children's Books Friday, Nov. 28 through Sunday, Feb. 1, 2009
Plants and gardens have played an important role in story telling.
Children's books selected from the rare book collection provide a glimpse
into the ways this genre has charmed young readers for generations.
Mon, Dec 31 - Fri, Jan 01
Celebrate New Years Eve from the 95th floor of the John Hancock Center. Planning on getting engaged? The staff has a few tricks up their sleeve: flowers, window washers with a "marry me" sign, and any other accommodations you need.
Just want an exciting new years? Dinner dishes include Lobster Tail, Pan-Roasted Duck Breast, and Filet Mignon.
Cost:
First Seating: 5-6:30 with live jazz, four-course meal $110/person
Second Seating: 8-9:30 Orchestra 33, balloon drop, seven courses $275/person
Mon, Dec 31 - Tue, Jan 01
New Years Eve bash at Martini Park. Celebrate the new year with open bar 9am to midnight, live music and DJs spinning, delicious cuisine, and party favors and champagne at midnight.
Tickets:
Limited supply, call 312-640-0577 or visit martinipark.com
Mon, Dec 31 - Tue, Jan 01
Celebrate the new year at DeLaCosta with two different seating options.
First Seating: 5-7pm $85/person Four-course meal
Second Seating: 8:3-10pm $135/person and includes champange toast, live entertainment, DJ, dancing, and party favors.
Reservations:
Call Elaine or Jennifer at 312-464-1700
Mon, Dec 31 - Tue, Jan 01
Choose from two seating options:
First Seating: 5:30-7 Three-course meal $105/person
Second Seating: 7:30-9 Five-course meal $200/person
Call for reservations 312-239-4030
Sat, Dec 01 - Thu, Jan 31
December 31: 7pm New Year's Eve Party with champagne and hors d'oeuvres
January 6: 3 pm Talks by scholars, artists, journalists, and public figures.
Mon, Dec 31 - Tue, Jan 01
Celebrate the coming of the new year at D4 Irish Pub & Cafe. Open bar, appetizer buffet, music and dancing, champagne toast and favors at midnight. Semi-formal attire is required.
Reservations:
Call 312-624-8385
Additional Information:
Email: deb@d4pub.com
Mon, Jan 21
Celebrate the life and legacy of Dr. Martin Luther King Jr. at the Chicago History Museum. Dramatic performances will depict his messages of peace and justice.
Admission:
FREE on this special day!
Tue, Jul 15 - Tue, Aug 26
Grant Park hosts the 9th annual Chicago Outdoor Film Festival. The event begins at sunset every Tuesday from July 15-August 26.
Additional Information:
http://www.cityofchicago.org/city/webportal/portalEntityHomeAction.do?entityName=Outdoor+Film+Festival&entityNameEnumValue=184
Sat, Sep 13 - Sun, Sep 14
A celebration of Celtic music and culture from the nations of Ireland, Scotland, Isle of Man, Cornwall, Wales, Galicia, Spain, and Brittany, France. See over 150 musical acts and dances on nine different stages.
Additional Information:
www.celticfestchicago.us
Sat, Jan 26
For $45, learn from Executive Chef Dudley Nieto and sample the cuisine and sangria.
Call Zocalo for reservations at 312-302-9977
Tue, Mar 11 - Mon, Oct 13
Jersey Boys is the story of Frankie Valli and The Four Seasons: Frankie Valli, Bob Gaudio, Tommy DeVito and Nick Massi. This is the story of how a group of blue-collar boys from the wrong side of the tracks became one of the biggest American pop music sensations of all time. They wrote their own songs, invented their own sounds and sold 175 million records worldwide - all before they were thirty.
JPresented by Broadway In Chicago and TheatreDreams, Jersey Boys premiered in Chicago at the LaSalle Bank Theatre (18 W. Monroe) on October 5, 2007. Directed by two-time Tony Award-winner Des McAnuff, Jersey Boys won both the 2006 Tony Award for Best Musical and the 2007 Grammy Award for Best Musical Recording, and continues to break box office records on Broadway at the August Wilson Theatre since opening in November 2005. Jersey Boys is written by Academy Award-winner Marshall Brickman and Rick Elice, with music by Bob Gaudio, lyrics by Bob Crewe and choreography by Sergio Trujillo.
Tickets, priced between $30 and $152, are available at Broadway In Chicago Box Offices (18 W. Monroe, 24 W. Randolph St. and 151 W. Randolph St.), through the Broadway In Chicago Ticket Line at (312) 902-1400, at all Ticketmaster ticket centers (including all Hot Tix, select Carson Pirie Scott, Coconuts and fye stores) or online at Ticketmaster.com. Groups of 20 or more should call (312) 977-1710. To search best available seating for upcoming performances, visit www.BroadwayInChicago.com/BestSeats.
Rush tickets ($25) go on-sale at 10:00 a.m. the day of each performance. Ten (10) front row seats are available at the LaSalle Bank Theatre Box Office (18 W. Monroe) only. As many as forty (40) additional seats, subject to availability at select performances, are made available online at Ticketmaster.com and at the LaSalle Bank Theatre Box office. Rush ticket limit is two (2) tickets per patron and all seats are limited view.
Sun, Mar 23
Chef Daniel Sweis will offer an Easter brunch at this South Loop-area restaurant from 9 a.m.-3 p.m. Call restaurant for reservations.
Thu, Mar 20 - Tue, Apr 01
Each Friday, D.O.C. Wine Bar offers special wine flights of rare and expensive wines to offer patrons a chance to try these wines normally offered by the bottle only. On Friday, March 7 , join D.O.C. Wine Bar for the Rioja flight, consisting of a 2003 El Coto De Imaz, Crianza, 1996 Bodegas Faustino, Gran Reserva and 1987 R. Lopez De Heredia, Gran Reserva. Friday, March 14, the Millionaire flight theme is Bordeaux, with a 2004 Font Villac, St. Emillion, 2002 De Pinchon La Lande "Le Gartieux," Pauillac and 2002 Leoville-Poyferre 2nd Growth, St. Julien. On Friday, March 21, D.O.C. Wine Bar presents a Napa Valley Cabernet flight, consisting of 2005 Merryvale "Starmont," 2004 Mt. Veeder and 2004 Robert Mondavi Reserve. The final Millionaire flight of the month is Friday, March 28 with a theme of German Riesling from Mosel. This flight includes a 2004 Joh. Jos. Prum, 2004 Markus Molitor and 1990 Eitelsbacher Karthauserhof.
The Millionaire flights are available every Friday evening, 5 p.m. until close. The cost of the flights vary from $25 - $45, although the bottles of wines used typically range from $75 - $150 each. For more information about the Millionaire flights, call (773) 883-5101.
Thu, May 01 - Tue, Sep 30
May-September at 5:30 p.m.
Mondays: Downtown Deco
Tuesdays: Millennium Park Revealed
Wednesdays: Historic Skyscrapers
Thursdays: Architecture of Culture & Commerce
Fridays: Modern Skyscrapers
May 8, June 12, July 10, August 7, September 4: Louis Sullivan: Lost & Found
Tue, Mar 25 - Mon, Apr 07
Looking for a great place to get out and watch the March Madness games? With great food and a fantastic drink menu, the Berghoff Bar is quickly becoming the new hotspot in Chicago.
In celebration of March Madness, the Berghoff Bar will be offering $6.50 Absolut martinis every thursday - including Appletinis, Lemon Drops and Pomegranate Martinis.
Wed, Apr 02 - Thu, Oct 02
Cityscape Bar will offer a complimentary appetizer buffet from 5:00pm–7:00pm, featuring Guinness BBQ Chicken Wings, Cheddar Jalapeno Poppers and Grilled Fresh Vegetables with Aged Balsamic Reduction every Wednesday.
In addition to the buffet, drink specials will be served from 3:00pm–1:00am. All bottled domestic beers will be priced at $4.00 each (MGD, Miller Lite, Bud, Bud Light) and all house wines will be priced at $4.00 per glass (Glass Mountain Chardonnay, Merlot and Cabernet Sauvignon).
Wed, Mar 26 - Sat, May 03
Don't delay—purchase your tickets today for this unprecedented presentation of two world-class exhibitions. Edward Hopper and Watercolors by Winslow Homer: The Color of Light are each exceptional retrospectives of two of America's most popular artists. Ticketed together and presented side by side, these exhibitions present a wealth of artistic achievement.
* Adults: $20
* Senior citizens: $17
* Students (ages 12 and up): $17
* Children (ages 6–11): $8
* Children (ages 5 and under): Free
* Residents of Chicago with photo ID: $17
Thu, Jun 19 - Sun, Aug 17
Steppenwolf Theatre Company concludes its 32nd season with the world premiere Superior Donuts by ensemble member Tracy Letts, directed by ensemble member Tina Landau. The production, featuring ensemble members Jon Hill, Yasen Peyankov and James Vincent Meredith, runs June 19 – August 17, 2008 in Steppenwolf’s Downstairs Theatre, 1650 N. Halsted St. The press performance is Saturday, June 28, 2008 at 3:00 p.m.
Arthur Przybyszewski owns a decrepit donut shop in the Uptown neighborhood of Chicago. Franco Wicks, a black teenager who is his only employee, wants to change the shop for the better. Superior Donuts is a provocative comedy about the challenges of embracing the past and the redemptive power of friendship.
Steppenwolf Downstairs Theatre, 1650 N. Halsted St.
Previews: June 19 – June 28, 2008
Opening: Sunday, June 29, 2008 at 6:00 p.m.
Regular Run: June 29 – August 17, 2008
Tuesday through Sunday at 7:30 p.m.
(Sunday evening performances through July 27, 2008 only)
Saturday and Sunday matinees at 3:00 p.m.
Wednesday matinees on July 30, August 6 & 13 at 2:00 p.m.
Previews: $20-$45
Regular Run: $20-$68
Twenty $20 tickets are available at Audience Services beginning at 11:00 a.m. on the day of each performance (1:00 p.m. for Sunday performances). Half-price rush tickets are available one hour before each show. Student discounts available.
Audience Services: 1650 N. Halsted, 312-335-1650
Online ticketing available at www.steppenwolf.org
Fri, Jun 06 - Fri, Jun 20
Enthusiastic, big and a little clumsy, Po (Jack Black) is the biggest fan of Kung Fu around...which doesn't exactly come in handy while working every day in his family's noodle shop. Unexpectedly chosen to fulfill an ancient prophecy, Po's dreams become reality when he joins the world of Kung Fu and studies alongside his idols, the legendary Furious Five – Tigress (Angelina Jolie), Crane (David Cross), Mantis (Seth Rogen), Viper (Lucy Liu) and Monkey (Jackie Chan) -- under the leadership of their guru, Master Shifu (Dustin Hoffman). But before they know it, the vengeful and treacherous snow leopard Tai Lung (Ian McShane) is headed their way, and it's up to Po to defend everyone from the oncoming threat. Can he turn his dreams of becoming a Kung Fu master into reality? Po puts his heart - and his girth - into the task, and the unlikely hero ultimately finds that his greatest weaknesses turn out to be his greatest strengths.
Tickets are currently on sale and are $15 for adults, $14 for seniors and $13 for children. Tickets may be purchased in advance via the website at www.imax.com/chicago or by phone at 312-595-5MAX.
Wed, Mar 19 - Mon, Sep 01
Since the dawn of time, creatures of the unknown have fascinated cultures the world over. From medieval fire-breathing dragons to the magical powers of the unicorn, mythic creatures have captured the imagination. Now, examine the legend and the science behind some of the most fascinating creatures ever invented. Enter the fabled world of dragons, journey to the depths of the ocean and soar above the clouds to uncover the origins of the powerful, dangerous and magical beings that have been a part of the human experience for thousands of years. Preserved specimens, cultural artifacts and works of art highlight the surprising similarities and differences in the way people around the world have envisioned these myths. Today, mythic creatures continue to live on in the everyday lives of many cultures - and soon they will live at The Field Museum.
Thu, Jun 05
The Chicago Botanic Garden is the sole North American host for the United Nations World Environment Day, a worldwide celebration highlightsing resources and initiatives that promote low carbon economies and lifestyles. Visit the "Knowledge in Action" marketplace, pick up an easy-to-grow, carbon-absorbing plant and learn about organic gardening and composting. The Garden will unveil UNEP's International Children's Painting Competition (ICPC) exhibition at a special awards ceremony sponsored by Bayer Corporation. A plenary session will bring together local, regional, national and international experts on global warming and climate change to discuss ways individuals everywhere can reduce their carbon footprint.
Admission to the Chicago Botanic Garden is free. Select event fees apply. Parking is $15; free for members. The Chicago Botanic Garden Trolley operates between the Garden and the Glencoe Metra station from 9:30 a.m. to 9 p.m. every Saturday and Sunday and on holiday Mondays from June 7 through September 1. It also runs from 5 p.m. to 9 p.m. on Mondays, Tuesdays and Thursdays and on Grapes & Hops evenings. Roundtrip tickets are $2; Garden members and children 5 and under ride free.
For information about the Chicago Botanic Garden's programs and events, call (847) 835-5440, or visit www.chicagobotanic.org.
Fri, Mar 28 - Wed, Sep 10
‘Shanghai Business Lunches’ feature three bento tray options: Health, Happiness and Wealth. The Health option is $26 per person and includes soup of the day, mushroom salad, tofu, ginger fried rice and crème brulee dessert. The Happiness menu is $32 per person and includes soup of the day, Asian chicken salad, steamed cod fish, Singapore noodles and crème brulee dessert. The Wealth choice is $40 per person and includes soup of the day, Shanghai roll, black pepper beef, seafood fried rice and crème brulee dessert. In addition, the menu includes a selection of Dim Sum, Appetizers and Entrees. Lunch is served Monday through Saturday 12:00 pm to 2:30 pm and Sunday 10:30 am to 3:00pm .
Thu, May 22
Chicago a cappella's spring Gala fundraiser, The Black and Red Ball, will be held on Thursday, May 22.
Venue
Built in the 1920s as a vaudeville theater, Chicago's famed Park West is a sleek and sophisticated concert venue with a large stage, tiered levels, and even a giant mirror ball.
Food
A mouth-watering dinner buffet from J&L Catering, a nominee for this year's Jean Benchet Award for Culinary Excellence, the "Academy Award" for Chicago's top chefs. Desserts from Sara Lee.
Silent Auction
Items including one-of-a-kind opportunities, winery tours, restaurants, theater, music, opera, and much more.
Performances by Chicago a cappella!
Raffle drawing for a resort vacation Westin La Paloma Resort & Spafor two at Tucson's Westin La Paloma Resort and Spa, including roundtrip air transportation on Southwest Airlines.
Wed, Jan 07 - Sun, Feb 15
The World Premiere of Po' Boy Tango
By Kenneth Lin
January 7 – February 15, 2009
A celebration of the human spirit and the joy of cooking, Po' Boy Tango tells the story of Richie Po, a Chinese immigrant who turns to his estranged friend Gloria to help him recreate his mother's "Great Banquet." Despite the challenges of shark fin soup, duck po' boy sandwiches and underlying cultural tensions, Richie and Gloria find common ground through their shared humor and the blending of traditional Taiwanese cuisine and African-American "Soul Food." Helped by lessons from Po Mama’s television cooking show, the two discover a deeper understanding of food, culture and the nature of friendship. Po’ Boy Tango comes to the Northlight stage for a full production after a successful workshop and reading as a part of the Northlight Interplay series—the third production to make such a transition (Lady, Better Late).
Fri, Mar 28 - Wed, Apr 30
CarrollThe Tradition Continues Art Exhibit
This group show features three generations of art by professional artists, IAHC Celtic art class students and IAHC Irish School children, presenting traditional Celtic Art in a mixed media show.
Through April 6
Saturdays and Sundays, 1-4pm
NOTE: The gallery is closed Easter Sunday.
Book of Kells Monthly Discussion
Join artist Frank Crowley to learn more about the Book of Kells, its importance in history and see what makes it the most elaborate manuscript of its kind to survive from the middle ages.
This month's discussion covers the decoration of the Book, a review of major pages and an introduction to the text, script and scribes.
These discussions are the last Sunday of each month.
Sunday, March 30
1pm
free
Len Graham and Micheal O'Raghallaigh Salon Concert
Concertina player Micheal O'Raghallaigh will join singer Len Graham for an evening of traditional Irish music in an intimate setting.
Singer Len Graham (pictured) is one of Ireland's best known traditional singers who has gained an international reputation, not only for his inimitable singing style, but also for the breadth of his knowledge of Irish folk music.
From a musical family in County Meath , O'Raghallaigh is one of the fine young concertina players currently making the scene in Ireland.
Thursday, April 10
8pm
Price $20
Jamie O'Reilly in Concert
J. O'Reilly Productions and the IAHC present My Life Is A Song, a concert featuring Jamie O'Reilly and special guests, including Rick Kogan.
In this Women's History Month program, vocalist O'Reilly performs material spanning more than three decades of an adventurous career as a concert, recording and theater artist and arts activist.
She will perform musical theater pieces, art songs, Celtic and European ballads, folk-anthems and fiery cabaret numbers.
Sunday, March 30
7pm
Price $18-20
Intersections Lecture Series
The IAHC and the DePaul University's Irish Studies Program continue present the ongoing lecture series by scholars, artists, journalists and public figures.
The April lecture is St. Patrick's Day, Celebrated in the USA and Ireland by Euan Hague, Ph.D.,Assistant Professor of Geography at DePaul University.
This presentation discusses how St. Patrick's Day has been practiced differently at various times in the United States and Ireland throughout history.
Sunday, April 6
2pm
Free
The Banshee of Crokey Hill
The Midwest Irish Radio Theatre Group from Ballyhaunis, Co. Mayo performs this hilarious comedy at the IAHC this spring.
The play centers on Mickey McMahon's return home from Manchester after 13 years to visit his parents, who live in a small cottage in the west of Ireland. During this visit, a black secret kept from him by his parents unfolds.
April 4 and 5 at 8pm
April 6 at 3pm
Price $15-18
Knocknashee
Shapeshifters Theatre present s Knocknashee, by Irish playwright, Deirdre Kinahan of Navan, County Meath in Ireland. Robert Ayres directs.
On May Eve, a traditional fairy festival, three lonely misfits are drawn together to celebrate by the forces of this ancient culture. While they seek friendship, the unforgiving landscape threatens to reveal a terrible secret.
Friday, April 11-Sunday, May 4
Friday and Saturday at 8pm
Sunday at 3pm
Price $12-15
Women's Writing Workshop
In celebration of National Library Week in April, the Library hosts the International Women's Writing Guild for a day-long writing workshop.
Writing Our Stories: From Journal to Essay to Memoir, will be taught by Susan M. Tiberghien. Tiberghien (pictured) has published four books along with narrative essays in journals and anthologies in the US and Europe.
The cost is $80 for International Women's Writing Guild members and $95 for the general public. A deposit and reservation are required by calling 212- 737-7536.
Saturday, April 19
9am-5pm
Maud Gonne Presentation
The IAHC and Celtic Women International team up for an afternoon of cultural programming.
Maud Gonne and the Irish Rebellion includes a presentation on Maud Gonne, Irish Revolutionary, a reading of the Proclamation of the Irish Republic and selected poetry of William Butler Yeats.
Sunday, April 20
2pm
Price $10
Tue, Jul 08 - Thu, Aug 07
Summer Art Program
Registration is now open for Urban Journaling, a fun-filled summer program for kids ages 8-13 years old. Children learn new artistic skills and self-expression through sketching techniques, photography and keeping a journal of the urban landscape.
The cost includes art materials, field trips and daily snacks.
July 8-Aug 7, 2008
Tuesdays through Thursdays
10am-2pm
Price $275
Thu, Jun 26 - Sun, Jul 27
Kooza, opening June 26, 2008, is a return to the origins of Cirque du Soleil that combines two circus traditions - acrobatic performance and the art of clowning. The show highlights the physical demands of human performance in all its splendor and fragility, presented in a colorful mélange that emphasizes bold slapstick humor.
For Kooza tickets, go to http://www.cirquedusoleil.com/ or call 1-800-678-5440.
Kooza Performance Schedule:
• Tuesdays thru Thursdays at 8:00 p.m.
• Fridays and Saturdays at 4:00 p.m. and 8:00 p.m.
• Sundays at 1:00 p.m. and 5:00 p.m.
• No performances on Mondays.
Kooza Ticket Prices (including taxes):
• Adults: $55 to $125
• Children (2-12 years): $38.50 to $87.50
• Students and Seniors: $49.50 to $112.50 (weekdays only)
A VIP Tapis Rouge™ package includes one of the best seats in the house, as well as access to the VIP suite one hour before the show and during intermission. The adult package is available for $215 and the child package for $150.50 (aged 2 to 12 years old). Prices include taxes.
Wed, Apr 02
Wednesday, April 2, 6:30 p.m.
The Calmus Ensemble presents "The Sound of Love," a program of secular vocal music through the ages. This impressive young German vocal ensemble has been praised for their "precision, exceptional fine tuned pitch, and never ending expressiveness," by Sueddeutsche Zeitung. The beautiful sound and musicianship of this five member ensemble has impressed and delighted audiences across Europe and the U.S. and earned them first prize in numerous prestigious vocal competitions. This concert is presented in collaboration with Goethe Institut Chicago. This regular series highlights vocalists from the classical tradition, including opera, art song, folk song, vocal ensembles and more.
Tue, Apr 08 - Wed, Apr 30
Claudia Cassidy Theater
The New Millennium/New Music series, which showcases avant-garde and improvised music by touring artists and local musicians, debuted in 1999 at the Chicago Cultural Center and was created by Chicago area musicians, presenters and enthusiasts who continue to support the genre today.
Tuesday, April 8, 7pm - Chicago Sound Map 2008: Compositions from Olivia Block and Ernst Karel.
Chicago Sound Map is an annual new music festival that takes place in multiple venues throughout the city of Chicago. A selection of composers is invited to devise musical systems that focus on the dualism of composition and improvisation. A large ensemble of experienced improvisers interprets each composer's proposal. Chicago Sound Map was initiated by Boris Hauf and is curated by Michael Hartman, Brian Labycz, D Bayne and Boris Hauf.
For more information, click here: http://www.kuronekomusic.com/Chicago-Sound-Map-2008
Tuesday, April 15, 5:15pm - "A Power Stronger Than Itself: A History of the AACM"
Discussion at 4:15pm
George Lewis, composer, musician and author of "A Power Stronger Than Itself: The AACM and American Experimental Music", talks about the rich history of the Association for the Advancement of Creative Musicians, an organization founded in Chicago in 1965. He will be joined by Nicole Mitchell and Douglas Ewart, the current leaders of the AACM. The three musicians will also perform together. This event is co-produced by the Masters of Arts Administration and Policy Department at the School of the Art Institute of Chicago and the Chicago Cultural Center.
Tuesday, April 22, 7pm - Sonic Liberation Front
In 1999, Sonic Liberation Front formed as innovative project to combine free jazz, Afro-Cuban percussion, and electronics. The result was a one-of-a-kind band that broke down genre distinctions for undeniably brilliant concoction. SLF continues on the paths of Sun Ra, Albert Ayler, Ornette Coleman, and Art Ensemble of Chicago, creating new dimensions of folk art forms for tomorrow.
To listen, click here: http://www.sonicliberationfront.com/
Wednesday, April 30, 7pm - Jason Stein's Locksmith Isidore
Featuring Jason Stein, bass clarinet; Jason Roebke, bass; and Mike Pride, drums. In the trio setting, Stein is able to explore the expressive and improvisational capabilities of the elusive bass clarinet, focusing on breaking down the boundaries of conventional composition.
Wed, Apr 09
Wednesday, April 9, 5pm
Randolph Café
Come on out and hear the next generation of jazz talent in Chicago! These monthly jam sessions are an opportunity for young jazz musicians to perform with world-class professionals in the Jazz Links house band, led by pianist Ken Chaney; Robert Irving III, piano; Ernie Adams, drums; and Lorin Cohen, bass.
Mon, Apr 21
Monday, April 21, 7pm
Claudia Cassidy Theater
At the age of 29 years old, Shashank Subramaniam is widely considered to be one of the leading classical flautists of India, with an extraordinary range of musical expression - from the deepest meditations to youthful fun and astonishing virtuosity. This concert is supported by India Classical Music Society Chicago.
Thu, Apr 24
Thursday, April 24, 10:30am and 12 noon
G.A.R. Hall
The classical music stars of tomorrow perform with the Chicago Youth Symphony Orchestra's Debut Orchestra. Led by Maestro Terrance Oliveras Gray, Debut will perform works by Saint Saens, Grieg, and Bizet. Debut Orchestra is one of four core ensembles that comprise the CYSO, an internationally renowned youth orchestral training organization known for its excellence in innovative programming and youth education. Call 312-670-6888 for reservations.
Sun, Apr 06 - Sun, Apr 27
SUNDAY SALON SERIES
Ongoing, Sunday, 3pm
G.A.R. Hall
This weekly series explores the rich landscape of classical music, from familiar Western orchestral compositions to contemporary improvisational forms and international classical traditions, plus family friendly programs.
April 6 - Classical Symphony Orchestra. Conductor Joseph Glymph leads the orchestra in a performance of Hindemith's Mathis der Mahler and Tchaikovsky's Symphony No. 4 in F minor, Op. 36.
April 13 - The Erato Chamber Orchestra, led by Richard Haglund, is comprised of Chicago's finest musicians who have a common affection for making and sharing music. Mendelssohn's Fingals Cave Overture and Violin Concerto in E Minor, op. 64 with Michael Antonello as soloist, Schoenberg's Chamber Symphony No. 2, and a world premiere by New York's Paul Yeon Lee will fill an afternoon of extraordinary music making.
April 20 - Midwest Young Artists. The Winners of the 11th Annual Walgreens National Concerto Competition will be featured in recital. Preceded by a 2pm performance of the best of MYA's award-wining chamber music ensembles.
April 27 - The World Turned Upside Down. This semi staged concert explores dramatic and narrative music from four centuries with stories of worlds turned upside down. The EMC vocal ensemble, featuring some of Chicago's finest early music singers, presents music by celebrated medieval poet and composer Machaut, narrative Renaissance madrigals, and Carissimi's groundbreaking oratorio Jephte. EMC Vocal Ensemble, with members of The Oriana Singers and Schola Antiqua of Chicago; Michael Alan Anderson, William Chin, and Andrew Fredel, directors.
Mon, Apr 07 - Mon, Apr 28
CLASSICAL MONDAYS
Ongoing, Monday, 12:15pm
G.A.R. Hall
LunchBreak's Classical Mondays offer classical, chamber music and opera concerts.
April 7 - Chicago Chamber Musicians. Joseph Genualdi, violin and Alan Chow, piano, perform Schubert's Fantasie in C Major for violin and piano and Brahms' Scherzo from F.A.E. Sonata.
April 14 - Chicago Opera Theater. Rising stars from the COT young artist program, soprano Hannah Dixon and baritone Matt Hanscom perform Mahler's Lieder eines fahrenden Gesellen and Barber's Hermit Songs, with Scott Gilmore, piano.
April 21 - Sheridan Chamber Players. The ensemble will perform Brahms' Two Sonatas for Clarinet and Piano Op. 120.
April 28 - Award Winners in Concert: Anna Lindvall, trombone. Sponsored by the Musicians Club of Women of Chicago.
Tue, Apr 01 - Tue, Apr 29
LUNCHBREAK: JAZZ, BLUES & BEYOND
Ongoing, Tuesday, 12:15pm
Randolph Café
Featuring jazz, blues, cabaret standards, and fresh compositions.
April 1 - Ed Breazeale Group. (Contemporary Jazz) Featuring Ed Breazeale, drums; John Kregor, guitar; Sam Macy, guitar; Doug Stone, saxophones; Dan Thatcher, double bass.
April 8 - Jason Steele Ensemble. This ensemble will perform original jazz guitar compositions. Featuring James Davis, trumpet; Charles Gorczynski, alto sax; Matthew Golombisky, bass; Charles Rumback, drums; Jason Steele, guitar, compositions.
April 15 - Joanie Pallato. Original compositions ranging from mellow jazz tinged vocals, flowing ballads to fiery Latin grooves will be performed. It's Not Easy Record Release Showcase with Dave Gordon, piano; John E. Magnan, electric bass; Alejo Poveda, drums/percussion; and special musical guests guitarist John Devlin and pianist Bradley Parker-Sparrow.
April 22 - Sonic Liberation Four. (Iconclastic free jazz & Afro Cuban percussion fusion)
April 29 - Geof Bradfield Quartet. Original jazz compositions featuring tenor & soprano saxophone will be performed. Featuring Geof Bradfield, saxophones; George Fludas, drums; Ron Perrillo, piano; and Clark Sommers, bass.
Wed, Apr 02 - Wed, Apr 30
LA SALLE BANK DAME MYRA HESS MEMORIAL CONCERTS SERIES
Ongoing, Wednesday, 12:15pm
G.A.R. Hall
Organized by the International Music Foundation, the celebrated series of weekly concerts feature solo and ensemble classical music performed by young musicians. The concerts are broadcast live on WFMT (98.7 FM) and Channel 25.
April 2 - Pianist Ilya Petrov performs works by Schumann, Moszkowski, Mendelssohn and Liszt.
April 9 - Featuring mezzo soprano Meredith Arwady and pianist Mikael Eliasen.
April 16 - Fifth House Ensemble performs works of Mozart and Brahms.
April 23 - The Westhuizen Piano Duo performs works by Rachmaninoff, Schubert and Ravel.
April 30 - Pianist Minsoo Sohn performs works by Beethoven and Ravel.
Fri, Apr 04 - Fri, Apr 25
LUNCHBREAK: MUSIC WITHOUT BORDERS
Ongoing, Friday, 12:15pm
Randolph Café
This LunchBreak Friday series showcases world music.
April 4 - Som Brasil (Brazilian bossa nova, samba, jazz). Led by long time pianist Breno Sauer and vocalist wife Neusa Sauer, Som performs original and classics by composers such as Antonio Carlos Jobim and João Gilberto, but also showcases music of contemporary Brazilian composers such as Djavan, Ivan Lins, Milton Nascimento and Jorge Ben. Band members include: Breno Sauer, arranger, composer, piano; Neusa Sauer, vocals; Andre Azoubel, bass, bandolin; Ed Gerber, guitar; Heitor Garcia, drums, percussion; and special guest Marcos Oliveira, vocals, percussions. To listen, click here: www.myspace.com/sombrasilband
April 11 - Nightingale (French Canadian). These three impeccable musicians are schooled in the musical traditions of Ireland, France, Quebec, Cape Breton, Scandinavia and Newfoundland, all mixed to create a unique New England style. Formed in 1993, Nightingale includes: Jeremiah McLane, accordion, piano; Keith Murphy, voice, guitar, mandolin, piano, foot percussion; and Becky Tracy, fiddle. To listen, click here: www.NightingaleVT.org
April 18 - Fandanguero (Mexican Son). Fandanguero is reviving Son Jarocho music. Based in Pilsen, Fandanguero members also teach, perform and live its traditions. Fandanguero uses traditional acoustic instruments from that region, such as jarana, requinto and cajón from Peru, but also adds a little Chicago to its Son with non-traditional instruments such as electric bass, bongos and music styles from around the globe. Fandanguero includes: Juan Hernandez, bass; Carlos Bueno, cajon, quijada de burro, bongos, cantaro, percussion; Jesus Rojas, vocals, jarana; and Emiliano Rojas, vocals, requinto jarocho, cuatro puertoriqueño, tres cubano. To listen, click here: http://fandanguero.net
April 25 - Café Antarsia Ensemble (Eastern European world folk). Bringing together influences of gypsy jazz, rock rhythms and Delta Slide, the Ensemble took their name Café Antarsia from the Greek word for "rebellious." Café Antarsia Ensemble is dedicated to coexistence through music and artistic exchange, striving to unite cultures in conflict elsewhere through live performance. The band includes: Nikos Brisco, gypsy guitar, mainland lauto, bouzouki, tzouras, baglama; Rami El Aasser, dumbek, riq, frame drums; Ron Riley, guitar, tzouras, mainland laouto; and Ruth Margraff, accordion, Cretan lyra. To listen, click here: http://www.cafeantarsiaensemble.com/
Sat, Apr 05 - Sun, Jun 29
Dean Sharp: Photographs of the Chicago Picasso, c. 1967
April 5 - June 29
Michigan Avenue Galleries
When the Chicago Picasso was unveiled in 1967, there were mixed reactions to what is now a beloved Chicago icon. Amidst the outrage was a great deal of curiosity among members of the public. From just after its dedication 40 years ago, and for weeks afterwards, Dean Sharp photographed passersby and recorded their "critiques" visually. This selection of his black and white images takes us back to a moment in Chicago history through pictures of people and art, providing an early commentary on public art in which one might even recognize themselves today.
GALLERY TALK: Thursday, April 17, 12:15pm
Michigan Avenue Galleries
The artist will discuss his work.
eMotion Pictures: An Exhibition of Orthopaedics in Art
April 18 - July 20
Chicago Rooms
Sponsored by the American Academy of Orthopaedic Surgeons, eMotion Pictures is a juried exhibition of paintings, drawings, sculpture and photography by artists who have experienced an orthopaedic condition, and by orthopaedic surgeons who treat them. Both adult artists and children were asked to share artwork that illustrated some aspect of their relationship to this orthopaedic condition: fear, healing, anger, self image, mobility, frustration, strength, pain, weakness, hope, independence.
Three Hours Between Planes: Contemporary Photography from Leipzig and Chicago
April 19 - July 6
Michigan Avenue Galleries
Three Hours Between Planes presents the work of eleven young German and American based artists working in photography and video. These artists received their training at the Hochshule Grafik und Buchkunst (Academy of Visual Arts) in Leipzig and The School of the Art Institute of Chicago, both prestigious programs in lens based creation. Their work is predominantly narrative, and thematically it focuses on the sense of waiting between events. This work offers a fresh read of everyday reality with rigorous precision and deadpan humor. Curated by Marco Poloni (Chicago) and Eiko Grimberg (Leipzig).
GALLERY TALK: Friday, April 25, 5pm
Michigan Avenue Galleries
The curators and several of the artists will discuss this exhibition.
Arnaldo Roche: Brotherhood / Hermandad
April 26 - June 22
Exhibit Hall
Arnaldo Roche is the preeminent expressionist painter in Puerto Rico. He lived in Chicago for most of the 1980s, and studied at The School of the Art Institute at that time. His vibrant and impassioned canvases, usually realized on a very large scale, are created by using live models and a wide range of objects for his typically frottage technique of rubbing shapes as a starting point for most of his pictures. This exhibition of approximately 20 works is Roche's first major solo exhibition in Chicago since an early survey of his drawings and paintings was presented at the Chicago Cultural Center in 1987. In the past two decades, Roche has achieved increasing prominence and has had major group exhibitions around the United States, as well as solo exhibitions and monographic catalogs in Puerto Rico and Mexico. Organized by the Chicago Department of Cultural Affairs, this exhibition is co-sponsored by the Puerto Rican Arts Alliance, Chicago, and the National Museum of Mexican Art.
Conversation with Arnaldo Roche: Saturday, April 26, 2pm
Exhibit Hall
New York based curator Robert Hobbs will interview the artist.
HereThereEverywhere
Through April 6
Exhibit Hall
This exhibition features works by distinguished local, national and international artists created in different mediums including painting, drawing, sculpture, and installation. In selected works, maps are used as supports or surfaces, directly applied to the works or suggestive of mapping processes and their implications, exploring ways in which our world is represented geographically, politically, and aesthetically as it addresses concepts of boundaries and "place." Organized by the Chicago Department of Cultural Affairs as part of the Festival of Maps, a citywide celebration of humanity's greatest discoveries and the maps that record our boldest exploration. The exhibition is co-curated by Gregory Knight and Sofia Zutautas. HereThereEverywhere educational programming is partially supported by Bank of America.
GALLERY TALK: Thursday, April 3, 12:15pm
Exhibit Hall
Co-curatos Gregory Knight and Sofia Zutautas of the Chicago DCA will discuss this exhibition.
Slightly Unbalanced
Through April 13
Sidney R. Yates Gallery
This exhibition surveys works by several artists who have repeatedly examined neurosis of various kinds in their work, which includes painting, sculpture, photography, video and performance. It includes examples from the past two decades by an older generation of artists such as Bruce Nauman, Cindy Sherman and Mike Kelley as well as more recent work by artists such as David Shrigley, Sophie Calle and Tony Oursler. Organized and circulated by iCI (Independent Curators International), New York; curated by Susan Hapgood.
Marcelino Stuhmer: The Recurring Dream
Through April 6
Michigan Avenue Galleries
Stuhmer's newest installation features a 12-foot panoramic painting depicting the famous dream sequence from the Cold War classic film, The Manchurian Candidate. Also on view is a series of portraits of the American character actor, Henry Silva, that have been created as a loving tribute to the many minority characters Silva portrayed throughout his career.
Petronele Gerlikiene: Embroidered Myths and Everyday Stories
Through April 6
Michigan Avenue Galleries
One of the most acclaimed, self-taught Lithuanian-American artists, Petronele Gerlikiene was born in Chicago in 1905 and died in Vilnius, Lithuania in 1979. She spent most of her life working in the Lithuanian countryside but, after retiring in 1972, she moved to the capital to live with her artist son. Fond of needlework and embroidery, she started to create her own compositions on curtains and rugs, with different trees as the central motifs, often surrounded by people and animals, sometimes referring to Lithuanian myths or simple daily life experiences. Organized by the Chicago Department of Cultural Affairs in cooperation with the Lithuanian Art Gallery Ciurlionis, Inc. the Lithuanian Consulate in Chicago, and the Lithuanian Department of National Minorities and Lithuanians Living Abroad.
Discovery
March 24 - April 4
Chicago Rooms
More than 70 works of art will be on display all with a theme of "Discovery." Pieces for the exhibit are selected by James Rondeau of The Art Institute of Chicago from submissions nationwide. Additionally, patients involved in the Rehabilitation Institute of Chicago's art therapy program will have works on display. RIC has been providing hope and healing to people with disabilities since 1954.
Chicago Landmarks Before the Lens
Ongoing, Landmark Chicago Gallery
Presented by the Commission on Chicago Landmarks, this exhibition features 72 black and white photographs of 24 landmarks and historic districts by Richard Nickel, Barbara Crane, Bob Thall, and Stephen Beal.
Sat, May 03
Durty Nellie's is hosting the 14th annual Spring Beer Fest, Saturday, May 3rd from 11:30 a.m. to 4:30 p.m. There will be over 40 hand crafted beers served, keepsake souvenir pint glass, live entertainment and much more!
Invited Brewers Include: Goose Island, Red Hook, Hoegaarden, Shiner, Two Brothers, Lagunitas, Victory, Lakefront, Left Hand, Ommegang, Sandcreek, Americas Brewing Co., Summitt, Great Lakes, Founders, New Holland, North Coast, Flying Dog, Dogfish Head, Southern Tier, Magic Hat, Woodchuck, Rogue, Butte Creek, Point, and Sprecher.
Advance tickets: $25.00 each or 5 for $100.00
Day of Event: $30.00 each
Must be 21 & show valid I.D.
All ticket sales are final!
Purchase tickets at www.durtynellies.com or in person at Durty Nellie's.
Durty Nellie's West Irish Pub
180 North Smith Street in Downtown Palatine
(847) 358-9150
Thu, May 22 - Sat, May 24
For its annual celebration of National Tap Dance Day, the Chicago Human Rhythm Project (CHRP), the world’s first year-round presenter of American tap dance and contemporary percussive arts, presents Windy City Rhythms, featuring new voices and leading tap and percussive dance artists from Illinois and Spain, May 22–24 at the Vittum Theater.
For these performances, CHRP welcomes renowned Spanish tap artist Guillem Alonso, who is CHRP’s artist-in-residence for the entire season. Founder of Barcelona’s Tap Olé, which made its debut when CHRP presented the company in Chicago in 2003, Alonso studied tap in New York with Brenda Bufalino, Barbara Duffy, Savion Glover and others. In 1993 he won first prize at the World Tap Championship in Switzerland, organized by the International Dance Organization. He has toured across the U.S. with major American tap companies and was a tap soloist in the successful production of Fire of Dance, touring throughout Europe with his now-trademark work, the sand dance. Alonso is also the founder and director of Barcelona Rhythm Tap company and has choreographed for a variety of companies in his native Barcelona. He is a member of Camut Band tap and percussion company, creating their show La Vida Es Ritme – Life Is Rhythm, which has enjoyed success at dance festivals worldwide and on Broadway.
Focusing on new companies and new works, Windy City Rhythms 2008 will also feature Tre Dumas’ newly formed ensemble, JustLisTeN; Julie Cartier’s re-imagined ensemble, The Cartier Collective; Be The Groove, a young and edgy ensemble that evolved from Northwestern University’s Boomshaka; emerging young artists Nico Rubio and Jabowen Taylor’s “IllNoise”; new works by CHRP’s own performing group, BAM; the Huntley Hoofers, a group of more than 50 women and 12 men in their 50s, 60s and 70s from Huntley, Illinois, directed by Sandy Oldham; and more.
One hour prior to each concert, CHRP invites audience members to a free tap class—no tap shoes required—to learn some basic steps and some of the history of tap dance and National Tap Dance Day.
Chicago Human Rhythm Project’s Windy City Rhythms takes place May 22–24, Thursday at 7:30 p.m., Friday and Saturday at 8:00 p.m. at the Vittum Theater, 1012 N. Noble St., Chicago. Tickets are $25, $20 for students and seniors and $15 for children under 12 and are available at 773-281-1825 or at Tix.com. Programming is subject to change. For information, visit chicagotap.org.
Sun, Apr 20
April 20, 2008 (Sunday) 1:00 p.m. ‐ 3:00 p.m.
Member: Free
Non‐Member: Please pay suggested admission $2 each • Donations welcome!
Limited space. RESERVATIONS ARE REQUIRED AND CAN BE MADE BY
CALLING (312) 949‐1000. PLEASE LEAVE YOUR NAME, PHONE NUMBER AND EMAIL ADDRESS.
JOHN JUNG is a retired psychology professor from California State University, Long Beach. He received his BA from U. C. Berkeley in 1959 and his Ph.D. in experimental psychology from Northwestern University in 1962. As he entered retirement, he reflected on how the lives of his immigrant parents and his siblings, the sole Chinese family in town, were influenced by operating a laundry in Macon, Georgia, from the 1920s to 1950s during the pre‐civil rights era.
These reflections about what it means to be “Chinese” when everyone else around you is either “black or white” led to the 2005 publication of “Southern Fried Rice: Life in A Chinese Laundry in the Deep South.”
Writing this memoir stimulated more extensive research and led to the 2007 publication of, “Chinese Laundries: Tickets to Survival on Gold Mountain.” It documents the significant role of the laundry in Chinese American history by blending the historical events and developments related to Chinese laundries with narratives of the personal experiences in the lives of laundrymen and their families.
Sat, Jun 21
Five lakeside mansions, many designed by prairie-style architect George W. Maher, will open for tours led by architectural historians.
Hutchinson Street, a designated Chicago Landmark, containing many of the city's timeless Prairie-Style residences, along with other traditionally designed homes, will open for a rare public guided tour. These houses feature intricately carved wood, beautiful stained glass and other decorative motifs reflected in 19th and early 20th-century architectural styles. Many of these homes were designed by worldly-renowned architect, George W. Maher.
Proceeds benefit the Pleasant Home Foundation.
Saturday, June 21, 2008
Tours at 10 a.m. and 1 p.m.
Hutchinson Street, Chicago, IL
(Between Lake Shore Drive and Sheridan Road, north of Buena Avenue and south of Montrose Avenue)
Tickets are $40 for Pleasant Home Foundation members and $50 for non-
members. Reservations are required.
Call 708-383-2654 or visit www.pleasanthome.org for reservations and more information.
Thu, Apr 03 - Sat, Apr 26
Close your eyes and listen. Celebrate every note of every player in the symphony of life. Wild Music: Sounds and Songs of Life explores evidence for the biological origins of music through highly interactive exhibits with multicultural content, attention to accessibility, exceptional sound experiences, and a rich menu of special programs.
The Highlights:
Lay down a beat and play back your own song in the sound proof Jamming Room.
Learn how the human voice works and compare it to other animals in the Bioacoustic Lab.
Sit back, relax, and experience sounds from all over the world in the Power of Sound and Music Theater.
Record your earliest memories of music and listen to songs of the past with the Music and Memory activity.
Tap out a tune on the gigantic wall mounted xylophone.
Special Wild Music programming includes Listen & Learn.
Wild Music is designed to be accessible to all visitors including those using wheelchairs and who are vision- and hearing-impaired. In addition, Wild Music text is printed in large type in both English and Spanish. Also, the exhibits themselves are made from recycled materials, adding to an already eco-friendly environment at the Nature Museum.
Sat, Apr 05 - Mon, May 05
The skies are a continual source of fascination for us, whether it’s a spectacular sunset or a storm that influences our day-to-day lives. David Mayhew's collection of photos is a presentation of unique and diverse phenomena attributed to both the beauty and sheer power of Mother Nature.
Sat, May 10 - Fri, May 30
Cooking is a social activity you can share every day! Come learn how to cook with friends or that special someone at The Chopping Block.
Couples Cooking: Springtime in Paris
Enjoy a night out preparing elegant and romantic French cuisine, including Brie and Leek Tart; Celery Root, Parsley, Shaved Fennel and Watercress Salad with Mustard Vinaigrette; Salmon en Croute with Chive and Sour Cream Sauce; and Chocolate Dipped Strawberries at Lincoln Square, 4747 N. Lincoln Avenue, on Friday, May 9 and Saturday, May 24 at 7:00 p.m. and at Merchandise Mart on Saturday, May 10 and Friday, May 30 at 6:00 p.m. $75 per person.
Date Night: Hangin' at the Hacienda
Bring a date and have fun making these all-time Mexican favorites, including Shrimp Cocktail with Avocado Crema; Authentic Carne Asada; Mexican Rice and Beans; and Churros y Chocolate at Lincoln Square, 4747 N. Lincoln Avenue, on Saturday, May 10 and Friday, May 23 at 7:00 p.m. and at Merchandise Mart on Saturday, May 24 at 6:00 p.m. $75.
Tue, Apr 22 - Sat, Apr 26
Cyrano's Bistrot is turning to the Brittany Region for a celebration of April in Paris. Enjoy our one-of-a-kind, First Annual, Crepe & Beer Festival taking place Tuesday, April 22 through Saturday, April 26th.
Chef Didier will present several savory and sweet crepe dishes
such as:
- Smoked Salmon, Crème Fraiche & Spring Onion Frites
- Grilled Pear, Walnuts & Roquefort Cheese
- Traditional Coq au Vin and Grilled Asparagus
- Provencal Ratatouille, Olives, Eggplant & Goat Cheese
- Toasted Two Chocolate Sauces & Pralines
- Roasted Banana & Rum
- Stuffed with a Nutella Mousse, Orange Almond Compote
We will feature 20 Beers from around the world, including organics from small houses, which will be offered by the bottle, by the glass and in a series of flights.
Thu, Apr 03 - Sun, Jun 08
A Steady Rain, Chicago Dramatists’ hit production now playing at the Royal George Theatre, 1641 N. Halsted, is extended through June 8 announced producers Frank Gero, Ray Gaspard and Jono Gero. No other production in recent Chicago history has garnered the kind of rave reviews as A Steady Rain. The critics have called Keith Huff’s new play “a gritty, rich, thick poetic and entirely gripping noir tale” (Chris Jones, The Chicago Tribune); “some of the most dazzling acting you will ever see anywhere” (Hedy Weiss, The Chicago Sun-Times); and “excellent, evocative” (Variety Magazine). A Steady Rain received huge critical acclaim over its sold out six week run last September and October at Chicago Dramatists, earning a nod on almost every Chicago theater critic’s “Top 10 Theatrical Productions of 2007” list including the Chicago Tribune, The Daily Herald, New City, UR and more. The highly praised cast and artistic team have remained the same.
A Steady Rain explores love and rage on the streets of Chicago, as a routine domestic disturbance call sends two Chicago cops, Denny (Randy Steinmeyer) and Joey (Peter DeFaria), on a harrowing journey that will test their loyalties and change their lives forever.
The performance schedule for A Steady Rain is Tuesdays, Wednesdays and Thursdays at 7:30 p.m., Fridays at 8 p.m., Saturdays at 5 p.m. and 8 p.m. and Sundays at 2 p.m. and 5 p.m. Ticket prices now range from $40 to $50. All tickets for police officers, firefighters and other uniformed personnel are $25 and available with the appropriate ID. Student and senior discounts are also available. Tickets can be purchased at the Royal George Box Office, 1641 N. Halsted, Chicago, or by phone at 312.988.9000. Tickets can also be purchased through Ticketmaster, 312.902.1500, Ticketmaster.com or all Ticketmaster ticket centers. Discounted tickets for groups of 10 or more are available by calling Group Theater Tix at (312) 423-6612 or visiting www.grouptheatertix.com. This production is recommended for audience ages 16 and up.
Sun, Dec 14 - Tue, Dec 23
A Christmas Carol
By Charles Dickens
Adapted by Michael Halberstam
Featuring Michael Halberstam
Performance Venue: 325 Tudor Court
Regular Run: December 14 – 23, 2008
Press opening: December 13, 2008
Artistic Director Michael Halberstam gives another solo tour-de-force performance of the greatest ghost story ever written. Available for a limited engagement, our 13th annual reading of Ebenezer Scrooge’s journey over the course of one magical Christmas Eve has become a holiday tradition.
Sat, Dec 06 - Sun, Apr 05
The Maids
By Jean Genet
Translated by Martin Crimp
Directed by Jimmy McDermott
Performance Venue: 664 Vernon Avenue
Previews: November 18 – December 2, 2008
Regular Run: December 6, 2008 – April 5, 2009
Press opening: December 3 & 4, 2008 at 7:30 pm
When the mistress is away, the maids will play. Two women in service to a younger socialite pass the moments of their day in playacting and fantasy. As the line between fantasy and reality begins to disintegrate, their games take a deadly turn. Jealousy, resentment, sexual tension and murder converge in this 1947 classic French thriller. Jimmy McDermott, one of the city’s most exciting young directors, brings his trademark edginess to this seminally rebellious play.
Fri, Sep 26 - Sun, Nov 16
Picnic
By William Inge
Directed by David Cromer
Featuring Marc Grapey
Performance Venue: 325 Tudor Court
Previews: September 16 – 23, 2008
Regular Run: September 26 – November 16, 2008
Press Opening: September 24, 2008 at 7:30 pm
This American classic is staged by Chicago’s own David Cromer whose previous work for Writers’ Theatre includes The Price and Booth and whose highly acclaimed production of The Adding Machine is enjoying a successful run in New York. When a charismatic young drifter arrives in a small Kansas town on the eve of a Labor Day picnic, the simmering repressions of its residents come rapidly to a boil. Frequently hilarious and profoundly moving, Inge’s masterpiece chronicles the hopes and despairs that lie between the realization of adulthood and the eternal optimism of youth.
Thu, May 01 - Sat, May 31
n celebration of the upcoming seasons, Wednesdays at ROOM21 will feature Half-Price Martinis! Guests may select any martini from the signature martini menu (PEARBERRY MARTINI, MAE CAPONE MARTINI, SEX IN SOUTH LOOP MARTINI, AMBROSIA MARTINI, ORGANIC MARGARITA LIME OR STRAWBERRY, CHOCOLATE TRUFFLE MARTINI, THE ALAIA 13).
SPRING / SUMMER DRINK MENU
CLASSICS
AMERICAN GANGSTER
ABSOLUT VODKA, LIME JUICE, ON THE ROCKS
$10.00
THE DIRTY 21
BELVEDERE VODKA, OLIVE JUICE, A SPLASH OF OLIVE OIL, CAMBAZOLA STUFFED OLIVES
$13.00
ROCKY SIDECAR
HENNESSEY VS, SWEET AND SOUR, GRAND MARINER
$12.00
OLD FASHIONED
MAKERS MARK, MUDDLED ORANGE AND CHERRY, BITTERS, SIMPLE SYRUP, SODA WATER
$12.00
GIN RICKETY
TANQUERAY, LIME JUICE, SODA WATER
$10.00
WHITE PEACH MINT JULEP
MAKERS MARK KENTUCKY BOURBON, MINT, SIMPLE SYRUP, WHITE PEACH PUREE
$12.00
BELLINI
DOMAINE CHANDON WITH YOUR CHOICE OF STRAWBERRY, WHITE PEACH OR PEAR PUREE
$10.00
MOJITOS
OLD CUBAN MOJITO
BACARDI, MINT, LIME, SIMPLE SYRUP, BITTERS, CHAMPAGNE
$13.00
CLASSIC MOJITO
RUBY REI RUM, SIMPLE SYRUP, LIME, MINT, SODA
$13.00
POMEGRANTE MOJITO
BACARDI, SIMPLE SYRUP, LIME, MINT, POMEGRANTE LIQUEUR, SODA
$13.00
SPECIALTY
PEARBERRY MARTINI
ABSOLUT CITRON, RASPBERRY LIQUEUR, PEAR PUREE, LEMON
$12.00
MAE CAPONE MARTINI
GREY GOOSE ORANGE , SODA, ORANGE JUICE, COINTREAU
$13.00
SEX IN SOUTH LOOP MARTINI
MALIBU , POMEGRANTE LIQUEUR, FRAMBOISE, PINEAPPLE JUICE
$11.00
AMBROSIA MARTINI
GREY GOOSE LA POIRE, SIMPLE SYRUP, CHAMPAGNE, PINEAPPLE JUICE
$11.00
ORGANIC MARGARITA (LIME OR STRAWBERRY)
PARTIDA TEQUILA, AGAVE NECTAR, TRIPLE SEC, SWEET AND SOUR MIX
SERVED UP OR ON THE ROCKS
$12.00
CHOCOLATE TRUFFLE MARTINI
EFFEN BLACK CHERRY, GODIVA WHITE AND DARK CHOCOLATE LIQUEUR
$12.00
THE ALAIA 13
OUR TAKE ON A CLASSIC FRENCH MARTINI
$11.00
ROOM21 ALSO OFFERS HOUSE-MADE INFUSED COCKTAILS (Variety of Flavors, Varies)
“Everyone drinks; you know that, I know that, everyone knows that. People are going to do what they want to do. I just act on that. And as far as all this talk about bootlegging, when it’s done on 21st and Wabash they call it bootlegging- but when it’s done on Lake Shore Drive- they call it Hospitality. That’s the business I’m in! Al Capone
Mon, Jun 16
Spend an evening remembering the great Chicago clubs from yesteryear. Once again “visit” the London House, Mr. Kelly’s, the Gold Star Sardine Bar, Punchinello’s and other unforgettable Windy City night spots. Directed by Anne Burnell, with musical direction by Mark Burnell, the current line-up of performers includes Ester Hana, Jeanne Lambert, Ava Logan, Bob Solone and Spider Saloff and will be hosted by Tribune writer and WGN radio host Rick Kogan.
All shows in the Musical Mondays at Drury Lane series are Mondays at 7:30 p.m. at Drury Lane Theatre Water Tower Place, 175 E. Chestnut Street, Chicago. Tickets to all shows are $25.00 and are on sale now by calling the Box Office at 312-642-2000 or visiting www.ticketmaster.com. Discounted parking is available from $8.50 in the Water Tower Place garage with validation. For more information on CCP can be found at www.chicagocabaret.org.
Wed, Apr 30 - Thu, Oct 30
Think afternoon tea is only complete with miniature watercress sandwiches and white-gloved service for dainty ladies? Think again! WAVE restaurant is redefining afternoon tea by tempting both girls and guys to partake in a “Uni-Tea” experience beginning April 30th, 2008. Sure you’ll find tea, but you’ll also find tea-infused vodka elixirs (Mar-TEA-nis), plenty of bubbly and a selection of hand-crafted brews in the form of beer for the boys.WAVE’s resident “Spice Girl," Executive Chef Kristine Subido, has created The Teatotaler, a selection of savory and sweet bites to satisfy any appetite.
For $30 per person, The Teatotaler menu includes: A selection of five savory small bites (guest choose either the “Gals” or “Guys” menu); sweets accompanied by Devonshire cream, lemon curd and jam; an individual pot of hot tea (13 varieties are offered from green, oolong and herbal blends) or an iced tea of the day.
Tempting bites include:
Gals
Brie, basil and roasted tomato grilled brioche
Smoked salmon and roasted fennel cannolli
Bleu cheese and red grape cannolli
Chilled shrimp and cucumber salad on rosemary bread
Curry deviled eggs
Guys
Beef tartar toasts with white truffle drizzle
Grilled beef tenderloin and dried fruit chutney
Mini Angus beef sliders with bread and butter pickles
Sea salt and parmesan frites with lemon aioli
Serrano ham, quince and manchego grilled brioche
Sweets
Macaroons- sea salt and caramel, lemon, chocolate and berry
Scones- butter and orange-vanilla
Madeleine- vanilla and orange zest
Market fresh fruit tarts
Tea cakes- lemon-poppy seed and chocolate chip
And for the non-teetotaller, the following beverage additions are available to The Teatotaler experience:
• Mar-TEA-ni - Choose from Raspberry Nectar, White Ginger Pear or Citrus Mint tea-infused elixirs paired with Grey Goose Vodka for an extra $10 per person.
• Bubbly TEA - Add a little life to your tea party and enjoy a glass of Moet Chandon White Star or Schramsberg Rose for an extra $12 per person.
• Masculini-TEA – A different kind of brew for the boys! Enjoy one of a selection of four handcrafted beers like Goose Island Matilda or Chimay Triple for an extra $8 per person.
Wed, Apr 16 - Sat, May 24
On June 1, 2007 Barbara Hashimoto, Artist-in-Residence at the Chicago architecture firm BauerLatoza Studio, asked the 16 people at the firm to set aside the junk mail that they receive at the office. Within one month of hand shredding this unsolicited material, she had a pile reminiscent of a Monet haystack. After 4 months her pile engulfed the concert grand piano in her studio and the pile continues to grow!
In the past ten months this process has inspired a series of sculptures, installations, performances, and collaborations -- most notably "Shredded Junk Mail with Grand Piano" with musician/architect Edward Torrez in association with The City of Chicago’s Department of Cultural Affairs’ Chicago Artists Month (October 2007) and “Reverse Trash Streams”, an exhibition in Los Angeles with artist/writer/environmentalist Nancy Spiller (November 2007).
As the one year mark for her collection of junk mail approaches she has amassed a pile measuring almost 3,000 cubic feet. It is situated, in creative ways, in a Chicago Arts District exhibition space at 2003 South Halsted Street. It is the focus her current project, a multimedia installation with video and sound artist, Michael Kozien (April 11 - May 24).
The installation continues to evolve and grow through daily additions of "junk mail." The enormous installation will change your perception on the mailbox menace known as “junk mail.”
As Earth Day approaches, and the pile grows, visit the space and reflect on how this extraordinary amount of paper changes your perception of that mailbox menace we know as "Junk Mail"
Sun, May 11
Mother's Day at Arlington Park has become a family tradition. This year the park will celebrate Chicago area mothers with several special Mother's Day activities on Sunday, May 11, 2008. The first 7,500 ladies through the doors will receive a Rio Rose®, provider of the world's finest roses grown in South America. Families can show their appreciation for Mom this year with a day filled with the excitement of Thoroughbred racing, beautiful surroundings, fun activities and great food.
Arlington Park will offer several packages that are sure to be an extraordinary experience for everyone. Packages include:
Mother's Day Suite - Includes admission to Arlington Park, a Daily Racing Guide, use of a private suite, a shared buffet and four-hour Classic Bar, shared use of wagering hosts plus horseracing.
Mother's Day in the Governor's Room or the International Room - Includes admission to Arlington Park, a Daily Racing Guide, a shared buffet and four-hour Classic Bar, a seat in the Governor's Room or International Room plus horseracing.
Junior Jockey Club members, children age 12 and under will also have the opportunity to make Mom a special picture frame that she can cherish for a lifetime at Arlington Park's Junior Jockey Club located in the Paddock area. In addition, kids can also get involved with Arlington Park's Family Day, "Getting Excited About Science." This unique program will engage kids of all ages with the ins and outs of recycling materials we often take for granted along with the investigation of basic scientific principles. With the use of humor, music and audience participation, the program offers fun for the whole family. And, as on every Sunday at Arlington, pony rides, a petting zoo and face painters will be on hand to entertain the whole family.
Arlington Park - 2200 W. Euclid, Arlington Heights
Sunday, May 11, 2008
11:15 a.m. - 6:00 p.m.
For more information about Mother's Day at Arlington Park, event times, ticket and suite sales or to make reservations please call, (847) 385-7410 or visit www.arlingtonpark.com.
Wed, Apr 16 - Mon, Jun 02
Wednesday, April 16: 70’s Style Cooking
Wednesday, May 7: Felicity’s Cooking Class (Girls only)
Monday, June 2: Tasty Treats for Special Occasions (Girls only)
4:30 p.m. – 6:30 p.m.
Calling all chefs! In these hands-on workshops, girls learn how to prepare delicious meals for their family and friends. Then they get to relax afterward with a meal in the Cafe.
For girls ages 8 and up. Tickets are $40 per person for each class. Reservations required.
Thu, May 01
Thursday, May 1, 2008
5:00pm-9:00pm
Celebrate the French national “Fete du Travail” or Labor Day at Brasserie Jo on Thursday, May 1, 2008. French-style hot dogs (served on baguettes with mustard) will be complimentary to anyone who comes in between 5pm and 9pm. The hot dogs will be served via the traditional French table-top Roller Grill, which is typical to the French brasserie.
The notion for Labor Day began with the nation-wide strike on May 1, 1886. American workers went on strike to demand an eight-hour day. The strike resulted in the Haymarket tragedy here in Chicago, and Europeans decided to assign May 1 as the day for demanding better working conditions.
In France, May 1 announces summer, and is also the prelude to a series of warm-weather events that the French dote on: the Cannes film festival, the French Open tennis tournament and the Tour de France.
Sun, May 11
Sunday, May 11, 2008
11:00am – 2:30pm (Dinner service begins at 4:00pm)
Celebrate Mother’s Day on May 11 at Brasserie JO, as they offer a traditional French brunch selection. In addition to a special Kids Brunch Menu, Brasserie JO will also provide complimentary childcare in the Salon with activities to include games, crafts and more.
Brunch will be served from 11:00am-2:30pm. Reservations are recommended. The restaurant will re-open for dinner at 4:00pm offering Chef Joho's main dining room dinner menu.
Mother’s Day 2008 Brunch Menu
Smoked Salmon $12.95
Baked Brie $7.95
Escargot $8.95
French Style Brie Omelette with Mushrooms, Petit Salad $14.95
Crab Cake Benedictine en Brioche with Frisee and Marsh Salad $15.95
Smoked Pork Chop with Potato Latke, Apple Sauce, Two Eggs Sunnyside Up $16.95
Croque Madame JO with Country Bread, French Ham, Mushrooms, Baked Cheese and Eggs $14.95
Grilled Lemon Chicken Paillard with Petit Salade Parmesan $18.95
French Style Steak Au Poivre with Pommes Galette $22.95
Classic Steak Frites with Mustard Butter, Pommes Frites $19.95
Steak Frites with Bordelaise Butter or Roquefort Butter, Pommes Frites $19.95
Filet of Trout Grenobloise with Capers and Lemon $19.95
Grilled Salmon Paillard Style with Watercress, Radicchio Salad, Shaved Parmesan, Citrus Vinaigrette $19.95
Kids Menu
Pancake, Maple Syrup, Whipped Cream, Fresh Fruit $6.95
Scrambled Eggs with Peas $6.95
Flat Tomato and Cheese Tart $6.95
Kids Chicken $6.95
Dessert
Pear Helena Coupe - Bartlett Pears, Vanilla Ice Cream, Chocolate Mousse, Chocolate Sauce, Toasted Almonds, Whipped Cream 6.95
Chocolate Mocha Coupe - Espresso Mocha Ice Cream Coffee Parfait, Hazelnut Crunch, Belgian Shaved Chocolate 6.95
World Renowned Profiteroles, Chocolate Sauce 6.95
Brasserie Jo Chocolate Mousse 6.95
Banana Caramel Coupe - Banana, Vanilla Ice Cream, Caramel Sauce, Candied Walnuts, Whipped Cream 6.95
Crème Brulée 6.95
Floating Island - Slow Baked Hand Whipped Egg Whites, Madagascar Vanilla Sauce, Caramel Sauce, $5.95
Caramelized Almonds 5.95
Crème Caramel Traditional Flan 5.95
Homemade Ice Cream & Sorbets 5.95
French Cheese du Jour
Fri, May 16 - Sun, May 25
The Theatre School at DePaul University's Showcase Series: Contemporary
Plays and Classics
KOSI DASA, written and directed by Shepsu Aakhu
The lives of young couple No Eyes and Diata are changed forever as each
must accept sacrifice in the name of community, family and spiritual
beliefs. A coming-of-age story told through African storytelling,
African and Indian dance, and Brazilian and Asian combat styles, KOSI
DASA examines the values and cultures that bind a community and the
divine implications therein.
May 16 - 25, 2008 (previews 5/14 and 5/15)
Wednesdays through Saturdays at 7:30 PM and Sundays at 2 PM
DePaul's Merle Reskin Theatre
60 E. Balbo Drive (at Michigan), Chicago
Discount parking is available with coupons from the Box Office.
The theatre is accessible via CTA buses (3-King Drive, 29-State, and
146-Michigan/Museums) and CTA El stops (Red - Harrison stop, Blue -
LaSalle stop, Brown/Orange/Purple/Pink - Library stop).
Tickets are $15. Subscriptions and group rates (15 or more people) are
available at (312) 922-0999. Seniors (over 60), DePaul employees and
alumni, and any college students receive a discount (with ID). Previews
are FREE for any college student (with ID).
For tickets and info, contact (312) 922-1999 or theatreboxoffice@depaul.edu
Further information is available at http://theatreschool.depaul.edu.
Tue, May 27 - Sun, Aug 10
Writers’ Theatre Artistic Director Michael Halberstam and Executive Director Kathryn M. Lipuma will be performing James Goldman’s "The Lion in Winter," directed by Rick Snyder. The production runs May 27-August 3, 2008, at Writers’ Theatre, 325 Tudor Court in Glencoe.
It is Christmas in England, 1183, and the aging monarch, Henry II, brings his wife Queen Eleanor out of exile in order to discuss his plans for succession. Also present are his three sons that include future kings of England John (famous for the Magna Carta) and Richard the Lionheart (who was to lead the crusades). Themes of mortality, romance, power and politics all collide. Goldman scribes fiction from the circumstances of the past, crafting a wholly modern telling of deliciously historic times. Director Rick Snyder brings touches of the gritty authenticity to this classic drama.
Previews: May 27-June 3, 2008
Press opening: June 4, 2008 at 7:30 p.m.
Regular run: June 4-August 10, 2008
Tuesdays & Wednesdays: 7:30 p.m.
Thursdays & Fridays: 8:00 p.m.
Saturdays: 4:00 p.m. and 8:00 p.m.
Sundays: 2:00 p.m. and 6:00 p.m.
There will be no 6:00 p.m. performances on June 15, July 13 and 27
2:00 p.m., June 11, July 9 and 23 only
There will be no performances on July 3 or 4, 2008.
June 22 and 29 at 5 p.m.
June 17 and 18, July 15 and 16
Previews: $40 for all preview performances;
Regular run: $45 for Tuesday, Wednesday and Thursday evening performances; $50 for Sunday evenings; $55 for Fridays and Sunday matinees and $58 for Saturdays (both performances). Weekday matinees are $45.
Box Office: The Box Office is located at 376 Park Avenue, Glencoe; 847-242-6000; www.writerstheatre.org
Wed, Jul 26
On Saturday, July 26, 2008, come and experience the excitement as teams compete in a fast paced race along the south branch of the Chicago River at Ping Tom Memorial Park on beautifully decorated dragon boats.
Explore music, food and crafts as well as performances from cultural centers all across Chicago. Each year, approximately 10,000 visitors attend this enjoyable day-long event.
Take part in this fun-filled day by signing up as an Event Sponsor, Vendor/Exhibitor, or create your own Dragon Boat Racing Team. Team registration is on a first-come, first-served basis.
Click here to sign-up for the Dragon Boat Race for Literacy by completing the Contribution Form.
This will be the 8th year of the Chicago Dragon Boat Race for Literacy presented by the Chicago Chinatown Chamber of Commerce in partnership with the City of Chicago and the Chicago Park District. This year’s event is sponsored by American Family Insurance.
Proceeds of this year’s race will go to the Chicago Public School system, Office of Culture and Diversity in the Chicago Board of Education to help promote culture and diversity in our fine schools.
The Chamber always appreciates your participation and support! We look forward to seeing you at the Dragon Boat Race for Literacy.
For more information, contact the Chinatown Chamber of Commerce at (312) 326-5320.
Sun, May 11
Shower your mother with love and luxury during the Mother’s Day Weekend celebrations at The Ritz-Carlton Chicago (A Four Seasons Hotel). Indulge her with our sumptuous Mother’s Day Buffet in The Greenhouse on Sunday, May 11, and exclusive guestroom rates throughout the weekend.
Greenhouse Mother's Day Buffet
Spend the holiday in the atrium setting of The Greenhouse with a special Greenhouse Mother's Day Buffet prepared by Executive Chef Mark Payne with seatings at 10:00 am, 1:00 pm., and 4:00 pm.
All Moms dining in The Greenhouse, will be eligible to win a Ritz-Carlton Chicago “Girls Will Be Girls Weekend” package including deluxe accommodations, makeovers at Saks Fifth Avenue, complimentary cosmopolitans in The Greenhouse, chick flick movies and popcorn in their guest room and shopping discounts at fine Chicago retailers.
Menu items will include fresh stone crab claws and gulf shrimp; fresh
shucked oyster and bloody mary shooters; a variety of antipasti, domestic and artisan cheeses; fresh fruit station with assorted juice and vegetable shooters; made to order omelet and waffle station; carving station featuring garlic and herb crusted rib eye of beef as well as pepper glazed herb roast chicken.
Indulge in the dessert buffet including seasonal pastries such as lavender crème Brulee, peach and blueberry gallette and lime angel food cakes.
The Alison Ruble Jazz Trio will provide entertainment throughout the day.
Price is $90 adults and $25 for children, ages 5 - 12. Tax and gratuity are not included.
Enjoy special weekend rates on May 9, 10 & 11, beginning from $295 per night with a confirmed Mother’s Day dining reservation.
Reservations for Mother's Day Brunch are required. To make dining
reservations, kindly phone The Ritz-Carlton Chicago at (312) 573-5083.
For room reservations or additional information kindly phone (312)
266-1000.
Sun, May 11
Harry Caray’s Italian Steakhouse in Chicago will feature a four-course prix fixe dinner for $69.95 per guest with wine pairings and $49.95 without wine pairings. The Mother’s Day specials will also be available à la carte, in addition to the regular Italian Steakhouse menu. All moms will receive a complimentary chocolate dipped strawberry following dinner. Reservations are recommended.
APPETIZER
Fresh Tomato Basil Bisque with Crème Fraîche
and Puff Pastry with Roasted Red Peppers
Recommended Wine: La Crema—Chardonnay—Sonoma Coast
SALAD
Smoked Salmon Bruschetta on Garlic Crostini with Olive Tapenade
Recommended Wine: Casa Lapostolle—Sauvignon Blanc—Rapel Valley, Chili
ENTRÉES
Roasted Duck Breast over Sweet Potato Puree
with Pomegranate Glaze and Sugar Snap Peas
Recommended Wine: Kendall-Jackson—Riesling—Vintner's Reserve—CA
or
Potato Crusted Farmed Pacific King Salmon
with Grilled Asparagus and Nectarine Buerre Blanc
Recommended Wine: Amano—Fiano/Greco—Puglia, Italy
DESSERT
Pine Nut Torta served with Prune Apricot Compote
Recommended Wine: Merryvale—Antigua—Muscat de Frontignan—CA
$69.95 per guest with wine pairings
$49.95 per guest without wine pairings
Fri, May 02 - Fri, Sep 19
Once again this summer, Arlington Park will be "the place to be" to kick off weekends with the Miller Lite Party in the Park on Friday afternoons beginning May 2, opening day, through Sept. 19.
The Miller Lite Party in the Park features a combination of live music from top local bands, the excitement of live Thoroughbred racing and Miller Lite beer specials. In addition, Arlington fans who join Club Miller Lite and come back often enough can earn prizes such as Chicago White Sox tickets and all new Miller Lite merchandise for frequent visits.
The popular summer program kicks off Arlington Park's opening weekend festivities, Friday, May 2 with live '90s rock music by I.R.S. Post time on Fridays all season is 2:30 p.m.
Throughout the season, local radio personalities will also make appearances, along with additional promotional events at the Miller Lite Party in the Park.
Live radio broadcasts at the park are open to the public and will include:
Whether you like classic rock, alternative or blues music, Miller Lite Party in the Park has something for everyone. The complete Party in the Park band schedule follows:
2-May: I.R.S. (90s rock)
9-May: 215 West (today's hits - classics)
16-May: Final Say (80s-90s rock)
23-May: The Play Doctors (classic rock)
30-May: Gizzae (Island music)
6-Jun: Murley Shertz (classic rock)
13-Jun: Professor John (soul)
20-Jun: Q101.1 Up and Coming Artists Show
27-Jun: Beggars Banquet (Rolling Stones tribute)
4-Jul: Nine Fifty (rock)
11-Jul: Hatbacks (rock)
18-Jul: BritBeat (Beatles tribute)
18-Jul: Postrace concert by The Redwalls (rock)
25-Jul: Q-101.1 Up and Coming Artists Show
Aug. 1: A Kangaroo Court (alternative rock)
Aug. 8: Elevation (U2 Tribute)
Aug. 15: Q101.1 Up and Coming Artists Show
Aug. 22: Soda (classic rock)
Aug. 29: Bucket Number Six (classic rock)
Sept 5.: Libidio Funk Circus (70s rock)
Sept. 12: Members Only (80s pop)
Sept. 14: Steve Arvey & the Saxtells (rock)
Sept. 19: R-Gang (Motown, R&B)
Wed, May 14 - Sun, May 25
Chicago Opera Theater is proud to present the Midwest premiere of John Adams’ latest opera on May 14, 2008 at the Harris Theater in Millennium Park. John Adams will conduct the first two performances on May 14 and 17.
“I was at the world premiere of A Flowering Tree in Vienna in November of 2006, and believe our audience will be thrilled to discover a new masterpiece.” said COT General Director Brian Dickie.
In celebration of A Flowering Tree, Chicago Opera Theater presents India Blooms in Chicago, a month-long festival (April 18-May 25) exploring the art of storytelling across genres – film, dance, folk tale traditions, psychoanalysis, poetry, music and hip hop – to provide a lens into the rich and vibrant culture of India.
“We developed a wonderful relationship with John Adams when we presented the Chicago premiere of his opera Nixon in China in 2006, and much of that was due to the many events we built around it—so we are at it again with India Blooms in Chicago,” continued Dickie.
Renowned for his geo-political operas, John Adams’ newest opera turns away from contemporary events toward stories from long ago. Based on a southern Indian folk tale, A Flowering Tree is about a beautiful but poor girl who falls in love with a handsome prince—and has the magical gift of transforming herself into a flowering tree. The story was translated by the late A.K. Ramanujan, a University of Chicago scholar of South Asian language and culture. John Adams and Peter Sellars used Ramanujan’s translation of this story along with other Indian poetry as the basis for their libretto. Adams modeled A Flowering Tree on the themes found in Mozart’s The Magic Flute.
John Adams conducts the first two performances A Flowering Tree. John Adams has created some of the most important classical works of the 20th and 21st centuries including El Niño, Nixon in China, The Death of Klinghoffer, On the Transmigration of Souls, and Doctor Atomic. Joana Carneiro conducts the last three performances on May 20, 23 and 25. Carneiro is the Assistant Conductor at the Los Angeles Philharmonic working closely with Esa-Pekka Salonen and is a Principal Guest Conductor of the Metropolitan Orchestra of Lisbon, as well as an official guest conductor of the Gulbenkian Orchestra.
The production is directed Nicola Raab, who staged Chicago Opera Theater’s 2007 production of Béatrice et Bénédict. Raab’s more recent productions were seen in Vienna: the baroque opera Artaxerxes by Leonardi Vinci, and the double bill of When She Died–Death of a Princess and 8 Songs For a Mad King. Future engagements include directing a new opera by Isidora Zebeljan for Bregenz Festival and Neue Oper Wien. Renato Zanella choreographs the substantial dance element of the piece. Former director of the Vienna State Opera Ballet, he is now a freelance choreographer.
The design team comprises production designer George Souglides, who will design Otello at the Salzburg Festival this summer; lighting designer Aaron Black, who is designing all 3 operas in COT’s 2008 Spring Season, has designed for Glimmerglass Opera, Opera Bilbao, and Opera Pittsburgh; and sound designer Mark Grey has worked with such artists and organizations as John Adams, Steve Reich, Philip Glass, Terry Riley, Kronos Quartet and The Paul Dresher Ensemble.
The cast is led by soprano Natasha Jouhl as Kumudha whose upcoming engagements include Angelica in Orlando for Opera Theatre Company in Dublin and Micaela in Carmen for Glyndebourne Touring Opera. Tenor Noah Stewart sings the Prince—he recently performed as Macduff in San Francisco Opera’s Macbeth and as T. Morris Chester in the world premiere of Appomattox. Baritone Sanford Sylvan, who sings the role of the Storyteller, originated the role of Chou En-Lai in John Adams' Nixon in China as well as the title role in Adams’ The Death of Klinghoffer.
The cast also includes twenty-four choristers and nine dancers.
Chicago Opera Theater presents A Flowering Tree for five performances on May 14, 17, 20, 23, and 25, 2008. The 2008 Spring Season concludes with Handel's Orlando, May 28 through June 8.
Thu, May 15 - Sun, May 25
One week each month, May through September, Chef Mark Mendez will showcase seasonal ingredients from his favorite local farms.
May 15-25: Gunthorp Farms
LaGrange, Indiana
www.gunthorpfarms.com
Gunthorp Farm Specials
Posole Verde
Pork shoulder, chiles, hominy, cilantro
$7
Ham Croquettes
Cured ham, manchego cheese, paprika aioli
$8
Sofrito Braised Suckling Pig
Caramelized onion polenta, spicy olive salad
$27
UPCOMING DATES & FARMS:
June 16-22: Green Acre Farms North Judson, IN
July 21-27: Seedling Enterprises South Haven, MI www.seedlingfruit.com
August 18-24: Kinnikinnick Farm Caledonia, IL www.kinnikinnickfarm.com
September 15-21: Capriole Goat Cheese Greenville, IN www.capriolegoatcheese.com
Sat, May 03 - Sat, Jun 07
Three Race Event Includes Derby, Preakness and Belmont Stakes
Kentucky Derby: May 3, 2008
Preakness Stakes: May 17, 2008
Belmont Stakes: June 7, 2008
Watch and wager on the Triple Crown of Thoroughbred Racing races at Stretch Run Sporting Club and Grille, Chicago’s hottest Off-Track Betting Bar and Restaurant. Patrons may enjoy the races from one of 60 private viewing carrels on the second level, which may be reserved for $5.
There will be a $5 door fee on Kentucky Derby day, May 3, 2008 and the first 200 people receive a commemorative Kentucky Derby glass! (No cover for Preakness/Belmont)
Reservations for table seating will be accepted for all three races, with patrons seated by 1:00pm on race day (otherwise reservations will be null and void). There will be a $20 food and beverage minimum per person (excluding tax and gratuity) for table seating reservations.
The three Race weekend drink specials include $5 Mint Juleps and $17 Corona, Corona Light and Pacifico Buckets, available Friday-Sunday.
Triple Crown Triple Play Contest Information:
Patrons who join Stretch Run for all three Triple Crown races will be entered to win prizes including a 42” Flat Panel Television, iPods and digital cameras among others. Entrants should pick up a card at Stretch Run Sporting Club and Grille and have it stamped on each race visit. All participants will receive a t-shirt for entering, winners will be notified by email. Complete contest rules can be found at www.stretchrunchicago.com. No purchase necessary to enter contest.
Stretch Run is a two level restaurant and sports bar offering live race wagering and great American fare. Withover 240 monitors, you won't miss a second of your game or race. Wagering on live horse races from around the country may be made throughout the entire venue. Private rooms are available for larger parties (15-150).
Sun, May 04 - Sun, Sep 21
Families looking for fun and entertainment this summer can enjoy Sunday afternoons together at Arlington Park's Family Days. Every Sunday from May 4 through Sept. 21, Arlington Park will host Family Day. Each Family Day will include a special theme that everyone can enjoy.
As part of Arlington's celebration of the Opening Weekend festivities, which includes the simulcast of the Kentucky Derby the day before, children will be invited to "Make a Derby Hat" on Sunday, May 4. Lego Building, Sand Sculpting and Make Your Own Music Video theme days are just a few of the other great ways that families can spend time together throughout Arlington Park's 2008 season. In addition, all the favorite family day activities from previous years including pony rides, a petting zoo and face painting are back and free to the public once inside the park.
Each Sunday this season children can sign up and participate in Arlington Park's Junior Jockey Club, which is open to kids 12 and under. The Junior Jockey Club, which is free to join, educates children about Arlington Park and horses through hands-on activities and giveaways.
Children 17 and under are always admitted free to Arlington Park.
"Arlington Park is a beautiful entertainment venue that provides a great place for the family to spend Sunday together," said Roy Arnold, president of Arlington Park. "Arlington Park also offers an incredible value where a family of four can spend the day, eat great food, place bets and participate in fun activities for less than $100."
The entire theme schedule for Family Days follows:
Date
Theme
4-May
Make a Derby Hat
11-May
Getting Excited About Science
18-May
Rush Adrenaline Dancers
25-May
Make Your Own Music Video
1-Jun
Survivor Game Show
8-Jun
Chalk Art
15-Jun
Father's Day
22-Jun
Improv
29-Jun
Medieval Times Day
6-Jul
Exotic Animal Show
13-Jul
Circus
20-Jul
Fiesta in the Park
27-Jul
Micro Reality Stock Car Racing
Aug. 3
Mardi Gras
Aug. 10
Lego Building
Aug. 17
Comedy Juggling
Aug. 24
Sand Sculpting
Aug. 31
Hip Hop Dancing
Sept. 7
Rope Warrior Show
Sept. 14
Bugs, Bugs, Bugs
Sept. 21
Story Acting
For more information about Family Day themes or Arlington Park, visit www.arlingtonpark.com.
Sun, May 25 - Sat, May 31
RA Sushi will host its fourth annual "Nicky's Week" fundraiser in May to benefit the internationally renowned St. Jude Children's Research Hospital. From May 25 - 31, 2008 all three Chicagoland RA Sushi restaurants and bars (Chicago, Glenview, Lombard) will donate 100 percent of the proceeds from the sale of various food and beverage items to help the pioneering research efforts at St Jude to help treat and cure children with life-threatening illnesses.
All 19 RA Sushi locations, located in Arizona, California, Florida, Illinois, Nevada, Maryland and Texas, will participate in the fundraiser. Nicky's Week will culminate on May 31 with a special silent auction to benefit St. Jude.
The fundraiser was developed in memory of longtime St. Jude patient Nicholas "Nicky" Mailliard, who died February 2005 after a long battle with brain cancer. A nephew of one of RA's founders, Rich Howland, Nicky held a special place in the hearts of RA associates throughout the organization. RA initiated the fundraiser in honor of Nicky as a way to further promote the exceptional attention and support provided at no cost to families and children receiving care at St. Jude.
"St. Jude played a critical role during Nicky's illness by providing state-of-the-art care and by keeping our family informed," said Rich Howland, one of the founding partners of RA Sushi. "St. Jude is an incredible organization with an important mission, and we want to help ensure that its services remain available to children and families battling serious illness."
RA Sushi has raised more than $150,000 for the national children's hospital since 2005, and the goal is to raise an additional $100,000 this year. All donations help pay for the development of treatment and cures for diseases such as brain tumors, leukemia, childhood HIV, and other life threatening illnesses in children.
Sun, May 11
Va Penisero Chef Eric Hammond is cooking up two feasts on Sunday, May 11.
Better than Breakfast in Bed!
Make Mother's Day easy on yourself and pleasant for mom - take her to Va Pensiero for a little bit of breakfast, a little bit of lunch and a whole lot of Italian! Our three-course brunch menu offers myriad choices for even the most discerning mom. Reservations recommended because everyone wants to treat their mom to a nice day out! Please give us a call at 847-475-7779 to save a table for you and your family!
For the Late Risers
Love your mom, but just can't get out of bed for brunch? We understand! Bring mom and the entire family for Mother's Day supper, served from 5:00 p.m. Reservations suggested.
Mother's Day Brunch
3-Course Prix Fixe Menu
$40 Adults, $15 Children
11:00am to 2:30pm
Mother's Day Supper
From executive chef Eric Hammond's award-winning menu
Served From 5:00 p.m.
Mon, Apr 21 - Sun, May 18
This spectacular winner of the 1982 Tony Award for Best Musical delighted Broadway theatergoers in a hit revival in 2003. Based on Fellini's classic film “8 ½,” Nine is the story of a famous film director and his attempts to come up with a plot for his next film as he is pursued by hordes of beautiful women, all clamoring to be loved by him and him alone.
Flashbacks reveal the substance of his life—which will become the material for his next film —a musical version of the Casanova story.
For tickets visit the Theatre Building's website.
Sun, May 11
Grand Ballroom
10:00 am - 2:00 pm
$95 per adult, $35 per child
Featured Stations:
Seafood, Asian, Sushi, Salad, Breakfast, Crêpe, Omelette, Hot Food, and Carving
Call (312) 324 4000 for reservations or more information.
Sun, May 11
11:30 a.m. - 2:00 p.m.
Executive Chef Bill Kim presents a special French-Asian menu in celebration of Mother's Day.
The fee is $45 per person and includes three courses (appetizer, entree, dessert).
First Course
Choice Of:
Young Thai Coconut Soup
Olive Oil Poached Shrimp, Galangal Root, Lemongrass & Bean Sprouts
Green Asparagus & Frisee Salad
Tete de Moine Cheese, Honeyed Walnuts & Yuzu-Sherry Vinaigrette
Wild Mushroom & Chicken Dumplings
Vermicelli Noodles, Hen of the Wood Mushrooms & Parmesan Cheese
Main Course
Choice Of:
Asian Bouillabaisse with Curried Fingerling Potatoes
Mussels, Lump Crab Meat, Blue Prawns, Sweet Chili & Lime Broth
Korean Short Ribs
Saffron Basmati Rice & Yu-Choy
Seared Diver Scallops with Cauliflower
Additional Sides:
Wrinkled Green Beans 4
Basmati Fried Rice 6
Dessert Course
Choice Of:
Strawberries & Rhubarb
Toasted Almonds & Strawberry Ice Cream
Golden Pineapple~Mango Tapioca Bubble Tea
Coconut Wafer
Chocolate Mousse Napoleon
Chinese Five Spice Génoise, Caramelized Hazelnuts
Drinks:
Blood Orange Mimosa 12
Togarashi Seasoned Bloody Mary 12
Sun, May 11
Sunday, May 11, 2008: 10:00 a.m. - noon or 1:00 p.m. - 3:00 p.m.
Make Mother's Day unforgettable aboard Wendella's 5th annual Mothers Day Brunch Cruise.
Starting on the Magnificent Mile, Wendella will begin its two-hour cruise with an in-depth architecture tour, led by Dr. Phyllis Kozlowski, Wendella's Director of Education. Discover Mies van der Rohe, Bertrand Goldberg, Daniel Burnham and a host of world class architects and their creations. After that, it's out to Lake Michigan for music by the Windy City Strings and a buffet provided by a Chicago favorite, Marcello's. Chicago's magnificent skyline completes the scene as you celebrate the most important person in your life, Mom.
Cruises will depart from the Wendella Dock at 400 North Michigan Avenue, at the Wrigley Building.
Ticket price is $45 per adults, $40 for seniors and $22 for kids.
A special gift for the Mom's is included!
A cash bar is available (soft drinks and coffee are included). Dress is casual. Call 312-337-1446 or online reserve. Seating is limited. Go to www.wendellaboats.com for more info.
AM CRUISE MENU
PM CRUISE MENU
Sun, May 11
Brunch Buffet: 10:00 a.m. - 4:00 p.m.
Adults $24.95
Children $9.95
Children under 3 - No Charge
Reservations recommended
Sun, May 11
Hyatt Regency O’Hare, 9300 Bryn Mawr Avenue, invites moms to celebrate their special day with gourmet dining and a champagne toast at an elegant Mother’s Day Brunch on Sunday, May 11 from 10:30 a.m. to 3:00 p.m. The brunch will be served in O’H American Grill, the hotel’s luxurious new restaurant. A vast menu will include dining options ranging from gourmet breakfast selections to an international buffet and carving station. The brunch is $44.95 for adults, $22.00 for children five to twelve, and free for children four and under. For reservations, call the brunch hotline at 847-663-4690.
Begin the morning with delicious breakfast favorites including Made-to-Order Omelets, piping hot Belgian waffles with warm Maple Syrup, Eggs Benedict and delectable pastries. A Cold Buffet will offer a fresh Salad Station, imported Mozzarella with ripe Tomatoes and Extra Virgin Olive Oil, handcrafted American cheeses with oven-baked Breads and roasted nuts, and a Seafood Station with chilled Peel-and-Eat Shrimp, Smoked Salmon, Whitefish, Trout and Shucked Oysters. A Carving Station with Whole Roasted Salmon, savory Honey Baked Virginia Ham, and Peppercorn Crusted Kansas Strip Loin will also serve Rosemary Scented New Potatoes, hearty Mashed Potatoes, Sweet Potato Salad, and freshly made Pecan Biscuits and Artisan Rolls.
For those with a taste for international cuisine, the Asian, Italian and Tex Mex stations will offer a tasty selection of classic and exotic favorites. Asian delights include a variety of California Rolls paired with Nigiri Salmon, Shrimp and Tuna; Seasoned Seaweed, Edamame and Tofu Salads; an eclectic Noodle Bar and a selection of Pot Stickers and Steamers. Delicious Italian selections such as an Antipasto and Grilled Vegetables, Risotto and baked-to-order Pizzas will be served. A Tex Mex Station will include carved-to-order Southwest Spiced Roasted Turkey and Pork Loin with warm Tortillas, Homemade Guacamole, Lime Jicama Salad, Vegetable Paella and more.
For dessert, guests will indulge in a sumptuous selection of cakes and cupcakes, cheesecakes, puddings, Maple Crème Brulee, and a copper mountain of flowing Chocolate served with cubed fruit, strawberries and marshmallows. A complimentary glass of champagne is included for guests 21 and over, and free self parking is offered. For reservations, call 847-663-4690.
O’H American Grill serves full breakfast, lunch and dinner menus, with breakfast and lunch buffets that feature made-to-order stations for Omelets, Burgers and more. Executive Chef Louis Pignotti’s menu of upscale American comfort food includes O’H’s signature Prime Steaks, Wild Alaskan Salmon Stuffed with Crab Meat and Arugula, Plum Crisp with Vanilla Ice Cream, along with other classic dishes with a new twist. A Smoked Prime Rib Buffet is offered at O’H on Mondays through Thursdays and Saturdays from 5:00 p.m.-9:00 p.m. ($35/per person) and there is a delicious BBQ Buffet on Fridays from 5:00 p.m.-9:00 p.m. ($29/per person.) Rich wood, warm colors and plush velvet create a modern yet intimate atmosphere at the restaurant. An elegant private dining room is also available for special events.
O’H American Grill and the adjoining new Red Bar feature gourmet dining and luxurious design at Rosemont’s Hyatt Regency O’Hare. The venues are highlights of O’H American Grill is open from 6:00 a.m. to 10:00 p.m., seven days per week. Red Bar is open Monday through Friday from 4:00 p.m. to 1:00 a.m., and Saturday and Sunday from 11:00 am – 1:00 a.m., serving specialty cocktails and a great bar menu. Complimentary valet parking is also offered to guests of both O'H and Red Bar. For reservations, call 847-663-4500.
Sun, May 11
Shor, the elegant new restaurant at Hyatt Regency McCormick Place, 2233 S. Martin Luther King Drive, will feature a delectable Mother’s Day brunch for the whole family from 10:00 a.m. to 3:00 p.m. on Sunday, May 11. The menu will include a Salad Bar, several gourmet Entrée choices, fresh fruits, homemade pastries and a sumptuous Dessert Bar. Children will enjoy a special arts and crafts area where they can create something special for their Mother or Grandmother. For reservations, call 312.528.4140.
The Mother’s Day Brunch will offer breakfast items such as freshly baked Muffins, Assorted Cereals, Granola with Compotes, and Sliced Fruits and Yogurt. At the Salad Bar, guests will be able to indulge in Vine Ripe Tomato Salad with Buffalo Mozzarella and Basil; Seafood Antipasto with Arugula and White Bean Salad; Meats, Cheese and Marinated Vegetables; Tuna Nicoise with Artichokes, Olives, Haricot Verts, Potatoes, and Tomatoes; Pasta Salad with Peas, Roasted Tomatoes, Pancetta Bacon, Watercress, and Goat Cheese Dressing; and Gravlox and Smoked Salmon with Onions, Tomatoes, Capers, and Lemon.
Guests will be able to choose from one of the following a la carte gourmet Entrees: Benedict Filet on Herb Brioche; Crab Omelet with Cream Cheese, Avocado and Tomatoes; Chicken Hash with Poached Eggs, Spinach, and Chipotle Hollandaise; a Combination of a Bananas Foster Waffle and Orange French Toast with Whipped Cream and Bacon or Sausage; Macadamia Crusted Mahi Mahi with Avocado Mango Salsa braised Fingerlings; Garlic Herb Crusted Chicken Breast over Onion Jam, Braised Potato, and Lemon Chicken Jus; or Lamb Loin Salad with Baby Greens, Artichoke, Mushrooms, Feta, and Lemon Thyme Vinaigrette.
For dessert, there will be a decadent Chocolate Fountain with Berries, Marshmallow, Oreos and Biscotti for dipping. An array of tempting Cookies, Brownies, Cakes, Miniature Pastries, and Cobbler will also be served.
The brunch is $29.50 per adult, $15 for children ages 5-12, and free for children ages four and under. Complimentary self-parking is available to diners and valet parking will also be available at a reduced rate. For reservations call 312.528.4140.
Shor, a Chicago Grill, offers diverse lunch and dinner menus, which both build on and depart from traditional grill standards. At its core the menu emphasizes well-aged steaks, the freshest seafood and a range of tempting desserts. During lunch hours, Shor’s menu gives guests the opportunity to sample flavors from different Chicago neighborhoods, with items including Taylor Street Tuna, Chicago Deli Hot Corned Beef and the On the Lake Perch Sandwich. In the evening, Shor’s dinner menu features Roasted Chilean Sea Bass, Grilled Salmon, Pan Seared Halibut with Poached Lobster, as well as Choice Steaks grilled to perfection.
Wed, May 14 - Sun, Jul 13
Nunsense, the hilarious off-Broadway musical sensation with book, music and lyrics by Dan Goggin, previews May 14th, opens May 21st, and runs through July 13th at The Marriott Theatre, 10 Marriott Drive. Starring Alene Robertson, Nunsense also features audience favorite Rachel Rockwell making her Marriott Theatre directorial debut.
More than 20 years after it opened off-Broadway, Nunsense has been a hit in more than 26 countries, in more than 5,000 productions worldwide, and translated into 21 languages. The original 1985 production won four Outer Critics' Circle Awards, including “Best Off-Broadway Musical,” and ran for 3,672 performances, making it the second longest running off-Broadway musical of all time. The New York Times called Nunsense, "A hail of fun and frolic - Nunsense, like the holy mother church, is a bona fide institution."
When the Little Sisters of Aptakisic discover that their cook, Sister Julia, Child of God, has unintentionally poisoned 52 of their fellow nuns, they are in desperate need of money for the burials. To raise the funds they decide to stage a wild variety show, and they take over the Marriott Theater for their venue. Headliners include Reverend Mother Regina, a former circus performer; Sister Robert Anne, a streetwise nun from Brooklyn; Sister Mary Leo, an aspiring ballerina; and the delightfully wacky Sister Mary Amnesia, who lost her memory when a crucifix fell on her head. With madcap ballet and tap dancing, a rowdy audience quiz, bingo at intermission, hysterical nun-puns, and riotous surprises, Nunsense is charming and irreverent musical entertainment for people of all ages and faiths.
Chicago favorite, Alene Robertson, quickly became a popular star at The Marriott Theatre, wowing audiences and critics alike in such shows as Chicago, Gypsy, Hello Dolly, Annie Warbucks and Mame! In 1997 Alene turned Nunsense into a hysterical hit, and now returns to the role of the Reverend Mother. Rounding out the all-star cast of Nunsense is Melody A. Betts as Sister Hubert, Debbie Laumand-Blanc as Sister Robert Anne, Abby Mueller as Sister Amnesia, and Laura E. Taylor as Sister Leo.
In addition to Director/Choreographer Rachel Rockwell, Musical Direction is by Beckie Menzie (Marriott debut), Sound Design by Cecil Averrett, Properties Design by Greg Isaac, Lighting Design by Jesse Klug, Costume Design by Nancy Missimi, and Set Design by Tom Ryan. Patti Garwood conducts the Marriott Theatre orchestra.
The performance schedule for Nunsense is Wednesdays at 1:00 p.m. and 8:00 p.m., Thursdays and Fridays at 8:00 p.m., Saturdays at 2:30 p.m. and 8:00 p.m., and Sundays at 1:00 p.m. and 5:00 p.m. With the purchase of a $55 ticket on Wednesdays and Thursdays, dinner in either Kings Wharf or Fairfield Inn restaurants is included. This special offer is based on dining availability. All other performance ticket prices are $45.00, excluding tax and handling fees. A $5.00 discount for students and seniors is valid on Wednesday and Sunday matinee performances. Dinner packages for Friday, Saturday and Sunday performances are available for an additional $40.00 per person at King’s Wharf and $30.00 at Fairfield Inn. Free parking is available at all performances. To reserve tickets with a major credit card, call the Marriott Theatre Box Office at 847.634.0200 or visit www.marriotttheatre.com.
Tue, Apr 22 - Tue, Jul 01
Featuring more than 100 artifacts, objects, images and documents, “Red, White, Blue & Black,” highlights the robust collection of militaria from the DuSable Museum’s permanent collection. The exhibition is divided into seven historical eras: the Revolutionary War; the American Civil War; Westward Expansion and the Spanish American War; World War I; World War II; the Korean War; and the Vietnam War.
Tue, Apr 22 - Sun, Jun 01
And Freedom For All contains 50 unpublished photographs from the archives of LOOK Magazine taken by photographer Stanley Tretick. The exhibition depicts the March participants surrounding the Lincoln Memorial; African-Americans participating in the March; and President John F. Kennedy and Vice President Lyndon Johnson at the White House, United States Capitol and Lincoln Memorial with Martin Luther King, Jr. and the organizers.
Fri, Feb 01 - Wed, Apr 30
February - April 2009
For ages 3 +
Everybody and anybody are going to the Royal Ball. Well, everybody but
Cinderella, whose feet are such an unusual size there are no shoes that
will fit them! But with the help of a fairy godmother and sensible footwear,
there is a definite chance of a happy ending. Created by Emerald City
Artistic Associates Alyn Cardarelli and Grammy nominated Steve Goers.
Emerald City Theatre Company performs at the Apollo Theater, 2540 N.
Lincoln Ave., in the heart of Chicago's Lincoln Park neighborhood. Four and
three ticket subscription plans are on sale now, offering as much as 15
percent savings on single tickets. For tickets and subscription information,
visit emeraldcitytheatre.com, or call (773) 935-6100.
Thu, Jan 01 - Tue, Mar 31
World Premier
January - March 2009
For ages 5 +
Share in our love of animals with this classic about everyone's favorite animal doctor, John Dolittle. Join the good doctor and his animal friends Polynesia the Parrot, Chee Chee the Monkey, Jip the Dog, and others as they travel to the bottom of the sea to meet The Great Glass Snail. This world premiere production filled with puppetry, music, and mirth will be created by Associate Artistic Director Ernie Nolan, recipient of the TYA USA Ann Shaw Fellowship.
Emerald City Theatre Company performs at the Apollo Theater, 2540 N.
Lincoln Ave., in the heart of Chicago's Lincoln Park neighborhood. Four and three ticket subscription plans are on sale now, offering as much as 15 percent savings on single tickets. For tickets and subscription information, visit emeraldcitytheatre.com, or call (773) 935-6100.
Sat, Nov 01 - Wed, Dec 31
World Premier
November - December 2008
For ages 3 +
Finding themselves lost in an enchanted wood, a young brother and sister stumble upon a beautiful house made entirely of cookies, cakes, and candy. Inside they fall into the hands of an evil witch but learn the strength that only love can give them. This delightful world premiere musical is being created especially for Emerald City audiences by Grammy nominated Ralph Covert of "Ralph's World" and G. Riley Mills, the creators of A Nutcracker Christmas.
Emerald City Theatre Company performs at the Apollo Theater, 2540 N. Lincoln Ave., in the heart of Chicago's Lincoln Park neighborhood. Four and three ticket subscription plans are on sale now, offering as much as 15 percent savings on single tickets. For tickets and subscription information, visit emeraldcitytheatre.com, or call (773) 935-6100.
Mon, Sep 01 - Sun, Nov 30
September - November 2008
For ages 3 +
If you give a pig a party, she's going to ask for some balloons, and then she's going to decorate the house, and...who knows what's next! This charming tale is the sequel to Laura Numeroff's adorable best-selling book, "If You Give a Mouse a Cookie."
Emerald City Theatre Company performs at the Apollo Theater, 2540 N. Lincoln Ave., in the heart of Chicago's Lincoln Park neighborhood. Four and three ticket subscription plans are on sale now, offering as much as 15 percent savings on single tickets. For tickets and subscription information, visit emeraldcitytheatre.com, or call (773) 935-6100.
Thu, May 08 - Sun, Oct 19
Significant works by master architect Ludwig Mies van der Rohe are featured in the Chicago Architecture Foundation’s Farnsworth House Plus by Bus tour. The seven-hour tour includes lunch and stops at the apartment buildings at 860 - 880 N. Lake Shore Drive and the IIT campus buildings. Tours are scheduled for 9:30 a.m., selected Sundays and Thursdays, April through October with a cost of $70.00. Seniors, students and CAF members get a discount. For more information, visit http://www.architecture.org/tour_view.aspx?TourID=23
The focus of the tour is Farnsworth House, designed by Mies as an idyllic retreat in the countryside near Plano, Illinois. The design of the house is deceptively simple, but the beauty of the construction and its masterful siting along the banks of the Fox River exemplify the idea that “God is in the details.” Now owned by the National Trust for Historic Preservation and Landmarks Illinois, Farnsworth House is considered to be one of the most iconic masterpieces of the Modernist movement.
Known for believing “less is more,” Mies emigrated to Chicago from Germany in 1938 and became the head of the architecture school at the Armour Institute (now IIT). At IIT he designed the campus buildings in a bold new style and trained a generation of architects to design the sleek modern buildings that transformed architecture in the 20th century.
The tour includes the beautifully restored Crown Hall and IIT Commons (Mies’s first “clear span” building); plus two recent and remarkable additions to the campus: Helmut Jahn’s State Street Village and McCormick-Tribune Campus Center by Rem Koolhaas.
“The tour is for Mies fans and anyone interested in modern architecture and design,” said Bill Shapiro, CAF volunteer docent and tour director for the Farnsworth House tour. “This tour provides an insiders look into the details that are attributed to Mies,”
NOTE: There is a significant walking component. Participants are urged to wear comfortable shoes and clothes appropriate to the weather conditions. Tour participants must be at least 12 years old.
Fri, Jun 27
The Chicago Botanic Garden presents the fifth annual Summer Dinner Dance on Friday, June 27. The black-tie soiree will be held on the Esplanade, a stunning entry plaza with dramatic annual gardens, elm allées, showy fountains and lakeside views. The Committee for The Summer Dinner Dance is co-chaired by Mr. and Mrs. Michael J. Busch (Cathy) of Winnetka, Ill., Mr. and Mrs. James A. Kuehnle (Brooke) of Chicago, Ill. and Mr. and Mrs. Barry L. MacLean (Mary Ann) of Mettawa, Ill.
One of the most talked-about events on the North Shore, the Summer Dinner Dance is a garden party to celebrate the start of the season. Music will be played on the Rose Terrace overlooking the Rose Garden as special cocktails and hors d'oeuvres are served starting at 7 p.m. An intimate evening of dinner, catered by Calihan Catering, Inc., and dancing to the sounds of The City Lights Orchestra, will follow in an elegant pavilion. Bill Heffernan, Chicago’s renowned floral and event designer, will create the beautiful setting.
Tickets begin at $600; tables at $5,000. Proceeds support the Garden’s conservation, education and research programs. Last year’s event attracted more than 500 glamorous partygoers and raised nearly $500,000. For more information and to order tickets, call (847) 835-6944.
Sat, May 03 - Sun, May 04
CircEsteem and the Chicago Youth Circus are proud to present the 7th Annual Spring Circus, a dynamic multi-act performance featuring students from Lake Forest to Sudan, Uptown to the South Side. Three performances are scheduled, Saturday, May 3rd at 3:00 p.m. and 7:00 p.m. and Sunday, May 4th at 1:00 p.m., at Alternatives, Inc. at 4730 N. Sheridan Road in Chicago. This performance marks the debut of the Chicago Youth Circus, a gifted group of performers chosen from across the city and suburbs for their exceptional talent.
The young artists showcased in the 7th Annual Spring Circus, whose ages range from eight to eighteen, have trained under the artistic direction of eight-time gym wheel world champion Wolfgang Bientzle. As performer, coach, and choreographer, Wolfgang has worked with Cirque du Soleil, Disney and Royal Caribbean Cruiseline. He has contributed to shows in more than fifty countries and is highly respected among the Monte Carlo Circus Festival and the World Circus Festival in Moscow.
As the Artistic Director of CircEsteem and the Chicago Youth Circus, Wolfgang has worked with these young artists to develop professional circus acts and world-class talent. One longtime CircEsteem participate Cornell Freeney, 18, traveled to Salzburg, Austria in 2007, to compete at the Gym Wheel World Championship. Cornell made history as the first African American to compete, placing second. His wheel act will be showcased at the 7th Annual Spring Circus.
Tickets are available at the door, $10 for adults and $5 for kids; reserved box seats can be purchased for $25 by calling 312-731-HAHA. For more information, visit www.circesteem.org.
Thu, May 15
There will be plenty of curb appeal at the International Academy of Design & Technology’s annual spring fashion show, IMAGINE 2008, on May 15, in Union Station’s Great Hall. Among more than 100 original student designs showcased will be a unique collection of garments inspired by some of General Motors’ hottest vehicles, including:
Unique to the Academy show, the GM Student Design Competition, now in its sixth year, garnered more than 90 entries from the school’s fashion design students. This year’s five winning designers will receive scholarship money from GM, along with their coveted, featured slot in IMAGINE 2008.
Themed “Couture to the People,” IMAGINE 2008 will be held at 8 p.m. on Thursday, May 15, in the Great Hall of Chicago’s Union Station, 210-225 S. Canal St. Tickets go on sale April 14 at the Academy Bookstore, 1 N. State St., 5th floor. Prices are $40 for the general public, and $10 for current Academy students.
For additional information, log on to www.iadtchicago.edu or send e-mail inquiries to imagine2008@iadtchicago.com.
Fri, May 23
The Chicago White Sox take on the L.A. Angels at U.S. Cellular Field.
Wed, Jun 18
The Chicago White Sox take on the Pittsburgh Pirates at U.S. Cellular Field.
Mon, Aug 11
The Chicago White Sox take on World Series Champs the Boston Red Sox.
Tue, Aug 19
The Chicago White Sox take on the Seattle Mariners at U.S. Cellular Field.
Wed, Aug 20
The Chicago White Sox take on the Seattle Mariners at U.S. Cellular Field.
Tue, May 27
The Chicago Cubs take on the L.A. Dodgers at Wrigley Field.
Wed, May 28
The Chicago Cubs take on the L.A. Dodgers at Wrigley Field.
Wed, Jun 11
The Chicago Cubs take on the Atlanta Braves at Wrigley Field.
Fri, Jun 20
The Crosstown Classic! The Chicago Cubs take on the Chicago White Sox at Wrigley Field.
Sat, Jun 21
The Crosstown Classic! The Chicago Cubs take on the Chicago White Sox at Wrigley Field.
Sun, Jun 22
The Crosstown Classic! The Chicago Cubs take on the Chicago White Sox at Wrigley Field.
Tue, Jun 24
The Chicago Cubs take on the Baltimore Orioles at Wrigley Field.
Thu, Jun 26
The Chicago Cubs take on the Baltimore Orioles at Wrigley Field.
Tue, Jul 08
The Chicago Cubs take on the Cincinnati Reds at Wrigley Field.
Wed, Jul 09
The Chicago Cubs take on the Cincinnati Reds at Wrigley Field.
Thu, Jul 10
The Chicago Cubs take on the Cincinnati Reds at Wrigley Field.
Sat, Jul 12
The Chicago Cubs take on the San Francisco Giants at Wrigley Field.
Sun, Jul 13
The Chicago Cubs take on the San Francisco Giants at Wrigley Field.
Thu, Jul 24
The Chicago Cubs take on the Florida Marlins at Wrigley Field.
Fri, Jul 25
The Chicago Cubs take on the Florida Marlins at Wrigley Field.
Sun, Aug 03
The Chicago Cubs take on the Pittsburgh Pirates at Wrigley Field.
Mon, Aug 04
The Chicago Cubs take on the Houston Astros at Wrigley Field.
Tue, Aug 05
The Chicago Cubs take on the Houston Astros at Wrigley Field.
Wed, Aug 06
The Chicago Cubs take on the Houston Astros at Wrigley Field.
Fri, Aug 08
The Chicago Cubs take on the St. Louis Cardinals at Wrigley Field.
Sat, Aug 09
The Chicago Cubs take on the St. Louis Cardinals at Wrigley Field.
Wed, Sep 17
The Chicago Cubs take on the Milwaukee Brewers at Wrigley Field.
Thu, Sep 18
The Chicago Cubs take on the Milwaukee Brewers at Wrigley Field.
Sat, Sep 20
The Chicago Cubs take on the St. Louis Cardinals at Wrigley Field.
Sun, Sep 21
The Chicago Cubs take on the St. Louis Cardinals at Wrigley Field.
Fri, Jul 18 - Mon, Aug 18
Opening at Navy Pier IMAX Theatre on Friday, July 18
Tickets: $15 for adults, $14 for seniors and $13 for children. Tickets may be purchased in advance via the website at www.imax.com/chicago or by phone at 312-595-5MAX.
The Dark Knight reunites director Christopher Nolan with star Christian Bale, who returns to continue Batman's war on crime. With the help of Lieutenant Jim Gordon (Gary Oldman) and District Attorney Harvey Dent (Aaron Eckhart), Batman sets out to destroy organized crime in Gotham for good. The triumvirate proves to be effective, but they soon find themselves prey to a rising criminal mastermind known as the Joker (Heath Ledger), who thrusts Gotham into anarchy and forces the Dark Knight ever closer to crossing the fine line between hero and vigilante.
Tue, Jul 01 - Thu, Jul 31
Tickets: $15 for adults, $14 for seniors and $13 for children. Tickets may be purchased in advance via the website at www.imax.com/chicago or by phone at 312-595-5MAX.
Wild Ocean 3D is an explosive, symphonic giant screen film about a man and nature that captures one of the world’s greatest spectacles. Each year, a massive feeding frenzy takes place in the oceans of South Africa as billions of fish migrate up the KwaZulu-Natal Wild Coast. Breaching whales, frenzied sharks, herding dolphins, and diving gannets compete in an epic underwater struggle for survival.
Wed, May 28 - Sun, Jun 08
The romantic tables are turned in this psychological thriller.
While opera has its share of crazed woman, Handel's Orlando depicts a great soldier's emotional unraveling when he discovers his true love's commitment to another man. This unique take on Orlando will place the action in a 1940's film noir setting that includes the usual femme fatales, mysterious investigators, and morally questionable heroes. Presented by Chicago Opera Theater.
Fri, Jun 06 - Sat, Jun 07
Hubbard Street Dance Chicago (HSDC) continues its commitment to cultivating company talent, both onstage and behind the scenes, through “Inside/Out,” its eighth annual Choreographic Workshop. The company will perform works-in-progress created by HSDC main company dancers Friday, June 6 at 8:30 p.m. and Saturday, June 7 at 6 and 8:30 p.m. at The Dance Center of Columbia College Chicago, 1306 S. Michigan Ave., Chicago. “Inside/Out” is partially funded by a grant from the National Endowment for the Arts.
“Inside/Out” is an opportunity for HSDC dancers to choreograph and explore related talents, developing skills that will facilitate the transition to the next stage in their careers. Dancers work with their peers to create original choreography, then present their pieces as works-in-progress at public performances. Some company members take on administrative and technical responsibilities.
Admission to “Inside/Out” is $20 for open seating, $35 for reserved seating. Please visit hubbardstreetdance.com or call 312-850-9744, ext. 166.
Sun, May 11
Enjoy a unique barbecue buffet for brunch this Mother's Day at Sweet Baby Ray's. Begin with a complimentary mimosa and then enjoy the buffet, which includes items such as made to order omelets, eggs Benedict and French toast, seafood selections, on site smoked barbecue ribs and chicken, Southern style biscuits and gravy and much more. Make your way over to the carving station featuring barbecue brisket, smoked pork loin and smoked turkey. Sweet Baby Ray's will also offer an extensive Bloody Mary Bar with all the fixings. For Mother's Day, Sweet Baby Ray's offers an 11 a.m. seating and a 1 p.m. seating; reservations are required. Buffet brunch is priced at $26.95 for adults, $14.95 for children ages eight to 12 and $6.95 for children ages four to seven. The Bloody Mary Bar is an additional $7.99 per person.
Tue, Jun 17
Pianist Ursula Oppens performs Carter's "Night Fantasies" as well works by Bolcom, Chopin and Schumann.
"Touching on extremes of fevered anxiety and poetic reverie, Ms. Oppens plays it with an unfailing sense of drama and almost cinematic color."- NY Times.
Thu, Jun 26
Sat, Jul 05
A Prairie Home Companion- Live national broadcast with Garrison Keillor. Tickets.
Mon, Jul 14
An Evening with the Beach Boys. Tickets.
Wed, Jul 23
Sarah Chang and Mahler's Music of the Night. James Conlon conducts the CSO performing Mahler's 7th symphony and Mendelssohn's Violin Concerto in E Minor. Tickets.
Mon, Aug 11
Tshi Reunited. Peter Serkin, Piano. Richard Stoltzman, Clarinet. Ida Kavafian, violin. Fred Sherry, Cello. After three decades, the legendary quartet reunites to recreate their musical debut, Messiaen's Quartet for the End of Time. Charles Wuorinen's arrangements of Josquin des Prez's Ave Marie and Virgo Serena and Thomas Morley's Christe's Crosse. Toru Takemitsu: Quartrain II. Oliver Messiaen: Quartet for the End of Time.
Sat, Aug 16
Sat, Aug 16
Abduction from the Seraglio. Matinee performance. James Conlon conducts the CSO. Michael York, narrator.
Mon, Jun 16 - Sun, Jun 22
Experience the best of the Midwest. One week each month, May through September, Chef Mark Mendez will showcase seasonal ingredients from his favorite local farms.
Green Acre Farms, North Judson, Indiana
Green Acres Farm Specials
Salad
Fresh market vegetables sliced raw, avocado, orange chile vinaigrette
$9
Grass-fed Ribeye
Heirloom potato salad, mustard greens, basil chimichurri
$35
Wild Salmon
Roasted eggplant, zucchini, peppers, romesco sauce
$35
Carrot Cake
Heirloom carrots, cream cheese, plum salad
$7
UPCOMING DATES & FARMS:
July 21-27: Seedling Enterprises South Haven, MI www.seedlingfruit.com
August 18-24: Kinnikinnick Farm Caledonia, IL www.kinnikinnickfarm.com
September 15-21: Capriole Goat Cheese Greenville, IN www.capriolegoatcheese.com
Reservations recommended, not required.
Fri, Nov 28 - Sun, Dec 28
Based upon the story by Hans Christian Anderson, this play tells the tale of the Snow Queen and her wintery wiles. Tickets.
Tue, Jul 01
Park 52 is marking the half-way point of the year by offering its brand-new signature cocktail menu, regularly $12, priced at $6. Because 2008 is a leap year, at midnight on July 1, 183 days will remain before Jan 1, 2009 arrives.
Wed, Jun 04 - Sun, Aug 31
During the summer, North Pond offers lunch Tuesdays through Fridays, 11:30 a.m. - 1:30 p.m. North Pond's lunch menu offers the same fresh, seasonal, ingredients-driven cuisine Chef Bruce Sherman serves at dinner - but in a simpler, less expensive format.
North Pond Lunch Menu
Wild Ramp, Crab 10
Wild Ramp Velouté Soup, Browned Peekytoe Crabcake, Sweet and Sour Ramps
Tuna, Mizuna 11
Cubed Yellowfin Tuna “Salad” Crudo-style: Beets, Avocado, Horseradish Cream; Grilled Crouton, Mizuna
Sausage, Polenta 10
Warm Cotechino Pork Sausage Rondelles, Parmesan Spin Rosso Polenta, Charred Onions, Arugula
Lettuce, Radishes 10
Butterleaf Head Lettuce, Green Shallot Vinaigrette, Easter Egg Radish-Minted Butter Crouton, Pecans
Egg, Bacon 11
Poached Farm Egg, Russet Potato Nest, Maple-Glazed Pork Belly, Creamed English Peas, Herb Salad
Seafood, Carrots 11
Crusted Seafood-Pickled Red Pepper Croqueta, Smoked Caviar, Shaved Carrot-Fennel Salad
Trout, Asparagus 14
Grilled Wisconsin Rainbow Trout Filet, Asparagus Spears; Lemon Jam, Grenobloise Garnish
Walleye Sandwich, Chips 14
Open-Face Great Lakes Walleye Reuben, Sauerkraut, Thousand Island Dressing, Toasted Rye, Chips
Lamb, Peas 17
À la Plancha Rosemary Lamb Leg Medallions, Cumin Chick Pea-Cucumber Salad, Crisp Shallots, Yogurt
Cheeseburger, Fries 15
Grilled Grass-Fed Sirloin Burger, Sharp Cheddar, Lettuce, Tomato, Dijon Slaw, Brioche Bun, Russet Fries
Soup, Salad 18
Bowl of Soup, Butterleaf and Radish Salad Plate
Artichoke Sandwich, Chips 16
Open-Face Marinated Artichoke Ciabatta Sandwich, Sheep’s Milk Ricotta, Capers, Olives; Arugula, Chips
Gnocchi, Mushrooms 16
Sautéed Herb Gnocchi, Grilled Portobella Mushroom, Crumbled Goat Cheese, Rhubarb Syrup, Watercress
Pork Sandwich, Salad 15
Pulled Ancho-Braised Pork Shoulder Bun, Cucumber Pickles, Caesar-Dressed Baby Romaine
Wed, Jul 30
The Chicago Symphony Orchestra performs at Ravinia Festival presenting Sir Andrew Davis conducting and pianist Leon Fleischer performing Beethoven- Overture from Fidelio, Piano Concerto No. 5 ("Emperor"), Symphony No. 3 ("Eroica"). Tickets.
Fri, Jun 06
The Dave Matthews Band performs at Toyota Park. Tickets.
Fri, Apr 24
River North Chicago Dance Company “keeps you on the edge of your seat from the moment the curtain goes up” says the Chicago Tribune. “Sexy, daring, and fluid…” says the Dallas Morning News. This renowned Chicago dance ensemble has been thrilling audiences for over 17 years with a repertoire of work by nationally and internationally renowned choreographers. It's an amazing opportunity to see a nationally-respected Dance Company right here in your backyard.
Tickets $35
Tue, May 27 - Tue, Jul 01
The Second City is proud to host a double feature of solo performances: "Split!" and "Shatter," opening May 27, 2008 in The Second City e.t.c. theatre. This dual set features Second City e.t.c. alumnus Nicky Margolis in "Split!" and current Second City Touring Company cast member, Pat O’Brien in "Shatter."
"Split!"
Written and performed by Nicky Margolis
One little performer. One big show! In "Split!" Nicky Margolis hosts a one-woman show that explores themes of self-indulgence and over-indulgence. The evening is filled with show-stopping musical numbers, audience interaction and horny old ladies. "Split!" is directed by Andy Miara, with musical direction by Boaz Reisman, and stage managed by Lee Brackett.
"Shatter"
Written and performed by Pat O’Brien
In his new one-man show, "Shatter," Pat O'Brien portrays a cornucopia of characters, shattering your image of live theater. He also shatters a world record each show - literally. He breaks a different record from the Guinness Book of World Records each and every show. "Shatter" is stage managed by Lee Brackett.
Tickets for "Split!" and "Shatter" are available by phone at 312-337-3992 or on-line at www.secondcity.com. The show schedule and ticket prices are as follows:
Tuesday May 27 8:30 p.m. $10.00
Tuesday June 3 8:30 p.m. $10.00
Tuesday June 10 8:30 p.m. $10.00
Tuesday June 17 8:30 p.m. $10.00
Tuesday June 24 8:30 p.m. $10.00
Tuesday July 1 8:30 p.m. $10.00
Mon, Aug 11
Fox Concerts presents Melissa Etheridge at the Fabulous Fox Theatre on August 11 at 8 p.m. Come and experience the anthemic power, compassion and generosity of spirit that is unlike any other live music
performer. Melissa Etheridge’s latest album, The Awakening has been
described as a collection of powerful and playful yet confessional and
engaging songs that are personal as well as universal. Time after time, her concert performances reaffirm her enduring status as one of the greatest all-time female rock icons.
Purchase tickets at the Fox Box Office, MetroTix outlets or by calling 314/534-1111. Order tickets online at www.metrotix.com.
Sat, Jun 14 - Sun, Jul 27
Neil Giuntoli's "Hizzoner" is a personal look at Richard J. Daley - authoritarian politician, family man and dynasty builder, whose life was inextricably bound to Chicago, the city he loved. Stefan Brun directs. Hizzoner calls forth from history of the 60's and 70's while featuring a theatrically intimate look at the man atop Chicago's political machine. The show concentrates on the man himself and how he viewed Chicago as his city, as well as how he saw his associates and the population who depended on his leadership. Hizzoner offers up personalities who worked with Daley and some - like Jesse Jackson - with whom he had a crucial crossing of paths. There is also a glimpse into how "Da Mare" may have seen himself.
For more information, visit http://www.hizzonertheplay.com/
Thu, Jul 14 - Mon, Jul 14
Pops for Champagne's highly-anticipated Bastille Day celebration that will take place both indoors at Pops and also outside on the picturesque Tree Studios courtyard. Guests can enjoy more than 25 French sparkling wines and Champagnes from both large and boutique Champagne houses, along with a French-inspired menu developed by Chef Brochu that will include pates, cheeses and a selection of meats. Live music will also be played in the tree-lined courtyard to offer additional ambience. Tickets are $75 per person and Bastille Day takes place from 5 to 8 p.m.; no reservations are necessary.
Fri, Jun 20 - Sun, Jul 20
"U2 3D" is a groundbreaking film that brings the world’s most popular band to theaters in a totally new and engaging way. The first ever live-action 3D concert film, it immerses the audience in an all-enveloping and thrilling cinematic experience. Advanced 3D imagery and cutting-edge surround sound technology are coupled for the first time, to bring a concert to life.
Sun, Jun 08 - Sun, Aug 31
The celebrated Palm Restaurant Group welcomes summer with its annual “Summer Lobster Dinner For Two” and “Summer Soirée Menu.” In addition to the standard menu, guests can enjoy these added offerings during the summer months and sample new seasonal menu items from Corporate Executive Chef Tony Tammero. The “Summer Lobster For Two” menu features a choice of a four-pound ($95), five-pound ($110), or six-pound ($130) jumbo Nova Scotia lobster split for two, and is served with a choice of two Caesar, Mixed Green or Summer salads, and one Palm Signature side dish such as Creamed Spinach, Three Cheese Potatoes, and Half & Half – Cottage Fries and Fried Onions or one Summer side dish such as BBQ Spiced Cottage Fries or Sauteed Vegetable Medley.
Guests can also select from the “Summer Soirée Menu” which features a Carpaccio of Prosciutto Di Parma appetizer with Figs, Seasonal Melon, Toasted Pecans, and Parmigiano Reggiano ($10); Arugula Salad with Watermelon and Feta in a Balsamic Vinaigrette ($10); 14 oz. “Free Raised” Veal Porterhouse Chop with Summer Vegetables ($42); and Cedar Plank Roasted Wild Alaskan Halibut Fillet with Parmigiano Reggiano, Asparagus Risotto and a Tomato Saffron Broth ($34). A Sugar Crusted Chocolate Crème Brulée with fresh berries rounds out the menu ($9.50).
Sun, Jun 08 - Mon, Dec 01
Author/chef Dave Lieberman of The Food Network has created exclusive dishes for each of the W Hotels locations in Chicago. The hotels will feature four of Dave's dishes on the restaurant and in-room dining menus through December.
Liberman's menu selections include:
Warm balsamic asparagus, pea shoot and baby arugula salad with shaved pecorino
Truffled taleggio grilled cheese served with tomato soup, balsamic caramelized onions, fried rosemary, spicy mustard, cornichons and radishes
Moroccan chicken kebabs with harissa ketchup and cucumber yogurt sauce
Meatball “hoagie” with red paper tomato sauce and provolone
Tue, Jul 08 - Wed, Jul 09
Blue Chicago welcomes the Charlie Love Blues Band w/ Nellie Travis.
Wed, Jul 09 - Thu, Jul 10
Blue Chicago welcomes JW Williams Blues Band w/ Patricia Scott.
Thu, Jul 10 - Fri, Jul 11
Blue Chicago welcomes the Shirley Johnson Blues Band.
Sat, Jul 12 - Sun, Jul 13
Blue Chicago welcomes the JW Williams Blues Band w/ Laretha Weathersby.
Sun, Jul 13 - Mon, Jul 14
Blue Chicago welcomes the Shirley Johnson Blues Band.
Tue, Jul 15 - Wed, Jul 16
Blue Chicago welcomes the Nellie Travis Blues Band.
Sun, Jun 29 - Mon, Jun 30
In celebration of the annual Chicago Pride Parade, Ai Japanese Restaurant will offer their Signature Rainbow Spicy Tuna Maki, a Chef Hemmi specialty, with a complimentary glass of sparkling sake for only $14.50.
The signature maki is a spectacular, large spicy tuna roll filled with the unique addition pine nuts, pistachio and rosemary and topped with an array of seafood, giving it its “rainbow” classification. All patrons who purchase this roll will also receive a complimentary glass of sparkling sake.
Wed, Sep 17
Members only event. Come preview the three upcoming permanent exhibits, ask experts questions, and see models of future exhibits. Tickets.
Mon, Jun 30 - Wed, Aug 27
Four new Public Art Tours are being launched this summer to highlight Chicago’s renowned collection of sculptures, murals, paintings and other artwork located in neighborhoods throughout the city. Led by a Chicago Public Art Program staff member, the tours explore the role that public art plays in enhancing each community. Tours visit a broad range of work representing a variety of styles, time periods, media, and subject matter, with many pieces created by Chicago artists.
From contemporary sculpture and mosaics to statues and monuments, the work featured on the tours illustrates why Chicago is considered a free “open-air” museum of art. Three tours cover the south, west, and north areas of the city and include work exhibited in public spaces such as transit stations, parks, libraries, senior centers, and police and fire stations.
The fourth tour, in celebration of the Terra Foundation for American Art initiative, the American Art American City tour, examines Chicago’s rich legacy of primarily pre -1980 American public art and its patronage. Participants view work in the Loop, South and West Loop, Hyde Park, and Near North areas to learn about its historical and contemporary contexts.
Chicago Public Art Tours are offered through Chicago Neighborhood Tours, half-day bus excursions that highlight the history, traditions, and people of Chicago’s diverse communities. Chicago Public Art Tours are on Wednesdays from 10 a.m. to 1 p.m. throughout the summer.
June 4, July 30
Public Art in Communities - South
June 18, August 13
Public Art in Communities - West
July 2, August 27
Public Art in Communities – North
July 16
American Art America Public Art Tour
All tours depart by motorcoach from the Chicago Cultural Center, 77 E. Randolph Street at Michigan Avenue, at 10 a.m. (check-in at 9:30 a.m.) and return at 1 p.m. Tours include several stops and some walking. Each tour is $20 and includes a copy of The Chicago Public Art Guide. Group rates are available. Reservations are strongly recommended as tours commonly sell out. For more information or reservations, call 312.742.1190 or visit www.chicagoneighborhoodtours.com.
Sat, Jul 05
Cover Story performs live at the Arrowhead American Grill.
Sat, Aug 02
Ditch-weed Diesel performs at Arrowhead American Grill.
Thu, Jul 03 - Sun, Jul 03
In celebration of our nation's birthday, Arlington Park is hosting a Fireworks Celebration on July 3, 2008. Festivities will begin at 1 p.m. with Thoroughbred Racing until 5 p.m.
At 5:30 p.m., registration will begin for the Dachshund race. There will be approximately 100-200 dogs competing in four different categories: Little Smokies, Frankfurters, Senior Sausages, and Knockwursts, with eight dogs in each heat. The races will begin at 6:30 p.m.
At 7:30, Four Man Band will perform classic rock songs. The fireworks will start at 9pm. General admission is free, but reserved seats will be $5.
Wed, Jul 09 - Sun, Jul 27
Since opening on March 15, 2008, critics and audience members alike have been raving about Black Ensemble Theater’s latest world premiere musical, “‘I Am Who I Am - The Story of Teddy Pendergrass," written and directed by the theater’s founder and artistic director Jackie Taylor.
Teddy Pendergrass gained recognition with Harold Melvin and the Blue Notes in 1972. His voice helped skyrocket the group to national success with hits like “I Miss You,” “If You Don't Know Me By Now,” "Bad Luck," "The Love I Lost" and "Wake up Everybody," to name a few. In 1977, he went solo and his raw soulful style turned the music industry upside down. He was the first African American singer to sell five platinum albums in a row, including "TP" and "This Is Teddy Pendergrass," which produced hits like “Close The Door,” “Turn Off The Lights,” and “Joy.”
Pendergrass’ career was soaring to unbelievable heights when, in 1982, he suffered a car accident which left him paralyzed from mid-chest down. Pendergrass became a quadriplegic but didn’t let this handicap detour his ambitions. After a year of therapy he started recording again – signing a lucrative record deal with the Elektra-Asylum label. The first single in 1984, "Hold Me in your Arms," was a duet with a 19-year-old, unknown artist named Whitney Houston. He would go on to hit the charts with such classic as “Love Language” and “Truly Blessed.”
Tickets, priced at $45 are available by calling the Black Ensemble Theater Box Office at 773-769-4451 or Ticketmaster at 312-902-1500, or visiting www.ticketmaster.com. Discounts are available for students, seniors and groups.
Thu, Sep 18 - Sun, Nov 02
These days, the news is filled with stories of financial institutions going under due to unethical business practices. Mamet's refreshing update of Granville-Barker's 1905 play proves that's nothing new. When do-gooder Edward Voysey learns of generations of shady dealings within the family business, he is determined to set things right. But the rest of the family is decidedly against his plan. This insightful comedy intertwines the wit and passionate dialogue of George Bernard Shaw with the ethical conflicts of Arthur Miller.
Wed. - Sat. 7:30 pm, Sundays 2:30 p.m.
Opening Night: Sept. 21 at 7:00 p.m.
The Greenhouse Theater
2257 N. Lincoln Ave., Chicago
Box Office: 773-871-3000
www.remybumppo.org
Single tickets on sale Aug.1
Previews $29 - $39; Regular Run $40 - $50; Opening Night $50
(student and group discounts available)
Special Events: Post-show talks after Sunday matinees
Opening night Sept. 21 at 7 p.m. ($50 includes artist reception)
Between the Lines pre-show talks Saturday, Oct. 4 at 1:30 p.m. and Wednesday, Oct. 15 at 6:30 p.m. Tickets $10 (ticket to "The Voysey Inheritance" not included).
Thu, Jul 24
Carnivale's expert mixologist, Victor Baheza, will lead this hands-on class featuring two different mouthwatering margarita recipes from Carnivale's signature drink menu. The margaritas will include a classic margarita and a seasonal margarita. Participants will learn the history of this classic cocktail, while creating and sampling perfectly-made margaritas and appetizers by Executive Chef Mark Mendez. Recipe cards will also be distributed.
Sat, Jul 19
Learn to grill three recipes in this summer-themed outdoor class with Citizen Executive C hef Eric Smith.
The price of the class includes beer, wine and samples of menu items under the sunshine on Citizen’s 5,500 square foot outdoor space (weather permitting).
The class menu includes: grilled beef tenderloin with mesquite escabeche, vinaigrette potato spears and roasted corn with lime cilantro butter.
Reservations through Citizen.
$45 per person
Sun, Sep 28 - Sun, Dec 07
The movie “Dirty Dancing” is a legendary entertainment phenomenon and the musical premieres in Chicago this year. The soundtrack continues to sell millions of copies. And now live audiences can experience it as never before. Re-imagined for the stage by the original screenwriter Eleanor Bergstein, “Dirty Dancing – The Classic Story On Stage,” combines all the intensity and excitement of live theater with new songs, new scenes and thrilling new dances. “Dirty Dancing – The Classic Story On Stage” is an unprecedented live experience for lifelong fans of the film and new audiences alike that explodes with heart-pounding music, breathtaking emotion and sensationally sexy dancing.
Step inside the classic story of Baby and Johnny – two fiercely independent young spirits from different worlds who come together in what will be the most challenging and triumphant summer of their lives. Including a cast of 37, the record-breaking show features 35 hit songs, including "Hungry Eyes,” "Hey Baby,” "Do You Love Me?" and the Academy Award-winning "(I've Had) The Time of My Life.”
Proclaimed “The biggest live theatre sensation of all time” by London's The Observer, “Dirty Dancing – The Classic Story On Stage” also received four stars from The Times, The Independent, Financial Times, Evening Standard, Mail on Sunday, Sunday Times and Time Out London.
Individual tickets ranging in price from $35 - $95 are currently on-sale. A limited number of premium tickets are available to all performances and range in price from $125 - $150. Tickets are available at Broadway In Chicago Box Offices (18 W. Monroe, 24 W. Randolph St. and 151 W. Randolph St.), through the Broadway In Chicago Ticket Line at (312) 902-1400, at all Ticketmaster ticket centers (including all Hot Tix, select Carson Pirie Scott, Coconuts and fye stores) or online at Ticketmaster.com.
Tickets are available for groups of 20 or more by calling (312) 977-1710.
Thu, Sep 04 - Mon, Sep 22
1978. Jonestown, Guyana. An interracial religious group, lead by their charismatic leader Jim Jones, move to the remote jungles of South America to build a utopian community. From the creators of "The Laramie Project," comes this premiere production combining actual interviews with survivors and family members and live gospel music to tell the untold stories of a community that dreamed of a better life, and its shocking demise. One of the largest ensemble projects in American Theater Company history, The People’s Temple will premiere new material from recent interviews for its Chicago premiere during the 30th Anniversary of Jonestown.
Previews: Thursday, September 4 – Sunday, September 7, 2008
Press opening: Monday, September 8, 2008, at 7:00 p.m.
Regular run: September 9 – September 22, 2008
Schedule:
Thursdays & Fridays: 8 p.m.
Saturdays: 3 p.m. and 8 p.m.
Sundays: 3 p.m.
Tickets:
Previews: Pay what you can at the door, or reserved seats for $35 on Thursdays and Sundays and $40 on Fridays and Saturdays
Regular run: Thursdays and matinees $35; Friday and Saturday evenings $40
Opening night including post-show reception $50
Box Office:
The Box Office is located at 1909 W Byron St., Chicago; 773-409-4125; www.atcweb.org
Sat, Jul 12 - Thu, Jul 31
Smith & Wollensky Steakhouse in Chicago announced will offer new Lobster Specials during July that include a three-pound Maine Lobster for only $55 per person plus tax and gratuity. The regular a la carte menu will also be available. Guests can reserve online at http://www.smithandwollensky.com or call 312 670 9900.
Sun, Nov 02
Watch as the Bears take on the Detroit Lions at Soldier Field!
Sun, Dec 07
Watch as the Bears take on the Jacksonville Jaguars at Soldier Field!
Thu, Jul 24 - Sat, Oct 25
Over the next three months, Chicago's favorite rooftop destination, SushiSamba Rio's Sugarcane Lounge, will transform itself into a host of fabulous locales from around the world. First stop: Rio de Janiero, alongside sizzling hot designer Custo Barcelona. Other destinations will include Buenos Aires, Tokyo and more.
While viewing some of the latest summer styles from Custo Barcelona, worn by Ford Models, enjoy the festive scene at the Sugarcane Lounge by indulging in Brazilian, Japanese and Peruvian fare while sipping on caipirinhas, mojitos and other specialty summer cocktails. Following the fashion show, the evening continues with Samba dancers and high energy sounds of Brazilian samba, bossa nova and batucada spun by resident DJ Dani Deahl.
All attendees will receive a special VIP passport that will be stamped every Thursday night which will entitle guests to receive a choice of a complimentary featured drink and discounts on the specialty food items. A completed passport, stamped with all three cities will be entered in a grand prize drawing for a trip to one of the featured exotic destinations.
Thu, Oct 02
With Alanis Morissette's seventh album "Flavors of Entanglement", Morissette's emotions continue to drive her albums to success. You can expect to hear a mix of the singer-songwriter's songs ranging from old favorites to her newest ones.
Tickets go on sale July 26. at 11a.m. or July 19. at 10a.m. exclusively for American Express Cardmembers. Go to Ticketmaster to claim your tickets for the show!
Fri, Jul 25
Lincoln Park Zoo presents Jammin' at the Zoo featuring Fastball and Blind Melon. Doors open at 6pm for general admission ticket holders. Concerts end at 10:30pm. Tickets.
Sat, Aug 30
Oscar-winning and Tony-winning performer Liza Minnelli will perform at The Venue at Chicago's Horseshoe Hammond Casino.
Fri, Sep 05
Get ready for trumpets at The Venue at the Horseshoe Hammond Casino--Chris Botti plays Chicago.
Sat, Sep 06
The Venue at Chicago's Horseshoe Hammond Casino hosts the world-traveled comedian Russell Peters.
Sun, Sep 07
It's all jazz at The Venue at the Horseshoe Hammond Casino in Chicago with Rick Braun and Richard Elliot.
Sat, Sep 13
Awar-winning R&B singer, Alicia Keys, performs in Chicago at The Venue at the Horseshoe Hammond Casino.
Sat, Aug 09
Northalsted Market Days is the largest two-day outdoor street festival in the Midwest. On August 9 and 10, Halsted Street between Belmont and Addison (the heart of Chicago’s Boystown neighborhood) will be alive with hot music acts, artisans selling their wares, food vendors and much more.
Northalsted Market Days offers guests non-stop local, regional and nationally acclaimed performers on four stages throughout the festival. Guests can explore the more than 400 vendor booths featuring arts, crafts and food. The event lasts from 11 a.m. to 10 p.m. both days and has a gate entrance fee donation of $7 per person.
Talent line-up for the two-day fair is as follows:
Belmont Stage Entertainment
Saturday
Noon - Yvonne Doll & The Locals
2:00 pm - Chicago Spirit Brigade
3:00 pm - Kimi Hayes Band
6:00 pm - Dot Dot Dot
8:00 pm - Powder Sunday
Noon - Pulsation Band
3:00 pm - R.O.T.C.
4:00 pm - Dropmore Scarlet
7:30 pm - Cat Fight
Addison Stage Entertainment
Saturday
Noon - Spyder Monkey
1:30 pm - The Trash Martinis
3:30 pm - Dylan Rice
5:00 pm - IADT Fashion Show
6:00 pm - Devin & The Straights
8:30 pm - Eric Himan Sunday
12:00 pm - Chicago Gay Men's Chorus
1:30 pm - Dime Store String Band
2:35 pm - Chicago Spirit Brigade
3:00 pm - Everelle
4:30 pm - sixteen candles
7:00 pm - Linda Clifford
9:00 pm - Jennifer Holliday
Roscoe Stage Entertainment
Saturday
Noon - Alicia Wiley
1:15 pm - Chicago Spirit Brigade
2:00 pm - Carey Ott
4:00 pm - Hey Champ
6:00 pm - Ellen Miller
8:00 pm - Expose Sunday
Noon - Tamara Bedricky
2:00pm - Scotland Yard Gospel Choir
3:00 pm - Heavy Manners
4:45 pm - R.O.T.C.
5:30 pm - Ferras
8:00 pm - Think Floyd
The Jazz Oasis
Saturday
Noon - Lakeside Pride Jazz
2:30 pm - Soulio
5:30 pm - Gayle & Nick Bisesi Sunday
Noon - Clark Street Band
2:30 pm - BMR4
5:00 pm - Matt Pinozzotto Guitar Trio
Sat, Aug 09 - Sat, Aug 30
When Prince Wellington David is forced into choosing a bride by his mother, Queen Evermean, all of the princesses in the kingdom of Ipslonia line up to pass the “princess test.” But when the Prince falls in love with a commoner named Ruth instead of a “true” princess, trouble begins to brew. To satisfy the queen, Ruth must prove her worth by passing her own special princess test, which requires her to sleep on a giant stack of mattresses piled on top of a single pea. If she endures a sleepless night due to the pea – which she has no knowledge of - she must be delicate enough to be a real princess. A small pea alone will determine whether the Prince and his true love will be able to live happily ever after.
An imaginative story for all ages, "The Princess and the Pea," is a celebration of finding everlasting love and being true to oneself no matter what the circumstances. The performance schedule for "The Princess and the Pea" is as follows: Mondays, Tuesdays, Thursdays and Fridays at 10 am; Saturdays at 11 am. Call 847-634-0200 or visit www.MarriottTheatre.com for the exact schedule, as some show times and dates may vary.
Tickets for all shows are $12, excluding tax and handling fees. Groups of 15 or more receive a discount by calling 847-634-5909. Free parking is available at all performances. To reserve tickets with a major credit card, call the Marriott Theatre Box Office at 847-634-0200 or visit www.marriotttheatre.com.
Sat, Sep 06 - Sun, Nov 09
Chicago Shakespeare Theater (CST) kicks off the 2008/09 subscription season with Peter Shaffer's award-winning drama, "Amadeus," staged by CST Associate Artistic Director Gary Griffin.
Shaffer brings us into the tumultuous lives of Wolfgang Amadeus Mozart and his obsessively jealous rival, Viennese court composer Antonio Salieri. Overcome with envy of Mozart's divinely inspired music, Salieri believes God has bestowed genius upon an "unmannered fool" and sets out to destroy his rival and take revenge upon an uncaring God.
Performed in Chicago Shakespeare's Courtyard Theater, Amadeus begins previews Saturday, September 6, 2008 and runs through Sunday, November 9, 2008. Tickets are $44-$70 and can be purchased beginning August 1 by calling Chicago Shakespeare Theater's Box Office at 312-595-5600 or by visiting the Theater's website at www.chicagoshakes.com/amadeus.
Fri, Jan 16 - Mon, Mar 16
This wildly funny musical delivers a surprisingly touching story about the nine magical muse-daughters of Zeus, who come to earth in 1980 (disguised in roller skates, leg warmers and Australian accents) to inspire humans to create truly great work and discover the meaning of the universe's greatest secret - the gift of xanadu.
Zeus has ordered his daugters not to fall in love with any mortals. But all that changes when the young Kira meets the handsome artist Sonny, who needs her help in achieving his greatest dream. It is only when Sonny teaches Kira the true meaning of inspiration, that the secret of xanadu is revealed.
"Xanadu" performances begin January 16, 2009 at the Drury Lane Theatre Water Tower Place, 175 E Chestnut St. Tickets will go on-sale at a later date to be announced. Group tickets (groups of 20 or more) are available now by calling Broadway In Chicago Group Sales at 312-977-1710. No end date has yet beed set for "Xanadu's" Chicago run.
For more information on "Xanadu," visit www.xanaduonbroadway.com or www.BroadwayInChicago.com
Fri, Mar 20 - Sun, May 10
This colorful and exciting off-kilter trip follows Lisa Jones in search of one lost hour that has tipped the balance of her life. The inhabitants of the wonderful world — Dissocia — in which she finds herself are a curious blend of the funny, the friendly and the brutal. This is a hugely original play, both magical and moving, that confirmed Anthony Neilson as one of the major voices in contemporary British theatre.
"The Wonderful World of Dissocia" received its lauded world premiere at the Edinburgh International Festival and went on to win every major category at the Critics’ Awards for Theatre in Scotland including Best New Play and Best Production. Mr. Neilson’s award-winning play subsequently played to sold-out houses and wowed audiences and critics alike at the National Theatre of Scotland and at the Royal Court in London.
Fri, Jan 09 - Sun, Mar 01
"Great Falls" follows a stepfather and teenage stepdaughter on a road trip across the American West as they attempt to make sense of who they are to one another now. The realities of their shattered connection unfold in this acclaimed new play.
"Great Falls" received its world premiere at this year’s Humana Festival of New American Plays and was a festival favorite. Profiles’ Midwest premiere marks only the second production of this new play from one of the most accomplished writers in modern American Theatre.
Sat, Oct 25 - Sun, Dec 14
"The Thugs" is a dark comedy about the mysterious things that are happening on the 9th floor of a big law firm. When a group of temps try to discover the secrets that lurk in the hidden crevices of their workplace, they realize they would rather believe in gossip and rumors than face dangerous realities.
"The Thugs" received its critically acclaimed 2006 world premiere at the Soho Rep in New York, winning an OBIE Award for outstanding playwriting and was named to both of Time Out New York’s Top Ten lists.
Fri, Oct 03 - Fri, Dec 07
In an undisclosed location, three men scheme with a weapons specialist to eliminate the opposition in Jason Wells' dark comedy of negotiation, conspiracy and assassination.
"Men of Tortuga" was developed through the New Plays Initiative by Steppenwolf Theatre and was presented as part of the “First Look Repertory of New Work” in 2005. The show received rave reviews, enjoyed a popular run and was eventually nominated for the Steinberg New Play Award in November 2005. The Profiles production, directed by Steppenwolf ensemble member Rick Snyder, will feature Profiles ensemble members, Darrell W. Cox (to play the role he originated) and Eric Burgher.
Following the Steppenwolf production, "Men of Tortuga" received its world premiere production in November 2006 at the Asolo Repertory Theatre in Florida. Mr. Well’s most recent play Perfect Mendacity, directed by David Cromer, is currently being produced as part of Steppenwolf’s First Look Repertory.
Mon, Aug 18 - Sun, Aug 24
Experience the best of the Midwest. One week each month, May through September, Chef Mark Mendez will showcase seasonal ingredients from his favorite local farms.
AUGUST
Monday, August 18 - Sunday, August 24
Kinnikinnick Farm Caledonia, IL
www.kinnikinnickfarm.com
Kinnikinnick Farm Specials
Salad
Heirloom tomatoes, green beans, manchego cheese, pine nuts, basil vinaigrette
$8
Barramundi
Roasted sun gold tomatoes, oregano, serrano chiles, braised greens, radish escabeche
$26
Grass fed ribeye
Arugula and blue cheese salad, fresh oregano chimichurri
$40
Mon, Aug 18
The majestic beauty of carillon bells on a warm summer evening is one of the loveliest sounds in the Chicago Botanic Garden. The carillon bell tower, located on Evening Island, is a beloved icon.
Visitors can pick up dinner and a bottle of wine from the Garden Grille or bring a picnic dinner and enjoy it on the lawn by McGinley Pavilion, while taking in panoramic vistas. Picnicking is permitted on the lawn by McGinley Pavilion on Evening Island and near the Buehler Enabling Garden.
Carillon tours start at 5:30 p.m. Concerts are at 7 p.m. every Monday through Aug 25. Concerts feature carillonneurs from all over the world, in addition to the Garden’s resident carillonneur Wylie Crawford, who serves as president of the World Carillon Federation. For more information, visit www.chicagobotanic.org/carillon.
Fri, Aug 22 - Sun, Nov 23
Mushroom enthusiasts have always prized accurate and well-illustrated descriptions of fungi. Beautifully illustrated color plates selected from the Rare Book Collection show the amazing range of mushroom species.
Hours are from 9 a.m. to 4 p.m., Monday, Wednesday, Thursday, Friday and Saturday. Tuesday hours are from 9 a.m. to 7 p.m. Sunday hours are from noon to 4 p.m. Closed holidays. A free library talk, “Featured Fungus: Rare Books from the Lendhardt Library” will be given on Sunday, October 19 at 2 p.m. For more information, visit www.chicagobotanic.org/library.
Sat, Aug 23 - Sun, Aug 24
This advanced standard flower show features more than 80 floral arrangements. Horticulture entries are open to all amateur gardeners. Hours are from noon to 4:30 p.m. on Saturday, and from 10 a.m. to 4:30 p.m. on Sunday. For more information, visit www.gardenglories.org.
Sun, Sep 07
The proceeds benefit The Children's Memorial Hospital while you along with family or friends enjoy music, food and wine. The events include a Ferrari showcase, clowns, magicians and more for everyone to have a good time. There will also be an Italian Buffet to treat yourself to in between events.
For more information call 312-332-7005
Sun, Sep 07
The proceeds benefit The Children's Memorial Hospital while you along with family or friends enjoy music, food and wine. The events include a Ferrari showcase, clowns, magicians and more for everyone to have a good time. There will also be an Italian Buffet to treat yourself to in between events.
For more information call 312-332-7005
Sun, Sep 07
Dance into the night as Sushisamba Rio celebrates Brazillian Independence Day, Sept. 7, with special dinner and drink specials with live samba music and Arte capoeira, a traditional Brazillian dance that pairs dancing and martial arts, performers throughout the entire night. The celebration will have a carnaval atmosphere with costumed performers.
Some of the food specials that will be served are "Carnaval Roll" ($16) with rock shrimp, mango, avacaso, queijo blanca, and coconut chimichurri sauce; "Bobo de Camaro & Siri" ($17) with Brazillian shrimp and crab stew served with farofa crumble and yucca sauce; and "Rabada and Pao de Queijo" ($26) with braised oxtail, linguica, collard green, and malagueta crema.
The specialty drink of the event will be "Bandeira Cocktail" made with Pinot Grigio, cachaca, pinaeapple juice, lime, lemon, orange, and kiwi: all of the flavors of the tropics.
For more information or to make reservations, call the restaurant at 312-595-2300.
Sun, Sep 07 - Sun, Feb 01
What better way to spend football season than hanging out with the guys watching the game 15 stories above the city!
Come to the Cityscape Bar on Saturday through Monday game days during the 2008 NFL season and enjoy "Football Flights"!
Pick three beers from Samuel Adams, Guiness, Honey Moon Summer Ale, Fat Tire, Hacker Pschorr or Smithwick Ale as part of $6 beer flights. Choose "Mini Angus Beef Burgers", "Buffalo Chicken Straws", "Roasted Duck Tamales", or any of Cityscape Bar's appetizers for half price during the games. Spend time with friends and enjoy a great view as you watch the Bears or any of your favorite teams dominate on game day.
Sat, Sep 13
Come enjoy a musical journey through the works of George Gershwin, performed by four singers and one pianist, and emceed by Gershwin aficionado "Alesandro."
Cocktails and hors d'oeuvres at 6:30 p.m.
Four-course wine dinner by Chef Federico Comacchio at 7:30 p.m.
$90 plus tax and gratuity
For reservations, call 312-222-0101
Sun, Sep 07
Enjoy model sailboat races at the Chicago Botanic Garden by the Chicago Radio Controlled Sailing Club from the Waterside Terrace on the Esplanade, with spectacular views of the lake and Smith Fountain.
Boats are 39 inches long, 65 inches tall and weigh 10 pounds each. For more information click here.
Sun, Oct 19
This very special concert features the organists and musicians of the Cathedral Basilica of St. Louis, as part of the 100th Anniversary celebration of the building of the cathedral.
The program features the world premiere of Charles Callahan’s "Divertimento." It also includes "Ornament of Grace," for organ and flute, by Bernard Wayne Sanders, commissioned to be performed at every organ recital around the world on this day, as part of the American Guild of Organists, International Year of the Organ: Organ Spectacular.
Performers include: Dr. John Romeri, Organist & Choirmaster;
Karen Romeri, Associate Music Director and Organist; Max Tenney,
Assistant Organist; David Ball, Organ Scholar; John Romeri II, Flute;
and Scott Kennebeck, Tenor
Tickets: $10
.
Tue, Sep 30 - Fri, Nov 07
Guest curator Lynn Becker will be giving a half-hour talk on the main themes of the exhibit and its history three days this fall.
Dates:
Tuesday, September 30- 5:30 p.m. to 6 p.m.
Saturday, October 18- 11 a.m. to 11:30 a.m.
Friday, November 7- 12:30 p.m. to 1 p.m.
For more information, check out CAF's website.
Tue, Sep 30 - Tue, Oct 28
Join other adults in learning about Louis Sullivan, the mentor of Frank Lloyd Wright and numerous others, during this five week course. It will break his life and works into four sessions. Cost is $180 for non-members, $120 for members, and $150 for students. For more information, see CAF's website.
Thu, Sep 18
Enjoy a wonderful night of food, drinks, auctions, live entertainment by acoustic duo Frank and Dave, and meet Miss United States, Ashley Kazian as Carlucci Restaurant in Downers Grove hosts this spectacular event.
COST: $50 per adult
To purchase tickets, visit http://www.afestivalofhope.org/
Tue, Sep 16 - Tue, Dec 09
Come enjoy a semi-structured playgroup for parents, especially new mothers, intended to foster community and provide support for those pursuing green lifestyles. Current and expectant mothers alike are welcome. The first series is aimed at parents with children up to six months of age. Sign up for all 12 sessions: $84/member or $108/non-member. Individual session: $8/member or $10/non-member. Go to www.naturemusem.org to register.
Tuesdays* Sepember 16 - December 9, 10 a.m.
*No class on Tuesday, November 25.
Tue, Sep 09 - Thu, Sep 11
Learn about butterflies through stories, games, and even adopt a butterfly.
Tuesday, September 9, 3:30 p.m. (Ages 5-7)
Thursday, September 11, 9:30 a.m. (Ages 3-4)
Cost: $10/member or $12/non-member. Go to www.naturemuseum.org.
Sat, Sep 13 - Thu, Sep 25
Create something amazing with earthy materials and meet animals whose homes are made of mud. Dress for mess.
Tuesday, September 23, 3:30 p.m. (Ages 5-7)
Thursday, September 25, 9:30 (Ages 3-4)
Cost: $7/member or $9/non-member.
Go to www.naturemuseum.org to register.
Tue, Oct 07 - Thu, Oct 09
Create a leafy t-shirt, play in leaves, hear a story and enjoy a nature walk.
Tuesday, October 7, 3:30 p.m. (Ages 5-7)
Thursday, October 9, 9:30 a.m. (Ages 3-4)
Cost: $7/member or $9/non-member.
Go to www.naturemuseum.org to register.
Wed, Oct 08 - Wed, Oct 22
Join the gang to discover the dynamics of skin. Make new animal friends, hear stories, play and create during this three-session series.
Wednesdays, October 8-22, 9:30 a.m.
Cost: $32/member or $40/non-member.
Go to www.naturemuseum.org to register.
Tue, Nov 18 - Thu, Nov 20
Enjoy the fruits of the harvest while hearing stories and decorate pumpkins.
Tuesday, November 18, 3:30 p.m. (Ages 5-7)
Thursday, November 20, 9:30 a.m. (Ages 3-4)
Cost: $7/member or $9/non-member.
Go to www.naturemuseum.org to register.
Wed, Nov 05 - Wed, Nov 19
Join the gang to discover the dynamics of skin. Make new animal friends, hear stories, play and create during this three-session series.
Wednesdays, November 5-19, 3:30 p.m. (Ages 5-7)
Cost: $32/member or $40/non- member.
Visit www.naturemuseum.org to register.
Wed, Sep 24 - Thu, Sep 25
Featuring an upscale Mexican-American dinner menu, Salud offers monthly tequila dinners to introduce novices and experts alike to the finer points of the liquor.
Held on the last Wednesday and Thursday of each month, Salud’s resident tequila experts guide guests through a three-course meal, accompanied by samples of the featured tequila and cocktail creations. Additionally, many distillers from Mexico come to the dinners throughout the year, giving guests a peek into the world of tequila-making.
Reservations: 773-276-7582
Dinners sell out each month, but there are often last minute cancellations, so please call to see if we can accommodate your guests.
Next Available Dates: September 24th and 25th
Sat, Sep 13 - Sun, Sep 14
Salud celebrates Mexican Independence Day with a fiesta featuring live music, beer and tequila specials.
Wed, Sep 17 - Sun, Sep 21
Galway Tribes is hosting a Half Way to St. Paddy’s Day Party and Oyster Festival. Enjoy live music, an awesome beer garden boasting over 100 labels and 30 drafts, and the third-annual oyster eating contest.
To participate in the contest, fill out an entry form at www.thegalwaytribes.com. The record is 99 oysters in two minutes!
Event will include:
¨ Live Music All Week
¨ Emerald Society Pipers and Drummers
¨ Irish Step Dancers
¨ Oyster opening/cooking demonstration
¨ Oyster Shooter Bars
The festival runs from September 17th – 21st. The Oyster eating contest is on September 20th at 3 p.m.
Tue, Sep 09 - Fri, Sep 12
Tickets are now on sale for Disney On Ice presents a Disneyland Adventure, scheduled to appear Sep. 9-14 at Chicago’s United Center. The one-of-a-kind, action-packed production invites audiences to relive their fondest Disneyland memories right here at home, as they join The Incredibles on a fun-filled vacation to the theme park.
Produced by Feld Entertainment, the adventure features an array of favorite Disney characters, including Mickey Mouse, Minnie Mouse, Donald, Goofy, Pluto, Buzz Lightyear, Baloo, Disney Princesses Snow White and Cinderella, and the Incredibles.
In this original story, the Parr family—Bob, Helen, Violet, Dash and Jack-Jack—attempt to be a “normal” family as they enjoy Disney’s most popular theme park attractions and characters. In one hilarious scene after another, the Incredibles’ super powers keep popping up at inopportune times, resulting in a series of comical mishaps. But it’s no laughing matter when the maniacal Syndrome shows up to spoil the fun, and the Incredibles help save the day!
United Center performance times are 7 p.m., Tuesday, Sep. 9, through Friday, Sep. 12, with three performances (11:30 a.m., 3:30 p.m. and 7 p.m.) on Saturday, Sep. 13, and Sunday, Sep. 14. The 7 p.m. show on Sunday is a Spanish performance.
Tickets are available at the United Center Box Office, 1901 W. Madison St., Chicago, all Ticketmaster locations, and on the web at www.ticketmaster.com. To order tickets by phone, call (312) 559-1212.
Ticket prices are $12, $19 and $24, with a limited number of V.I.P. ($45 weekday and $50 weekend) and front row ($50 weekday and $65 weekend) seats available. All Opening Night tickets are $11, excluding V.I.P. and front row seats. Groups, call (312) 455-7469. For general show information, call (312) 455-4500. Log on to www.disneyonice.com to learn more about Disney On Ice.
Sat, Nov 01
Join CAF as this tour explores the new and cutting-edge architecture that has and is shaping what Chicago is. Not only will great architecture be seen, but there will also be opportunities to speak to building designers or representatives from those architectural firms. The tour begins at 10:30 a.m. and ends approximately 4 hours later. Some of the buildings included on the tour are the Information Commons of the Loyola University Libraries, Lake Shore Campus; 330 N. Wabash; and many others. For more information, check out CAF's website.
Thu, Sep 25
Rather than focusing on the rich white men whom Chicago is famous for, this tour focuses on the unsung heroes of the near south side: the Blacks, Jews, and women who made Chicago the great city it is today. Some of the sites that will be visited on the tour will be Prairie Avenue, Quinn Chapel, the former Sinai Temple, and many others. This tour is approximately 2 1/2 hours long and will begin at 10:30 a.m. For more information, check out CAF's website.
Wed, Oct 01
Lawrence B. Schlack, Architectural Historian, speaks on Solon S. Beman and Charles D. Faulkner who were founders of Christian Science Church architecture. For more information, check out CAF's website.
Tue, Oct 07
CAF presents a screening of the film "A Child of the Sun: Frank Lloyd Wright's Florida Southern College." For more information, check out CAF's website.
Sat, Oct 11
Planning on remodeling your home this year? Check out CAF's workshop, "Overview of Green Home Remodeling Guides at Greenmaker Building Supply" for information on how to remodel your home yet remain environmentally friendly. Check out the CAF website for more information.
Sat, Oct 11
CAF presents a tour of Chicagos famous and beautiful house of worship. The tour is approximately 6 hours long. For more information, check out CAF's website.
Fri, Sep 12
Sam's Wine & Spirits, Big Creek Productions and Lincoln Park Young Professionals have teamed up for an evening of tasting top wines from the Bordeaux region of France.
There will be food from various Chicago restaurants (Flemings Steakhouse, California Pizza Kitchen, Devon Seafood and Grill, Melting Pot, Lindt Chocolates and Edible Arrangements), as well as a variety of 2005 Bordeaux selections from what has been said to be one of the best wine-producing years in recent memory.
The event will take place on-site at Sam's Wine & Spirits, located at 1720 N. Marcey St., in Chicago, from 6-8 p.m. on Sept. 12.
Tickets are $40 in advance (Ticketweb.com or call 312-642-5097) or for $50 at the door.
Fri, Sep 19 - Sun, Sep 21
This benefit party lasts Friday through Sunday at this popular Irish pub in the Streeterville neighborhood and celebrates the six-month mark to St. Patrick's Day, the "High Holy Day" in Chicago.
U2 tribute band Elevation will kick off the live music and the street outside Lizzie's will be blocked off to allow the party its breathing room.
Wear green and enjoy the riverfront patio here, as well as new menu fare, including sandwiches, wraps, burgers, salads, and more.
Check out their website for more info.
Thu, Nov 27 - Wed, Dec 24
On November 27, 2008 Daley Plaza will be transformed into a little piece of Germany, the Christkindlmarket Chicago. Visitors from as far away as Turkey, Ireland, Mexico and, of course, Germany, flock to the market. It is estimated that more than 1 million people attend each year.
At the Plaza, visitors will find that the Picasso, which towers over the plaza, will be surrounded by red and white crested huts glowing with warmth and overflowing with curios. Nutcrackers, cuckoo-clocks, beer steins, European chocolates, toys, jewelry, clothing and holiday ornaments are just a few of the items for sale from more than 50 vendor booths.
During the market, the air around the Plaza fills with sweet and succulent aromas wafting from spiced wine and roasting nuts. These treats simmer alongside many other delicacies including potato pancakes, bratwurst, schnitzel, stollen, strudel and pretzels. German beer and hot spiced wine flow from several locations throughout the market.
Beer is not the only product from Germany. Many of the sweets and handicrafts are flown in from Germany, as are 65% of the vendors themselves. The German American Chamber of Commerce, which hosts this event, oversees thousands of similar details to ensure the Christkindlmarket Chicago’s traditional atmosphere.
Visitors can enjoy the Christkindlmarket from November 27 to December 24. The market will be open daily from 11 a.m. to 8 p.m. Sunday through Thursday, and from 11 a.m. to 9 p.m. on Fridays and Saturdays. On the first and last days, November 27 and December 24, the market’s hours will be from 11 a.m. to 4 p.m. Admission is always free.
Wed, Sep 17 - Thu, Sep 18
On Wednesday, September 17, Mahoney's brings out all the festive St. Pat’s décor, including fresh green beer for its "St. Practice Day."
To get the crowd to jump around and revel in the shamrocks ‘n’ shenanigans, Irish rock band, Reilly, will perform at 8 p.m. There will be no cover charge. Several partygoers can even expect to win passes to the Mahoney’s St. Patrick’s Day "Bus & Party" to the South Side Irish Parade on Sunday, March 8, 2009, along with t-shirts and other giveaways. Drink specials include $5 Guinness, $5 Bass, $4 shots of Jameson and $3 draft green beer. Don’t forget to wear something green.
Fri, Sep 26 - Sat, Nov 01
Navy Pier presents scare-free family fun with sideshow costumed characters in Pier Park every Friday, Saturday and Sunday. Guests can interact with their favorite sideshow characters including the half Bride and Groom, the Fortune Teller, the Traveling Machine Man, and the Organ Grinder and Human Monkey.
Every Friday and Saturday evening at 8 p.m., before the fireworks start, the Grand Staircase to the Ferris wheel and Dock Street will transform into a dazzling spectacle - with street performances by fire spinners, acrobats, sword swallowers, break dancers, drummers, spring-heeled stilt
walkers, costumed characters and more.
Friday-Sunday: September 26 - November 1
Fridays: 4 p.m. - 9 p.m.
Saturdays: 1 p.m. - 9 p.m.
Sundays: 1 p.m. - 6 p.m.
FREE ADMISSION - FUN FOR ALL AGES
Thu, Sep 25 - Fri, Oct 31
Vodka is the ideal spirit for experimentation, as many ingredients easily infuse into this neutral-tasting liquor and shine through with pristine clarity. Experience it for yourself every Thursday from 7 p.m. to 2 a.m.
Tue, Sep 23 - Fri, Oct 17
The Contemporary Art Museum St. Louis will offer free ice cream to in conjunction with artist Spencer Finch's "The Light Project." Grand Center pedestrians and museum visitors can enjoy free ice cream that has been mixed and frozen on site by a mobile soft-serve machine powered entirely by solar panels. Mounted on the facade of the Contemporary Art Museum St. Louis, the solar panels are suspended above the ice cream cone vendor, who greets visitors at the museum's entrance each afternoon. Offering what the artist calls an “edible monochrome” and a landscape painting, the ice cream evokes a St. Louis sunset with the shifting colors Finch observed from the Contemporary’s rooftop.
The ice cream will be served Tuesday through Sunday, 12:30 - 3:30 p.m.
Sun, Nov 09
An award-winning American fiction writer ("The Mind-Body Problem," "The Late Summer Passion of a Woman of Mind," "Properties of Light") and essayist (short biographies of Kurt Gödel and Baruch Spinoza), Rebecca Goldstein blends an interest in science and philosophy, content and character, and manners and morals. In her talk she will examine a profound historical turning point: the distinct emergence of rationalism and secularism in human thought beginning in the 18th century, with implications continuing to the present day.
$5 in advance | $10 at the door | Students and teachers eligible for free tickets
For tickets call the Chicago Humanities Festival at 312.494.9509 or visit www.chfestival.org.
Thu, Oct 16
Three decades after their first gig the boys from East L.A. are still masterfully fascinating audiences with their unique mix of blues, rockabilly, jazz, Latin music and thought-provoking lyrics.
With their latest Hollywood Records release – “The Town and the City” – Los Lobos takes listeners through a melodic journey that paints a picture of life growing up in East L.A. and the struggles and issues in today’s world.
It's extraordinary to think that in an age when musical careers are lucky to last three years, Los Lobos has prevailed for more than three decades. In answer to the question posed by their 23-year-old, debut album – “Just Another Band from East L.A.” - these wolves have not only survived; they’ve absolutely thrived.
Must be 21 or older. Age requirements are strictly enforced.
Tickets $35 in advance/$40 day of show (plus tax and service fee where applicable) at Harrah’s Gift Shop or at www.ticketmaster.com.
Fri, Oct 03
Who doesn’t love happy hour? Now throw in a guide to the best Chicago neighborhoods, the city's newest boutiques, discounts, special offers, cocktails, snacks, in-store stylists... oh wait, did we have you at happy hour?
This two-hour tour will include eight boutiques on Division Street.
In-store stylists will educate guests and recommend fashions. Refreshments and treats will be available at each stop. Knowledgeable guides will be on-hand to point out customized highlights for each participant.
For more information or to reserve a space email info@urbanshopguide.com or call 312-533-1256.
$20 per person payable in advance or at the beginning of the tour
Wed, Nov 19
Vincent Michael and John H. Bryan present a lecture on the challenges that are prevolent to preserving the landscape and architecture of Chinaas it becomes more industrialized.
Tue, Nov 11
CAF presents a lecture with Doug Farr, the president and CEO of Farr Associates, on his new book which discusses how to maintain transit and walkability in cities without sacrificing nature.
Tue, Dec 09
CAF presents a lecture with Scott Timcoe, the vice president of Construction of Hines Interests, on the building at 300 N. LaSalle and the steps that are being taken with it to maintain eco-friendliness and sustainability for years to come.
Thu, Nov 06
CAF presents a lecture with David O'Donnell, deputy commissioner for the Department of Energy for the City of Chicago, on steps people can take to ensure that their homes are as eco-friendly as possible.
Thu, Dec 04
CAF presents a lecture with Tony Bozhilov from Geothermal House about the benefits, design and installation of Geothermal heating and cooling.
Sun, Nov 02
CAF will present a lecture with Antony Wood on the issues and trends in skyscraper construction around the world focusing on the past, present, and future of skyscraper design.
Thu, Oct 16
CAF features a panel discussion by leaders in Shanghai's academics and development discussing the differences between planning and negotiating in Shanghai and Chicago.
Mon, Oct 27
Silver Cloud hosts another one of its popular CD release parties, celebrating the release of Bloc Party’s new album, "Intimacy." Guests can take advantage of a $2 beer can special throughout the night while enjoying tracks from Bloc Party's third album from 8 to 10 p.m. Silver Cloud will also raffle off the new indie rock/electronica CD throughout the evening. Bloc Party recently opened for Radiohead at Chicago’s famous summer concert festival, Lollapalooza.
Tue, Nov 04
Wildfish Deerfield will show the election and serve complimentary Green Tea Ice Cream
Tue, Nov 04
Stretch Run will dedicate two rooms for election night with more than 20 TV’s in each.
Stretch Run will have one “Red Room” room for Republicans featuring a Mc Cane 10 Cane Rum Red Martini ($5) and Killians Red beer ($4)
Stretch Run will also have “Blue Room” for Democrats featuring Barack on the Rocks Blue Careousol Cocktail and Blue Moon Beer
Both rooms will have a $20.08 pre fixe menu including choice of salad, entree and dessert from the Stretch Run menu.
Red Room Drink Specials
McCain 10 Cane and Cola $5
Ten Cane Rum and Pepsi
McCain’s Red Martini $5
Cranberry Juice, Triple Sec & Vodka
Killians Red Bottled Beer - $4
Blue Room Drink Specials
Barrack on the Rocks $5
Blue Curacao, OJ & Sprite
Barack’s Blue Martini $5
Vodka, Blue Curacao & Lemonade
Blue Moon Draft Beer $4
2008 Election Menu - $20.08
Your Choice of Soup or Salad, One Entree and One Dessert
Soup or Salad
Hearty Chicken Noodle Soup
House Salad with Your Choice of Dressing
Entrees – Comes with Your Choice of Mashed Potatoes or Steamed Vegetables
Marinated Chicken Breast Stuffed with a Roasted Red Peppers and Manchego Cheese Roulade and Topped with a Pesto Cream Sauce
Pan Seared Tilapia with a Lobster Cream Sauce and a Julienne Red Pepper Garnish
Grilled Chopped Sirloin Steak with a Blue Cheese and Pine Nut Butter
Dessert
Chocolate Cake
Carrot Cake
Eli’s Cheese Cake
Tue, Oct 28
Historians and foodies alike will be enthralled by this unique twist on the dinner party. Brasserie Jo welcomes Chicago author and historian Richard Lindberg, who will tell (true) tales of spooky history right on Brasserie Jo’s block, including true stories involving the old courthouse across the street. Eerie Chicago history will be perfectly paired with an historically accurate Chicago meal and wine, and is just in time for Halloween.
Cost: $49 excluding tax and gratuity
Haunted Historical Dinner Menu
First
Fulton Market Clam Chowder
Main
Roast Loin of Pork, Apple Sauce, Potatoes in Cream, String Beans
Dessert
Cranberry Pie
Richard Lindberg is a lifelong Chicagoan, an author, journalist and research historian who has written and published eleven books dealing with aspects of city history, politics, criminal justice, sports and ethnicity. He is a past president of the Society of Midland Authors. Rich has been researching and uncovering forgotten Chicago history for over 30 years. He has been featured on "History's Mysteries," "American Justice," "Masterminds" and many other cable television documentaries reaching national audiences. More information can be found at www.richardlindberg.net.
Mon, Oct 13 - Thu, Nov 13
Fresh for fall, Cityscape is unveiling an array of unique martinis and cocktails. With unmatched views of the Chicago skyline, Cityscape Bar, located off the 15th floor lobby of the Holiday Inn Mart Plaza is sure to highlight any evening. From the floor to ceiling windows, an array of upscale food bites and signature cocktails to some of the best martinis in Chicago, Cityscape Bar is the ultimate wining and dining destination.
Enjoy special cocktails including the Gran Patron Platinum Margarita or try Tony Miu’s Zen-Tini, voted by The Chicago Sun-Times as one of the Top 10 Martinis in the city.
SPECIALTY COCKTAILS
Chef Len's Spicy Bloody Mary
Absolut Peppar Vodka, Bloody Mary Mix, Celery,
Pickle, Provolone, Salami and Pepperocini
$9
Bacardi Mojito
Bacardi Superior, Limon, Grand Melon, Razz, "O"
or Big Apple with Fresh Mint, Sugar & Fresh Lime Juice
$8
The Perfect Rusty Nail
Laphroaig 10 Year old Scotch with
Drambuie and a Lemon Twist
$9
Patron Café Royal
Patron XO Café Liqueur, Fresh Brewed Rainforest
Alliance Coffee, Whipped Cream and Cocoa Powder
$8
Hot Toddy
Maker's Mark with Fresh Lemon Juice, Sugar Syrup
Hot Water and Fresh Lemon Slice
$9
Ch'i
Absolut Vanilia Vodka, Zen Green Tea Liqueur,
Melon Liqueur and Cream
$8
Chocolate Razz Coffee
Starbucks Coffee Liqueur, Godvia Chocolate and
Razzmatazz Liqueur with Fresh Brewed Rainforest
Alliance Coffee and Whipped Cream
$8
Margarita Perfecto de Patron
Patron Anejo Tequila, Patron Citronge
Sweet & Sour and Fresh Lime Juice
$9
Gran Patron Platinum Margarita
Gran Patron Platinum Tequila, Patron Citronge Liqueur
150 year Grand Marnier Cent Cinquantenaire
and Fresh Lime Juice
$45
MARTINIS
Skyyline Citrus Cosmo
Skyy Citrus Vodka, Triple Sec, Cranberry
Juice with Lemon Twist and Candied Orange Slice
$9
Snicker-tini
Absolut Vanilia Vodka with splashes of Bailey's, Kahlua
Frangelico, Amaretto and Cream with Mini Snickers Bar
$9
Frostini
42 Below Vodka, Starbucks Coffee Liqueur, Bailey's,
Peppermint Schnapps and Iced Coffee & Fresh Mint Sprig
$9
Pomegranate Rose
SENCE Rare European Rose Nectar, Absolut Vanilia Vodka,
Sweet & Sour, Pama Liqueur and Candied Lime Slice
$9
Tony Miu's Zentini
Skyy Citrus Vodka, Zen Green Tea Liqueur
with Fresh Lime Juice and Sprite
Voted one of Chicago's Top Ten by the Chicago Sun-Times!
$9
Cherry Jolt
V2 Vodka infused with Caffeine and Taurine,
Skyy Infusion Cherry Vodka, Pama Liqueur,
Cranberry Juice and Grenadine
$9
Flirtini
Skyy Passion Fruit Infused Vodka, X Rated Fusion
Liqueur, Cranberry Juice and Sprite
$9
Root Beer Float
Absolut Vodka, Root Beer Schnapps, Godiva
Chocolate Liqueur and a Root Beer Candy Stick
$9
Berry Berry Tini
Abslout Raspberri Vodka, Razzmatazz Liqueur,
Sweet & Sour, Cranberry Juice and Raspberry Garnish
$9
Wed, Oct 15 - Wed, Nov 12
Every Wednesday enjoy:
Domestic beers -$4
House wines- $4
Complimentary Appetizers including: Guinness BBQ chicken wings, Cheddar Jalapeno poppers, Grilled fresh veggies with aged balsamic vinegar.
Wed, Oct 22
Carnivale’s expert mixologist Victor Beheza will lead this hands-on class featuring two different mouthwatering caipirinha recipes from Carnivale’s signature cocktail menu.
Participants will learn the history of this classic Brazlilan cocktail while creating and sampling perfectly mixed caipirinhas and appetizers by Chef Mark Mendez.
COST: $25
Call to reserve space, 312-850-5005.
Sat, Oct 25
The Halloween Family Lunch Cruise will feature a full lunch buffet, DJ entertainment, a balloon artist, goodie bags and a costume contest for kids with cool prizes - including the grand prize of a free cruise for the entire family.
Board 11 a.m.; Cruise noon – 2 p.m.
$33.90 for adults, $15 for kids ages 12 and under (Excludes taxes, fees, prepaid service charges and fuel surcharges).
Visit www.spiritofchicago.com or call 866.211.3804 for reservations or more information.
Fri, Oct 31
The Halloween Lakefront Escapes Fireworks Cruise is for daring adults ages 21 and over with a valid i.d. Step aboard for a night of tricks, treats and fireworks, featuring a small plates buffet, DJ entertainment, a costume contest and an open bar.
Board at 7:30 p.m.; Cruise 8 – 10 p.m. Adults 21 and over with a valid i.d. $64.90 (Excludes taxes, fees, prepaid service charges and fuel surcharges.)
Visit www.spiritofchicago.com or call 866.211.3804 for reservations or more information.
Tue, Oct 14 - Mon, Oct 20
During Sake Week, SushiSamba Rio will offer a traditional Japanese omakase, or chef’s tasting menu, with Brazilian and Peruvian twists. The restaurant's five-course omakase menu will be paired with sake selections from the restaurant's extensive sake list chosen by Sommelier Mark Ryan.
The special menu costs $69 per guest with an additional $30 for sake pairings (exclusive of tax and gratuity) and includes the following pairings:
:: OmaSake Menu ::
Maine Cockles & Mussels
Wakame, toasted sesame & wasabi with a sake broth
Sake pairing: Miyasaka Junmai
Sake Steamed Black Bass
Pickled nasi salad & moromi miso
Sake pairing: Chiyomusubi Tokubetsu Junmai
Roasted Hudson Valley Duck Breast
Organic beets & plum sake
Sake pairing: Nanbu Bijin Ginjo
Sushi & Sashimi
Tsukiji Market assorted fish & sake-aged soy sauce
Sake pairing: Kitaya Daiginjo
Sanjiyouno Tou Apple
Sake pairing: Kamoizumi Nigori
Sun, Oct 26
Join Barker and Meowsky outdoors at Bridgeview Bank (at the corner of Armitage/Halsted)
* Enter our Costume Contest
* Play Fun Games
* Win Great Prizes
*Enjoy Spooky Story Time & Treats
* Get Your Kid's and Your Furry Pal's Picture Taken in their very scary, and we're sure very adorable, costume.
Proceeds benefit PAWS Chicago!
Sun, Oct 26
Enjoy Trick-or-Treating on Armitage, Halsted & Webster Streets!
Bring your kids in their costumes by the stores for treats. Includes participating stores on Armitage from Racine to Halsted, Halsted from Armitage to Webster, and Webster at Racine.
Tue, Nov 11 - Wed, Nov 12
Green is the New Red
90+ Wine Dinner Menu
Tuesday, November 11 and Wednesday, November 12, 2008
6:30 p.m., $95 per person
Who knew red wine could go green and still maintain its palette appeal? Fleming’s Prime Steakhouse & Wine Bar, Chicago, is serving its first-ever wine dinner with an earth-friendly twist and declaring “Green is the New Red” at its 90+ Wine Dinner on Tuesday, November 11 and Wednesday, November 12 at 6:30 p.m.
The five-course dinner will feature wine selections made from grapes that are sustainably, organically and/or biodynamically farmed and rated 90 points or above by top wine reviewers. These “green” wines were selected from the Fleming’s wines-by-the-glass list – known as the “Fleming’s 100™” – and its wines-by-the-bottle list, both designed by Fleming’s Director of Wine Marian Jansen op de Haar. Paired with creative dishes featuring seasonal ingredients from Fleming’s executive chef Russell Skall, these glasses are sure to please any taste bud.
“Many family vineyard owners have known for decades how important it is to use earth-friendly farming techniques to preserve vineyard land for future generations, said Jansen op de Haar. “We’re proud to benefit from their foresight with these outstanding wines.”
Of the variety of eco-friendly farming techniques available, each method has the ability to produce high quality grapes for winemaking while preserving the earth’s resources. Jansen op de Haar provides a general overview of the growing techniques:
• Sustainable – A non-certified designation referring to the environmentally responsible treatment of land and its produce. The goal is to avoid depleting the long-term health of the land for short-term gain.
• Organic – Farming that emphasizes the use of renewable resources and works to conserve soil and water quality in order to leave a healthy environment for future generations. Certified Organic growing conditions have been inspected and meet USDA organic standards.
• Biodynamic – Indicates winemakers who treat the vineyard and the winery as a self-sustaining ecosystem. Some examples include using natural predators instead of pesticides, and to use compost for fertilizer. Certified Biodynamic is a designation from Demeter, the international biodynamic regulating organization, and refers to a vineyard that has practiced these methods for at least two years.
The five-course 90+ Wine Dinner can be enjoyed for $95 per guest (not including tax or gratuity). To make a reservation at a Chicagoland location or for more information, visit www.flemingssteakhouse.com.
MENU
Passed Appetizers
Black Lentil Cakes with tomato Vergé
Cherry-Glazed Pork Medallions
J. & F. LURTON, Douro Barco Negro Portugal, 2005
Wine Enthusiast 90 pts., sustainable
Soup
Fire Roasted Red Pepper Bisque with a
Mini Grilled Cheese Sandwich
FLORA SPRINGS, Merlot Napa Valley, 2005
Wine Enthusiast 91 pts., organic and biodynamic
First Course
Organic Chicken Roulade, Petite Vegetables, Consommé
CORISON, Cabernet Sauvignon Napa Valley, 2000
Wine Spectator 90 pts., organic and sustainable
Second Course
New York Strip, Mushroom Risotto, Organic Green Bean Bundles
FREEMARK ABBEY, Cabernet Sauvignon Napa Valley, 2004
Wine Advocate (Robert Parker) 90+, sustainable
Dessert
Parmesan Pana Cotta, Honey Crème Fraîche
Organic Black Mission Figs
YALUMBA, Tawny Port Barossa Museum Release Antique Australia NV
Wine Advocate 96 pts., sustainable
Sat, Oct 25
ANDERSON “THE SPIDER” SILVA vs. PATRICK “THE PREDATOR” COTE
JOSH “KOS” KOSCHECK vs. THIAGO “PITBULL” ALVES
Las Vegas, NV (USA) – The Ultimate Fighting Championship® (UFC®) organization will host UFC 90: SILVA vs. COTE at Allstate Arena in Rosemont, Illinois on Saturday, Oct. 25.
Go here for more info on this top-notch MMA (mixed martial arts) event!
WHO:
· Anderson “The Spider” Silva, UFC Middleweight Champion
· Patrick “The Predator” Cote, Number One Middleweight Contender
· Josh “Kos” Koscheck
· Thiago “Pitbull” Alves
WHEN: Sat., Oct. 25
About UFC 90
Sports fans in Chicago unite! The UFC® is coming to town and it is bringing the world's greatest pound for pound fighter, Anderson "The Spider" Silva, for a middleweight title fight against his number one contender, Patrick "The Predator" Cote. Welterweight contender Diego Sanchez was forced to withdraw from his UFC 90 bout against Thiago Alves due to torn rib cartilage, but the October 25th co-feature bout is not lost, as standout 170-pounder Josh Koscheck has stepped up to face Brazil’s “Pitbull” in an equally intriguing welterweight matchup. The UFC will make its historic first trip to Chicago this fall when it presents UFC 90: SILVA vs. COTE live from Allstate Arena on Saturday, Oct. 25, 2008.
About the Ultimate Fighting Championship
The Ultimate Fighting Championship is the world’s leading professional mixed martial arts organization and offers the premier series of MMA sports events. Owned and operated by Zuffa, LLC, and headquartered in Las Vegas, Nev., UFC produces over twelve live pay-per-view events annually that are distributed residentially through North American cable and satellite providers including iNDEMAND Networks, DIRECTV, DISH Network, TVN Entertainment, Shaw Pay-Per-View, Bell ExpressVU, Viewers Choice, SaskTel Max™ and via the Internet worldwide on Yahoo! Sports, and commercially through Joe Hand Promotions in the U.S. and Canadastar in Canada. In addition to its North American distribution, UFC programming is distributed in over 100 countries and territories throughout the world. For more information, or current UFC fight news, visit ufc.com or uk.ufc.com or ufcespanol.com.
Ultimate Fighting Championship, Ultimate Fighting, UFC, The Ultimate Fighter®, Submission®, As Real As It Gets®, Zuffa™, The Octagon™ and the eight-sided competition mat and cage design are registered trademarks, trademarks, trade dress or service marks owned exclusively by Zuffa, LLC in the United States and other jurisdictions. All other marks referenced herein may be the property of Zuffa, LLC or other respective owners.
Sat, Nov 08
Learn how to roast the perfect turkey, as well as prepare spoonbread, braised red cabbage, dried fruit couscous and seasonal desserts. Wine will be served as well as recipe samplings.
Please call Powerhouse for class reservations.
$40 per person
Thu, Nov 27
Thanksgiving Buffet Hours: 11 a.m. to 7 p.m.
Regular A la Carte Menu Hours: 7 p.m. to 10:30 p.m.
Cost: Adults: $65; Seniors (older than 65): $50; Children (Under 12): $25.00 (exclusive of beverages other than Champagne, sparkling cider and coffee/tea, as well as tax and gratuity)
Reservations: Required; call Lockwood at (312) 621-7360
Thanksgiving Buffet
Soup:
Chestnut soup with wild mushrooms and Armagnac
Salads:
Endive with Forelle pear, caramelized walnuts, Roquefort cheese, three-vinegar vinaigrette
Boston Bibb salad with avocado, quail eggs, bacon, mustard vinaigrette
Portobello mushrooms, arugula, Parmesan Reggiano, aged balsamic vinaigrette
Cheese and Fruit:
Domestic and international cheeses
Assorted artisan breads and crackers
Array of seasonal fruit and berries
Cocktail:
Chilled shrimp cocktail
Smoked salmon and trout with traditional accompaniments
Entrees:
Coq au vin – free range chicken in red wine sauce with onions, mushrooms, bacon and potatoes
Roasted halibut, tian of autumn squash, truffled hollandaise
Sides:
Braised sweet potatoes
Brussel sprouts braised with root vegetables and apples
Mashed potatoes
Carving Station:
Baked country ham with whole grain mustard sauce, apple chutney and homemade biscuits
Free range turkey with traditional stuffing, Wild Turkey bourbon pan jus and cranberry sauce
Slow roasted prime rib with red wine sauce, horseradish crème fraîche and petit pan rolls
Dessert:
Chef selection of pastries
Wed, Oct 22
Chefs Gilbert Langlois and Eric Aubriot will cook together for a special five-course Fall Wine Dinner at Chalkboard on Oct. 22, beginning at 7 p.m. The cost of the dinner is $55 per person (excluding tax and gratuity).
Langlois and Aubriot are long-time friends and collegues and have not had the chance to cook together before. "I enjoy inviting other chefs into my kitchen at Chalkboard," says Langlois, who most recently cooked at his restaurant with Top Chef Stephanie Izard.
Aubriot recently opened Taste Wine & Food, a wine shop and European-style grocery in the heart of the burgeoning Jarvis Square neighborhood of Rogers Park. Aubriot says Taste offers good wine at a good price and a knowledgeable staff of good people.
To make your reservation or for more information, call Chalkboard at 773-477-7144.
The menu for this special evening is as follows:
first course
Gilbert
Seared scallop, braised Korabuta pork osso bucco, toasted sage leaves and sweet garlic
second course
Eric
Fall truffle risotto with shaved truffles and St. Andre cheese
Third course
Gilbert
"Mom's" Pumpkin tortellini with acorn squash puree, candied hazelnuts and choriso powder
Forth
Eric
Red wine Poached fish (tbd) "meurette style", celery root puree and poached leeks
Fifth
Gilbert
A omage to an old Eric Aubriot Classic....Chocolate bread pudding, candied foie gras ice cream and sea salt.
Thu, Oct 16
Join Park 52 at the Hyde Park Farmer’s Market for a complimentary fall cooking demonstration. Park 52 will discuss how to pick the perfect fall produce from Hyde Park’s own Hyde Park Farmer’s Market and demonstrate how to cook the perfect end-of-summer/early fall meal. The menu will include mini turkey burgers with homemade coleslaw and cranberry mayonnaise. Participants will enjoy samplings of the dish and entry into a raffle for prizes including gift certificates to Park 52.
Hyde Park Farmer’s Market
52nd Pl and Harper Ave.
(next door to Park 52)
Call Park 52, (773) 241-5200 for more information
COST: FREE
Sun, Nov 02
Blues Blast Magazine will be hosting their first-ever awards ceremony on Sunday, November 2nd. It is going to be a great event with confirmed appearances by Magic Slim & the Teardrops, Lurrie Bell, Nick Moss & Gerry Hundt, John Nemeth, The Kilborn Alley Blues Band, Dave Riley & Bob Corritore, Eden Brent, Sugar Ray Norcia, Teeny Tucker, Tim "Too Slim" Langford (from Too Slim and the Taildraggers), and Gina Sicilia.
Tickets are $25 and are available in advance through Blues Blast here.
Buddy Guy's Legends is not selling any tickets in advance, so please go through Blues Blast. Tickets will also be available at the door the night of the show if it hasn't sold out. Doors open at 6:00PM with entertainment all night starting at 7:00PM.
Visit the Blues Blast Music Awards Myspace page for more info here on MySpace!
Mon, Oct 27
Master Mixologist Bridget Albert, the author of "Market Fresh Mixology", will offer up a demonstration and will be signing books.
Tue, Oct 28
Master Sommelier Serafin Alvarado presents a tasting: "Champagne: Brut to Sec".
Fri, Oct 31 - Sun, Nov 02
In Mexican tradition, "El Dia de los Muertos" reinforces the belief that death is a celebration, and not a time for grief. To celebrate, Mexicans will set up colorful altars with their loved ones' favorite food and drinks, and create confectionaries, such as sugar skulls, to be eaten by relatives or friends.
Day of the Dead Dinner Menu Specials
Sopa de Calabaza $6
Roasted pumpkin soup spiced with cinnamon and habanero, served with a traditional "Maria" cookie or graham cracker.
Pechuga de Pato en Salsa de Naranja $18
Pan seared duck breast served over a creamy orange sauce, accompanied with spicy-sweet potato and pearl onions.
Celebration Citrus Cazuela $14
Milagro citrus tequilas, aguardiente and white wine with citrus juices and a splash of citrus soda; served in a large terra cotta bowl on the rocks or frozen.
Day of the Dead Dinner Hours: Friday and Saturday 5:30 p.m. - midnight; Sunday 5:30 p.m. - 10 p.m.
Sun, Oct 26 - Fri, Oct 31
Pumpkins, including one impressively giant pumpkin, brought in from Michigan by Chef Joho will be on display for diners to guess their collective weight. One lucky winner will receive dinner for four at Brasserie JO, announced on Halloween.
Fri, Oct 31
Trick or Treat Roll
spicy salmon over shrimp tempura, avocado,and crab with black tobiko
$13.00
Ghostbuster Cocktail
1-1/2 oz Belvedere Vodka, 1/2 oz Bailey’s, ½ oz Kahlua
$8
Red Devil Cocktail
2 oz Belvedere Vodka, 1/2 oz Cassis Liqueur, and splash Pineapple Juice. Garnish with a Gummy Worm on rim of Glass
$8
Sat, Nov 01
Put on your Halloween costume and join us for some tricks and treats at the scariest supper ever! Enjoy delicious burritos, chips, salsa and guacamole provided by Chipotle while our reptile specialists introduce you to snakes through games and special programs.
Cost: $15/member, $20/non-member, and $10/child ages 3 and up. Space is limited and payment is required at the time of registration. Register here.
Thu, Nov 13 - Sat, Nov 22
Room 21 and Chef Daniel Tucker will extend fall foliage celebrations with their First Annual Lobster and Clam Bake in Room 21’s stately European-style garden on Thursday, November 13. Guests will enjoy live reggae music by AKASHA, freshly steamed Maine lobster and clams along with traditional Clam Bake sides including boiled new potatoes and corn on the cob.
Guests need not worry about being cold, Room21 will have plenty of heat lamps outside and warming stations indoors complete with spiked hot chocolate and s’mores.
COST: $60 in advance, $70 at door, all inclusive. Call 312.328.1198 for reservations and more information.
Sun, Oct 26 - Fri, Dec 26
Cityscape Bar, located off the 15th floor lobby of the Holiday Inn Mart Plaza and less than a mile away from Cadillac Theatre, is sure to highlight any evening at the theater this fall and winter. Choose from two mouth-watering appetizers and any two specialty martinis – including the Frostini, Snicker-tini or Classic Dirty Martini – all for $40. Or guests can try the Zen-Tini, voted as one of Chicago’s Top 10 Martinis by the Chicago Sun-Times. Validation for the self-parking in Wolf Point Parking is also included.
Appetizers include: Mini Angus Beef Burgers, Buffalo Chicken Straws, Roasted Duck Tamales and much more.
Cost: $40 per couple (not including tax and gratuity)
Thu, Nov 06
Wine reception and dinner guests will enjoy a five course dinner by Chef and Certified Sommelier Jonathan Fox, paired with wines from Waters Winery in Walla Walla, Washington. Winemaker Jason Huntley joins Chef Fox in a discussion on the wines themselves as well as the unique Italian courses with which they are paired.
Menu highlights include an Homemade Ricotta Gnocchi with La Madia Fennel Sausage and a 2006 Columbia Valley Syrah and Braised Short Ribs and Carnaroli Risotto with a 2005 Forgotten Hills Syrah.
Thursday, November 6, 7 p.m. Reception, 7:30 p.m. Dinner
Cost: $45, excluding tax and gratuity
Who: Executive Chef Jonathan Fox, La Madia and Jason Huntley, Waters Winery, http://waterswinery.com/
Sun, Nov 02
Chicago Botanic Garden Farmers’ Market – Sunday, November 2, 9 a.m. to 2 p.m.
The Chicago Botanic Garden welcomes local organic farmers to this public farmers' market, located just north of the Visitor Center. Vendors will offer seasonal products such as fruits, vegetables, cut flowers, and herbs. Families will also be able to enjoy drop-in activities. Four stations will provide open-ended, engaging, educational activities:
The Shopping Chef – Children can visit vendor booths to complete a shopping list to make a plant part salad or rainbow salad
Root for Root Vegetables – Trays filled with soil enable children to plant, dig, and harvest a variety of underground plastic vegetables (carrots, potatoes, turnips, and beets)
Grow Your Garden – Children make a seedling pot, fill it with soil, and plant seeds
I Can Compost! – Families sort garbage into "Compost" and "Not Compost" bins
Visitors can purchase a special market bag to carry all their purchases home. For more information, call (847) 835-5440 or visit www.chicagobotanic.org.
Sat, Oct 25 - Fri, Oct 31
In celebration October’s Libras, Kohan is offering 15% off their entire food bill this month! Come in and enjoy fresh new entrees, teppan grill selections and new specialty rolls. Kohan has a large selection of nigiri sushi, house rolls and a large selection of hot and cold appetizers, noodle and rice dishes.
In addition Kohan offers a new array of daily specials including new a lunch buffet featuring hot items and a selection of sushi rolls. They also serve up a variety of wines and a large range of creative libations.
For non-Libras, Kohan will be offering this birthday special monthly so they will be sure to celebrate each astrological sign throughout the year.
*Must show proof of birthday with ID.
**Offer not valid with any other specials or promotions.
Other Specials
Monday
Korean BBQ Special!
$5 off any Yakiniku Combination dinner for two
Tuesday
Dinner Boats for two: Love Boat $33, Dream Boat $43
Wednesday
$2 Miller Lite bottles and during Bears games
Thursday
Zen Green Tea Mojito $5
Friday/Saturday
$5 martinis and cocktails from select list
DAILY
$11.95 lunch buffet includes unlimited maki (limit 2 at a time), miso soup and hot tea
Sat, Nov 08
Celebrating generations of tradition, The Women’s Board of the Joffrey Ballet presents a whimsical afternoon celebrating the time-honored Nutcracker ballet. Nutcracker leads Clara and Fritz, accompanied by other characters, will be present and interacting with lucky guests on Saturday, November 8, 2008 from 1 to 3 p.m. in the Grand Ballroom of The Palmer House Hilton.
In anticipation of the premiere of Robert Joffrey’s The Nutcracker on Thursday, December 18, 2008, Clara and friends will gather at The Palmer House and share her fascinating story. Co-chairs Whitney Lasky and Shawna Owen invite children from ages “three to ninety-three” to experience the splendor of this new Joffrey tradition.
Guests can anticipate a warm welcome from a pair of toy soldiers guarding the entranceway to the Grand Ballroom, which will be transformed into a grandiose holiday wonderland accented in pink and blue hues, with each table donning large centerpieces made of cotton candy. Portraits will be available at the entranceway for those looking to capture the moment of this fanciful afternoon.
Just inside, children can partake in various festivous activities including decorating cupcakes from The Swedish Bakery, creating personalized nutcrackers, and choosing from oversized jars filled with delectable candy. Guests will enjoy sounds from a piano player who will be on-hand adding to the ambiance of the throughout the afternoon.
At 1:30 p.m. the ring of a bell will mark teatime and all will return to their seats to indulge in finger sandwiches and sip on “Clara’s tea,” compliments of Talbott Teas. Each child will find a gift backpack at their seat, full of delightful treats including chocolates, Polly Pocket dolls, and rhythm sticks. Champagne, hot chocolate and other beverages will be available for adults as well. Just above the crowd, Clara and Fritz will also enjoy tea on stage for all to see.
After tea, there will be a special reading of The Nutcracker, followed by a lesson from Director of the Joffrey’s ECE programs, Pierre Lockett. Lockett will be joined by the Sugar Plum Fairy, the Russian and the Toy Solider from The Nutcracker and teach children the dances from the story. Children can leave their seats and gather around the stage to participate in the lesson.
Each child will take home a copy of The Nutcracker, while every individual will receive a complimentary ticket to the upcoming performance of The Joffrey Ballet’s Nutcracker this holiday
Pricing for Clara’s Tea Party is as follows:
* Individual Child Ticket $150
* Individual Adult Ticket $200
* Patron Ticket $350
* Clara’s Table $4,000 - The table to include: Preferred performance seating for ten at the Auditorium Theatre, preferred seating for ten at Tea Party, recognition of level of support in Commemorative Dinner Program, and a $3,100 tax deductible)
An afternoon designed to explore the fantasy beyond the familiar tale, Clara’s Nutcracker Tea Party provides a whimsical way to share the traditions of The Joffrey and its renowned Nutcracker with boys and girls of all ages.
For more information please contact the Joffrey Ballet at 312.386.8921.
For media inquires, please contact Courtney at Courtney@GracePRgroup.com
Tue, Nov 04 - Tue, Nov 25
In celebration of Teacher Appreciation Month, Park 52 will offer teachers (with teacher ID), $5 appetizers in the bar and lounge area. This is more than a 50% savings for Chicago’s honorable teachers from Jerry Kleiner’s newest restaurant concept located in Hyde Park. An appetizer menu is listed below.
Every Tuesday through November from 5 p.m. – 7 p.m.
PARK 52 APPETIZER MENU
SPINACH DIP
Parmesan & Cayenne
CRAB CAKE
With Celery Root Slaw
CRISPY SHRIMP
With Chipotle Tartar Sauce
CHICKEN QUESADILLA
Roasted Tomato Salsa
FRIED CALAMARI
Cocktail Sauce
SPICE-RUBBED WINGS
Blue Cheese Dressing
MINI CHEESE BURGERS
Spicy Mayo
Thu, Nov 27
Bice will be open on Thanksgiving from 11:30 am to 9:30 pm, featuring a traditional Thanksgiving three-course meal for $29.95 (plus tax and gratuity) inclusive of a glass of Italian Prosecco to celebrate the holiday spirit with us. And if you are thinking about going “private” inquire with our event planning specialist for you holiday private gatherings or corporate events; we have the best hidden secret in town.
Thu, Nov 13
Dim Sum means "dot your heart" in Cantonese. It consists of a wide range of light foods often served with tea for breakfast or lunch. Dim Sum is served on small dishes and creates a buffet of bite-sized and unique foods. For this class, Ying will make steamed shaomai (a traditional Chinese dumpling), pot stickers and deep-fried sesame sticky rice balls. It will be a wonderful experience! Samples and printed recipes provided so you can recreate Dim Sum at home for friends and family. Cost is $74. Chicago Botanic Garden members pay $59. For everyone. For more information or to register call the School of the Chicago Botanic Garden at (847) 835-8261 or visit www.chicagobotanic.org/school.
Admission to the Chicago Botanic Garden is free; select event fees apply. Parking is $15 per car; free for Garden members. For more information about any of the Chicago Botanic Garden’s programs and events, call (847) 835-5440, or visit www.chicagobotanic.org.
Wed, Nov 12
This demonstration-style cooking class will take the fear out of preparing fresh fish and seafood appetizers for your next get-together with friends and family. You'll see how to make crispy clams casino, feta cheese custard cups with smoked rainbow trout, king crab mousse on endive spears, longbranch oyster shooters, salmon tartar, smoked salmon and sea scallops with dates, honey and orange chutney, and spicy gulf shrimp and Spanish chorizo brochettes with saffron aioli. Come hungry! Recipes and samples are provided. Cost is $74. Chicago Botanic Garden members pay $59. For everyone. For more information or to register call the School of the Chicago Botanic Garden at (847) 835-8261 or visit www.chicagobotanic.org/school.
Admission to the Chicago Botanic Garden is free; select event fees apply. Parking is $15 per car; free for Garden members. For more information about any of the Chicago Botanic Garden’s programs and events, call (847) 835-5440, or visit www.chicagobotanic.org.
Wed, Nov 12
Spring brings a renewed desire to garden. By summer, the garden is in full bloom. Fall brings a rich harvest of vegetables and flowers. What about winter? The winter garden can still have beauty, but we must plan for it. By selecting a variety of plants that provide winter interest, the garden can give pleasure all year round. Learn what plants give that winter interest and be planning for that "fourth season." Cost is $37. Chicago Botanic Garden members pay $29. For everyone. For more information or to register call the School of the Chicago Botanic Garden at (847) 835-8261 or visit www.chicagobotanic.org/school.
Admission to the Chicago Botanic Garden is free; select event fees apply. Parking is $15 per car; free for Garden members. For more information about any of the Chicago Botanic Garden’s programs and events, call (847) 835-5440, or visit www.chicagobotanic.org.
Sun, Dec 07 - Sun, Dec 21
The winter months are the perfect time to cozy up with a loved one and venture out to Pops For Champagne (601 N. State St.) to hear some of the city’s best jazz musicians perform downstairs at the Parisian-inspired Jazz Club. The annual Holiday Candlelight Concert returns back to Pops during the first three Sundays of December including the 7, 14 and 21 from 6 p.m. to 9 p.m., creating a warm atmosphere to enjoy the live tunes while sipping champagne and enjoying delicate cuisine prepared by Executive Chef Andrew Brochu.
A good opportunity to get into the holiday mood, the three-hour show will feature the critically-acclaimed and vibrant T. Monique Trio who will be playing songs from her new holiday CD, Yuletide Groove. The full food and beverage menu will be available including newly-added dishes such as Rabbit Rilette with Shallot Marmalade, Red Grapes and Vanilla ($9); Opah Terrine with Lemon Confit, Orchid Pudding and Black Garlic ($12); and Venison with Pumpkin Puree, Braised Pecans and Huckleberries ($16); along with a wide assortment of domestic and international cheeses.
Cover for the Holiday Candlelight Concert is $12 for each show and reservations are not required.
Thu, Nov 27
Guests can enjoy a special Thanksgiving feast at Harry Caray’s Italian Steakhouse in Rosemont. Harry Caray's will feature traditional Thanksgiving favorites such as Hand Carved Oven Roasted Turkey and House Roasted Prime Rib of Beef. Guests will receive unlimited visits to Harry Caray's extensive sides buffet. The full dinner menu will be available in Rosemont. Reservations are recommended.
ENTRÉES
Traditional Turkey Dinner $29.50
Hand Carved Oven Roasted Turkey Breast
Children 12 and under: $15.95
Prime Rib Dinner $37.50
16oz House Roasted Prime Rib
with Horseradish Cream and Au Jus
Children 12 and under: $17.95
SIDES BUFFET
Sausage and Sage Stuffing
Cornbread Stuffing
Garlic Mashed Potatoes
Smoked Bacon and Cheddar Gratin
Bourbon Sweet Potato Mash
Green Beans Casserole
Creamed Corn
Grilled Asparagus and Roasted Red
Peppers with Balsamic Glaze
Roasted Butternut Squash Puree
Broccoli and Cauliflower Gratin
Orange Cranberry Sauce
Homemade Gravy
DESSERT
Pumpkin Cheesecake $5.95
Cinnamon Whipped Cream
Apple Crisp $6.95
Oatmeal Streusel with Vanilla Bean Ice Cream
Sun, Dec 07 - Sun, Dec 21
The Odyssey will deck the halls and swab the deck, gearing up for the holiday season with Santa Brunch Cruises on Sundays, December 7, 14 and 21.
Oh what fun it is to ride along the gorgeous Chicago skyline aboard the Odyssey’s climate controlled enclosed decks, offering the best views of the winter season. Guests will enjoy all the trimmings, including a bountiful brunch buffet, live jazz entertainment and a visit with Santa Claus himself! Children can sit on Santa’s lap and have their photo taken. Each family will receive one complimentary photo – additional photos are available for purchase.
Pricing and cruise time for the Santa Brunch Cruises are as follows:
Board at noon; Cruise 1 p.m. – 3 p.m.
$54.90 adults, $15 kids ages 12 and under. (Excludes taxes, fees, prepaid service charges and fuel surcharges.)
Reservations can be made by calling 888-957-2322 or by visiting www.odyssey.com.
The Odyssey cruises year-round. In the event a cruise is unable to depart Navy Pier due to weather, the event will be held dockside
Thu, Dec 04
Mixologist extraordinaire Bridget Albert will join forces with Chef Steve Chiappetti of Viand (155 E. Ontario St.), for a convivial night of hand-crafted cocktails on December 4, 2008. The event follows the release of Albert’s new book, Market-Fresh Mixology, a year-round guide to superb cocktails. Chef and Mixologist will lead guests through an interactive evening of holiday cocktails, paired with some of the best gourmet bites of the season. Not forgetting the true spirit of the holiday, the pair will also be collecting new, unwrapped toys that will be donated to Children’s Memorial Hospital’s toy drive.
The holiday-themed event will take place from 6 p.m. - 9 p.m., and will feature interactive cocktail demonstrations, where Albert will also be signing copies of her book. Guests can readily partake in the cocktail-making process while sampling a few of Albert’s holiday favorites. Keeping in line with the festive mood of the evening, Chef Steve Chiappetti will be offering his whimsical American cuisine in a buffet-style food station, where a number of his favorite holiday snacks and appetizers will be prepared.
Tickets are $40 and include a copy of Market-Fresh Mixology (Surrey Books, Agate Publishing). Guests are also asked to bring a new, unwrapped toy that will be donated to Children’s Memorial Hospital. Tickets can be purchased by calling the restaurant at (312) 255-8505. Advance ticket purchase is strongly recommended.
Viand is located at 155 East Ontario Street in Chicago’s Streeterville neighborhood, just steps from the shops on the Magnificent Mile. The restaurant is open daily from 6:30 a.m. to 10 p.m. for breakfast, lunch and dinner. Reservations are accepted by calling (312) 255-8505 and valet parking is available at $10.00. Visa, Mastercard and American Express are accepted. For more information, visit www.viandchicago.com.
Bridget Albert currently designs cocktails and trains bartenders throughout the Chicago area, while teaching at The Academy of Spirits & Fine Service on behalf of Southern Wine & Spirits of Illinois. She has won numerous cocktail competitions, including the prestigious Bacardi Martini Grand Prix in Turin, Italy, and chairs the Illinois chapter of the United States Bartenders Guild.
Thu, Nov 27
Adults: $45.99 per person
Children Ages 5-12: $19.99 per person
Price excludes tax and 18 percent gratuity
Reservations can be made by calling 312-786-1401 or at OpenTable.com.
Tue, Nov 04
Conduct your own debate over an Election Tasting Trio meant for two at Usagi Ya during the 2008 presidential election. Wicker Park’s savory pan-Asian cuisine and sushi bar introduces its special patriotic tasting platter available through Election Day, November 4, 2008.
Specially designed and prepared by Chef Avevillas and Chef Quito, the duo has prepared the following patriotic sampling, which is available for $36:
* Red Dragon – Tempura shrimp, cucumber, avocado, tuna, spicy mayo, and red tobiko
* White Dragon – Fried oysters, masago, cucumber, avocado, white tuna, yellow topiko
* Blue Dragon – Blue crab, avocado, tuna, wasabi mayo, green topiko
Wed, Dec 24 - Thu, Dec 25
Come to Harry Caray’s Italian Steakhouse in Rosemont for a festive Christmas Eve or Christmas Day celebration from 2 p.m. to 8 p.m.
Thu, Nov 27
Customers spending the holiday in the city can stroll over to Rosebud on Rush or Carmine’s for an Italian-inspired Thanksgiving feast with all the trimmings.
Thu, Nov 27
Shor, the elegant new restaurant at Hyatt Regency McCormick Place, 2233 S. Martin Luther King Drive, will feature a delectable Thanksgiving feast for the whole family from 12:00 p.m. to 6:00 p.m. on Thursday, November 27. The menu will feature a Salad Bar, several gourmet Entrée choices, fresh fruits, homemade Pastries and a sumptuous Dessert Bar. A special arts and crafts area will be available for children to create art projects to bring home. For reservations, call 312.528.4140.
Wed, Nov 12
VIP Wine Tasting Reception 5 p.m. – 6 p.m.
A special one hour VIP Wine Tasting Reception will be held in Ernestomeda Chicago, pouring a special Perrier-Jouët Grand Brut NV Champagne. Tickets: $135
Wine and Culinary Event and Silent Auction 6 p.m. – 8:30 p.m.
The main event features 30 luxury LuxeHome boutiques hosting top Chicago-area chefs and superb wines from winemakers worldwide. Tickets:$85
For more detailed program information or to reserve tickets by phone, call 312-628-0211.
Wed, Dec 31
Harry Caray’s Italian Steakhouse in Chicago will both feature a prix-fixe menus pairing exceptional food specials with fine wines. After dinner, guests in Chicago can retire to the Amalfi, a luxury boutique hotel located across the street. The special rate of $189 for a Deluxe King Room will be offered, including a bottle of champagne and continental breakfast the following morning.
Sat, Dec 06
For three very special hours, dogs can visit the Chicago Botanic Garden. Cleverly costumed canines march the parade route - with Santa in the lead carrying a giant rawhide bone - to celebrate the holiday season and compete for prizes awarded by local celebrity judges.
Fri, Nov 14
Morton’s The Steakhouse takes guests on a culinary adventure with a Tuscan-themed wine dinner. They have joined forces with Winebow, importer of fine Italian wine, and have created a seamless wine dinner. Each course is perfectly paired with Morton’s fare.
Wed, Nov 19
Zocalo's tequila tasting features a specialty cocktail and tastes of blanco, reposado and añejo Hacienda de Chihuahua Sotol tequilas, along with passed appetizers and a traditional Taquiza chef station.
The Taquiza stand is a fun and festive way to sample ZOCALO's selection of braised and grilled meats, homemade salsas and handmade guajillo chile tortillas.
For reservations please call 312.302.9977
$15 per person
Thu, Nov 13
Winemaker Michael Roth will lead this wine dinner with custom menu by Chef Andrew Easterday. A family owned winery, Demetria produces wines of distinction and character rivaling those of the world's greatest estates.
$60 (inclusive of tax and gratuity)
Tue, Dec 09
Chef Javier Gomez and owner Josh Rutherford will teach participants how to make great pizza dough from scratch, along with three different types of specialty pizzas. Class includes demonstration and tastings along with two glasses of wine.
$20 per person
Mon, Nov 17
This event will feature tastings from international wineries and Chicago's top chefs.
This event will be hosted by wine expert Brian Duncan of Bin 36 and Bravo Top Chef Stephanie Izard. For more information, visit www.foodandwine.com/promo/chicago Tickets: $110 in advance and $125 at the door
Sun, Nov 09 - Fri, Nov 21
Soke Daddy is offering smoked turkeys for $4.95/pound, as well as homemade cornbread stuffing for $3.95/quart.
Orders must be placed by Friday, November 21 and pickup is available November 25 or November 26. Please contact Smoke Daddy to place your order.
Sun, Nov 16
View the Edward Curtis 1914 film In the Land of the Headhunters and hear from film historians and Kwakwaka’wakw nation members. The vent includes a public lecture and screening as well as cultural demonstrations.
Sat, Nov 01 - Wed, Nov 26
Forget the hassle of cooking this holiday season and indulge in Silver Cloud Bar & Grill’s deliciously prepared Thanksgiving Carry Out Menu.
Silver Cloud will be closed on Thanksgiving Day. To place orders, call Allison Leo at (773) 489-6212.
Thu, Jan 15
Hot Soups, Stews and Desserts with Chef Laura
Discover new winter recipes and techniques with Chef Laura Frankel, Executive Chef for Wolfgang Puck at Spertus. Learn how to make heartwarming soups, stews and hot desserts for all your winter entertaining. Class will be held in Chef Laura’s Spertus Kosher Kitchen.
$18 per person. Call 312-322-1757.
Sun, Nov 16 - Sun, Dec 14
Join Room21 every Sunday for traditional Sunday suppers and classic silent films. Guests will delight in a menu that changes weekly and includes home style favorites with a unique Room 21 flair, served family style.
$21 per person for adults and $9 for children under 12. Does not include tax and gratuity; everyone at table must participate. Reservations recommended but not required.
Thu, Nov 27
On Thanksgiving Day, Sixteen is featuring a All Day Thanksgiving Brunch featuring raw bar, deli, vegetable, and dessert options from family favorites to fine dining flair. The cost is $115 per person. Children under eight eat for $25. For reservations call (312) 588-8030.
Fri, Nov 28
Chef, restauranteur, author and instructor, Michael Foley, with friends Fred Ramos of Angelina Ristorante, Alexander Cheswick of May Street Market, and Heidi Hedeker, Certified Executive Pastry Chef at Kendall College, will show guests how to create a fabulous holiday meal from start to finish using Calphalon kitchen electric appliances.
There is no fee for this class, reservations not required. For more information, call 312-324-7678.
Wed, Dec 03
DOC Wine Bar's monthly girls night out for December will feature Graham Beck champagne, with Sparkling Rose flutes priced at $8. Sheque Chicago will provide complimentary manicurists and massage therapists for the ultimate pre-holiday relaxation. Spa services are on a first-come, first-served basis.
Tue, Jan 15 - Fri, Feb 15
Court Theatre continues its 54th season with Henrik Ibsen’s The Wild Duck, in a newly commissioned, World Premiere translation by Richard Nelson. The production, directed by Artistic Director Charles Newell will run January 15 – February 15, 2008 at The Museum of Contemporary Art, 220 E. Chicago Ave.
Box Office: Located at 5535 S. Ellis Avenue, Chicago; (773) 753-4472 or online www.CourtTheatre.org
Thu, Dec 04
WHERE: International House at the University of Chicago, 1414 E. 59th St.
WHAT: Join the Freedom Museum, Canadian Consulate of Chicago and the University of Chicago's Global Voices series for a screening of the riveting film Afghan Chronicles. This documentary explores the expanding role of media in Afghanistan and its contributions to the country’s efforts to rebuild after the fall of the Taliban regime in 2001. Filmmaker Dominic Morissette will be on hand for a short discussion after the film. FREE ADMISSION.
Fri, Nov 28 - Wed, Dec 31
For those who enjoy a bit of sweet surrender this holiday season, Park Hyatt is bringing the flair of authentic patisserie française to Chicago and enhancing the Library with an elegant, seasonal Parisian macaron boutique named La Boule de Noël. For a few hours a day, guests may indulge in the delicate cookies sandwiched with a sweet cream filling handmade by NoMI Executive Pastry Chef Andrés Lara.
Beginning November 28th, La Boule de Noël will be open every Tuesday through Saturday from 4:30 p.m. to 6:30 p.m. until December 31st. Offerings will include a daily variety of six to eight French macarons in a tempting rotation of flavors such as hazelnut praline, gingerbread, salted caramel pecan, lemon, etc. Displayed like colorful, rare jewels, the macarons will be beautifully packaged for gift giving or as an exclusive memento for Park Hyatt Chicago guests to take away. The sinfully delicious treats will be available individually ($2) and in a lovely gift box of one dozen ($24).
Sat, Jan 17 - Sun, Mar 01
Joe Tex was a complex man torn between stardom as an innovative soul singer and his devout dedication to the teachings of The Honorable Elijah Mohammed. “I Gotcha” is an amusing and provocative look at Joe Tex during the most critical part of his lifetime. The audience can enjoy songs like Skinny Legs and All, Show Me, Hold On To What You Got, and many others.
Box Office: Call 773-769-4451 or 312-902-1500, or visit www.ticketmaster.com
Fri, Nov 14 - Fri, Dec 12
Every Friday, from 5 p.m. to 7 p.m. Chef Edie Jiminez presents half-price appetizers in the bar area.
Also on Fridays, from 10 p.m. to 2 a.m., DJs spin world music, Latin and house-infused beats. Chef Jiminez's dinner menu is available until Midnight.
Tue, Dec 09
$55 per person (excludes tax & gratuity)
Executive Chef Fred Ramos and Angelina Ristorante will hold a five course dinner with Italian wine pairings. A wine representative from Southern Wine and Spirits will discuss the wines with attending gues
Wed, Nov 12
A prized delicacy, Wild Alaska King Crab is a favorite of seafood connoisseurs. All McCormick & Schmick’s Seafood Restaurants in the Chicago area are excited to now offer Wild Alaska King Crab. Making this an even more exciting offering is the fact that the Alaska King Crab being served is sourced from the boat Early Dawn – as seen on Discovery Channel’s “Deadliest Catch” – a popular TV program featuring the fisherman who work the often dramatic and risk-filled king crabbing season in Alaska.
Fri, Nov 14 - Sun, Dec 07
The Piven Theatre Workshop presents "Someone Who'll Watch Over Me" by Frank McGuinness, a tale of three political hostages who rely on each other to overcome the hardships of being imprisoned. Shows are Thursdays through Saturdays at 7:30 p.m. and Sundays at 2:30 p.m. through Dec. 7.
Thu, Nov 27
Jake Melnick's Corner Tap features a pub-inspired Thanksgiving Day buffet. Selections include traditional Thanksgiving favorites with a twist such as "Traditional Roasted Turkey with Oktoberfest Gravy" and "Woodchuck Cider Glazed Carrots." Reservations can be made by calling (312) 266-0400.
Sat, Nov 15 - Wed, Apr 22
Give your furs back to the animals. Now through Earth Day on Wednesday, April 22, bring your real fur apparel, including trims, accessories and shearling to any Buffalo Exchange and let the store know
it's a donation for Coats for Critters.
Since you're donating to The Humane Society of the United States, condition is unimportant. Used furs provide bedding and comfort to orphaned and injured wildlife. For details, visit www.humanesociety.org.
Sat, Nov 22
Nov. 22 – 23 2 p.m. – 4 p.m.
Take cookie decorating to new heights with help from an apprentice chef at a decorating demonstration and have the opportunity to decorate your own cookies
Sat, Dec 13
Executive Chef Edie Jiminez teaches libations and appetizers during this very interactive and fun class. Guests will muddle pomegranate mojitos, create Coquinho cocktails, prepare empanadas de cangrejo (crab empanadas) and pastel de cangrejo (mini crab cakes) - all party pleasers. The class will include some in-kitchen prep work, as well as "bartending" in the bar area. Cost: $30.
Sun, Dec 21
Beverly Kim, Executive Chef of Opera will present an innovative class just in time for the holiday season. Guests will learn how to make Green Tea Tiramisu, Chocolate Lava Cake and Five Spice Roasted Banana Ice Cream.
COST: $30, includes class, samples and wine tasting
Wed, Nov 19 - Fri, Nov 21
Blue Water Grill is offering a three-course prix-fixe dinner menu for $35. Appetizer choices include Tempura Rock Shrimp Hand Roll or Short Rib Ravioli. Dinner choices include Bacon-Wrapped Pork Tenderloin or Wild Stripped Bass. Dessert choices include Autumn Pear Crumble or Black Forest Crepes.
Wed, Dec 24
Traditionally, Italians feast on an all-seafood dinner for Christmas Eve. In this spirit, Va Pensiero will serve a five-course dinner featuring seafood from around the globe.
The cost of our Christmas Eve Menu is $85 per person plus tax and gratuity. Wine pairings are included.
Tue, Dec 02
Enjoy the magical moment when the city's official Christmas Tree is lit for the season. Following a brief musical program, Mayor Richard M. Daley, Santa Claus and special guests including actress Keri Russell will flip the switch to reveal a newly decorated 80-foot tree to launch the Christmas season in the city.
Fri, Nov 28
In We Share the Sky Day Camp, explore how different cultures have used the stars throughout history. Make a star finder and learn how these navigation instruments have helped people find their way home; create a sundial to tell time using the sky; or build a "planetarium in a box" to discover how people pass down important cultural stories using the stars. Also, watch the Adler sky show Night Sky Live, explore the exhibition Bringing the Heavens to Earth and participate in other hands-on activities. Cost for the camp is $75 for non-Adler-members and $65 for members. To register call 312-294-0361. This even is recommended for kids age 9-12.
Mon, Feb 11 - Fri, Feb 15
"Chitty Chitty Bank Bang" is everything you could want in a musical –sensational sets, stunning special effects, an irresistible story and an unforgettable Sherman Brothers score.
Chitty's eccentric inventor, Caractacus Potts, and his children, Jemima and Jeremy, join the truly scrumptious Truly Scrumptious and kooky Grandpa Potts in outwitting the dastardly Baron and Baroness of Vulgaria in their attempt to steal the flying car for themselves.
Click here to watch a preview of the musical.
Thu, Nov 20 - Sat, Dec 13
Chicago's Downtown Farmstand offers edible local products, all produced within 250 miles of Chicago, including fresh fruits, vegetables and herbs in season; a full range of condiments, preserves, seasonings and other dry goods items; baked goods and seasonal items as available. The Farmstand is the perfect place to find locally produced holiday gifts, and to buy ingredients for preparing holiday meals.
Tuesdays - Fridays, 11 a.m. - 7 p.m.; Saturdays, 11 a.m. - 4 p.m.
Sun, Dec 14
Do you have a favorite latke recipe? Are you confident enough to battle it out with Chef Laura Frankel, Executive Chef for Wolfgang Puck at Spertus? Cooks of all levels are welcome to submit their latke recipe and their reason why their latke is Chicago's finest. Competitors will be selected from all submissions by a panel of Jewish Kitchen Divas.
$42 for spectators (includes buffet brunch, latkes, and copies of recipes) - no cost for competitors
Wed, Dec 24
Guests will be transported to Italia for an authentic Italian Christmas Eve celebration, featuring a five-course seafood feast by Executive Chef John Caputo, with optional wine pairings selected by award-winning Wine Director Brian Duncan. True to Italian tradition, the menu highlights fresh and unusual preparations of seven different types of frutti di mare.
Christmas Eve Hours: 5 p.m. to 9 p.m.
Cost: $65 per person (exclusive of tax, gratuity and beverages); an additional $33 for 3 oz. wine pairings with each course
Thu, Dec 25
Executive Chef Phillip Foss treats guests to an extravagant Christmas buffet featuring upscale, contemporary American cuisine with sumptuous favorites for every member of the family. After dinner, stick around to enjoy afternoon tea in the festive holiday splendor of the Palmer House.
Cost: Adults: $65; Seniors (older than 65): $50; Children (Under 12): $25.00 (exclusive of beverages other than Champagne, sparkling cider and coffee/tea, as well as tax and gratuity)
Wed, Dec 24 - Thu, Dec 25
In the heart of Chicago's business, entertainment and shopping districts, Zest offers a festive Christmas dining experience that satisfies a range of guests — from locals looking for a delicious no-cook option, to hotel guests seeking a memorable holiday meal with a view of the Magnificent Mile.
Christmas Eve and Christmas Day Dinner Hours: 5 to 10 p.m.
Cost: Adults $65 or $90 with wine pairings (excludes tax, other beverages and gratuity); Children: $23
Wed, Nov 26 - Thu, Nov 27
Sheffield's presents a Thanksgiving Eve celebration "Sheffield's Giving Tree." Every hour until midnight, Sheffield's will be raffling off prizes to lucky patrons. Every time guests purchase a cocktail, they are entered to win prizes such as 2 tickets to Cubs Opening Day game, a complimentary holiday party at Sheffield's for up to 10 guests, 2 tickets to Blackhawks New Year's Day game, and much more! Party begins at 8 p.m. and goes until 2 a.m.!
Tue, Nov 25 - Sun, Nov 30
This interactive musical follows the journey of Paper Girl from her birth as a string of paper cut-outs, to the bottom of the sea of ink, to a colorful jungle island.
Appropriate for ages 2-6. Performances are on Tuesday, Thursday (no performance 11/27) at 11 a.m.; Saturday and Sunday at 12 noon and 2 p.m. (noon only Sunday 11/30).
Tickets are $28: $18 for children. (Tickets do not include admission to the Museum; service charges may apply.)
For tickets or more information, visit www.chicagochildrenstheatre.org.
Mon, Nov 24 - Tue, Dec 23
Lunch guests can enjoy the art of sharing at La Madia during lunch. Lunch diners can select any appetizer course and any one pizza for only $15. A glass of paired wine is only $10 more.
Mon, Dec 08
Sofitel's Bordeaux Wine Dinner as welcomes the hotel's new Executive Chef, Martial Noguier. Held in the private dining room of Cigale, this extraordinary five-course meal will feature vintages from one of the world’s greatest wine regions chosen by Luis Torres, Director of Wine Education Academy of Wine by Constellation, as well as the phenomenal culinary skills of Chef Noguier. As you indulge, know that others will benefit from your meal: $20 of the proceeds from each ticket will go towards the Mercy Home for Boys & Girls, adding a reminder of our responsibility to others during these difficult times.
Tickets are $125 per person with complimentary valet parking. Call (312) 324-4000 to book your reservations.
Mon, Nov 24 - Fri, Jan 02
Cozy up in Seasons Lounge and enjoy the timeless tradition of roasting chestnuts by the roaring fireplace in Seasons Lounge. The chestnuts, served complimentary, are best paired with a holiday cocktail such as the Fireside Martini and Mistletoe Veev-ito, priced from $13.
Mon, Nov 24 - Fri, Jan 02
Giving the gift of chocolate takes on a whole new meaning with the
decadent chocolate treatments at the Spa. Choose from the Chocolate Chip Mint Scrub, the Swiss Chocolate and Caramel Body Wrap, the Deep Chocolate Massage, The Chocolate Dipped Oranges Manicure and Pedicure and the Chocolate Decadence Package. Each treatment culminates with a chocolate martini and truffles served in the Relaxation Lounge. Prices range from $65 to $300.
Mon, Nov 24 - Thu, Dec 04
The entire family will enjoy an indoor pool, lounging in signature robes while playing Nintendo Wii in your room, a visit from the Ice Cream Man, complimentary in-room dining from the Children’s Room Service Menu, special children’s amenities and more. Prices start from $420.
Wed, Dec 10
The Chicago Youth Symphony Orchestra's Concert Orchestra performs works by Schubert, Elgar and Alfven under the direction of Terrance Oliveras Gray.
Sat, Dec 20
Some of Chicago's favorite cabaret performers - including Michelle Bradley, Rob Dorn, Laura Freeman, Carla Gordon, Beckie Menzie, Tom Michael, Bradford Newquist, Allen Nichols and Melissa Young - will perform Disney classics such as "When You Wish Upon A Star," "Whistle While You Work," "He's A Tramp" and "Bella Note" as well as holiday favorites such as "O Holy Night" and "Let It Snow, Let It Snow."
Fri, Dec 05 - Sat, Dec 06
Face 2 Face is a networking event series focused on the power of connecting people in person through the popular Facebook website. Guests will have the opportunity to meet current and new Facebook friends and business acquaintances for the ultimate networking event with partial proceeds to benefit Friends United and Sue Duncan Children’s Center.
The first-time event hosted by Jordan and Pam Spritz of Jordan Foods of Distinction and D.C. Crenshaw, will feature cocktails sponsored by 10-Cane Rum and hors d’oeuvres catered by Jordan’s Food of Distinction.
Cover is complimentary before midnight and $20 at the door thereafter.
Sat, Nov 29 - Sun, Jan 18
"Twisted Into Recognition: Clichés of Jews and Others" is about the stereotypical ways images and objects are seen, perceived, and compartmentalized. Stereotypes and clichés are an integral part of our perception, shaping our image of ourselves and others as well as our sense of group. Through their simplification, these characterizations and classifications can help us to overcome our fear of the unknown, but at the same time, provide a breeding ground for racist ideologies.
Wed, Dec 31 - Thu, Jan 01
Live music by Alex and the All Stars.
Dancing all evening with DJ Ryan.
$60 includes complimentary bar and hors d'ouevers.
Dinner served until midnight. Limited VIP, gold and platinum packages available.
Sun, Nov 30
Join the legendary jazz pianist, Boise Queen, and extraordinary vocalist, Jeff Bauer in the Dalkey Lounge on Sunday evenings. Come and sit by the fire and experience live jazz in a relaxed atmosphere. Start time is 7.30 p.m., and there is no cover charge.
Wed, Dec 31 - Tue, Jan 01
Celebrate the New Year with wine, cheese and chocolate at Eno at the InterContinental Chicago. Tip your glass from 4 p.m. to 1 a.m. on New Year’s Eve and 4 p.m. to 12 a.m. on New Year’s Day. Let the bubbles flow while sipping on bubbly flights of rosé and champagne with the Tickled Pink ($16) and Méthode Champenoise ($20) flights. Nibble on chocolates from Michigan’s The Chocolate Garden (White Chocolate Strawberry) and Kansas City’s Christopher Elbow (Rosemary Caramel) while scoping out the celebratory view on the Magnificent Mile.
Wed, Dec 31
As guests arrive at Sixteen on New Year’s Eve, they will be greeted by hostesses wearing stunning black gowns and tuxedoed service staff. In an evening when glamour plays a starring role, they will find opulent tables dressed in dramatic orchid centerpieces and diamond gemstones. Live music will enhance the mood with up-tempo, modern jazz.
Chef Brunacci’s tasting menus will play perfectly into the evening’s theme; guests will choose from a seven-course or a ten-course blind tasting menu. Reservations are required and may be made at (312) 588-8030.
Fri, Dec 05
Visit Macy’s to enjoy a special holiday performance from the acclaimed a cappella group Straight No Chaser. The ten-man ensemble caused a YouTube sensation with its unique take on "The 12 Days of Christmas" which generated over 8 million views and has recently released its debut album, "Holiday Spirits".
Tue, Dec 09
Macy’s is presents the newest collection of one-of-a kind woven baskets by the women of Rwanda. Join Macy's for a special reception to honor Rwandan Path to Peace project coordinator Janet Nkubana, the 2008 Laureate for the Africa Prize for Leadership for the Sustainable End of Hunger for her work with the Rwandan Peace Basket weavers. Janet will speak about her work in Rwanda and shop with customers.
With any basket purchased during the event, customers will receive a special gift, while supplies last. The Rwanda Path to Peace basket project is in its fourth year of growth at Macy’s. Each year, new designs are added to the remarkable line of products. The purchase of one basket through Macy’s can feed a Rwandan family for a week, and the purchase of four baskets can send a child to school for a semester.
Fri, Dec 12 - Sun, Dec 14
The Bridal Salon at Macy’s works with today’s top accessory designers to offer their brides the perfect finishing touches for their wedding day look. View Macy's collection and meet with a representative from Toni Federici Bridal Accessories. Appointments are suggested and can be made by calling 312-781-3545.
Friday, December 12: 10 a.m. – 8 p.m.
Saturday, December 13: 10 a.m. – 6 p.m.
Sunday, December 14: 11 a.m. – 6 p.m.
Fri, Dec 12
Join Macy's in welcoming Latin superstar Daddy Yankee as he unveils his new signature scent, DY. Be among the first 300 customers to purchase the $49 DY fragrance now through December 12 by calling 312-781-5445 or visiting the DY fragrance counter. Then, come pick up your purchase the day of the event and enjoy this unique opportunity to meet Daddy Yankee! The first 100 customers will also receive a special DY logo t-shirt, cap and copy of his latest album.
Mon, Dec 08 - Sun, Dec 14
For one week only, Macy's will be discounting sample designer bridal gowns and accessories at 50-75% off the regular prices. Designers include Vera Wang, Reem Acra, Romona Keveza, Justina McCaffrey, Watters and Watters and more. Plus, when you purchase your bridal gown at the sample sale, you will receive 10% off your accessory and bridesmaid purchase. Quantities are limited and all sales are final. Bridal Gown prices before clearance range from $500-$11,000. Appointments are suggested and can be made by calling 312-781-3545.
Monday December 8 - Friday, December 12: 10 a.m. – 8 p.m.
Saturday, December 13: 10 a.m. – 6 p.m.
Sunday, December 14: 11 a.m. – 6 p.m.
Sat, Dec 06
This annual even will select the 20 women who will represent the Chicago Rush during the upcoming 2009 Arena Football League season. Fifty finalists will showcase their personalities and perform dance routines in front of a panel of celebrity judges and a live audience until the field is narrowed and the team is revealed. Fans in attendance will have the opportunity to ask questions of the participants and assist the judges by voting on their favorite finalists. Admission to the event is free.
Representing the Rush both on and off the field, dancers participate in all home games, attend community events, take part in media interviews, promotional opportunities and attend photo shoots throughout the year.
Thu, Dec 04
Intrigue. Scandal. Temptation. It must be the night before a wedding. Before Mozart's opera, was the play by Beaumarchais. Ranjit Bolt adaptor of Remy Bumppo's viciously funny Tartuffe, adapts this Chicago premiere directed by rising star Jonathan Berry. The soiree begins at 6 p.m. at the Greenhouse Theater with champagne cocktails and French hors d'oeuvres created and served by Remy Bumppo leading ladies Annabel Armour and Janice O'Neill. Cast members will mingle with guests while French music provides a salon atmosphere. The evening continues with a performance of "The Marriage of Figaro."
Event begins at 6 p.m.
Show begins at 7:30 p.m.
Tickets: $35
For reservations call 773-404-7336 and mention "Theater Thursdays."
Space is limited to first 50 guests
Thu, Dec 04
The singers of Chicago a cappella will offer a unique twist on traditional holiday music as they sing music for Christmas from six continents and over a dozen countries -including works from Australia, Nigeria, Argentina, Canada, Hungary and Japan-as well as Christmas spirituals and Chanukah music. Theater Thursdays patrons will mingle with the singers and directors while enjoying a post-concert reception with Christmas cookies, treats, punch and coffee as well as a CD signing of the ensemble's new release "Christmas a cappella."
Show begins at 7:30 p.m.
Tickets: $22-35
For tickets call 773.755.1628 and mention "Theater Thursdays."
Sun, Nov 30 - Wed, Dec 31
Nibble on roast chicken and Fuji apple salad sandwiches. Indulge in silky chocolate puff pastries and homemade scones with passion fruit curd. And, hold that teacup pinkie just so. You’ll feel like royalty for the day as you take Afternoon Tea in the stately setting of The Greenhouse, overlooking the hotel’s gorgeous lobby fountain. Priced from $27.
Sun, Nov 30 - Wed, Dec 31
Complimentary makeovers at Saks Fifth Avenue, Cosmopolitan martinis, fresh-popped popcorn and the in-room movie of your choice at The Ritz equal quality time in the city for you and your best girlfriends. Whether mothers, daughters and grandmothers, or married and single gal pals, you’re sure to forge new bonds during this time. And, priced from $375 per night, split between your friends and your getaway is less than $100 per person.
Sat, Dec 13 - Tue, Dec 16
How did Pine Street, the home of factories, saloons and auto dealerships become the "Boul Mich," a shopping mecca for all of North America and beyond? Learn how the Plan of Chicago and the Columbian Exposition inspired Chicago to design a "Paris on the Prairie" and see an eclectic mix of architecture design from Art Deco to the construction of Chicago's tallest building.
Dates:
Saturday, December 13, 2008 10:00 a.m.
Tuesday, December 16, 2008 10:00 a.m.
Meet: Pioneer Court (northeast corner of Michigan Avenue and the Chicago River), in front of the Jack Brickhouse statue.
Cost: $10, Senior $5, Student $5
Duration: 2 hours
Mon, Dec 15
From Central Coast Meritages to Napa Bordeaux Blends, wine enthusiasts are welcome to experience the best California has to offer. The evening will feature a lively discussion and tasting of 12 wines.
$35
Reservations required.
Wed, Dec 03 - Wed, Dec 31
Ideal for the spa-lover, this gift package includes a 60-minute Classic Trump Massage, Classic Manicure and Pedicure, Spa Body Scrub, body butter and bath salts, signature spa robe and slippers and a spa candle ($450, exclusive of tax).
Thu, Dec 04 - Wed, Dec 31
Ritz-Carlton Chicago Executive Chef Mark Payne has unveiled a new three-course $35 Chef’s Seasonal dinner menu in The Café that is crafted with finesse and fiscal responsibility.
Chef Payne’s seasonal dinner menu celebrates fresh market flavors from
Chicago’s Green City Market and local cooperative organic farmers.
His offerings change weekly and featured three courses for $35 ($55 with wine pairing).
Sat, Jan 24
This fund-raiser for the Endowed Fund for Conservation and Science features a kid-friendly atmosphere featuring brunch, face-painting, crafts, and a special performance by Alex & the Kaleidoscope Band. Tickets are $150 for a family of four.
Wed, Dec 24
Cyrano's Bistrot and Wine Bar features an exciting Christmas Eve menu featuring European Christmas favorites in a 3-course pre-fixe dinner for $39.99 per guest. Chef Didier Durand has specially prepared the menu and taking reservations either by phone at 312-467-0546 or via e-mail at chefdidierdurand@yahoo.com.
Wed, Dec 24
This delicious holiday dinner will highlight Chef Michael's exquisite country French cuisine with a three-course prix fixe dinner including a special selection for children.
The cost will be $48 per person plus tax and gratuity. The menu for children 12 and under is $24 per person (plus tax and gratuity). Children 3 and under dine for free.
Wed, Dec 31 - Thu, Jan 01
Executive Chef Edie Jimenez will offer New Year's Eve special menu items in addition to the regular dinner menu. Seatings are available from 5 p.m. - 9 p.m., with 9 p.m. as the last seating.
DJs David Sabat and Craig Alexander spin soulful house, classics and Latin vibes from 9 p.m. to 2 a.m. There is a $10 cover charge before 10 p.m. and a $20 cover charge after 10 p.m. Cuatro will offer a cash bar, bottle service or a $60 per person drink package, which includes beer, wine, and select specialty cocktails from 10 p.m. - 1 a.m.
Fri, Dec 12 - Sat, Jan 31
Friday evenings at DOC Wine Bar, specialty flights of wine are available for $25 per flight. Wine Director Adam Moore has chosen a selection of great wines, not typically available in flights or glass pours. The full menu, including hot plates, cold plates and cheese, will be available as well.
Mon, Feb 02 - Sun, Feb 08
Celebrate Crepe Day for a whole week with Brasserie JO. From Feb. 2 to Feb. 8, crepe specialties will fill the menu.
Try dinner crepes such as "Baked Ham and cheese gratinee with petite frisee", "Chicken Vol-au-Vent with vegetables" or several others.
Satisfy that sweet-tooth with decadent choices like a "Hazelnut Nutella crepe" or "Banana and Warm Caramel crepe".
Just as an added touch, to follow the traditional French style, all dessert crepes will be served with a paper fortune to add some good cheer to your new year!
Wed, Jan 21
After enjoying the Bartok and Debussy concert at the CSO, enjoy dinner at Rhapsody. Bring in your ticket stub, after the show, and received a complimentary Glogg with food puchase. Only valid after 8 p.m. Wed., Jan. 21, 2009.
Sun, Jan 11 - Mon, Feb 16
Tue, Jan 20
Come celebrate the change on Tuesday, January 20, 2009, as SushiSamba honors the presidential inauguration with a patriotic party in red, white and blue. Republicans and Democrats alike can join together to promote this year’s theme: “Renewing America’s Promise,” with aperitivo and cocktail specials at the bar all night. SushiSamba will showcase a live, full-screen broadcast of the Inaugural Address in Sugarcane Lounge. The inauguration menu will showcase Japanese, Brazilian and Peruvian culinary influences as well as three specialty cocktails – Red, White and Blue.
Sat, Feb 14
This Valentine’s Day enjoy a lip-locking Signature Valentine’s Day tasting menu at Lockwood. Ideally situated in the romantic Palmer House Hilton, Lockwood offers a romantic getaway destination where Executive Chef Phillip Foss treats lovers and friends to a sumptuous tasting menu of aphrodisiacal fare featuring upscale, contemporary American cuisine. The Cost is $95 for the tasting menu; add $55 for wine pairings.
Sat, Feb 14
McCormick & Schmick’s Seafood Restaurant is committed to serving a fresh, seasonal menu, printed twice daily. Executive Chefs at each of these six Chicago area locations (Gold Coast: Executive Chef Junior Luna; Loop: Executive Chef Michael Sullivan; Schaumburg: Executive Chef Carlos Farias; Oak Brook: Executive Chef Mike Lilleberg; Skokie: Executive Chef John McGowan; Rosemont: Executive Chef Tony Rubino) will serve special dishes alongside the printed twice daily menu. Sip a glass of bubbly or featured winter cocktails including Rosemary Honey 75, a twist on the classic French 75 made with rosemary infused honey, Harbor Cider and Apple Cider Mojito, with house-made apple mint syrup. Specials will vary; call the respected restaurant for reservations and details.
Valentine’s Day Hours: Hours vary by location (see below).
Gold Coast: noon – 4 p.m. (Lunch); 4 p.m. – 11 p.m. (Dinner)
Loop: 4 p.m. – 11 p.m.
Schaumburg: 4 p.m. – 10 p.m.
Oak Brook: 3 p.m. – 11 p.m.
Skokie: 11:30 a.m. – 4 p.m. (Lunch); 4 p.m. – 11 p.m. (Dinner)
Rosemont: 3 p.m. – 11 p.m.
Sat, Feb 14
With resplendent views of Chicago’s architectural, lake and river views from the 16th floor of Trump International Hotel & Tower Chicago, Sixteen promises to be a magical dining destination this Valentine’s Day. Executive Chef Frank Brunacci’s modern American menu, which has received praise nationwide for its bold flavors and beautiful presentation, will feature an array of items certain to engage the senses. He will bring his interpretation of Valentine’s Day to life with a six-course tasting menu or, for the adventurous palate, a ten-course blind tasting menu. The six-course menu will include delectable items such as: Sunchoke, soup, foam and jelly; Honey mustard foie gras, pretzel powder, kohlrabi cream; Spinach, artichoke pithivier, sesame crusted tuna crudo; Poached ocean trout, quince jam, bok choy salad; Australian waygu, New York beef, ginger glazed, soy mirin quinoa seed; Ashed goat mousse, beet glaze, spiced pecans; Irish coffee, deconstructed ‘Baileys’ ice cream and more. Sommerlier Steven Lee, who has created an extensive list of Champagne and sparkling wines, will also be available to pair the six- and ten-course menus with bubbly.
The cost is $125 per person for a six-course menu, $175 with Champagne pairings. Chef Brunacci’s ten-course menu is $155 per person, $220 with Champagne pairings. Traditional wine pairings are also available. All menus are priced exclusive of tax and gratuity. Reservations are required and may be made by calling (312) 588-8030.
Sun, Feb 01
Watch the big game, Super Bowl XLIII, Sunday, Feb. 1 at Smoke Daddy Rhythm and B.B.Q.. The biggest football game of the year will be shown on Smoke Daddy's four screens. Sunday's specials include $15 Miller Light Buckets and mouthwatering Smoke Daddy BBQ menu items. Live music (blues and jazz) will begin at 9 p.m.
Sat, Feb 14 - Sun, Feb 15
Cost: Regular menu prices—12-inch medium thin crust beginning at $10.50 (14-inch large thin crust starting at $13.50); 12-inch medium deep dish starting at $12.50 (14-inch large deep dish beginning at $17.50). Choose one or more of your fave array of toppings.
Wed, Jan 21
The Signature Room at the 95th will be hosting a benefit gala to kick off its Charity of the Month Program. Under the program, each month, a different charity will receive proceeds when specific items are ordered off of the menu.
Recipient charities include Project Linus, Special Olympics Illinois, Help - A Program of Jane Addams, Open Book, Hull House Association, The Land Connection, Lake County Haven, Children's Home + Aid, Cases for a Cause, Frank Lloyd Wright Preservation Trust, American Brain Tumor Association and Kids Fight Cancer.
Tickets are $75 in advance and $80 at the door.
Dress: Cocktail Attire
Mon, Jan 26 - Sun, Mar 01
In celebration of the upcoming Chinese New Year, starting Jan. 26, Opera will present a five-week series of culinary specials highlighting different types of regional cuisine in China.
For five weeks, Chef Beverly Kim will create a menu of special appetizers, soups and/or entrées from these regions to give patrons an idea of the different culinary traditions that make up the delicious Chinese cuisine of Opera.
Schedule of Cuisines:
Week of January 26-February 1: Beijing
Week of February 2-8: Schezwan
Week of February 9-15: Canton
Week of February 16-22: Shanghai
Week of February 23-March 1: Hainan
Sat, Feb 14
Opera’s famous dining vaults are the perfect spot for an intimate affair. Guests will enjoy a special Valentine's Day tasting menu created by Chef Beverly Kim at Opera. For $65 per person excluding tax and gratuity, Opera's Valentine's Day menu will feature dishes like a refreshing Crunchy Spicy Tuna Maki and Hearts of Palm roll with uni sauce and a rich Roasted Chestnut Soup. Complete menu is below.
Opera’s dining vaults are first come first served and cannot be reserved. Reservations for Valentine's Day are strongly recommended.
Opera Valentine's Day Menu
Amuse: champagne and lychee gelee lobster green apple and ginger salad and strawberry chili marmalade
Crunchy Spicy Tuna Maki and Hearts of Palm roll with uni sauce
Roasted Chestnut Soup with 5-Spice Duck Confit Chopsticks, pickled cherries,
crispy garlic chips, shaved radish
Jonah Crab Cake with lemongrass and corn Red Bell Pepper and Tamarind, Pineapple and Yellow Bell Pepper sauces
Pomegranate and Soy Glazed Squab with Asian greens pomegranate seeds and mandarine orange vinaigrette
Bacon Wrapped Filet Mignon with Schezwan peppercorn Cognac au poivre sauce with taro root and sweet potato pave
Rosewater and Vanilla Bean Panna Cotta with Coriander Shortbread
Sat, Feb 14
Guests will luxuriate in decadent specials Valentine's Day weekend, including sensual oysters with cucumber habanera salsa and a 40 oz. porterhouse for two. Cocktail specials include Dom Perignon by the glass ($35) and more. A festive stilt-walker will also hand out complimentary flowers to the ladies on February 14.
Carnivale Valentine’s Day Menu
Oysters
House made cocktail sauce, cucumber habanero salsa
$12
Scallops
Serrano ham wrapped scallops, fig puree
$10
Porterhouse
40 oz porterhouse for two, roasted potatoes, chimichurri, $60
Fri, Jan 30
Air Supply (January 30, 2009 show – 8:00 PM)
Items of Note:
In 2008, Air Supply was named as the number 83 best musical act of all time in the Billboard Hot 100's 50 year anniversary edition. This was based purely on their performance on the charts. They are the only Australian band on the list
80s albums include: “Lost In Love,” “The One That You Love,” “Now and Forever,” “Greatest Hits”
Newer albums include The Book of Love (1997), Yours Truly (2001), and Across the Concrete Sky (2003)
Sun, Jan 18 - Wed, Mar 18
Custom House is offering a three-course, prix fixe menu that will be ongoing throughout the year. Guests can choose a starter, main and dessert courses for just $24.95 (excluding tax and gratuity). The restaurant’s offerings change weekly, reflecting Chef de Cuisine Richard Camarota’s commitment to sourcing local, fresh product. Offerings may include:
First Course
Beet Salad with sunchokes and walnuts or Parsnip Soup with rye croutons
Second Course
Slagel Farms Pork Spare Ribs with roasted peppers and polenta or Cioppino with scallops, smoked salmon, octopus and spicy aioli
Third Course
Banana Pave with peanut dacquoise, peanut butter mousse and honey
Fri, Feb 06 - Sun, Feb 08
The Amy Kuschel bridal collection was inspired from the designer’s own experience trying to find the perfect wedding gown. She had rather simple needs -- she wanted to look elegant and classic without spending a fortune. She decided to create her own wedding gown, and Amy Kuschel Bridal was born. Amy designs for the discriminating bride. Her gowns have a combination of modern elegance, sophisticated sex appeal and couture quality. Amy Kuschel gowns are available in Chicago exclusively at the Bridal Salon at Macy’s. Appointments are suggested and can be made by calling 312.781.3545.
Macy’s on State Street Bridal Salon, February 6 - 8, 4th floor
Friday 10am - 8pm, Saturday 10am - 6pm, Sunday 11am - 6pm
Sun, Mar 01 - Mon, Nov 30
Seduce your sweet tooth without feeling guilty as we breeze through Chicago’s north side neighborhoods, stopping at the finest sweet shops along the way. Tour price includes samples of Garrett’s World Famous Popcorn, Delicious treats from Sarah’s Candies on Oak Street, scrumptious cupcakes from Sweet Mandy B’s in Lincoln Park, and ice cream from Bobtail.
Mon, Feb 02 - Mon, Feb 23
Join Rabbi Asher Loptin, the spiritual leader of Chicago's Anshe Sholom B'nai Isreal Congregation, in exploring the parallels and differences in the Jewish and Islamic faiths. This mini-class meets Mondays from 12 noon to 1:30 p.m. to explore both biblical and qur'anic scriptures. Class takes place Mondays from February 2 to February 23. Tickets are $150. Kosher luncheon is provided at each session by world-renown chef Wolfgang Puck.
For more information, visit the Spertus Museum website.
Sun, Feb 08
Explore the response of the American Jewish media to the Holocaust immediately following the tragedy with a lecture by Hasia Diner, the Paul and Sylvia Steinberg Professor of American Jewish History at New York University and Director of the Goldstein Goren Center for American Jewish History. This lecture is the 2009 Horwitz Family Lecture in Jewish History.
For more information, check out the Spertus Museum website.
Sat, Feb 14
Sweethearts are in for a treat with Karma's special Valentine's Day menu. The romantic dining experience commences with Oysters on the half shell served with tempura asparagus and ponzu sauce ($10). Choose from three alluring entrées like the Fire Roasted Game Hen stuffed with shiitake mushrooms and forbidden rice with a pineapple tamari glaze ($28); Grilled Veal Chop atop a bed of baby bok choy and Napa cabbage plus an Asian pear demi glace ($38); Lobster Tail, Prawns and Scallops poached in a star anise and yuzu broth, with a scallion rice cake and baby vegetables ($45). Karma offers intimate endings for dessert including Desserts to Share, warm heart-shaped chocolate brownies with Tahitian vanilla ice cream and fresh berries, ganache and crème anglaise for dipping ($10), or the Dessert Sampler, Ginger Crème Brulee, Chocolate moelleux cake and coconut rice pudding ($12).
Karma offers two special Valentine's Day cocktails, the Crimson Mimosa with blood orange puree and sparkling wine ($8), and the Strawberry Kiss with rum, strawberry liqueur and Godiva chocolate liqueur ($8).
Karma's children's menu is also offered for $5.95 for children ages 12 and under. Reservations are recommended. Karma is open seven days a week 6:30 a.m.-10 a.m. for breakfast; 11:30 a.m.-2 p.m. for lunch; 5 p.m.-10 p.m. Sunday through Thursday for dinner, and 5 p.m.-11 p.m. Friday and Saturday for dinner. The lounge is open 5 p.m.-11 p.m. Sunday through Thursday; and 5 p.m. - midnight Friday and Saturday. Karma is located adjacent to the Crowne Plaza Chicago North Shore at 510 E. Route 83, Mundelein, Ill. For reservations or more information, call Karma at (847) 970-6900 or visit www.karmachicago.com.
Thu, Feb 12 - Mon, Feb 16
The Chicago History Museum is celebrating the 200th anniversary of Abraham Lincoln’s birth all year long, with festivities that kick off on his birthday, Thursday, February 12, and continue through President’s Day, Monday, February 16. In honor of the kick-off festivities, general admission will be just a penny from Thursday through Sunday. President’s Day is free general admission as the Museum is free every Monday.
The Lincoln Treasures exhibition, opening on Thursday, February 12, highlights key artifacts and documents from the Museum’s collection that commemorate the life and tragic death of Abraham Lincoln, the nation’s most accomplished and celebrated president. This family-friendly exhibition will help visitors see Abraham Lincoln not only as an iconic American, but also as a real person. The exhibition begins with Lincoln’s early political career and then moves into the White House years and his role in the Civil War. Key artifacts on display include a desk Lincoln used when studying the law as an Illinois state representative, the family’s piano used in the White House, and the bed on which Lincoln died. A copy of the Gettysburg Address will be on display from April 1 through May 3. This is only one of five copies of the Address written in Lincoln’s hand, on loan from the Abraham Lincoln Presidential Library and Museum. Also, on display will be a Bible from 1852, which is believed to have been used at the 1860 Republican National Convention in Chicago where Lincoln was nominated to be the party’s presidential candidate.
Mon, Apr 13 - Sat, May 16
Signal Ensemble Theatre, in its sixth season, presents a Scottish drama of a beloved schoolteacher who is as unique as her teachings. But when Miss Brodie starts an affair, a false love letter falls into the wrong hands and she is put under review. Betrayal from the least expected will test if Miss Brodie has enough within her to overcome.
The show runs about two hours and has one intermission. Free parking is available at Holy Trinity Church on Division Ave. and Noble St.
Runs Thursdays, Fridays and Saturdays at 8 p.m. and Sundays at 3 p.m. Previews on April 11, 2009 and April 12, 2009 at 8 p.m.
-Chicago Academy for the Arts Benefit ($5 from each ticket will be donated): April 23, 2009
-Actor Will Schutz Benefit (all show proceeds will be donated): May 9, 2009
Tickets:
-$15 on Thursdays and Sundays
-$20 on Fridays and Saturdays
-$10 for moms on Mother's Day (Sunday, May 10, 2009)
-Discounts for seniors and students with ID; discounts for groups of 15 or more.
*Play is appropriate for ages 15 and up.
Call 773-347-1350 for questions or more information.
Wed, Feb 04 - Sat, Feb 14
An assortment of original plays, this week at Gorilla Tango includes a diverse treat of theater written by artists and organizations of all sizes:
Wednesday, Feb. 4, 2009: High School Production 4: Come Hell or Heil Water. $12 a ticket at 9:30 p.m.
Thursday, Feb. 5, 2009: It's Good For You! $10 a ticket at 8:00 p.m.
Friday, Feb. 6, 2009: Hamlet $10 a ticket at 9:30 p.m.; Typing Lear $15 a ticket at 10:00 p.m.; The Night Show $10 a ticket at 11:30 p.m.
Saturday, Feb. 7, 2009: Typing Lear $15 a ticket at 6:00 p.m.; Hamlet $20 a ticket at 8:00 p.m.; Dirty Scoundrels $10 a ticket at 10:00 p.m.; Thirsty-- The Premier Improv Drinking Party $15 a ticket at 11:30 p.m.
Sunday, Feb. 8, 2009: Hamlet $20 a ticket at 7:00 p.m.
Sun, Feb 15 - Mon, Feb 16
A solo, autobiographical performance by Arlene Malinowski about being the hearing child of two deaf parents. Torn between the world of the hearing and the world of the deaf, the story reflects the loving and forgiveness of a parent-child relationship and the hardships of finding oneself amid America's culture-clashing melting pot.
These are the final performances of this long-running, nationwide solo piece. It won the Backstage West Garland Award for "Best Performance"; nominations for the LA Weekly Award and the Los Angeles Theatre Ovation Award; and was selected by Windy City as one of five best solo shows in Chicago.
$20 a ticket and $10 a ticket for Access Project patrons. A free reception follows the Sunday night performance.
Victory Gardens Box Office: 773-871-3000
Sat, May 16
Lewis Black is one of the most prolific and popular performers working today. He executes a brilliant trifecta as stand-up comedian, actor and author. Receiving critical acclaim, he performs over 200 nights a year to sold-out audiences throughout Europe, New Zealand, Canada and The United States. He is one of few performers to sell out multiple, renowned theatres, including Carnegie Hall, Lincoln Center, Brooks Atkinson Theatre and New York City Center. In August 2007, he was the first stand-up comedian to ever perform in concert at the Walt Disney Concert Hall in Los Angeles. Lewis’ live performances provide a cathartic release of anger and disillusionment for his audience. Lewis yells so they don’t have to. He is the rare comic who can cause an audience to laugh themselves into incontinence while making compelling points about the absurdity of our world.
Price: $40, $55, $75
For more information on Horseshoe Hammond Casino, check out our Casinos and Gambling Guidepage.
Thu, Feb 12
Come celebrate the bicentennial birthday of one of America's favorite presidents, Abraham Lincoln. Festivites include cake, hotdogs, and Civil War era music. Even Lincoln himself will be there!
Also, admission through the entire weekend is only a penny!
For more information, check out the Chicago History Museum website.
Fri, Feb 13 - Wed, Jul 15
The Field Museum is proud to exhibit, "Masterpieces of Ancient Jewlery: Exquisite Objects from the Cradle of Civilization. Jewelry has served many purposes throughout the ages whether used to ward off evil spirits, show status, or as a celebrated custom. Some pieces shown in the exhibit are over 5,000 years old. All are from the Cradle of Civilization, which is located in the present day Middle East.
For more information, check out the Field Museum website.
Sat, Feb 14
Explore Chicago as it was during the 1893 World's Columbian Exposition. The White City, as it was known, featured many great sights and sounds. Although the landscape of the city has changed since then, see the places that housed the world's first ferris wheel, the Japanese pavillion, and much more. Also, see a slide show of the historic event that changed the city and proved that Chicago could rise above any obstacle.
The cost is $50 for adults and $45 for seniors, students, and children 8-18. Lunch is included in the price.
Sat, Nov 21
Explore Chicago as it was during the 1893 World's Columbian Exposition. The White City, as it was known, featured many great sights and sounds. Although the landscape of the city has changed since then, see the places that housed the world's first ferris wheel, the Japanese pavillion, and much more. Also, see a slide show of the historic event that changed the city and proved that Chicago could rise above any obstacle.
The cost is $50 for adults and $45 for seniors, students, and children 8-18. Lunch is included in the price.
Wed, Feb 11 - Sat, Feb 14
Shop for caramel and cheese kisses for your sweet. at Chicago's famous popcorn shop.
Fri, Feb 13
$40 donation includes hosted reception from 7 p.m. to 9 p.m. including passed hors d'ouevres and pastries from Sultan's Market.
DJ Mark Centennial and DJ Rock City will spin.
Fri, Feb 13
Celebrate Friday the 13th at Harry Caray’s Tavern’s Once in a Blue Moon party. From 7 p.m. – 9 p.m., enjoy Blue Moon and Coors Light drafts as well as an extensive food buffet for only $13—an offer that can only happen once in a blue moon.
The party heats up at 8:30 p.m. when DJ/VJ Squeeze lights up the dance floor with his mix of R&B, Hip-Hop and Rock while videos play on the dance floor’s 10ft HDTV.
Guests can enjoy $5 Stoli cocktails, $5 Bombs, $3 Coors Light bottles and $3.50 Blue Moon drafts all day.
Sun, Mar 01 - Sun, Mar 08
The IAHC Library presents its annual two-part series featuring discussions with Irish and Irish-American authors and scholars.
The first lecture features writer and actor, Mike Houlihan, performing excerpts from his new book, Hooliganism and Jack O'Keefe, discussing his book, Brother Sleeper Agent: The Plot to Kill F.D.R. The book is the story of the life of a young Irish immigrant trained to avenge the deaths of his parents killed by English gunmen.
The second lecture features Mary Pat Kelly (pictured), author of the book, Galway Bay about the famine. She will be joined by singer, Catherine O'Connell.
First Lecture, Sunday, March 1
Second Lecture, Sunday, March 8 2 p.m.
Price $8 for each lecture
Fri, Apr 24
The Elders have brought their mix of powerful vocals, amped-up roots rock, blazing instrumentals and first-rate songwriting to festivals, pubs and theaters throughout the United States and Ireland.
The band creates original music that transcends the stereotypical notion of Celtic music and delivers it with passion and fire.
Friday, April 24
8 p.m.
Price $20
Fri, Feb 20 - Sun, Feb 22
Tropical Margarita Flight
Prickly Pear, Passion-Mango, Guava $12
1942 Margarita
Don Julio 1942, agave nectar, lime juice $20
Black Cherry Margarita
Don Julio Blanco, Black Cherry, Lime Juice
Thu, Feb 19 - Sat, Apr 11
This production is based on The House's favorite myth: anything powerful enough to fulfill your dreams is powerful enough to destroy them. As snow and ice blizzards continue to hit the (fictional) town of Radio Falls, Michigan, a young girl named Rose is their only hope to lift the vicious curse casted by the Rime Witch. But after she succeeds, the town discovers that the witch's magic coin has two sides...
This original Midwestern fairy tale will play the Chopin Theatre (1543 W. Division St.).
Benefit Night with Peter Sagal: a panel discussion with Peter Sagal, host of NPR's "Wait, Wait...Don't Tell Me", at 7 p.m. on Saturday, Feb. 28, 2009 at the Chopin Theatre. A wine and dessert reception will take place before the discussion and a special performance of Rose and The Rime at 8:30 p.m. Other cast members and behind-the-scene members will participate. Tickets are $50 and will benefit The House Theatre of Chicago. Call 773-251-2195 for tickets.
Pizza Thursdays: For the first four Thursdays of the production, prior to 8 p.m. performances, Apart Pizza will provide a variety of pizzas- authentic, Italian style and thin crust- for no extra charge.
Donate a Book: Patrons who bring a new or gently used fictional or children's book will receive $5 off their ticket. Books will be donated to Open Books, Ltd., a non-profit operation that manages a bookstore, provides community programs and mobilizes volunteers to promote literacy in Chicago. This offer is valid througout the entire run of the production.
Tickets are $15 for preview performances: Feb. 19, 2009 - Feb. 21, 2009 at 8 p.m.
Tickets are $25 - $29 for regular performances: Feb. 22, 2009 - April 11, 2009:
Thursdays and Fridays at 8 p.m.
Saturdays at 8:30 p.m.
Sundays at 7 p.m.
Ticket may be purchased by calling 773-251-2195 or online at www.TheHouseTheatre.com
Sun, Mar 01
The Chicago Botanic Garden features the Central States Dahlia Society presenting a lecture called "Propagating Dahlias" featuring Jerry Landerholm, the president of the American Dahlia Society. The lecture will begin at 2 p.m. in the Fairchild Room of the Regenstein Center.
For more information, visit the Chicago Botanic Garden website.
Sat, Mar 28 - Sun, Mar 29
Visit the land of the rising sun without leaving Chicagoland. The Chicago Botanic Garden event features numerous ways that visitors can explore and experience Japanese culture such as writing haiku, decorating scrolls, seeing a musical performance of koto harp and witnessing traditional Japanese storytelling.
For more information, visit the Chicago Botanic Garden website.
Sun, Mar 29
The Chicago Botanic Garden presents a hand-on workshop presented by the Midwest Fruit explorers on how to care for and graft fruit trees. Visitors must purchase root stock ($4) to participate in the workshop. The restult of the workshop will be a tree ready to plant!
For more information, check out the Chicago Botanic Garden website.
Sun, Mar 29
The Chicago Botanic Garden presents a lecture on "Irises and Daylilies" given by the Northshore Iris & Daylily Society. The lecture will feature basics on irises and daylilies as well as tips on flower arranging. The lecture will take place in the Fairchild Room in the Regenstein Center.
For more information, check out the Chicago Botanic Garden website.
Sun, Feb 22 - Fri, Feb 27
Escape the winter doldrums and escape to some of Chicagoland's finest chef-driven restaurants this month during the First Annual Chicago Chef Week. Whether you're looking to indulge in Executive Chef Giuseppe Tentori's contemporary American fare at BOKA (2008 Food & Wine Best New Chef) or the seasonally-inspired creations from acclaimed Chefs Paul Virant (2007 Food & Wine Best New Chef) and Shawn McClain (2006 James Beard Best Chef Midwest), Chicago Chef Week offers fine-dining experiences that won't break the bank.
Each restaurant will offer a three-course, prix fixe dinner menu for $32 per person (excluding beverage, gratuity and tax). Additionally, Province and Sepia will offer a three-course, prix fixe lunch menu for $22 per person. Reservations may be made on OpenTable.com or by calling the following participating restaurants:
* ADOBO GRILL (1610 N. Wells St., (312) 266-7999 and 2005 W. Division St.; 773-252-9990)
* BOKA (1729 N. Halsted St.; (312) 337-6070)
* GREEN ZEBRA (1460 W. Chicago Ave.; (312) 243-7100)
* PERENNIAL (1800 N. Lincoln Ave.; (312) 981-7070)
* LANDMARK GRILL + LOUNGE (1633 N. Halsted St., (312) 587-1600
* LOCKWOOD (Palmer House Hilton, 17 E. Monroe St.; (312) 917-3404)
* MADO (1647 N. Milwaukee Ave.; (773) 342-2340)
* OLD TOWN BRASSERIE (1209 N. Wells St.; (312) 943-3000)
* PROVINCE (161 N. Jefferson St.; (312) 669-9900)
* SEPIA (123 N. Jefferson St.); (312) 441-1920)
* SOLA (3868 N. Lincoln Ave.; (773) 327-3868)
* SPRING (2039 W. North Ave.; (773) 395-7100)
* TOPAZ (780 Village Center Dr., Burr Ridge, Ill.; (630) 654-1616)
* VIE (4471 Lawn Ave., Western Springs, Ill.; (708) 246-2082)
* VINCI (1732 N. Halsted St.; (312) 266-1199)
* VERMILION (10 W. Hubbard St.; (312) 527-4060)
Thu, Mar 19
David Schwimmer, Billy Dec and Joey Slotnick invite you to join the Lookingglass Junior Board for the party of the year.
Tickets include admission to the performance of Our Town, plus the cast party hosted at The Underground. Proceeds benefit Lookingglass Theatre Company.
Tue, Mar 10 - Sat, May 09
Based on Disney's Emmy Award-winning original movie, High School Muscial dances its way into the Marriott Theatre for Young Audiences. This is a hot and fun idea for families and young audiences. Much like the movie, the show follows a brainy transfer student and the hunky basketball team captain as they discover their secret passion for singing. East High's well established social structure is rocked to its core students begin to break out of the status quo. High School Muscial boasts a quadruple platinum soundtrack filled with hits.
Tickets are $12 and there is free parking available at all performances. Call the Marriott Theatre box office (847-634-0200) for tickets or visit www.MariottTheatre.com for more information and exact schedules, as some times and dates may change.
When:
Tuesdays through Fridays and Sundays at 10 a.m. and Saturdays at 11 a.m.
Where:
10 Marriott Dr.
Lincolnshire, IL 60069
Sun, Apr 12
Celebrating Easter is all about delcious food and Harry Caray's Italian Steakhouse agrees. A Champagne Brunch will be offered from 10 a.m. - 2 a.m. with breakfast favorites, special entrees, salads, desserts, and children's favorites.
Reservations are recommended for the event. A purchase of the brunch, including gratuity, is $38.95 for adults, $18.95 for ages 6-12, and free for littles ones 5 and under. The Easter Bunny will be at the restaurant as another bonus for children.
Reservations are recommended at (630)953-3400.
Sat, Jul 25
Grant Park Orchestra Concert at Jay Pritzker Pavilion, Millennium Park
Immediately following; dinner and dancing at the new Modern Wing of the Art Institute.
Summer Cocktial Attire
Tickets are available here.
Read more about the Art Institute in Concierge Preferred's Art Institute Guide Page.
Wed, Mar 25
Best of Spring is an interactive culinary experience popular with both beginners and experienced cooks, a cooking party that's the perfect opportunity for singles, couples and small groups to meet fellow foodies, learn to create a fabulous meal, and enjoy a lively communal dinner in our loft-like private dining room.
Cost: $80 per person (or two for $120), includes cheese appetizer, professional cooking experience, gourmet meal, recipe packet and cleanup; not including tax or tip.
Drinks: BYOB for beer/wine, soft drinks provided
Reservations: Advance reservation required - please contact 312-455-8400 or info@bespokecuisine.com.
Wed, Apr 01
Presented by the American Tango Institute and The Old Town School of Folk Music.
Sun, Apr 05 - Sun, Apr 19
Macy's 2009 Spring Flower Show, themed Dream in Color, will bloom at Macy's on State Street from Sunday, April 5 - Sunday, April 19th (closed Easter Sunday). Macy's will welcome back spring with brilliantly colored flowers and cherry trees stretching the length of a city block on the first floor of the first floor of the historic State Street building. The show will also bring a series of events, including family fun days, cooking demonstrations by local chefs, fashion events and more.
Wed, Apr 15
Head to the third floor of Macy's on State for delicious bites, tasty drinks, informal modeling of AK Anne Klein's Spring best along with tips and tricks on how to create your own soiree - everything from invites, hors d'oeuvres to decor and music! Reserve your spot by calling 1.800. 329. 8667 by April 13.
Mon, Mar 23 - Tue, Mar 23
The Dragonfly Mandarin Restaurant has a special offer on Monday's for visitors dining inside; "All You Can Eat Alaskan King Crab Legs" are available from 5 p.m. to 9 p.m. every Monday.
Offered at $39 per person, a purchase includes sides, as well as butter and cheese dipping sauces for the Alaskan King Crab Legs. This offer will only exist while supplies last, and once the crab legs run out for the night, its over until the next Monday!
Reservations are recommended by calling 312-787-7600 or by visiting Dragonfly Mandarin Restaurant's website, here.
Wed, Apr 22
The Chicago Cultural Center presents theseries, "New Millenium/New Music" featuring avant garde and improvisational music and musicians.
On April 22, featured performers the Ab Baars Trio & Ken Vandermark will perform brand new music featuring tenor sax, clarinet, shakuhachi, bass, and drums. this concert is free and open to the public
For more information, check out the Chicago Cultural Center website.
Mon, Apr 06
In the end, there can be only 1. The NCAA tournament is wrapping up, winding down to a "Final 2" on Monday. The big game starts at 7 p.m., but Park 52 is going to be ready for pre- and post-game party.
The fun begins at 5 p.m., where Park 52 will offer a special appetizer and discounted libations for patrons, in addition to a jumbo projection screen being brought to ensure fans don't miss a bead of sweat.
The special "Park 52 Wings" will be served, with celery and blue cheese, along with a variety of beers and wines at half price and a special March Madness Margarita for $7.
For more information about the event or details, please call 773-241-5200 or visit their website, here.
Thu, Jun 25 - Sat, Jul 11
500 Clown Theater presents“500 Clown and the Elephant Deal” – a musical missile aimed at the tenuous border between fiction and reality – as part of Steppenwolf Theatre Company’s Visiting Company Initiative.
A rocking three-piece band, an alluring Mistress of Ceremonies, and a daring stage crew have everything they need for a night of theatre … except for the story, which has gone MIA. The players find themselves on a collision course with this fierce runaway tale, which is riddled with spontaneous characters and dangerous stunts, utilizing a steel truss as cabaret stage and obstacle course (outfitted with custom-designed weight-bearing pulleys and lots of rope).
Run time will be approximately 90 minutes with one intermission. Post-show discussions will follow all previews and Wednesday and Thursday performances (free with paid ticket).
Opens Thursday, June 25 through July 11, 2009, Wednesdays through Saturdays at 7:30 p.m.
For tickets, call the Steppenwolf Box Office: 312-335-1650
Tickets are also online at www.goldstarevents.com and www.hottix.org
$28 on Wed., Thurs., and Sat.
$20 for Friday shows and previews
$50 for gala party opening on 6/26
$15 for students with valid ID
In addition, two benefit performances of their previous hit “500 Clown Macbeth” will be presented on May 6 and 7, 2009, 7:30 p.m., at Galaxie, 2603 W. Barry Ave. in Chicago, to raise money for 500 Clown. Suggested $30 donation; limited seating, so reservations encouraged at info@500clown.com
Sun, Apr 12
In celebration of Easter Sunday, Texas de Brazil is planning a special brunch. Complete with complimentary mimosa's, the brazilian-steakhouse will also offer guests a 60-item salad bar, scrambled eggs and pastries, in addition to the premium meats.
The brunch will be from 11 a.m. to 3 p.m., and available at $34.99 a person.
Texas de Brazil will also honor Easter in the evening, offering a 3-course meal at dinner, access to a 50-item salad bar, meats and a choice of dessert for a special price of $34.99 per person.
Tue, Sep 29 - Mon, May 10
◦ Directed by Artistic Director Michael Halberstam 
Performed at 325 Tudor Court
â—¦ Run dates: September 29 – December 6, 2009
â—¦ 
 
Hamlet, Shakespeare’s greatest drama, is retold from the perspective of his schoolmates, Rosencrantz and Guildenstern, in Tom Stoppard’s comedic masterpiece. Equal parts Laurel and Hardy, Waiting for Godot and classic Shakespeare, Stoppard’s scintillating wit, far-reaching imagination and astonishing skill with words traces the journey of these fascinating characters as they struggle to avoid the inevitability of the Bard’s tragic conclusion.
A Musical Comedy Revue/Words and Music by Noel Coward/
Devised by Roderick Cook
Directed by Jim Corti 
Performed at 664 Vernon Avenue
Run dates: November 17, 2009 – March 21, 2010 

You’re invited to a marvelous party! Weaving together songs and literary delights, Oh Coward! celebrates one of the theater’s greatest entertainers, Noel Coward. His effervescent music and charming quips combine for an unforgettable evening of the most memorable tunes of the 20th century.
By John Henry Redwood/
Directed by Ron OJ Parson/Performed at 325 Tudor Court
Run dates: February 2 – March 28, 2010 


It’s Harlem in the Spring of 1943. Sisters Elizabeth and Quilly are quietly nursing their loneliness and healing from heartache when their lives together change abruptly. Husband Witherspoon, a handsome young border in search of his fiancée ends up finding love in the most unlikely of places. Heartwarming sincerity, humor and a touch of poetry, The Old Settler paints a poignant picture of two women finding the strength and forgiveness only family can offer.

By Tennessee Williams 
/Directed by David Cromer /
Performed at 325 Tudor Court
Run dates: May 4 – July 11, 2010
After staging last season’s nationally acclaimed production of Picnic, David Cromer returns to Writers' Theatre. Hailed a “genius” by The Wall Street Journal and fresh from his Broadway debut, Cromer directs Tennessee Williams’ Pulitzer Prize winning drama, A Streetcar Named Desire.
Blanche DuBois, an aging southern belle, arrives unexpectedly on the doorstep of her sister Stella and her explosive brother-in-law Stanley. Over the course of one hot and steamy New Orleans summer, Blanche’s fragile façade slowly crumbles, wreaking havoc on Stella and Stanley’s already turbulent relationship. Embodying the turmoil and drama of a changing nation, the play strips Williams’ tortured characters of their illusions, leaving a wake of destruction in their path. 

Writers' Theatre season ticket packages provide a convenient theatergoing experience to accommodate busy lives. The Writers’ Theatre Membership is $185 and the Subscription is $200 and offers patrons a preset schedule with the guarantee of the same seat for all of their originally scheduled performances.
Members and Subscribers are given the opportunity to make up a missed performance at no cost. They also receive free ticket exchanges by phone, mail and fax, show reminders by email before each scheduled performance and a one-year subscription to The Brief Chronicle newsmagazine.
Subscriptions and Memberships are available at the Box Office, 376 Park Avenue, Glencoe, 847-242-6000 and www.writerstheatre.org.
Sun, Apr 12
Sample a array of brunch items -- from eggs Benedict to chicken and waffles, accompanied by treats such as the strawberry/basil mimosa.
Servers will be handing out golden eggs full of surprised gifts such as hotel stays, spa certificates, movie passes, salon treatments and more.
$35 for adults
$17.50 for kids 7-10
kids 6 and under, free
For reservations, call 312-266-3991
Mon, Apr 27
SnoCore Tour '09 with Static-X, Saliva, Burn Halo & The Flood concert tickets for the show at House of Blues Chicago
Price: $25 - $27 | Ages: all
Sat, May 02
Platform One presents "Dare 2 Dream" benefit event for Working in the Schools featuring Talib Kweli concert tickets for the show at House of Blues Chicago
Price: $30 - $50 | Ages: all
Thu, Apr 16
Every third Thursday of the month, Nacional 27's master mixologist, Adam Seger, demonstrates how to prepare two custom cocktails with seasonal ingredients. April's class will feature fresh passion fruit in Seger's "Passion Fruit and Cava Cocktail" with homemade bitters and "Smokey Passion Fruit Margarita" with single village mezcal.
Class participants will sip cocktails, nosh on passed appetizers and receive recipe cards to take home. The fee is $15 per person. To purchase tickets, visit N27chicago.com or call 312-664-2727.
Wed, Apr 15 - Wed, May 20
Monday: $4 select glasses of wine
Tuesday: $3 domestic draft
Wednesday: $3 select cocktails
Thursday: $5 select martinis
Complimentary gourmet pizza at the bar Monday through Thursday 4 p.m. to 6 pm.
Wed, Apr 15 - Sun, May 10
Pamper mom with the new Mimosa Champagne Manicure and Pedicure at the Spa. Champagne grapes contain antioxidants that detoxify and hydrate the skin. This sweet, seasonal treatment features a Champagne Mimosa Sugar Scrub exfoliation and a Champagne Mimosa moisturizer and toner to soften and purify. After the treatment, The Four Seasons break out the bubbly and serve up a champagne mimosa with sugar cookies and chocolate strawberries in the tranquil relaxation lounge.
Manicure, $45; Pedicure, $70
Thu, May 07 - Sun, May 10
Makeovers, martinis and shopping on the Magnificent Mile – Make it a mother-daughter weekend to remember with the Girls Just Wanna Have Fun package. Enjoy an in-room visit from the Martini Man, shopping on the Mag Mile, complimentary makeovers at Bloomingdales and desserts in Seasons Lounge. Rates begin at $510 per night. For room reservations, call 312-280-8800.
Thu, Apr 16
Celebrate the grand opening of the new Barneys with champagne and doughnuts from 10am-7pm.
Sun, May 10
The Restaurant at Chaise Lounge will offer an exclusive three course Mother’s Day menu for $29. The delectable selection from Executive Chef Cary Taylor will not only indulge mom but thrill the entire family.
For more information on Chicago's lounges, check out Concierge Preferred's high-end lounge guide.
Tue, Apr 21 - Thu, May 21
Insalata
Insalata Caprese
Beefsteak tomatoes, fresh mozzarella cheese & fresh basil topped with extra virgin olive oil and fresh herbs
Insalata alla Za’s
Mixed field greens, romaine, red leaf, endive, fresh vegetables, kalamata olives, artichoke hearts, olive oil, lemon, balsamic and Danish blue cheese
Asparagus Salad
Asparagus topped with fresh diced tomatoes, Danish blue cheese, extra virgin olive oil and fresh herbs
Chicken Caesar
Romaine lettuce, roasted chicken breast, toasted croutons fresh parmigiano reggiano and fresh herbs
Appetizers
Rock Shrimp Aioli
Rock shrimp lightly seasoned and breaded served with a roasted garlic aioli sauce and a spicy chili sauce
Scallops Misto
Jumbo sea scallops roasted with olive oil, lemon, garlic and white wine served over a wild herb salad topped with leeks di fritti
Vongole Arrosto
Mediterranean clams baked with light breading, garlic, olive oil and fresh herbs drizzled with a light lemon and white wine sauce
Calamari Fritti
Freshly cut and seasoned calamari flash fried, served with a light marinara sauce topped with fresh herbs
Scampi Italiano
Jumbo scampi roasted with garlic, olive oil, artichoke hearts, diced tomatoes, mushrooms & spinach in a lemon & white wine sauce
Brushetta Romano
Toasted Italian bread topped with fresh garlic, extra virgin olive oil, diced tomatoes, fresh basil, fresh mozzarella drizzled with extra virgin olive oil
Crab Cakes
Lump & claw crab roasted with garlic, olive oil, & fresh herbs served over mixed greens topped with a light lemon & white wine sauce
Salsiccia con Peppers
Italian sausage roasted with garlic, olive oil, roasted red & yellow peppers wild mushrooms in a light balsamic wine sauce topped with fresh herbs
Pizza
Quattro Formaggi
Mozzarella, Marscapone, Danish Blue, Swiss
Quattro Stagioni
Prosciutto di Parma, Artichoke hearts, Mushroom, Kalamata Olives
Spinaci
Home made Italian Sausage, Roasted Garlic, Roasted Spinach
Margherita
Roasted Plum Tomato Sauce, Fresh Mozzarella, Fresh Basil
Del Giorno
Any two: Italian Sausage, Imported Pepperoni, Imported Prosciutto di Parma,
Artichoke Hearts, Roasted Spinach, Onion, Anchovy, Olives, Mushrooms, roasted Red or Yellow peppers
Sandwiches
Pollo Marsala
Chicken breast roasted with garlic, olive oil & wild mushrooms topped with a sweet marsala wine sauce served on a toasted Italian roll served with a side of french fries
Ribeye
Prime ribeye charbroiled topped with carmelized onions and a natural au jus served on toasted french bread served with a side of french fries
Red Snapper Asparagini
Red Snapper roasted with asparagus & wild mushrooms topped with a light brandy sauce served on a toasted Italian bun served with a side of sweet potato fries
Sea Bass
Sea Bass roasted with wild mushrooms, spinach & tomatoes topped with a lemon and white wine sauce served on a toasted Italian bun served with a side of sweet potato fries
Sausage con Peppers
Home made Italian sausage roasted with garlic, olive oil red & yellow peppers in a light balsamic wine sauce served on toasted french bread served with a side of french fries
Eggplant Parmesan
Eggplant lightly breaded topped with a light tomato basil sauce & mozzarella cheese served on toasted Italian roll served with a side of sweet potato fries
Meatball Italiano
Home made Italian meatballs topped with a light tomato basil sauce served on toasted french bread served with a side of french fries
Pollo Limone
Chicken breast roasted with garlic, olive oil & baby capers topped with a light lemon and white wine sauce served on a toasted Italian roll served with a side of french fries
For more information on Italian cuisine in Chicago, check out Concierge Preferred's Italian Restaurants Guide.
Sat, Mar 20 - Thu, May 07
Guests and fans of KDK Restaurants have a chance to experience all four restaurants – Marché, Opera, Gioco and Red Light – in one evening. Participants will travel by trolley to dine at each restaurant. Every stop will feature a signature cocktail and specialty from the restaurant so that participants may experience cuisines from around the world and around Chicago.
$50 per person
KDK Crawl begins at Marché and will end across the street at Red Light.
For more information on Chicago's ethnic restaurants, check out Concierge Preferred's Ethnic Enclaves Guide.
Tue, May 19
In honor of the annual Cannes Film Festival, Brasserie JO brings to light Chicago’s history in film with this unique historical dinner, the second in a series. Film historian and author of "Hollywood on Lake Michigan" Arnie Bernstein will tell tales of Chicago’s place as a pioneer of film during the silent era. Film clips, personal anecdotes, big-name movie stars (Charlie Chaplin and Gloria Swanson) and historical tidbits are promised.
Three-course dinner includes Frisée Salade Lyonnaise, Atlantic Salmon with Asparagus and Chocolate Mousse.
Dinner and presentation are $39 per person, excluding tax and gratuity; reservations are required.
Wed, May 27
Nu-metal pioneers form California, KoRn, have been topping the metal charts for over 15 years. Having released eight studio albums in that time, KoRn has Multiple Grammy Award nominations, receiving two Grammy’s for Best Metal Performace and Best Music Video. KoRn is hitting the road this spring and prepping to enter the studio to record their ninth studio album. KoRn will be sharing The Venue stage with Utah rockers, The Used.
Price: $48, $38
To learn more about the Horseshoe Hammond Casino, check out Concierge Preferred's Indiana Casino Guide.
Sat, Aug 15
Tracy Morgan plays wild and unpredictable movie star Tracy Jordan in Emmy Award-winning "30 Rock." A standup comic who headlines across the country, TV audiences first met Tracy Morgan in his role as "Hustleman" on the hit comedy series "Martin". Morgan next joined "Saturday Night Live" in 1996 where he appeared for seven seasons and created such memorable characters as "Astronaut Jones" and "Brian Fellows". After leaving "Saturday Night Live", Morgan went on to star in his own comedy series "The Tracy Morgan Show" for NBC and as the voice of "Spoonie Luv" on "Crank Yankers." Film credits include: "The Longest Yard," "Little Man," "Jay and Silent Bob Strike Back" and "Head of State."
Price: $45, $35, $29.50
To learn more about the Horseshoe Hammond Casino, check out Concierge Preferred's Indiana Casino Guide.
Sun, Jun 21
Celebrate Father’s Day aboard the vibrant Spirit of Chicago this year and give dad a gift he’ll have forever. With a plentiful buffet, interactive DJ entertainment, dancing and spectacular skyline views all from one place for one price, there’s no better value in the entire city! Plus, all dads will receive a complimentary cocktail or glass of Champagne, courtesy of the Spirit of Chicago!
Father’s Day Brunch Cruise – Sunday, June 21st, 2009
Board: Noon â– Cruise: 12:30 – 2:30 p.m.
Adults from only $49.90, $24.95 per child (aged 3-11)
Father’s Day Dinner Cruise – Sunday, June 21st, 2009
Board: 5:00pm â– Cruise: 6:00 – 9:00 p.m.
Adults from only $64.90, $32.45 per child (aged 3-11)
Prices above do not include taxes or fees. Menus, times and prices are subject to change.
To learn more about cruises in Chicago, check out Concierge Preferred's Boat Tours Guide.
Sun, Jun 21
Impress dad with a sophisticated escape aboard the magnificent Odyssey. A complimentary cocktail or glass of champagne for every dad. Distinctive dining. Live entertainment. Stunning skyline views. All for one magnificent value.
Father’s Day Brunch Cruise – Sunday, June 21st, 2009
Board: 9:30am â– Cruise: 10 a.m. – noon
Adults from $74.90, Children ages 3-11 half-off
Father’s Day Dinner Cruise – Sunday, June 21st, 2009
Board: 5:30pm â– Cruise: 6:30 p.m. – 9 p.m.
Adults from $79.90, Children ages 3-11 half-off
To learn more about Chicago's cruises, check out Concierge Preferred's Boat Tours Guide.
Sun, Jun 14
The Chopping Block welcomes guest chef Craig "Memphis" Bell, BBQ master.
For the past 15 years, Craig has been competed in national and regional barbecue competitions. Growing up outside of Memphis, Tennessee, he was introduced to barbecue at a young age. He learned his cooking techniques from pitmasters at the Rendezvous, Bozo's BBQ, Three Little Pigs, The Commissary and Interstate. Craig has competed in the World Championships for the last 15 years and has won many titles, including world titles for sauce and ribs and other competitive titles for lamb, venison and seafood. He and his cooking team have been featured on the "The Today Show" with Al Roker and numerous cooking shows in the U.S. and Europe. Come watch, taste and learn from a true pro.
Sat, Jun 20 - Fri, Jun 26
Bring a friend and have a blast learning fresh, new ways to make dinner fun. Two glasses of house wine or beer per student are included in the price of the class. Lincoln Square
June 20 at 6 p.m.; June 23 at 6 p.m.; June 26 at 6 p.m. $85.
Fri, Jun 19
The stars of Million Dollar Quartet will draw crowds to the Dock Street Stage, playing two sets of beloved hits including “Blue Suede Shoes,” “Great Balls of Fire,” and “Who Do You Love,” among others.
Since arriving in Chicago in October 2008, Million Dollar Quartet has played two important and successful benefit concerts. A special performance of Million Dollar Quartet with a one-night-only extended encore featuring special guest artist Billy Branch was performed to benefit GRAMMY Foundation® programs in the Chicago area, which foster future generations of music professionals and helps preserve our nation's musical heritage. In March 2009, Million Dollar Quartet performed a special set at the Museum of Contemporary Art in support of Common Threads Third Annual World Festival.
To learn more about Chicago's Navy Pier, check out Concierge Preferred's Navy Pier Overview.
Thu, May 21
Visit Macy's for a wine tasting featuring Malbec. There is limited space for this event and the cost to attend is $20. Make your reservation by calling 312.781.3692. Takes place in the lower level wine shop.
Tue, Jun 16
Join us on the 2nd floor as we welcome baseball player, Carlos Quentin. Carlos will autograph a photo as your gifta* with any $75 purchase** at Macy's on State Street Men's Department.
*Quantities are limited and available while supplies last and time allows. No personal items, please. **Purchae must be made the day of the event.
Wed, Jun 10 - Mon, Jun 29
In celebration of their 20th anniversary, Gibsons Steakhouse Chicago will be giving away 20 $1,000 gift certificates from June 10-29. One gift certificate a day will be given away at the venerable Rush Street location of this famous Chicago steakhouse.
The festivities will culminate with a Grand Celebration on Tuesday, June 30, featuring thousands in prizes and raffle giveaways.
Also, check out the rollback menu from 1989. Highlights include a $14 filet mignon; $24 porterhouse; and baby back ribs for $13.75.
One "Grand Prize" winner will receive:
20 $200 Gift Cards
20 WR's Chicago Cuts (22-ounce, bone-in ribeye steaks)
20 bottles of Gibsons Reserve Cabernet
20 Australian Cold Water Lobster Tails (12-ounce tails)
MORE INFO:Entries for giveaways will be taken in person at any Gibsons Restaurant Group location. Winners will be notified by email. No purchase necessary.
Click here for all the info you need on this unique event!
Tue, Jun 30
The festivities around the 20th anniversary of Gibsons Bar & Steakhouse, a Chicago steakhouse institution, will culminate with a Grand Celebration on Tuesday, June 30, featuring thousands in prizes and raffle giveaways.
Also, check out the rollback menu from 1989. Highlights include a $14 filet mignon; $24 porterhouse; and baby back ribs for $13.75.
In celebration of their 20th anniversary, Gibsons Steakhouse Chicago will be giving away 20 $1,000 gift certificates from June 10-29. One gift certificate a day will be given away at the venerable Rush Street location of this famous Chicago steakhouse.
MORE INFO: Entries for giveaways will be taken in person at any Gibsons Restaurant Group location. Winners will be notified by email. No purchase necessary.Click here for all the info you need on this unique event!
Fri, Jun 26 - Sun, Jul 05
Shoreline Sightseeing will offer special Skyline Boat Tours from their Buckingham Fountain dock daily during Taste of Chicago, June 26 through July 5. When Taste-goers need a break, they can stroll over to Shoreline’s Buckingham Fountain dock for a relaxing and refreshing 30-minute Lake Michigan Cruise.
Tours depart daily with hourly service from 11 a.m. to 9 p.m. (until 6 p.m. on July 5). Tickets are available at the Shoreline Taste booth (near Congress and Columbus Dr.) or at the Buckingham Fountain dock. Fares for the special Taste Cruises are $14 adults, $13 seniors over 65 and $6 children under 12.
Shoreline Sightseeing has been an official sponsor of Taste of Chicago for the past eleven years. They have been running their Taste Cruises since Taste moved to Grant Park in 1981. For further information, call 312-222-9328 or visit http://www.shorelinesightseeing.com.
To learn more about Chicago's boat tours, check out Concierge Preferred's Boat Tours Guide.
Mon, Jun 15 - Wed, Jun 24
The full-on movie experience of IMAX theater is offering advanced tickets for the summer mega-blockbuster "Transformers: Revenge of the Fallen", coming to theaters June 24.
Reserve a seat well in advance of the release at Navy Pier's IMAX.
Groups of 20+ can get discount prices by calling 312-595-5987 or npimaxsales@imax.com. Private screenings are available at 312-595-5998 or email msharba@imax.com for more information.
Tue, Jun 09 - Tue, Aug 25
312 Chicago is discounting their excellent wine list on Tuesdays, offering thir entire selection for 50% off.
Also on Tuesdays, from 1 p.m. to 10 p.m., the bar menu, including food and specialty drinks, will be 50% the normal price. This means the PANZEROTTI, pizza dough filled with fresh mozzarella and prosciutto, or ARANCINI, sweet corn risotto balls filled with roasted chicken, red Onions, fontina, black truffles and salsa verde are only $5.
The same is also true for the house drinks like a 312 Old Fashioned or a Mint Julep Arancia, available on Tuesdays from 1 p.m. to 10 p.m. for $5.
Mon, Jun 29
If you're looking for the perfect place to celebrate during the weekend of the 4th of July why not do it with a Spanish flair at Tapas Valencia or Meson Sabika? The sister restaurants are featuring 5$ Indepedence Martinis and 5$ apple pie. These deals go great with the already in place 2$ tapas happy hour menu on Monday-Friday from 4PM-6PM.
Specials are avaliable June 29th-July 3rd and July 5th at Meson Sabika and June 29th-July 5th at Tapas Valencia. This year take advantage of the opportunity to take a break from hotdogs and hamburgers and enjoy an American landmark holiday in a Spanish setting.
Wed, Jul 01 - Fri, Jul 31
Every day during the month of July 2009, Brasserie JO will offer French-style hot dogs (served on a baguette with mustard) for only $1 from 5 p.m. to 7 p.m. in the bar area.
July is National Hot Dog Month, and according to the National Hot Dog and Sausage Council, Americans will be consuming the famous "dogs" in record numbers this summer. The Council estimates that over seven billion hot dogs will be eaten by Americans between Memorial Day and Labor Day. During the July 4 weekend alone (the biggest hot dog holiday of the year), 155 million will be enjoyed.
Seven days a week in July, 5 p.m. - 7 p.m.
Fri, Aug 07
With his signature catchphrase, “Git-R-Done”, Larry the Cable Guy is selling out theatres and arenas across the United States. Larry can be remembered as one of the co-stars of the Blue Collar Comedy Tour, a comedy troupe which also includes Bill Engvall, Jeff Foxworthy, and Ron White, with whom he has starred on Blue Collar TV. He was also the voice of the old rusty tow-truck, Mater in Disney/Pixar’s hit film “Cars”.
Larry was named to Forbes Celebrity 100 list for the second year in a row. This lists the hottest and most successful people in the entertainment industry. Larry also recently received the 2006 Billboard Top Comedy Tour Award.
NEW!!! Larry the Cable Guy - Second Show ADDED (August 7, 2009 show – 9:30, Price: $60 for Gold Circle Seated Floor: the entire 1st row, plus the center sections of the 2nd and 3rd rows, $43 for Seated Floor / Orchestra / Mezzanine)
To learn more about the Horseshoe Hammond Casino, check out Concierge Preferred's Casinos and Gambling Guide.
Sat, Aug 22
Armed with a sense of tenacity as formidable as his talent, Anka has conquered many challenges over the course of the last five decades, forging a career that's unlike any other in the history of pop. As he made the transition from '50s teen idol to celebrated songwriter to a contemporary torchbearer for all that swings, he has maintained a commitment to quality, bringing his best to whatever he faces. Indeed, Anka's two most recent albums - Rock Swings and now Classic Songs, My Way - have inspired millions of music listeners to not just hear some familiar songs in new ways but to marvel at the enduring ingenuity and integrity of Anka as an artist and performer.
August 22, 2009 show – 7:30 p.m., Price: $55, $75, $90
To learn more about the Horseshoe Hammound Casino, check out Concierge Preferred's Gambling Guide.
Fri, Nov 13
Since Philbin first stepped in front of the camera more than 40 years ago, he has ambitiously tackled talk shows, game shows and even the literary world, with multiple best-sellers to his credit. In May 2001, the National Academy of Television Arts & Sciences honored him with a Daytime Emmy as Outstanding Talk Show Host for his syndicated program, “Live with Regis,” and another Emmy award as Outstanding Game Show Host for “Who Wants to be a Millionaire.”
He and co-host Kelly Ripa received the Daytime Emmy for Outstanding Special Class Special for hosting the 2005 “Walt Disney World Christmas Day Parade.” Recently, he broke his own for Most Hours on existing Guinness World Record Camera, setting a new mark of 16,100 hours accumulated over his illustrious career – a career that was recognized with the Lifetime Achievement Award from the National Academy of Television Arts & Sciences at the 2008 Daytime Emmy Awards.
To learn more about the Horseshoe Hammond Casino, check out Concierge Preferred's Gambling Guide.
Sun, Jun 28
Girl Blast, the city’s biggest post-Chicago Gay Pride Parade event for women, kicks off its 11th annual celebration on June 28 from 1 p.m. to 10 p.m. in the Ann Sather parking lot (929 W. Belmont Avenue.) For an entrance fee of $12, Girl Blast attendees will be able to enjoy hamburgers, hot dogs and cocktails while mingling with members of the gay community from the greater Chicago area, as well as surrounding states. Guest DJ’s will be on hand to keep the party going into the night. Proceeds from the event will benefit Multiple Sclerosis.
Girl Blast host, Lynn Malec, is also the owner of Andersonville’s esteemed French-American bistro and bar La Tache. In celebration of the Chicago Gay Pride Parade and Girl Blast, La Tache will be offering its signature martinis for $6 and half-off of its indulgent dessert menu throughout the day of the festivities. Included below is a sampling of La Tache’s delicious martini and dessert selection:
Martinis ($6)
· Andersonville | Grey Goose vodka, Malibu rum, pineapple juice
· Black Martini | Absolut vodka, Chambord, Blue Curaco
· La Tache | vodka, Chambord, cranberry, splash of champagne
· Riviera | vodka, Campari, orange juice, soda
Desserts (1/2 off)
· Selection of Three Gelatos | vanilla, chocolate, pistachio (3.95)
· Profiteroles | choice of gelato, chocolate caramel sauce and candied pistachios (6.95)
· Giant Chocolate and Raspberry Seven Layer Cake | raspberry cream and butter cream frosting (6.95)
· Key Lime Pie | graham cracker crust, whipped cream and lime zest (5.95)
To learn more about Chicago's Gay Scene, check out Concierge Preferred's LGBT Guide.
Tue, Jun 23
Café des Architectes Cigale Private Dining Room
Champagne and Hors d’oeuvres Reception
Followed by Dinner
HORS D’OEUVRES
Salmon Tartare and Truffle Duxelle Mushroom
DINNER
Cafe des Architectes Fish Soup
shellfish / baguettes / croutons / saffron aioli
Swan Creek Farm Chicken
Nichol’s Farm corn / chanterelle mushrooms / bacon lardoons
Chocolate Pistachio Dome
jivara milk chocolate mousse / pistachio cream center / sour cherry foam
Menu by Executive Chef Martial Noguier, James Beard Foundation Award Semifinalist
$89 per person
Sat, Jul 04 - Tue, Aug 04
The Chicago History Museum's Lincoln Park Block by Block exhibit will trace the historic neighborhood from its humble beginnings to the urban powerhouse it is today. The exhibition will touch on the evolution of Lincoln Park and the events that have touched it, such as The Great Chicago Fire and the riots of the late 1960s.
The exhibition is interactive and is set on top of a map of Lincoln Park. There are opportunities for visitors to share their own memories of Lincoln Park and interact with some of Chicago's most beloved artifacts.
The exhibit is not just a celebration of one of Chicago's most dynamic neighborhoods but will also pay memorial to the Lincoln Bicentennial and the president for whom the neighborhood was named.
The museum is holding a 4th of July celebration from 10am-12pm and afterwards the exhibition will be open to the public.
Sun, Jun 28 - Thu, Jul 02
Geja's Cafe, often hailed as Chicago's most romantic restaurant, is celebrating their 44th anniversary with 44% of all food bills. The critically acclaimed fondue restaurant in Lincoln Park has a history of romance.
A staggering 15,464 engagements have taken place at Geja's. But you don't have to be getting engaged to take advantage of this very generous offer going on from June 28-July 2. Head to Geja's Cafe for live music, sensational fondue and for this short time amazing prices.
Sun, Jul 12
To celebrate Bastille Day, the French national holiday which commemorates the storming of the Bastille during the historic French Revolution, Pops For Champagne will be opening its doors and offering a féte of its own on Sunday, July 12 from 3 p.m. to 8 p.m. Utilizing both the indoor champagne bar as well as the lush outdoor courtyard at historical Tree Studios, guests can enjoy unlimited food and French sparkling wines for $35 per person.
Aside from the grilled meats, sandwiches and cheese dishes prepared by Executive Chef Andrew Brochu, revelers can choose between a Vintage 2005 Cremant de Bourgogne Blanc and a Charles Bauer Cremant d’Alsace Rose for the $35 per person price. In addition, six featured sparkling wines and champagnes ($5-15 per glass) selected by Wine Director W. Craig Cooper will allow guests an opportunity to sample additional wines from Pops’ world class champagne list. As guests celebrate the Féte Nationale, attendees can enjoy recorded French music and the experience of commemorating the turning point of France’s independence.
Tickets can be purchased in advance of the event at Pops or by calling the venue directly at 312-266-7677 or visiting www.popsforchampagne.com. Tickets will be held at “will call” during the day of the event.
To learn more about Chicago's best lounges, check out Concierge Preferred's High End Lounge Guide.
Thu, Jul 09
The 2009 St. Pauli Girl spokesmodel Katarina Van Derham will make her debut in Chicago on Thursday, July 9 through Friday, July 10, 2009. The iconic spokesmodel will appear at bars and restaurants throughout Chicagoland, including her annual visit to Wrigleyville preceding the July 10 Cubs game. While in Chicago she will be signing autographs, giving away copies of her collectible St. Pauli Girl poster and introducing Chicagoans to the full-bodied classic German Lager and No. 2 German beer in the U.S.
To learn more about Chicago's sports bars, check out Concierge Preferred's Sports Bars Guide.
Wed, Jul 09 - Thu, Jul 09
The 2009 St. Pauli Girl spokesmodel Katarina Van Derham will make her debut in Chicago on Thursday, July 9 through Friday, July 10, 2009. The iconic spokesmodel will appear at bars and restaurants throughout Chicagoland, including her annual visit to Wrigleyville preceding the July 10 Cubs game. While in Chicago she will be signing autographs, giving away copies of her collectible St. Pauli Girl poster and introducing Chicagoans to the full-bodied classic German Lager and No. 2 German beer in the U.S.
To learn more about Chicago's sports bars, check out Concierge Preferred's Sports Bars Guide.
Fri, Jul 10
The 2009 St. Pauli Girl spokesmodel Katarina Van Derham will make her debut in Chicago on Thursday, July 9 through Friday, July 10, 2009. The iconic spokesmodel will appear at bars and restaurants throughout Chicagoland, including her annual visit to Wrigleyville preceding the July 10 Cubs game. While in Chicago she will be signing autographs, giving away copies of her collectible St. Pauli Girl poster and introducing Chicagoans to the full-bodied classic German Lager and No. 2 German beer in the U.S.
To learn more about Chicago's sports bars, check out Concierge Preferred's Sports Bars Guide.
Fri, Jul 10
The 2009 St. Pauli Girl spokesmodel Katarina Van Derham will make her debut in Chicago on Thursday, July 9 through Friday, July 10, 2009. The iconic spokesmodel will appear at bars and restaurants throughout Chicagoland, including her annual visit to Wrigleyville preceding the July 10 Cubs game. While in Chicago she will be signing autographs, giving away copies of her collectible St. Pauli Girl poster and introducing Chicagoans to the full-bodied classic German Lager and No. 2 German beer in the U.S.
To learn more about Chicago's sports bars, check out Concierge Preferred's Sports Bars Guide.
Sat, Jul 18
Chicagoans are invited to join Chef/Owner Jonathan Fox and La Madia for lazy Italian-style Saturday afternoons in the kitchen for Summer Cooking Classes and Wine Tasting Series. On the third Saturday of the month through September, Chef Fox will teach participants both classic and modern methods and recipes in Italian cooking.
The next theme, on July 18, will be Pizza. Participants will learn to make classic artisan pizza dough and proper “stretching” techniques. Recipes include a classic margherita pizza, which includes La Madia’s signature tomato sauce, as well as a seasonal summer pizza. Both wood-burning oven firing and home-oven baking techniques will be discussed while participants enjoy perfectly paired wine selections. PLUS guests will receive a take-home pizza making kit so they can try the recipes.
$30 includes class, tastings, recipes and paired wine.
To learn more about pizza in Chicago, check out Concierge Preferred's Pizza Guide.
Sat, Aug 15
Chicagoans are invited to join Chef/Owner Jonathan Fox and La Madia for lazy Italian-style Saturday afternoons in the kitchen for Summer Cooking Classes and Wine Tasting Series. On the third Saturday of the month through September, Chef Fox will teach participants both classic and modern methods and recipes in Italian cooking.
$30 includes class, tastings, recipes and paired wine.
To learn more about pizza in Chicago, check out Concierge Preferred's Pizza Guide.
Sat, Sep 19
Chicagoans are invited to join Chef/Owner Jonathan Fox and La Madia for lazy Italian-style Saturday afternoons in the kitchen for Summer Cooking Classes and Wine Tasting Series. On the third Saturday of the month through September, Chef Fox will teach participants both classic and modern methods and recipes in Italian cooking.
$30 includes class, tastings, recipes and paired wine.
To learn more about pizza in Chicago, check out Concierge Preferred's Pizza Guide.
Fri, Jul 03 - Sun, Jul 05
To kickoff the Holiday weekend, complimentary tapas will be served from 3:30 a.m. to 5 p.m. Following the tapas tasting, guests are encouraged to enjoy Nacional 27's Latin BBQ menu ($27, listed below) featuring Latin twists on familiar Fourth of July BBQ fare. Bar Chef Adam Seger has created a custom $5 "Beertail" menu that puts a fun spin on mixing beer with creative ingredients. Friday's "Miami Nights" DJ and dancing event will take over the bamboo dancefloor until 2 a.m., with cover charged waived for the evening.
Latin BBQ Menu
$27 two person minimum
Course One
N27 Guacamole, Grilled Tomato Salsa, House Made Chips, Gazpacho Shooters
Course Two
Choose a Salad: Mojo Summer Veggie Salad or Chimichurri Spiked Costa Rican Potato Salad or Ensalada Verde
Course Three
Gaucho BBQ grilled 30" skewers, select Chimichurri Vegetables or Skirt Steak, served with coco rice, black beans and three salsas. (Shrimp & Scallops skewers or Beef Tenderloin Medallions skewers are available for a $5 fee)
$5 Beertails
Michelada
Anchos, Chipotle, Lime, Passionfruit, 312 Wheat
Spiced Rumbrew
Hibiscus-Ginger-Cardamom-Kaffir Lime Infused Rum, Matilda
Shanty Caliente
Homemade Ginger-Habanero Ale, 312, Lime
To learn more about Chicago's upscale bar food, check out Concierge Preferred's Best Bar Food Guide.
Fri, Nov 06
Anthony Bourdain, the internationally acclaimed chef, author, and host of Travel Channel's “No Reservations,” has been dubbed “the bad boy of cuisine” for his rock star looks and blunt observations about the world of restaurants, chefs and cooking. He will be appearing at the Genesee Theatre on Friday, November 6th at 8:00pm. Tickets are $39.50 and $49.50 and can be purchased at the Genesee Theatre Box Office, by phone at (800) 982-2787 or online at www.ticketmaster.com. A small number of VIP tickets will be available for $75.00, which include a post-show meet and greet and book signing with Mr. Bourdain.
Bourdain, the executive chef at New York's famed bistro Les Halles, is the author of the bestselling Kitchen Confidential: Adventures in the Culinary Underbelly, a candid, hysterical and sometimes shocking portrait of his life in restaurant kitchens that has been translated into over 28 languages. His book, A Cook's Tour, published in conjunction with his series on the Food Network, was also a bestseller in the U.S. and the U.K. Other books include Anthony Bourdain's Les Halles Cookbook, The Nasty Bits and No Reservations: Around the World on an Empty Stomach, an illustrated journal of Bourdain's travels.
To learn more about theatre in Chicago, check out Concierge Preferred's Theatre District Guide.
Fri, Aug 28
Be sure to catch the last show of the summer featuring Five for Fighting and Angel Taylor. Park Place Cafe will be open for dinner before hand and beer and wine will be available for purchase during the show. Join this amazing line up for a night of soulful music in an unforgetable venue. Hurry up though because tickets sell out fast!
Click here for ticket prices.
Tue, Jul 14
Cavalia is held in the West Loop between Racine Ave. and W. Jackson St.
This event features multimedia and performing art stunts held under a big-top tent. Cavalia features 13 breeds of horses, astounding acrobats, beautiful aerialists, dancers, and musicians.
For ticket information click here.
Showtimes:
July 14, 2009 8pm (Opening night)
July 16, 2009 8pm
July 17, 2009 8pm
July 18, 2009 3pm
July 18, 2009 8pm
July 19, 2009 2pm
July 21, 2009 8pm
July 22, 2009 8pm
July 23, 2009 8pm
July 24, 2009 8pm
July 25, 2009 3pm
July 25, 2009 8pm
July 26, 2009 2pm
Wed, Jul 15
Carnivale is putting you in the drivers seat to work alongside their expert mixologist to make their signature cocktail the caipirinha. Appetizers and drink samplings will also be available.
The cost is $25 per person. Reservations are required. Call 312-850-5005 to reserve your space today.
For more information, click here.
Sun, Jul 19
The North Dearborn Association presents the 51st annual Dearborn Garden Walk. This historic event takes you on an exclusive narrarated tour of the beautiful private gardens of Dearborn. Architecture and garden vignettes will be featured as well.
While on the walk enjoy live classical and jazz music that will transform the already breathtaking setting into something even more spectacular.
To being the tour enter at the corner of Goethe and Dearborn. Tickets are $30 in advance and $35 at the door.
For more information, click here.
Sat, May 09 - Sat, Jun 27
This season-inspired burger will be around for a limited time.
Wild Boar Burger
Ground Wild Boar
Citrus Cole Slaw
Chef’s Special BBQ Sauce
Sliced White Irish Cheddar Cheese
Brioche Bun
Fri, Nov 06
The Flat Iron Artists' Association presents Wicker Park Bucktown First Friday!
This is a monthly celebration of the neighborhood with fine art, entertainment, shopping, food, and fun! Participating venues include:
Every First Friday features a silent auction with great fine art vaules. The bids for the auction close at 9:30 p.m. Also check out live music from Anita Chase, Black Bottle Junction, and March on August!
Fri, Dec 04
The Flat Iron Artists' Association presents Wicker Park Bucktown First Friday! This is a monthly celebration of the neighborhood with fine art, entertainment, shopping, food, and fun.
Every First Friday features a silent auction with great fine art vaules. The bids for the auction close at 9:30 p.m.
Sat, Jul 04 - Sun, Jul 05
Executive Chef David Blonsky of Bull & Bear is preparing a celebratory 4th of July BBQ menu for the nation's Independence Day. With it, they'll also offer "bearels" of beer, exciting new summer cocktails to freshen up the hot, humid summer days, and a fresh piece of watermelon with each dish.
The special menu features:
Pair a plate with Blackberry Iced Tea or a Dragonberry Cooler Cocktail as a simple celebration of our nation's biggest holiday.
Mon, Jun 08 - Mon, Aug 31
Tavern at the Park continues celebrating the glories of summer with menu additions, opening a patio section in Chicago's lively downtown, and a new Box Lunch Menu catering to groups of 10 or more.
Already nestled at an energetic intersection of Michigan Ave. and Randolph St., Tavern at the Park is now offering al fresco seating along Randolph St. The brand new section is positioned with distinct views of Michigan Ave. and Millinium Park for all the car and people watching.
Check out Concierge Preferred's Millennium Park Guide for information on more to do in the area.
The new dinner and lunch menus options pull from the Italian Iinfluences of Executive Chef Cisternino. Here are some of the highlights:
Fried Green Tomatoes
with mixed greens and classic ranch dressing
($8)
Goat Cheese Salad
with warm goat cheese, organic greens, apples, strawberries
and toasted almonds in a Saba citrus vinaigrette
($13)
Lobster Roll
with lobster meat, mayo, lemon oil, celery and a hint of cayenne pepper
served on a brioche hot dog roll
($18)
Scallop Risotto
with seared scallops, fresh strawberries, aged Balsamic and Parmesan
($12)
Grilled Polenta
with grilled Italian sausage, pecorino cheese, sliced pepperoncini
in a tomato white wine sauce
($9)
Fig & Prosciutto Flatbread
with Gorgonzola cheese, wine poached figs, prosciutto
drizzled with white truffle oil
($13)
Shellfish Liguria
with shrimp, lobster, mussels, scallops and clams
in a garlic saffron broth over grilled stirato bread
($32)
Brick Chicken
with deboned, lemon marinated chicken, garlic, chili flake and oregano
over roasted fingerling potatoes in a garlic thyme sauce
($24)
Tavern at the Park offers catering to offices or beach parties with a Box Lunch Menu. For groups of 10 or more and available for pick-up or delivery, Monday through Friday, 11 a.m. to 3 p.m. Sandwiches come with potato chips, kosher pickle and choice of coleslaw or fresh fruit. Highlights from the Box Lunch Menu include the following hot and cold sandwiches:
Mediterranean Tuna Salad (cold)
with tuna, olive oil, lemon juice, grape tomatoes, black olives, capers and basil
on grilled stirato bread
($9.95)
Sirloin Club (cold)
with thinly sliced roasted top sirloin, roasted turkey, bacon, cheddar and Swiss
with Dijon mustard and roasted garlic mayo on toasted white bread
($9.95)
Smoked Salmon (cold)
with smoked salmon, dill-infused bousin cheese, sliced tomatoes
red onion and chopped capers on an onion bialy
($10.95)
Melenzane Sandwich (hot)
with grilled eggplant, ricotta, mozzarella and tomato fondue
on stirato bread
($8.95)
Kentucky Hot Brown (hot)
with roasted turkey, bacon, Monterey jack cheese, mornay sauce and tomato
on a sourdough roll
($8.95)
Sat, Jul 04 - Sun, Jul 26
Brasserie JO pays homage to its French roots with a new menu for the weeks surrounding Bastille Day; the French Independence Day on July 14.
Proprietor/Chef J. Joho has prepared several foods true to the French heart. They'll be on "Frenchie's Menu" July 4 through July 26.
The menu includes classically French items like Kidneys served with a mustard sauce and Alsace Knephla (a dumpling), Blood Sausage with sautéed apple and pomme puree, Sweetbreads and more.
On Bastille Day, Brasserie JO hosts “Frenchie’s” Fare and live gypsy-jazz music by Alfonso Ponticelli and Swing Gitan, setting the tones for a French summer evening from 6 p.m. - 10 p.m.
The group plays the 1930s-style music of guitarist Django Reinhardt, known as “foot-tappin'” swing played on acoustic instruments. It's a blend of the jubilant swing of early jazz with the feisty passion of gypsy music, plus a strong dose of guitar pyrotechnics and virtuosic improvisation.
Blood Sausage, Pommes Purée, Apples and Onions
Boudin Blanc, Pommes Lyonnaise
Kidneys, Kneffla, Mustard Sauce
Calves Liver, Braised Onions, Pommes Purée, Madeira Sauce
Sautéed Sweetbreads, Crispy Macaroni, Mustard Sauce
Beef Tongue, Pommes Purée, Mustard Sauce
Wed, Jul 01
Potter's Lounge hosts the party inside the luxurous Palmer House Hilton from 6 p.m. - 9 p.m.
A glass will be raised to Chicago’s most sophisticated women at the launch party of Beauty and the Bottle (B&B), a female-focused distinctive service that provides beauty, fashion, hospitality, and wellness opportunities to women.
The event is open to all gentlemen as well, who can also enjoy Potter's retro-cocktail menu.
Women in groups of four or more are treated to a complimentary bottle of Champagne. To receive the complimentary bottle, guests must bring a group of four women to the event, and all four women must be present to receive the complimentary bottle. Additionally, guests must make a reservation quickly by logging online to www.BeautyandtheBottle.com. Supply is limited and can be provided only on a first-come, first-serve basis to the first 24 reservations.
Check out more info on the Palmer House Hilton.
Mon, Jun 29 - Tue, Jun 30
The Fifty/50 will celebrate a patriotic beverage with "National 40oz
Week" running Monday, June 29 through Sunday, July 5 that's chock full of
drink and food specials, parties, and special events.
Known for its rotating 40oz of the week served in a brown paper bag and its
scratch-made comfort food, The Fifty/50 will feature a different 40oz-er
each day/night during "National 40oz Week" for just $5 (normally $8) and a
different entertaining event like the Colt 45 launch party, team trivia night, a
sit-down tasting dinner where each of the four courses are paired with
different sommelier selected 40oz pours, Cubs game specials, and a 4th of
July blowout party.
Malt liquor was created by Midwesterners in the late '30s shortly after the
Prohibition repeal that finally gave Americans access to a stronger brew for
less money. Malt liquor jumped into the America's consciousness in 70s
thanks to Redd Foxx as pitchman and appearances in blaxploitation films. In
the '80s, Billy Dee Williams made the 40oz an icon. The 40 was the rapper
beverage of choice in the early 90s. Present day, the malt liquor 40oz-er is
mainstay for college students and young professionals.
You can also check it all out at at The Fifty/50's website.
4 p.m. - 2 a.m.
Colt 45 "Works Every Time" Launch Party @ 7 p.m.
$5 Colt 45 40oz-ers
Half off buffalo wings, the "Hell Burger", house-smoked pulled pork
sandwiches and Colt 45 merchandise giveaways.
Tue, Jun 30 - Wed, Jul 01
The Fifty/50 will celebrate a patriotic beverage with "National 40oz
Week" running Monday, June 29 through Sunday, July 5 that's chock full of
drink and food specials, parties, and special events.
Known for its rotating 40oz of the week served in a brown paper bag and its
scratch-made comfort food, The Fifty/50 will feature a different 40oz-er
each day/night during "National 40oz Week" for just $5 (normally $8) and a
different entertaining event like the Colt 45 launch party, team trivia night, a
sit-down tasting dinner where each of the four courses are paired with
different sommelier selected 40oz pours, Cubs game specials, and a 4th of
July blowout party.
Malt liquor was created by Midwesterners in the late '30s shortly after the
Prohibition repeal that finally gave Americans access to a stronger brew for
less money. Malt liquor jumped into the America's consciousness in 70s
thanks to Redd Foxx as pitchman and appearances in blaxploitation films. In
the '80s, Billy Dee Williams made the 40oz an icon.
You can also check it all out at at The Fifty/50's website.
4 p.m. - 2 a.m.
40oz Team Trivia Night @ 7 p.m.
$5 Big Bear 40oz-ers
Half priced appetizers from 4 p.m. - 6 p.m.
40oz-themed trivia in basement lounge with prizes & giveaways.
Wed, Jul 01 - Thu, Jul 02
The Fifty/50 will celebrate a patriotic beverage with "National 40oz
Week" running Monday, June 29 through Sunday, July 5 that's chock full of
drink and food specials, parties, and special events.
Known for its rotating 40oz of the week served in a brown paper bag and its
scratch-made comfort food, The Fifty/50 will feature a different 40oz-er
each day/night during "National 40oz Week" for just $5 (normally $8) and a
different entertaining event like the Colt 45 launch party, team trivia night, a
sit-down tasting dinner where each of the four courses are paired with
different sommelier selected 40oz pours, Cubs game specials, and a 4th of
July blowout party.
Malt liquor was created by Midwesterners in the late '30s shortly after the
Prohibition repeal that finally gave Americans access to a stronger brew for
less money. Malt liquor jumped into the America's consciousness in 70s
thanks to Redd Foxx as pitchman and appearances in blaxploitation films. In
the '80s, Billy Dee Williams made the 40oz an icon. The 40 was the rapper
beverage of choice in the early 90s. Present day, the malt liquor 40oz-er is
mainstay for college students and young professionals.
You can also check it all out at at The Fifty/50's website.
4 p.m. - 2 a.m.
4 Courses To Freedom 40oz Dinner @7 p.m.
$5 King Cobra 40oz-ers
4 course tasting menu (stuffed mushrooms, cheese fries, fried chicken, baby
back ribs w/ cornbread) paired with different 40oz pours selected by a
sommelier for $25. Only 50 tickets are available for this white-table clothed, communal-seated dinner.
Purchase tickets here.
Thu, Jul 02 - Fri, Jul 03
The Fifty/50 will celebrate a patriotic beverage with "National 40oz
Week" running Monday, June 29 through Sunday, July 5 that's chock full of
drink and food specials, parties, and special events.
Known for its rotating 40oz of the week served in a brown paper bag and its
scratch-made comfort food, The Fifty/50 will feature a different 40oz-er
each day/night during "National 40oz Week" for just $5 (normally $8) and a
different entertaining event like the Colt 45 launch party, team trivia night, a
sit-down tasting dinner where each of the four courses are paired with
different sommelier selected 40oz pours, Cubs game specials, and a 4th of
July blowout party.
Malt liquor was created by Midwesterners in the late '30s shortly after the
Prohibition repeal that finally gave Americans access to a stronger brew for
less money. Malt liquor jumped into the America's consciousness in 70s
thanks to Redd Foxx as pitchman and appearances in blaxploitation films. In
the '80s, Billy Dee Williams made the 40oz an icon. The 40 was the rapper
beverage of choice in the early 90s. Present day, the malt liquor 40oz-er is
mainstay for college students and young professionals.
You can also check it all out at at The Fifty/50's website.
4 p.m. - 2 a.m.
Old School Hip Hop Night @ 9 p.m.
$5 St Ides 40oz-ers
Proudly featuring the music of N.W.A., Snoop, Dr. Dre, Ice Cube, Eazy-E, and
everyone else that's sacrificed a lil' St. Ides for homeys no longer with us.
Fri, Jul 03 - Sat, Jul 04
The Fifty/50 will celebrate a patriotic beverage with "National 40oz
Week" running Monday, June 29 through Sunday, July 5 that's chock full of
drink and food specials, parties, and special events.
Known for its rotating 40oz of the week served in a brown paper bag and its
scratch-made comfort food, The Fifty/50 will feature a different 40oz-er
each day/night during "National 40oz Week" for just $5 (normally $8) and a
different entertaining event like the Colt 45 launch party, team trivia night, a
sit-down tasting dinner where each of the four courses are paired with
different sommelier selected 40oz pours, Cubs game specials, and a 4th of
July blowout party.
Malt liquor was created by Midwesterners in the late '30s shortly after the
Prohibition repeal that finally gave Americans access to a stronger brew for
less money. Malt liquor jumped into the America's consciousness in 70s
thanks to Redd Foxx as pitchman and appearances in blaxploitation films. In
the '80s, Billy Dee Williams made the 40oz an icon. The 40 was the rapper
beverage of choice in the early 90s. Present day, the malt liquor 40oz-er is
mainstay for college students and young professionals.
You can also check it all out at at The Fifty/50's website.
noon - 2 a.m.
Cubs vs. 40oz Party @ Noon
$5 Mickey's 40oz-ers
Free Jameson-spiked Mickey's shots during the first inning of the Cubs vs.
Brewers game, $6 Mickey's Irish Car Bombs all game long, after-the-game
showing of the original Rocky in our basement lounge celebrating the O.G.
Mickey -- Mickey "You're gonna eat lightning, and you're gonna crap thunder" Goldmill
Sat, Jul 04 - Sun, Jul 05
The Fifty/50 will celebrate a patriotic beverage with "National 40oz
Week" running Monday, June 29 through Sunday, July 5 that's chock full of
drink and food specials, parties, and special events.
Known for its rotating 40oz of the week served in a brown paper bag and its
scratch-made comfort food, The Fifty/50 will feature a different 40oz-er
each day/night during "National 40oz Week" for just $5 (normally $8) and a
different entertaining event like the Colt 45 launch party, team trivia night, a
sit-down tasting dinner where each of the four courses are paired with
different sommelier selected 40oz pours, Cubs game specials, and a 4th of
July blowout party.
Malt liquor was created by Midwesterners in the late '30s shortly after the
Prohibition repeal that finally gave Americans access to a stronger brew for
less money. Malt liquor jumped into the America's consciousness in 70s
thanks to Redd Foxx as pitchman and appearances in blaxploitation films. In
the '80s, Billy Dee Williams made the 40oz an icon. The 40 was the rapper
beverage of choice in the early 90s. Present day, the malt liquor 40oz-er is
mainstay for college students and young professionals.
You can also check it all out at at The Fifty/50's website.
10 a.m. - 3 a.m.
Olde English Fourth of July Party All Day, All Night
$5 Olde English 40oz-ers
$5 Woodford Reserve Bourbon
Party hard while celebrating our independence from those Old English.
Sun, Jul 05 - Mon, Jul 06
The Fifty/50 will celebrate a patriotic beverage with "National 40oz
Week" running Monday, June 29 through Sunday, July 5 that's chock full of
drink and food specials, parties, and special events.
Known for its rotating 40oz of the week served in a brown paper bag and its
scratch-made comfort food, The Fifty/50 will feature a different 40oz-er
each day/night during "National 40oz Week" for just $5 (normally $8) and a
different entertaining event like the Colt 45 launch party, team trivia night, a
sit-down tasting dinner where each of the four courses are paired with
different sommelier selected 40oz pours, Cubs game specials, and a 4th of
July blowout party.
Malt liquor was created by Midwesterners in the late '30s shortly after the
Prohibition repeal that finally gave Americans access to a stronger brew for
less money. Malt liquor jumped into the America's consciousness in 70s
thanks to Redd Foxx as pitchman and appearances in blaxploitation films. In
the '80s, Billy Dee Williams made the 40oz an icon. The 40 was the rapper
beverage of choice in the early 90s. Present day, the malt liquor 40oz-er is
mainstay for college students and young professionals.
You can also check it all out at at The Fifty/50's website.
10 a.m. - 2 a.m.
Schlitz Hangover Day
$5 Schlitz 40oz-ers
$8 Schlitz infused "Wobble Stopper" Bloody Mary's, half off biscuits & gravy
and thick cut maple glazed bacon.
Wed, Dec 09
Every second Wednesday of every month 7pm-10pm D.O.C American Bistro and Wine Bar (Lombard Location) comes together with neighboring ASHA Spa to host ladies night. It takes place in The Tasting Room and services are first-come, first-served so be sure to get there a few minutes early.
This is one treat you definitely don't want to miss. With complimentary manicures, massages and eyebrow services from ASHA you'll be pampered and have a full wallet for the weekend.
In addition to spa services ladies night features $6 martinis, discounted flutes of champagne and WOW (wine on Wednesdays) which means complimentary white and red samplings.
Plan to make a night of it and have dinner at D.O.C. before or after, just be sure to make reservations!
Dates: July 8, August 12, September 9, October 4, November 11, December 9
For more information, click here.
Sat, Jul 18
The River North neighborhood will take center stage on the festival circuit the weekend of July 18 and 19 when it plays host to The Taste of River North.
Located in and around Erie Park, at Kingsbury and Erie, this debut fest aims to give weary art shoppers a taste of the best of everything the River North neighborhood has to offer in a beautiful riverfront green setting.
Hosted by the River North Residents’ Association, the emphasis is on all local cuisine. Everything featured at The Taste of River North is selected based on its popularity in the surrounding ‘hood.
As such, the area’s top restaurants will be setting up temporary shop along Erie Park, including: Ai Japanese, @Spot Café, Citizen, English, Excalibur, Fleming’s, Italiasia, La Madia, Motel Bar, Steve’s Deli, Sullivan’s and Zocalo.
The Music
12 p.m. Chris Green Quartet
2 p.m. Pipe Dream
4 p.m. This Must Be The Band
6 p.m. Dave Herrero Band
8:30 p.m. Occidental Brothers Dance Band Intl.
Sun, Jul 05 - Sun, Sep 27
Executive Chef David DiGregorio invites dinner guests to gather together on Sunday evenings to celebrate food, wine, friends and family at Osteria Via Stato. DiGregorio will provide his Italian Dinner Party Menus while you provide the wine (no corkage fee, limited to two bottles per table that do not appear on Osteria's list). Osteria Via Stato's ala carte dinner menu will also be available during Sip and Savor Sundays.
If you'd rather select from the extensive list of all-Italian wines, Osteria Via Stato carries numerous labels, available by the Quartino, Mezzolitre and bottle.
To learn more about Italian dining in Chicago, check out Concierge Preferred's At the Table: Italian guide.
Thu, Jul 16
Guests can enjoy a Sangria Tasting, tapas and live entertainment on Meson Sabika's patio.
Cost is $15 per person which includes samples of sangria and small bites. All of the proceeds will go to Upenda Village, Kenya.
Wed, Jul 01 - Thu, Jul 30
Carnivale celebrates the annual Running of the Bulls in Pamplona, Spain with a wine flight with special wine selections from Spain.
The wine flight costs $12 per person which includes a red, white, and rose wine.
HOURS
Lunch:
Mon-Fri 11:30 a.m. -2:30 p.m.
Dinner:
Mon-Thurs, Sun 5 -10 p.m.
Fri-Sat 5-11 p.m.
Bar/Lounge:
Mon-Tues 11:30 a.m. - 11 p.m.
Wed-Thurs 11:30 a.m. -12 a.m.
Fri 11:30 a.m. - 1 a.m.
Sat 5 p.m. – 1 a.m.
Sun 5-10 p.m.
Tue, Jul 07
Guests who visit Eivissa on Tuesday, July 7 will enjoy specially selected dishes by Spanish native and Executive Chef Dudley Nieto in celebration of Spain's Running of the Bulls.
In addition to the special menu and in honor of the bloody sport, Bloody Marys will be available for $5 each.
MENU:
Bacalao a la Viscayna - Cod fish stew with onion, garlic, tomatoes, sherry vinegar and capers.
Costilla de Toro - Slow braised short ribs in an estrella astores beer, spicy patatas Bravas and Serrano ham.
Fabada - White fava bean stew with chorizo, morcilla, chistorra and Serrano ham.
Zarzuela de Mariscos - A combination of shrimp, mussels, lobster, clams and octopus with a blend of savory herbs and spices, served in a paella pan.
Click here to see the full menu in detail.
Wed, Jul 08 - Fri, Jul 10
Guests celebrate the 2009 Running of the Bulls at both Meson Sabika and Tapas Valencia with tapas and drink specials from Spain.
Guests who come in and dine wearing red or white, in honor of the colors of Spain, will receive a $10 gift certificate.
To bring the celebration to a close, Tapas Valencia will have live entertainment including a flamenco dancer and guitar player on Thursday, July 9 from 7-9 p.m.
Tapas Valencia
1530 South State Street | Chicago, IL 60605 | 312.842.4444 | www.tapasvalencia.com
MENU:
Cold Tapas
Tortilla Rellena Con Salmon Y Queso - Tortilla with Salmon and Cream Cheese
Crema De Queso Con Jamon En Pan De Cereales - Grain Toast points topped with Spanish Cheese and imported Serrano Ham
Hot Tapas
Caramelo Crujiente De Espinacas Y Gambas - Baked Sweet Crepe filled with Spinach and Shrimp
Brochetas De Alboniga De Bacalao Y Gambas - Brochette of Cod, Meatball and Shrimp
DRINK SPECIALS:
Toro con Alas (Bull with Wings) - Stoli Oranj, Red Bull and orange juice
Sangres de Toro Wine - $10, red or white available (reg $32)
Tue, Jul 14
This Bastille Day celebrate Parisian style at popular French Brasserie, Marche.
This year the French independence party will include sultry performances, a live DJ and Parisian inspired menu from Executive Chef Cory Peterson.
All guests will recieve a $50 gift certificate to Marche for their next dining experience when they purchase an entree.
The cost for the celebration is $65 per person.
For more information, click here.
Tue, Jul 14 - Tue, Sep 08
For every second Tuesday of the month, the "Casa de Vino" series will take place from 6 - 8 p.m. For $15 per person, patrons can increase their knowledge on a variety of authentic Italian wines in a relaxed environment. The series will feature four wines paired with imported meats from the menu - the theme will continue to change monthly.
Salute is the perfect spot for this exciting new series, hosted by expert Wine Director, Kevin Halminiak. With an impressive menu of 70 wines reigning from 20 regions, participants take a geographical tour of Italy right at the wine bar.
The featured Blanco and Rosso wines for "Casa de Vino" include:
* Buglioi Garganega
* Di Giovanna Nerello Mascalese
* Alios Lageder Pinot Noir
* Le Corte Negroamaro
The carefully selected imported Carne (meat) pairings include:
* Hot Coppa
* Housemade Duck Pate
* Bresola
* Speck
To sign up or for more information, call (312) 664-0100 or click here.
Thu, Jul 16
If you enjoy summer BBQs then don't miss one of the biggest BBQs in Chicago. This year there are over 50 chefs serving their favorite recipes at the Green City Market's Chef's Summer BBQ Festival.
To name a few:
Adobo Grill - Freddy Sanchez
Carnivale - Mark Mendez
Chopping Block - Shelley Young
NoMi - Christophe David
North Pond - Bruce Sherman
Park Grill - Bernie Laskowski
Spiaggia - Tony Mantuano
TRU - Tim Graham & Meg Galus
Along with the food will be drinks and music all in the beautiful location of Lincoln Park.
Ticket Pricing:
tickets are going fast!!! So purchase them online at www.thespicehouse.com
$60 adults
$15 children under 12
FREE children under 5
Tue, Jul 14
Shoreline Sightseeing has scheduled a Chicago River Luncheon Cruise in celebration of Bastille Day, Tuesday, July 14. The 90-minute cruise will depart Ogden Slip at Navy Pier at noon, returning at 1:30 p.m. Passengers will dine on a traditional French luncheon while enjoying French background music and a special presentation by one of Shoreline’s professional and entertaining docents highlighting the role played by the French community in the history, architecture and culture of Chicago.
Bastille Day Luncheon Cruise tickets are $40. A cash bar will be available. Tickets are available by phone or online: 312-222-9328 or www.shorelinesightseeing.com.
To learn more about Shoreline Sightseeing, check out Concierge Preferred's Boat Tours Guide.
Tue, Jul 14
There's no better way to celebrate Bastille Day than in the hands of a true born-and-raised French chef. This July 14 it's only fitting to head to Chicago's favorite French bistro Kiki's to celebrate France's independence.
Kiki's is offering dinner specials and live entertainment by musician Chris Beckstrom who will play classic French favorites on the piano and accordion while you dine.
Enjoy the beautiful outdoor terrace and extensive wine list and of course all your favorite French dishes such as steak au poivre, rack of lamb and coq au vin that Kiki's executes with perfection.
For more information, click here.
Mon, Jul 27
Join Sepia restaurant in celebrating its second anniversary. Chef Andrew Zimmerman and Wine Director Scott Tyree collaborated in creating a delicious and elegant menu for the celebration.
6:30 p.m. cocktails
7:00 p.m. dinner
$95 per person
Taste of Menu:
Torchon of Foie Gras with Shooting Star Farms Baby Arugula,
Pickled Apricots and Marcona Almonds paired with Oberhauser Brücke Riesling
Sat, Sep 05 - Sun, Sep 06
Bash on Wabash marks its sixth year as the South Loop's diverse block party. Saturday, September 5 and Sunday, September 6, head over to the heart of the South Loop on Wabash Ave. (between 13th and 14th streets) and help kick off this vibrant festival.
Sample a wide variety of food choices from top area restaurants, beer and wine selections, and upscale arts and crafts as you enjoy live tunes from headliners like Sixteen Candles (Saturday) and Hairbangers Ball (Sunday), plus local acts - full entertainment lineup here.
So where does the corn come in? The bash offers plenty of "corn-centric" activities, like roasted corn vendors and an exciting Corn Bags Tournament throughout the weekend. The festival is sponsored by Budweiser and proceeds will benefit the Greater South Loop Association.
For more info, click here.
More about the South Loop neighborhood:
The South Loop area has experienced a remarkable 40% boost in population in the last ten years, and has the highest concentration of college coeds in the country. The new neighborhood combines the history and grandeur of the Museum Campus, the natural beauty of the lakefront and Burnham Harbor, and the juxtaposition of old and new architecture at Soldier Field. The neighborhood has quickly become one of the city's most desirable areas to live - Mayor Daley, South Loop resident, would quickly agree.
Sun, Jul 19
The River North neighborhood will take center stage on the festival circuit the weekend of July 18 and 19 when it plays host to The Taste of River North.
Located in and around Erie Park, at Kingsbury and Erie, this debut fest aims to give weary art shoppers a taste of the best of everything the River North neighborhood has to offer in a beautiful riverfront green setting.
Hosted by the River North Residents’ Association, the emphasis is on all local cuisine. Everything featured at The Taste of River North is selected based on its popularity in the surrounding ‘hood.
As such, the area’s top restaurants will be setting up temporary shop along Erie Park, including: Ai Japanese, @Spot Café, Citizen, English, Excalibur, Fleming’s, Italiasia, La Madia, Motel Bar, Steve’s Deli, Sullivan’s and Zocalo.
The Music
12 p.m. Super Stolie & The Rockstars (kids show)
1:30 p.m. Alex & The Allstars
3:30 p.m Red Wanting Blue
5:30 p.m. Cracker
Tue, Jul 14 - Sat, Jul 18
Luxury nightlife hot spot Stone Lotus has reached its three year milestone, and it's time to celebrate with four days of festivities. Indulge your every after-dark desire and enjoy drink specials, guest dee jays, special guests and more.
Hosted by Surreal, Sponsored by Bacardi O (O Bomb Toast at Midnight)
DJ's Jesse Seely, Victor R, and special guest Jernell Geronimo
Hosted by Vice Events and Illustrious Culture
Private Reception from 10-11 p.m., 3 hour party package for $30 (11 p.m.-2 a.m.)
Bottles of Belvedere - 3 for $333
$3 Hear No Evil, See No Evil, Speak No Evil Shots
3 DJ's on deck: DJ Meg, Seely and Crash
Hosted by Another Level and VibelsRight Late
Throw it back with favorite DJs Shawn Edwards, Crash Seely, Ryan Pullano, Jersy, Flipside, Kalendr and more
Private Reception from 10-11 p.m.
Bottle specials until 1 a.m. Reservations required.
Hosted by Surreal
Private Reception from 10-11 p.m.
Special Celebrity Hosts: Playboy's Ana Georgean, Patrycia Milkula, and Adrian Kroplewska
Complimentary champagne toast at midnight!
DJs Seely and Bill the Kid
Win a dream weekend with Brody Jenner & Friends at Las Vegas Hard Rock Hotel including roundtrip airfare, two nights stay at the Hard Rock Hotel, VIP Care Service, dinner with Brody and friends at Rare 121 Restaurant, party at Brody English, and party at Rehab with Brody.
The contestant who submits the largest guest list to Michele@twighlighttrafficcontrol.com and brings the most guests wins!
Tue, Jul 21
On Tues. July 21, the Millennium Park restaurant Tavern at the Park is hosting a five-course meal with special beer pairings from Three Floyds Brewery at 6:30 p.m.
The five-course bill of fare is from the creative Executive Chef Mike Cisternino. This menu will be paired by the brewery's Lincoln Anderson. This special dinner is limited to 60 guests; tickets are $70 per person.
Call (312) 552-0070 to reserve your seating.
On The Menu:
First Course:
Shrimp, Lobster, Scallop and Cuttlefish Ceviche with lime, cilantro, mango and jalapeno on a house-made tortilla crisp, Jinx Proof Czech style pilsner, 5%
Second Course:
Red & Yellow Gazpacho with a grilled vegetable terrine and Sardinian olive oil, Pride and Joy American mild ale, 5%
Third Course:
Smoked and Seared Escolar over a gouda potato cake with hedgehog mushroom ragout, Apocalypse Cow Lactose double IPA, 9%
Fourth Course:
Tempura Fried Zucchini Blossoms stuffed with braised duck served over grilled peaches and micro greens, Robert the Bruce Scottish style ale, 6.5%
Fifth Course:
Barley Cake with Burnt Caramel Gelato beet sugar caramel sauce red Hawaiian sea salt Behemoth Barley Wine, Barley wine style ale, 9.5%
Tue, Jul 28
Join Chicago suburban residents at the outdoor free concerts, Events in the Plaza, at Indepence Grove every Tuesday throughout the summer. These complimentary concerts are courtesy of sponsors like Great Lakes Credit Union, Lake County Journals and North Shore Gas.
Located in the center of the beautiful grounds of Independence Grove, the Plaza, is a round brick-laid garden in the center of the park; it overlooks the lake and the well-kept forest around it. Come for a free night of relaxation, musical enjoyment, and mingling all while enjoying a perfectly colorful sunset right over the glassy lake.
The global performers, 215 West, provide American entertainment from today's hits to classic favorites.
What to Bring:
Fold-up chairs, snacks, beverages, and a date. These concerts are very family friendly.
Concierge Tip: Arrive at least 45 minutes early to reserve your ideal spot it tends to fill up pretty fast.
Thu, Jul 23
This Thursday, Bistro 110 (110 East Pearson) will continue the popular "Tour De France Wine Tasting Series with an adventure into the Loire Valley.
The soiree will take place on Bistro 110's newly opened "terrasse," where guests will enjoy cool wines from the Loire region, paired with bites created by Executive Chef Dominique Tougne.
Reservations are availalble but not required. Attendance is only $25 per person, including tax and gratuity. Reservations and questions may be directed to Bistro 110 at 312.266.3110.
Sun, Aug 09
See Chef Art Smith prepare a four-course selection that includes his famous Tomato Pie Appetizer, Pistachio Crusted Chicken (an Oprah favorite), fruit obbler and a twist on the Electric Lemonade. Guests will be served a sample size of each dish prepared.
Tickets are $55 and can be purchased through Ticketmaster or www.thevenue-chicago.com
For information on free transportation options, visit the Horseshoe Hammond Casino website.
Thu, Aug 06
Join fellow dog-lovers for a drink on Ajasteak's patio every Thursday, now until August, 28. Choose from human-friendly and pet-friendly drink specials, like $ 4 wine by the glass for you and a bowl of Evian for your pooch.
People:
Domestic Bottled Beer: $3
Miller Lite
Michelob Ultra
Dogfish Head I.P.A.
Wine by the Glass: $4
Pinot Grigio Riff Estate
Chardonnay, Goodnight
Cabernet Sauvignon, Goodnight
Merlot, Goodnight
Aja Cocktails: $5
Tangerine Mojito
Tangerines, limes, mint & sugar cane muddled with rum
Leblon Caiperinha
Leblon lime and cachaca, tall glass
Pooches:
Voss Still (young, small and hyper dogs) $3
Evian (medium sized or lazy dogs) $3
Aquafina (seniors, dogs with emotional issues) $3
Chicago Tap (for all well-behaved well-adjusted dogs) Free!
Also enjoy bites from the new Ajasteak bar menu, from $5- $12. What a paw-sitively perfect happy hour!
Call 312-202-6050 for more info
Thu, Aug 13
Join fellow dog-lovers for a drink on Ajasteak's patio every Thursday, now until August, 28. Choose from human-friendly and pet-friendly drink specials, like $ 4 wine by the glass for you and a bowl of Evian for your pooch.
People:
Domestic Bottled Beer: $3
Miller Lite
Michelob Ultra
Dogfish Head I.P.A.
Wine by the Glass: $4
Pinot Grigio Riff Estate
Chardonnay, Goodnight
Cabernet Sauvignon, Goodnight
Merlot, Goodnight
Aja Cocktails: $5
Tangerine Mojito
Tangerines, limes, mint & sugar cane muddled with rum
Leblon Caiperinha
Leblon lime and cachaca, tall glass
Pooches:
Voss Still (young, small and hyper dogs) $3
Evian (medium sized or lazy dogs) $3
Aquafina (seniors, dogs with emotional issues) $3
Chicago Tap (for all well-behaved well-adjusted dogs) Free!
Also enjoy bites from the new Ajasteak bar menu, from $5- $12. What a paw-sitively perfect happy hour!
Call 312-202-6050 for more info
Sat, Aug 22
Executive Chef Dudley Nieto leads this course in the classic and little known tapas: the pintxos. Participants will learn several different kinds of cold pintxos, perfect for summer entertaining.
Recipes include Xangurro en Piquillo (stuffed piquillo pepper with crab meat), Gazpacho Blanco (white gazpacho with marcona almonds) and Endivias con Gambas (endive lettuce with garlic shrimp and warm sherry wine vinaigrette).
Reservations are required: 312.850.5005. The class costs $25 per person and includes instruction, samples and sangria.
Thu, Aug 06
Everything’s Gonna Be OK (EGOBK) Mission, a Chicago-based philanthropic organization dedicated to helping children and young adults in developing countries train and work in the service industry, will host a fundraiser at Tavern at the Park to support Cambodia’s Hope and the Palm Tree Orphanage in Phnom Penh, Cambodia.
This will be the second EGBOK Mission fundraiser held in Chicago. The first fundraiser was held last April at Nacional 27 with more than 100 attendees, raising approximately $10,000. The upcoming fundraiser at Tavern at the Park will be a $40 donation that will include hors d’ oeuvres, beer, wine and specialty cocktails from 6 p.m. to 8 p.m. Cash, check and credit card will be accepted at the door. All donations to Cambodia’s Hope go to the children.
The EGBOK Mission is based on the foundation of providing service through service. The EGBOK Mission is dedicated to helping children and young adults receive the educational and vocational training needed to work in the service industry. Learn more at www.egbokmission.blogspot.com
Cambodia’s Hope and the Palm Tree Orphanage
Cambodia’s Hope was founded in 2003 as a charitable organization to support children in need living in Cambodia. The organization is responsible for the well-being and education of 93 children at the Palm Tree Orphanage. Cambodia’s Hope is primarily interested in creating a safe living space for these children, providing good nutrition, education, love and security. The organization supplements their learning with programs and opportunities to become self-sufficient, promoting leadership in their community, with a focus on keeping their Cambodian roots and background prevalent. Learn more at www.cambodiashope.org.
To learn more about Chicago's Millennium Park, where Tavern at the Park is located, check out Concierge Preferred's Millennium Park Guide.
Tue, Jun 02 - Tue, Sep 22
It doesn't get much better than free music as the sun sets over the city, so join the MCA for live jazz on "Tuesdays on the Terrace," every Tuesday all summer. Hear a different artist each week, from Mike Reed to Steve Hashimoto.
As for dinner, you can bring a blanket and have a picnic with a bite off the gril. Or you can enjoy the Puck restaurant's dinner buffet, which rotates to bring you a different international theme each week. If you want a table, you may want to make a reservation at 312-397-4034. Soft drinks, wine, and coktails will be available, as well as a Creation Station for the kids.
Don't hesitate if it rains; the music will go on inside the museum.
Thu, Aug 13
On Thursday, Aug. 13, Chicago's hottest chefs, restaurants and mixologists will come together to help the hungry. Taste of the Nation Chicago raises critical funds needed to support Share Our Strength's efforts to end childhood hunger.
More than 40 of the city's finest will participate, including Chef Chair Mindy Segal of Hot Chocolate, Michael Sheerin of Blackbird, Ryan Poli of Perennial, Bill Kim of Urban Belly, Paul Virant of Vie, Kristine Subido of Wave, Todd Stein of cibo matto and Michael Kornick of mk, among others.
Cocktails will be prepared by Chicago's hottest mixologists and an entire lounge dedicated to desserts will balance out the savory samplings.
The event will take place at the Ravenswood Billboard Factory (4025 N. Ravenswood)
Tickets are $150 for General Admission and $225 for VIP (includes and after party in the upstairs loft of the Billboard Factory) and can be purchased by calling 1.877.26.TASTE or visiting www.tasteofthenation.org/chicago
Tue, Aug 18
Join Smoke Daddy's managing partner, Josh Rutherford and general manager, Eric McCrory, on the patio as they demonstrate a few new grilling tricks and tips as well as how to replicate Smoke Daddy's barbecue flavor at home. Each participant will get a half-slab of baby back ribs, roasted peppers, grilled steak fries and two Coronas. The preparation of each of these dishes will be discussed and demonstrated in the class. Guests will receive a bottle of Smoke Daddy BBQ sauce to take home and raffle prizes will be awarded.
$30 per-person
To learn more about Chicago's barbecue scene, check out Concierge Preferred's BBQ Guide.
Thu, Aug 06
The thrid annual GALApalooza, benefiting Parkways Foundation, will be held on August 6th at 6 p.m. at the Petrillo Band Shell in Grant Park.
GALApalooza treats guests to an exclusive sneak preview of the transformation of Grant Park into the Lollapalooza venue in a lounge-like atmosphere.
Guests will enjoy an open air cocktail party with outdoor lounge seating, an intimate and creative dining experience, and a concert featuring Lollapalooza artist Vampire Weekend, Chicago sensation Hey Champ, DJ White Shadow and performances by Park District Kids.
Lounge experiences are available at the $2,500, $3,500 and $10,000 level and single tickets are available for $150.
To make reservations, please call Alison Krzys, Director of Communications for Parkways Foundation at: 312.742.4807 or visit www.parkways.org
Sat, Nov 14 - Sun, Nov 15
The Chicago Shakespeare Theater and Grammy-nominated Chicago Chamber Musicians are collaborating to bring your family the beloved Peter and the Wolf. The concert, which features a specific instruments for each of the characters, is intended to introduce families with young children to the pleasures of live and classical music. You can meet the musicians in the lobby between shows and let the children ask them questions.
You can hear Peter and the Wolf Nov. 14-15 at the Chicago Shakespeare's Courtyard Theater. Tickets are available at the CST's website.
Sat, Aug 15
Come see the largest spectacle of its kind, the 51st annual Chicago Air and Water Show draws more than 2 million spectators to the lakefront each year. This year, the thrills start Aug. 15, from 10 a.m.-4 p.m. and end Aug. 16, from 10 a.m.-4 p.m.
Past appearances include daredevil performances by the likes of the Navy Blue Angels, the Air Force Thunderbirds and the Army Golden Knights Parachute Team.
Thu, Aug 13 - Thu, Sep 24
Every Thursday starting at 8:30 p.m., the authentic wine bar and bistro will transform its stone-covered patio into an informal viewing party featuring favorite classic Italian films.
The film will be projected on the brick-covered wall mirroring the patio, with additional seating across the sidewalk, lining Superior Street. Salute will offer its signature imported olive bowls, special dishes which will encompass the film, and the regular menu featuring paninis, tramezzinis, piccolo and grande piattis, insalatas, formaggio, carne and dolce, as well as a selection of $25 bottles of wines.
8/13: Roman Holiday
8/20: Cinema Paradiso
8/27: Mediterraneo
9/3: La Strada
9/10: Ciao, Professore
9/17: The Italian Job (1969 release)
9/24: The Night of the Shooting Stars
To learn more about Chicago's wine bars, check out Concierge Preferred's Italian Cinema Film Series.
Sat, Aug 15
Families and community members can enjoy the carnival-like festivities on Equestrian Connection’s expansive and illustrious grounds, featuring stables, a lake, riding trails and an indoor riding arena.
For $1 per ticket, children can partake in face painting, bozo buckets, ducks on the pond, craft stations, fishing, sand art, ring toss and balloon animals. Families also can enjoy popcorn, cotton candy, pizza and other finger foods and refreshing drinks. One-on-one pony rides will be raffled off every 30 minutes for children and their friends. At 3 p.m., high-energy pop sensation Justin Roberts and the Not Ready for Naptime Players will take the Equestrian Connection stage to perform a special two-hour set. With whimsical rock music for kids of all ages, Justin Roberts is nationally known for his eclectic dance songs, witty lyrics and inspiring insights. Children may attend the show for a separate fee of $10, adults for $15.
With its inception eight years ago as a therapeutic outlet for individuals with disabilities, Equestrian Connection has become one of the most extensive therapeutic horseback riding programs in the United States. Currently the program boasts four physical therapists, three speech therapists and five NARHA certified riding instructors as well as 200 volunteers.
All of the proceeds from the Barnival and Children’s Concert on August 15, 2009 will directly benefit the Equestrian Connection in order for families of all financial statuses to continue participating in the therapeutic programs that the organization offers.
Wed, Sep 09
Morton’s The Steakhouse at Wacker Place provides an intimate affair for wedding or rehearsal dinners. The sales professionals at Morton’s at Wacker Place and Professional Bridal Consultant Christina Mendoza-Terpstra will host the event, Classic Elegance: Morton’s Wedding Celebration.
Diane Markus Miyares and Jessica Geisinger from Morton’s at Wacker Place will be teaming up with Christina Mendoza-Terpstra who will transform all of Morton’s private boardrooms into a full wedding reception as well as an intimate rehearsal dinner setting. The wedding will come alive with the event, including passed hors d’oeuvres, wine and champagne, models in the latest wedding fashions, a DJ, photographer and cake.
Guests will have the opportunity to individually consult with the vendors.
The event is complimentary and reservations are required. For reservations, call 312-201-0410 or email Jessica_Geisinger@mortons.com.
To learn more about Chicago's steakhouses, check out Concierge Preferred's Steak House Guide.
Thu, Aug 13
Join us for a LOVE YOUR GENES event to help take the guesswork out of finding that perfect fit! The 'price" of admission is one pair of gently used denim, which ill be donated to Deborah's place, a local women's shelter.
Get expert advice from resident style expert, Erica Strama and Nordstrom Personal Stylist Director Donna Sebastian
Enjoy a denim focused fashion show
Indulge in complimentary cocktails and hors d'oeuvres
To RSVP, email jeanine.roselund@macerich.com
Thu, Aug 20
Wave at W Chicago-Lakeshore will be hosting a fundraiser for Working in the Schools (WITS). The event will include appetizers and small plates prepared by Executive Chef Kristine Subido. Ingredients will be provided by sponsors: Wisconsin Cheese, Testa Produce and Fortune Fish. All proceeds will benefit WITS.
PRICE:
$45.00 per person until Aug. 14
$55.00 per person after Aug. 14
To learn more about Chicago's restaurants, check out Concierge Preferred's Neighborhood Restaurant Guide.
Sat, Sep 05 - Sun, Sep 06
Shoreline’s traditional Lake Michigan Fireworks Cruises will depart Saturday Sept. 5 from Navy Pier at 9:30 p.m. for a one-hour Lake Michigan cruise and fireworks at 10:15 p.m. Departure time on Sunday, Sept. 6 will be 8:45 p.m. for the 9:30 p.m. fireworks. Shoreline is also offering their popular Chicago River Combination Architecture and Fireworks Cruise on Saturday only. The 75-minute cruise departs Ogden Slip at Navy Pier at 9:15 p.m. and includes a dramatic nighttime Architecture tour led by a professional and entertaining Shoreline docent, followed by fireworks viewing from Shoreline’s Ogden Slip dock.
Lake Michigan Fireworks Cruise fares for bath Saturday and Sunday:
Adults - $28, seniors over 65 - $26, children under 12 - $14
Architecture Fireworks Cruise: Saturday only:
Adults - $35, seniors - $33, children - $17
Information and tickets are available at http://www.shorelinesightseeing.com/ or 312-222-9328.
To learn more about Shoreline's cruises, check out Concierge Preferred's Boat Tours Guide.
Wed, Sep 02
Park 52, located in Chicago's Hyde Park neighborhood (and close to the proposed Olympic stadium site in Washington Park) will celebrate the 30 day countdown to the IOC's announcement of the location of the 2016 Olympic Games. The ticket fee will include beer and wine, as well as appetizers. Chicago 2016 committee members and athletes will discuss how our city's bid for the games will positively impact Chicago's south side community.
$30 per guest
The Olympic host city final selection will take place in Copenhagen, Denmark on October 2, 2009. Chicago is one of four finalists.
Tickets may be purchased at Chicago2016.org/Park52 or at the door. Proceeds will benefit Chicago 2016.
Mon, Aug 17 - Sun, Aug 23
The always popular Park Grill restaurant, located in Millennium Park, is celebrating all things burger for an entire week.
Aug. 17-23, choose selection from the wide-ranging burger menu like the "Mia Cuppa Burger," a black angus patty with Neal's Yard cheddar, truffle aioli, marinated tomatoes, topped with a crisp organic egg on a seeded bun.
Or, try the "Grilled Turkey Burger" with guava BBQ sauce, pickled onion and pepper jack cheese on a brioche bun.
Sat, Aug 15 - Fri, Aug 21
Save up to 40% on all summer vintage items. Store has special hours from 11am-7pm the entire week.
Thu, Aug 20
Whether you're with a group of friends, family or a significant other, Jazzin' at the Shedd is the perfect way to spend an evening of music combined with the opportunity to puruse the museum after hours.
Tickets are $12 for adults and $10 for children. Food and beverage will be available for purchase.
For more information, please call 312-692-3373 or visit www.sheddaquarium.org.
Thu, Aug 27
Whether you're with a group of friends, family or a significant other, Jazzin' at the Shedd is the perfect way to spend an evening of music combined with the opportunity to puruse the museum after hours.
Tickets are $12 for adults and $10 for children. Food and beverage will be available for purchase.
For more information, please call 312-692-3373 or visit www.sheddaquarium.org.
Thu, Aug 20
Head on up to the C-View rooftop lounge for the launch of the SVEDKA Vodka "Mile High" Cocktail Club Party! Sip on specialty SVEDKA cocktails such as the Future Ex and Fembot Fatale ($10 each) made from fresh ingredients and SVEDKA, served up by sexy "flight attendants."
"Cabin Crew" will be serving up passed appetizers from C-House including yellowtail fish tacos and oysters. RSVP is suggested by emailing captain Chris at Chris@expagency.com. Must be 21 and over to attend with proof of ID.
Wed, Aug 26
Tizi Melloul, Chicago's sexy Moroccan hotspot, is hosting an S.O.B. Wine Dinner - Sustainable, Organic and Biodynamic, that is!
For only $60 per person, guests will enjoy a delicious 5-course meal prepared by Tizi Melloul's Chef Jeff Brantley, which will be innovatively paried with S.O.B. Wine.
Staying true to the Tizi experience, guests will also enjoy a live belly dancer throughout the night!
For reservations or details on the menu for the evening, call 312-670-4338.
Thu, Sep 17
The Common Threads New Associate Board will host the first annual Common Threads World Cookout on Thursday September 17th at Fulton's on the River.
Guests will attend an exclusive taste fest from some of Chicago's top culinary masters, including Stephanie Izard, Top Chef Season 4; Gale Gand, TRU; Toni Roberts, C-House and Dominique Tougne, Bistro 110, among several others.
Tickets:
General Admission - $75
VIP- $150, which also include a VIP reception at 5:30 and an after party at Jake Melnick's Corner Tap (ending at Midnight.)
For more information or to purchase tickets, visit www.commonthreads.org or call/email JennyPinto at 312-329-2501 x207 or Jennifer@commonthreads.org.
Fri, Oct 16
Bedtime Buddies, a brand new program hosted by Lincoln Park Zoo's Education Department, is geared for families with children between the ages of 3 through 10.
Experience a Friday evening like never before as you see the zoo under moonlight. Help wish the animals good night as they bed down for the evening. Wander inside a bat cave and get up close and personal with some of the zoo's ambassador animals before heading home for a good night's rest in your own bed.
To learn more about the Lincoln Park Zoo, check out Concierge Preferred's Lincoln Park Zoo Guide.
Sat, Aug 29 - Sun, Oct 25
Branch 27's brunch menu features more than 20 brunch items and $5 bloody mary's, mimosas and bellinis.
To learn more about Chicago's dining and nightlife scene, check out Concierge Preferred's Nightlife Alfresco Guide.
Sat, Sep 05 - Mon, Sep 07
Sheffield's Labor Day Special features a meal for four for just $39.95. Sheffield’s will offer all-American traditional fare including:
* Two slabs of Sheffield’s famous BBQ ribs
* A whole chicken
* A pound of coleslaw
* A pound of baked beans
* A pound of potato salad
Patrons can pick up the order and finish it on the grill or in the oven. Orders must be placed one day in advance for Sept. 5 through Sept. 7 and picked up the day of between 10 a.m. and noon.
To learn more about Chicago barbecue, check out Concierge Preferred's Chicago Barbecue Guide.
Sat, Oct 10
Join Lincoln Park Zoo in celebration of National Wolf Awareness Week with special games and programming. Meet critically endangered red wolves and participate in a wolf trivia game show. Then form your own wolf pack as we play the WolfQuest video game.
This program is designed for kids between the ages of 9 and 12, with a maximum of 15 participants, and will be held at the Lincoln Park Zoo's Judy Keller Education Center (under the carousel).
$50 per person
Contact the Education Programs Assistant by phone or email: 312-742-2056, educationprograms@lpzoo.org.
To learn more about the Lincoln Park Zoo, check out Concierge Preferred's Lincoln Park Zoo Guide.
Fri, Oct 23 - Sun, Oct 25
Celebrate Halloween in the Chicago Botanic Garden, if you dare, at HallowFest: A Garden of Good and Evil from 6 p.m. to 8:30 p.m., Oct. 23-24, and 3 p.m. to 5:30 p.m. on Oct. 25. Visitors decide if they want to take the “spooky” or “friendly” paths which lead to Halloween-inspired activities in the Regenstein Center and McGinley Pavilion. As darkness falls, the Model Railroad Garden is transformed into an eerie oasis featuring spooky lights strung across its miniature buildings and a ghost train that haunts the tracks of this 7,500-square-foot garden.
Ticket sales open up to the public (non-members and members) on Thursday, Sept. 24 and are $16. Children 2 and under are free. Admission to the Model Railroad Garden is free to HallowFest ticket holders. Parking is $20 per car; free for Garden members. Visitors can purchase tickets by visiting the Membership desk in the Visitor Center or online at www.chicagobotanic.org/hallowfest.
To learn more about the Chicago Botanic Garden, check out Concierge Preferred's Chicago Botanic Garden Guide.
Tue, Sep 01 - Wed, Sep 30
September has more to offer than the traditional Labor Day bash, like two National Food Holidays.
Saturday, September 5, Stretch Run Sporting Club and Grille will honor National Cheese Pizza Day with their specialty cheese pizzas available for ½ price (regular $9.95) all day.
That's not the end of it, the entire month of September is dedicated to bringing poultry to the plate with National Chicken month. Stretch Run will celebrate by offering a 50-cent Wing Special featuring their signature wings with a choice of Hot, Louisiana Creole, Chili Garlic, BBQ or Teriyaki sauce every Monday and Thursday for the entire month of September and the much-anticipated start of football season.
Check out Stretch Run Sporting Club and Grille for OTB, as well as an enourmous collection of sports and board games.
Mon, Sep 07 - Sun, Sep 13
To celebrate the launch of a new, decadently rich dessert menu at Hugo's Frog Bar and Fish House, scrumptious carrot cakes are being offered $1 each (normally 3 for $6).
Muddy Bottom Pie………………………….……………. 6.00
Key Lime Pie………………………………………....……6.00
Chocolate Mousse Pie……………………………………6.00
Carrot Cake Cup Cakes……………………………….. 6.00
Crème Brûlée……………………………………………6.00
Berry Shortcake………………………….....................6.00
Tue, Sep 01 - Wed, Sep 30
As summer winds down in Chicago, Hugo's Frog Bar and Fish House located downtown plays host to live music everyday during September.
Though hours vary, guests can enjoy air filled with the aroma of fresh seafood and lively tunes.
Hugo’s Frog Bar and Fish House, Rush St.:
Mondays: 6:00 PM - 10:00 PM, John Talmadge
Tuesdays: 6:00 PM – 10:00 PM, Sami Scott
Wednesdays: 6:00 PM – 10:00 PM, John Talmadge
Thursdays: 5:00 PM – 9:00 PM, Anderson "Sonny" Edwards
Thursdays: 9:00 PM – 1:00 AM, Professor John
Fridays: 5:00 PM – 9:00 PM, Anderson "Sonny" Edwards
Fridays: 9:00 PM – 1:00 AM, Professor John
Saturdays: 5:00 PM – 9:00 PM , Professor John
Saturdays: 9:00 PM – 1:00 AM, Damien Williams
Sundays: 6:00 PM – 10:00 PM, Professor John
Tue, Sep 01 - Wed, Sep 30
Though most-often overshadowed by the renowned steaks and seafood, Gibson's Bar and Steakhouse in Rosemont brings the spotlight to the potato.
From Sunday, Sept. 13 until Saturday, Sept. 19, the Rosemont location will serve up $1 Baked Potato's and Gibson's famous Double Baked Potato with an entree, in honor of National Potato Month in September.
Lunch
Mashed Potatoes ............................................ 3.00
French Fries .................................................... 2.75
Dinner
Double Baked Potato .......................................................... 7.25
Baked Potato .......................................................................... 5.50
Mashed Potatoes ................................................................... 5.50
French Fries ............................................................................ 5.50
Hash Browns .......................................................................... 7.75
Potato Skins with Chipotle cream .......................................... 8.50
As a group, Gibsons goes through 12,500 cases of potatoes annually. This translates to 625,000 pounds of potatoes or roughly 437,500 potatoes each year (used for Baked, Double Baked, Mashed and Hand-Cut French Fries).
Tue, Sep 01 - Thu, Dec 31
In an effort to showcase a variety of the fusion dishes at Italiasia, a special tasting platter will be available starting Tuesday, Sept 1.
For $20.09 per couple (not including tax and gratuity), guess can enjoy a sampling of pre-selected items:
Fried Shrimp wrapped in Pancetta
Artichokes with Pesto Mussels
King Crab with Ponzu Sauce
Lobster Cocktail with Sake Wasabia
Tue, Sep 01 - Wed, Sep 30
In September, Duke's Alehouse and Kitchen are making it easy for customers to enjoy themselves. Special drink offerings and a steady line-up of shows augment Duke’s daily Reverse Happy Hour with 35-cent wings from 4:00 PM -6:00 PM weekdays along with a $5 Soup/Salad Lunch.
*Must be 21 or older to attend after 10:00 PM.
9/3 ROB WEBSTER AND FLUFF
9/4 SING WITH THE BAND
9/5 COMEDY: DAVE ODD (NBC, BBC, XM RADIO, BOB AND TOM) – 9:30 PM
9/10 DAVE SARKIS
9/11 KARAOKE
9/12 COMEDY: KEVIN WILLIAMS (LAST COMIC STANDING, BET) – 9:30 PM
9/17 ROB WEBSTER AND FLUFF
9/18 SING WITH THE BAND
9/19 COMEDY: ROBERT HINES (COMEDY CENTRAL, BET) – 9:30 PM
9/24 DAVE SARKIS
9/25 KARAOKE
9/26 COMEDY: PRESCOTT TOLK (COMEDY CENTRAL) – 9:30 PM
Daily: Reverse Happy Hour – 35-cent wings from 4:00 PM – 6:00 PM weekdays and $5 Soup/Salad Lunch
Monday: $1.50 Miller Lite and Bud Light Pints, 75-cent Kamikaze shots and 35-cent Wings All Day
Tuesday: $5 Pitchers of Miller Lite/Bud Light, $6 Beer Flights, $2 Alehouse Salads and $2 Chips & Salsa
Wednesday: $5 Pitchers of Miller Lite/Bud Light, $3 Barrel Bomb Shots, Buy-One-Get-One-Half-Priced Sandwiches and Half Priced Appetizers at bar only
Thursday: $5 Pitchers of Miller Lite/Bud Light, $4 Bomb Shots, $10 Pitchers of Sangria (Red or White), $25 Dinner for Two (One App and Two Entrees) and Build Your Own $5 Foot Long Pizza- any 3 ingredients
Friday: $3 Well Vodka, Gin & Rum Drinks, $5 Red Bull Vodkas and Fish Fry
Saturday: $3 Well Vodka, Gin & Rum Drinks, $5 Red Bull Vodkas and Free Soup or Salad with purchase of entrée
Sunday: $4 Pitchers, $5 Bomb Shots and Family Style Dining
Sat, Sep 19 - Sun, Sep 20
The end of Summer is near and Fall fast approaches, but Duke's Alehouse and Kitchen are ready for the arrival of a green Spring.
On Saturday, Sept 19, Duke's celebrates the halfway point to St. Patrick's Day with Irish Step Dancers and the band, Molly and the Tinker. Complimented by a speciality menu, the Halfway to St. Patty's Day celebration comes with the necessary special on Guiness ($5) and Michael Collins drinks ($3).
$8 Irish Stew, $3 Irish Soda Bread, $10 Reuben Sandwiches, $9 Corned Beef Sandwiches, $14 Corned Beef and Cabbage, $6 Bailey's Crème Brulee, $12 Patrick's Burger (Rosemary and Garlic Stuffed), $9 Bangers and Mash Pizza
Sun, Sep 13
Four of the Midwest's leading chefs collaborate on this five-course pig dinner, including Bluprint's own Sam Burman.
A 6 p.m. reception starts the event off, featuring beer sponsored by Three Floyd's Brewing Company, with family-style dinner being served at 6:30 p.m. Dessert to follow.
The event is to raise awareness for local farms in the Midwest. Seating is limited, so early reservations are encouraged.
Sat, Oct 10
The Genesee Theatre in conjunction with Star Plaza presents Wayne Newton to Waukegan on Oct. 10 at 8 p.m. Tickets, priced at $80 and $55, go on sale Friday, August 21 at 10 a.m. and can be purchased at the Genesee Theatre Box Office, all Ticketmaster Outlets, Charge-by-phone at 800-982-2787 or www.ticketmaster.com. All seats reserved.
Every night when Elvis took center stage at the Las Vegas Hilton, his first words to the audience were, “good evening ladies and gentlemen, my name is Wayne Newton!” Known for classics like “Daddy Don’t You Walk So Fast,” and his first #1 single “Danke Schoen,” a young Wayne Newton was singing for presidents when Elvis was still driving a truck. While the Beatles were still scrambling for their early Liverpool gigs, Wayne Newton was playing Vegas.
To learn more about theatre in Chicago, check out Concierge Preferred's Chicago Theatre District Guide.
Thu, Oct 08 - Thu, Nov 12
American Girl Place's 2009 Girl of the Year finds the courage to stand up and speak out for her friends. At this event, girls will play interactive games to learn how to identify bullying when they see it, stand up for themselves and stand up for others. They’ll pledge to stop the bullying by signing a group banner. Ages 8 and up. $25 per person. Reservations required. Space is limited.
Oct. 8 7:30 p.m. Dinner
Nov. 12 5:30 p.m. Dinner
To learn more about American Girl Place, check out Concierge Preferred's American Girl Place Guide.
Sat, Oct 17
Meet Valerie Tripp, the award-winning author of dozens of the beloved American Girl historical character books. Ages 8 and up. Free and open to the public.
To learn more about American Girl Place, check out Concierge Preferred's American Girl Place Guide.
Fri, Oct 30
Celebrate Halloween 1940s-style with Molly. Children will learn to make a doll-sized hula skirt like the one Molly wears in her stories, create their very own cute spider crafts and enjoy a delicious meal. Children are invited to bring a doll dressed in a delightfully frightful costume. Ages 8 and up. $30 per person. Reservations required.
To learn more about American Girl Place, check out Concierge Preferred's American Girl Place Guide.
Fri, Nov 06
Free and open to the public. Plan on arriving at 4:45 p.m. for the best view.
To learm more about American Girl Place, check out Concierge Preferred's American Girl Place Guide.
Thu, Nov 19 - Thu, Dec 17
Children and parents can create holiday wishes for each other and enjoy a delicious meal. Dinner includes a commemorative photo to take home as a reminder of your special day. Ages 6 and up. $50 per person. Reservations required. Space is limited.
To learn more about American Girl Place, check out Concierge Preferred's American Girl Place Guide.
Wed, Dec 02
Bring the kids to American Girl Place at Water Tower Place for a hands-on workshop on how to make a gingerbread house!
Girls learn how to prepare delicious dishes for family and friends, then relax and enjoy a meal in the American Girl Café. Ages 6 and up. $45 per person. Reservations required; call (877) AG-PLACE. Space is limited.
To learn more about American Girl Place, check out Concierge Preferred's American Girl Place Guide.
Fri, Sep 04 - Sun, Oct 11
The event features designs for Municipal Pier at Northerly Island, High-Speed Rail System, Water Transit Service and Ecologically-Driven Skyscrapers. More than three dozen Chicago architects, planners and landscape architects present their visions of the city and the region in the 21st century and beyond in "Big. Bold. Visionary: Chicago Considers the Next Century."
Part of the Burnham Plan Centennial commemorating Daniel Burnham’s 1909 Plan of Chicago, the exhibition features designs and proposals - including renderings, models and digital animation - for the lakefront, transportation, towers, public spaces, and rivers and trails in the next 100 years. Inspired by Burnham’s legacy of dreaming big and planning boldly, the designers have envisioned Chicago five generations in the future with submissions that range from a high-speed rail system that extends to the airport and a Municipal Pier at Northerly Island to a comprehensive water transit service and several ecologically-driven skyscrapers.
To learn more about Chicago Architecture, check out Concierge Preferred's Chicago Architecture Foundation Guide.
Tue, Sep 01 - Mon, Sep 07
In celebration of Labor Day, Koi and Chens, Evanston and Chicago’s prime spots for fresh sushi and authentic Chinese cuisine, are giving away $20 Gift Certificates.
All guests who dine at Koi and Chens, Sept. 1 through Sept. 7, will receive a complimentary $20 gift certificate for use during their next visit to the restaurant.
Gift certificates will be given with the purchase of an entree to dine-in guests only, limit one per guest, per day. Gift certificate restrictions: may be redeemed on next visit only, Sunday through Thursday, limit one per table, $30 minimum purchase required at Koi only.
To learn more about Chicago's neighborhood restaurants, check out Concierge Preferred's Neighborhood Restaurant Guide.
Tue, Sep 01 - Mon, Sep 07
In celebration of Labor Day, Koi and Chens, Evanston and Chicago’s prime spots for fresh sushi and authentic Chinese cuisine, are giving away $20 Gift Certificates. All guests who dine at Koi and Chens, Tuesday, September 1 through Monday, September 7, will receive a complimentary $20 gift certificate for use during their next visit to the restaurant.
Gift certificates will be given with the purchase of an entree to dine-in guests only, limit one per guest, per day. Gift certificate restrictions: may be redeemed on next visit only, Sunday through Thursday, limit one per table, $30 minimum purchase required at Koi only.
To learn more about Chicago's neighborhood restaurants, check out Concierge Preferred's Neighborhood Restaurant Guide.
Fri, Sep 04 - Tue, Sep 08
Eivissa celebrates the end of grilling season with special grilled Spanish dishes from their new rustic menu. Plus, signature Prosec (white) and Vin Negre (red) sangrias will be half price (normally $6/glass and $18/pitcher).
Grilled Menu
Entrecote en Cabrales (grilled ribeye basted with Cabrales cheese, rustic potatoes), $17
Rape al Asador (grilled monkfish in pil-pil sauce with artichoke hearts in escabeche), $18
Cordero al Asador (grilled leg of lamb with garlic, rosemary grilled vegetables), $17
Chuleton de Cerdo (grilled pork chop with sweet potatoes, grilled scallions), $17
Escalivada (Grilled seasonal vegetables, eggplant, zucchini , squash, heirloom tomatoes, green scallions), $8
Calcots (classic green onion grilled and served with Romesco sauce), $6
Sun, Sep 06 - Wed, Sep 30
Guests dining at Tavern at the Park throughout the month of September can submit their Beginning September 2, 2009, guests dining at Tavern at the Park will receive a recipe form included with their checks. Guests can fill this recipe form out for the chance to have their dish run as a special in the restaurant for two weeks.
Executive Chef Mike Cisternino will look through all submitted recipes and choose four dishes for the contest. Winners will be notified Oct. 1. The first dish will run as a special October 5-17, 2009; the second dish will run as a special October 19-31, 2009; the third dish will run as a special November 2-14, 2009; the fourth and final dish will run as a special November 16-28, 2009. All four winners will be invited into the restaurant for a special dinner with Chef Mike Cisternino and Owners Pete and Donny de Castro in late January as a thank you and culmination dinner to the contest.
To learn more about Chicago's Millennium Park, check out Concierge Preferred's Millennium Park Guide.
Thu, Sep 10 - Thu, Oct 08
$39.09
First Course -- Choice of:
Classic Wedge
Chef Cesar's Caesar
Soup of the Day
Entree -- Choice of:
Chicken Limone
Slow-Roasted Pot Roast
Farm-Raised Tilapia
Dessert -- Choice of:
Key Lime Pie
Classic New York Cheesecake
To learn more about Chicago's steakhouses, check out Concierge Preferred's Steakhouse Guide.
Thu, Sep 24
This September, guests can enjoy the crisp fall air on the seasonal patio at Meson Sabika’s first annual Tapas for a Cause, benefitting the World Vision Foundation. The event will feature a sampling of over 30 Spanish wines and specialty tapas items including: Orzo Pasta Salad with Shrimp and Scallops, Mini Vegetables and Chicken Sandwiches, Patatas Aioli, Tortilla con Jamon, Pasta con Gambas, Paella Valenciana and Croquetas de Pollo y Jamon.
Meson Sabika’s dining garden is adorned with flowers throughout the brick patio. A magnificent magnolia tree shades a portion of the seating for up to 200, and an outdoor bar makes it one of the hottest outdoor spots in the suburbs. Patio hours are the same as the restaurant.
$25 per person with proceeds to benefit World Vision Foundation
Sun, Sep 06 - Sun, Oct 25
Beginning with a trout destined to be gull-food, something about fish struck a chord with Chicago artist Sue Sommers. Since then, she’s been transcribing their scaly iridescence to paper with watercolors. The fish, both native and fanciful, swim up through her paintings in exuberant colors and lifelike forms.
To learm more about the Notebaert Nature Museum, check out Concierge Preferred's Notebaert Nature Museum Guide.
Sat, Sep 26 - Sun, Apr 11
Watch a great white shark capture its prey, follow penguins glide beneath the ice, and take an ocean voyage with seals through Crittercam. Crittercam is a scientific video- and data-gathering tool safely worn by wild animals, offering researchers insights into animal behavior and clues to protecting animals and the world we share. National Geographic Crittercam: The World Through Animal Eyes is organized and traveled by the National Geographic Museum, Washington, DC.
To learn more about the Peggy Notebaert Nature Musuem, check out Concierge Preferred's Notebaert Nature Museum Guide.
Thu, Oct 01 - Sat, Oct 31
Discover the deadliest creatures. Venomous or poisonous? You determine the difference.
Crack the case. A mystery animal is hiding and only you can use the clues to uncover the evidence and find out who the secret escapee is. Cost: $12.
Cold Blooded Weekend (Saturday and Sunday, October 3-4, 11 a.m. to 3 p.m.)
Discover the world of cold blooded creatures through activities and games, and meet live animals from the Chicago Herpetological Society.
Explore unique owl adaptations and investigate an owl’s last meal in this workshop for the whole family to enjoy. Cost: $12.
Bring your 1- to 4-year-old to make friends and explore hands-on, independent activities that will enrich their sense of the social and the natural world. Cost: $15/caregiver and child; $10/each additional child.
Ages 9-12
Help uncover who stole the nectar from the flower through the use of microscopes and insect parts found at the scene of the crime. Cost: $12/member or $15/non-member.
Learn how to identify common prairie plants and discover how these plants are uniquely adapted to their Midwestern ecosystem. Cost: $12, registration preferred.
Ages 16+
For beginners, this three class series covers a variety of digital photography techniques, from photographing insects to outdoor landscapes, using a simple point and shoot camera. Cost per session: $25/member or $30/non-member. Series cost (all 3 sessions): $60/member or $75/non-member.
Ages 6-8
Need something to do on that long day off of school? Learn about animal tracks, use of scientific collection techniques, and graph an animal’s territory to learn about its behavior. Snacks are provided; participants must bring their own lunch. Cost: $45/member or $55/non-member.
Meet reptiles, mammals, birds and more in this interactive educational animal show. Discover animal behaviors, habitats, adaptations and how these amazing creatures live in our shared environment.
Ages 6 and under
It’s all about literacy and creativity in this nature-inspired class. Explore the world of animals through stories, eco-crafts, and live animal interactions. Cost: $10/caregiver and child.
Learn tips and techniques on how to modify a science lesson to provide a variety of learning options for your students. Hands-on activities will model instructional strategies that can be used in the classroom. Cost: $50, registration preferred.
Ages 3-4
Shrink down to the size of the earth’s smallest creatures and go on a quest to find where they really reside. Cost: $15/member or $17/non-member.
Ages 9-11
Learn why this endangered ecosystem is so important and the effect we can have on the water habitats around us, while exploring Mysteries of the Marsh and the outdoor habitats. Cost: $15/member or $17/non-member.
The Nature Museum is celebrating its 10th Anniversary with 10 free days of fun-filled programs. Visit naturemuseum.org for more information on specific programs.
Lace up your sneakers and join us at the 2nd annual Go Go Green 5K Run/Walk! All proceeds benefit the Peggy Notebaert Nature Museum. To register, visit naturemuseum.org.
The Nature Museum is bringing out all of its creepy crawlies for the first annual event, which offers a unique opportunity to get to know more about numerous invertebrate species and meet the scientists who work with them.
Bug Movies
11 a.m. to 5 p.m.
Take a break from the festivities with a relaxing bug film.
Chicago Academy of Sciences Collections
11 a.m. to 5 p.m.
Learn about the Academy’s rich 150-year plus history by examining some of our specimens up-close.
Critter Detectives
11 a.m. to 1 p.m.
Crack the case! A mystery animal is hiding and only you can use the clues to uncover the evidence and find out who the secret escapee is. Cost: $12. Visit naturemuseum.org to register.
Insect Pinning
11 a.m. to 1 p.m.
Watch Collections staff pin entomology specimens. Get an up close look at a variety of butterflies and beetles and talk with scientific staff about entomology at the Museum.
Venomous vs. Poisonous
11 a.m. to 3 p.m.
Venomous or poisonous? You determine the difference.
Discovery Time
11:30 p.m.
Young learners and their caregivers engage their natural curiosity through books, puppets and games in this guided play program.
Adopt-a-Butterfly
Noon and 3 p.m.
Adopt and release your very own longwing in the Judy Istock Butterfly Haven. Receive a certificate marking the special event in honor or in memory of a loved one, for someone’s birthday, or just for fun. Cost: $15/member; $20/non-member. Space is limited and no more than two people per butterfly. Visit naturemuseum.org to pre-register, or register on the day of the event.
Bug Cooking Demonstration
11 a.m. and 1:30 p.m.
Bon Appétit! Grab a sample of some creepy crawly cuisine.
Roach Feeding
1 p.m.
Critter Connection
2:30 p.m., 3:30 p.m. and 4:30 p.m.
Enjoy a private viewing of National Geographic Crittercam: The World Through Animal Eyes, participate in hands-on workshops, take home curriculum materials, and earn one CPDU for each hour you participate, Cost:$5 early bird registration fee (before 10/2); $8 advanced registration (after 10/2) or $10 at door. For more information, e-mail teacherprograms@naturemuseum.org.
Guest Speaker: Nancy Woodman (6:30 p.m.)
Join author Nancy Woodman for a presentation about her experience participating in a Crittercam whale voyage; view never-before-seen footage from her trip.
Join author Meggan Hill and photographer Susan M. Graunke for a reading of their successful book Nico and Lola. Following the reading, Hill will hold a book signing. Nico and Lola is a touching children's book about the journey of a boy and his dog. The book is for readers of all ages, as the tale reminds each of us we can always be just a little bit kinder in everything we do.
Put on your Halloween costume and join us for a slithery, Supper with the Snakes! Come and find out all kinds of cool facts about these wriggly reptiles. Cost: $15/member or $20/non-member (children under 3 are free).
Come to the Museum in your best Halloween costume enter to win a free one year family membership.
To learn more about the Notebaert Nature Museum, check out Concierge Preferred's Notebaert Nature Museum Guide.
Sun, Nov 01 - Mon, Nov 30
Sunday, November 1, 9-11 a.m.
Celebrate the Notebaert Museum's 10th anniversary with face painting and live animals from the Chicago Herpetological Society.
Sunday, November 1, 12:30 p.m.
Adopt and release your very own longwing in the Judy Istock Butterfly Haven. Receive a certificate marking the special event in honor or in memory of a loved one, for someone’s birthday, or just for fun.
Cost: $15/member; $20/non-member. Space is limited and no more than two people per butterfly. Visit naturemuseum.org to pre-register, or register on the day of the event.
Wednesday, November 4 & Friday, November 20, 9:30-10:30 a.m.
Bring your 1- to 4-year-old to make friends and explore hands-on, independent activities that will enrich their sense of the social and the natural world. Cost: $15/caregiver and child; $10/each additional child.
Wednesdays & Saturdays, November 7-25, 8 a.m.-1 p.m.
Head to the Permeable Paver Lot for the Green City Market! Enjoy seasonal produce, meats, poultry, cheeses, and baked goods.
Thursday, November 5, Drop by from 2 p.m.-3:30 p.m.
Discover worm behavior and their importance through animal behavior experiments. Cost: $12/member or $15/non-member. For more information, e-mail youthprograms@naturemuseum.org. (Ages 5-8)
Thursdays in November, Drop by from 11 a.m.-1 p.m.
A mystery animal is hiding and only you can use the clues to uncover the evidence and find out who the secret escapee is. Cost: $12.
Saturdays in November, Drop by from 11 a.m.-1 p.m.
Start your own compost and take home a new family pet. Create a mini-bin, examine compost critters, play games, and more! Cost: $12 per worm bin.
Saturday, November 7 at the Nature Museum, 8:30 a.m.-4:30 p.m.
Saturday, November 14 at Wildlife Discovery Center, 8:30 a.m.-4:30 p.m.
Design experiments, study animal behavior, conduct population studies and more. Tour the Nature Museum’s newest exhibition National Geographic Critter Cam: The World Through an Animals Eyes.
Cost: $130, registration preferred. Graduate credit available for additional fee. For more information, e-mail teacherprograms@naturemuseum.org.
Saturday & Sunday, November 7-8, 11 a.m.-3 p.m.
Discover the world of cold blooded creatures through activities and games, and meet live animals from the Chicago Herpetological Society.
Saturdays & Sundays, November 7-8, 14-15, 21-22, 11 a.m.-3 p.m.
Gobble up facts about the bird of the season! See a wild turkey specimen, play turkey trivia, and draw a field sketch to take home.
Tuesday, November 10, 9:30 a.m.-10:15 a.m.
It’s all about literacy and creativity in this nature-inspired class. Explore the world of animals through stories, eco-crafts, and live animal interactions. Cost: $10/caregiver and child. For more information, visit naturemuseum.org. (Ages 6 and under)
Wednesday, November 11, 1 p.m.
With their powerful talons, razor-like beaks and sharp eyesight, eagles often symbolize strength and courage. Learn about these amazing creatures while you meet them up close.
Thursday, November 12, 3:30 p.m.-5 p.m.
How green are you? Find out while exploring the multi-level Extreme Green House and rooftop gardens. Learn about the importance of the Earth’s natural resources and fun ways you can become more environmentally friendly every day. Cost: $12/member or $15/non-member. For more information, e-mail youthprograms@naturemuseum.org. (Ages 9-11)
Friday to Saturday, November 13-14, 6 p.m. to 9 a.m.
Grab your sleeping bag and join us as we investigate Creatures of the Night. Learn about creepy crawlies and curious critters that come out at night. Owls, insects, bats, and rats will be your companions as you join us for this special late night adventure into the world of nocturnal animals.
Cost: $50/child, $40/adult (non-members); $40/child, $30/adult (members).
Saturday, November 14, 10 a.m.-noon
Learn easy, hands-on science activities to engage students in inquiry and discovery. Cost: $12, registration preferred. For more information, e-mail teacherprograms@naturemuseum.org.
Saturday, November 14, 2 p.m.-4 p.m.
For beginners, this three class series covers a variety of digital photography techniques, from photographing insects to outdoor landscapes, using a simple point and shoot camera. Cost per session: $25/member or $30/non-member. Series cost (all 3 sessions): $60/member or $75/non-member. (Ages 16+)
Wednesday, November 18, 9:30 a.m.
Ready, set, GO GREEN! Get active and learn everything you’ll need to know about how fun recycling can be. Cost: $15/member or $17/non-member. For more information, visit naturemuseum.org. (Ages 3-4)
Friday-Sunday, November 27-29, 11 a.m.-3 p.m.
Want to make your holiday a little greener? Make eco-friendly gifts and ornaments this holiday season.
Friday, November 27, 1 p.m.
Meet reptiles, mammals, birds and more in this interactive educational animal show. Discover animal behaviors, habitats, adaptations and how these amazing creatures live in our shared environment.
Saturday, November 28, 1 p.m.
Come ride a melting glacier with a polar bear, journey to the Amazon, save the coral reef, and help create a better future for our lives here in Chicago. This program is presented by Kidworks Touring Theatre Co.
To learn more about the Peggy Notebaert Nature Museum, check out Concierge Preferred's Notebaert Nature Museum Guide.
Tue, Dec 01 - Thu, Dec 31
Wednesday, December 2
Friday, December 18
9:30 p.m. to 10:30 a.m. Bring your 1- to 4-year-old to make friends and explore hands-on, independent activities that will enrich their sense of the social and the natural world. Cost: $15/caregiver and child; $10/each additional child.
Thursdays, December 3, 10, & 17
Drop by from 11 a.m. to 1 p.m. A mystery animal is hiding and only you can use the clues to uncover the evidence and find out who the secret escapee is. Cost: $12.
Saturday & Sunday, December 5-6
11 a.m. to 3 p.m. Celebrate the holiday season with the Chicago Herpetological Society and some of their jolly friends. Meet snakes, turtles, lizards, and more.
Saturdays & Sundays, December 5-6, 12-13, 19-20
11 a.m. to 3 p.m. Want to make your holiday a little greener? Make eco-friendly gifts and ornaments this holiday season.
Wednesdays & Saturdays, December 3-23
8 a.m. to 1 p.m. on the Permeable Paver Lot. Enjoy seasonal produce, meats, poultry, cheeses, and baked goods. For information on chef demonstrations, visit naturemuseum.org.
Tuesday, December 8
9:30 a.m. to 10:15 a.m. It’s all about literacy and creativity in this nature-inspired class. Explore the world of animals through stories, eco-crafts, and live animal interactions. Cost: $10/caregiver and child (Ages 6 and under).
Thursday, December 10
2 p.m. to 3:30 p.m. Discover the mysteries behind tracks and other signs animals leave behind. Cost: $12/member or $15/non-member. For more information, e-mail youthprograms@naturemuseum.org. (For children ages 9-12).
Saturday, December 12
10 a.m. to noon. Learn easy and creative ideas for starting seeds, propagating plants, and caring for your indoor garden. Cost $12, registration preferred. For more information, e-mail teacherprograms@naturemuseum.org.
Wednesday, December 16
9:30 a.m. Help the city’s feathered friends prepare for winter by whipping up some wondrous treats that you might even want to try yourself. Cost: $15/member or $17/non-member. For more information, visit naturemuseum.org. (Ages 3-4).
December 26-31
11 a.m. to 3 p.m. Chicago artist Erik Peterson helps transform your holiday wrapping paper trash into a treasured work of art at this annual mural making event.
Saturday & Sunday, December 26-27
1 p.m. Meet reptiles, mammals, birds and more in this interactive educational animal show. Discover animal behaviors, habitats, adaptations and how these amazing creatures live in our shared environment.
To learn more about the Notebaert Nature Museum, check out Concierge Preferred's Notebaert Nature Museum Guide.
Fri, Jan 01 - Sun, Jan 31
There's an exciting new lineup of events, activities, and exhibits at the Notebaert Nature Museum this January! From workshops and playgroups with the little ones to educational go-green initiatives, you're bound to find something you like:
Nature Pals Playgroup
(Wednesday, January 6 and Friday, January 15, 9:30 a.m. to 10:30 a.m.)
Bring your 1- to 4-year-old to make friends and explore hands-on, independent activities that will enrich their sense of the social and the natural world. Cost: $15/caregiver and child; $10/each additional child.
Scientific Method
(Thursdays, January 7, 14, 21, and 28; 2 p.m. to 3 p.m.)
Ages 8-12
What does it take to create a science experiment? Student scientists work together in teams to design and carry out class experiments. This is a perfect class for anyone participating in our Museum Science Fair in June. Cost: $75. For more information, e-mail youthprograms@naturemuseum.org.
Trash to Treasure
(Saturdays and Sundays in January, 11 a.m. to 3 p.m.)
Turn your holiday wrapping paper trash into treasure at this fun and creative reuse station.
Critter Detectives
(Thursdays, January 7, 14, and 21, Drop by from 11 a.m. to 1 p.m.)
A mystery animal is hiding and only you can use the clues to uncover the evidence and find out who the secret escapee is. Cost: $12.
Saturday Morning Drop-in: Reptiles and Amphibians
(Saturday, January 9, 10 a.m. to noon)
Get up close and personal with some of the Museum’s own cold-blooded critters. Learn what makes this group of animals unique. Cost: $12, registration preferred. For more information, e-mail teacherprograms@naturemuseum.org.
Nature Tails
(Tuesday, January 12, 9:30 a.m. to 10:15 a.m.)
Ages 6 and Under
It’s all about literacy and creativity in this nature-inspired class. Explore the world of animals through stories, eco-crafts, and live animal interactions. Cost: $10/caregiver and child.
Green City Market
(Saturday, January 16, 8 a.m. to 1 p.m. in South Gallery)
Enjoy seasonal produce, meats, poultry, cheeses, and baked goods. For information on chef demonstrations, visit naturemuseum.org.
Saturday Science Series: Science and Literature
(Saturday, January 23, 9 a.m. to 3 p.m.)
Learn to use a variety of informational text or literature to expand writing, vocabulary instruction, comprehension, and fluency. Take home ready to use lesson plans and a variety of resources to engage all readers in your classroom. Cost: $50, registration preferred. For more information, e-mail teacherprograms@naturemuseum.org.
Beautiful Butterflies
(Thursday, January 28, 3:30 p.m. to 5 p.m.)
For children ages 6-8
What is metamorphosis? Discover the possibilities and see magical transformations before your eyes in the Judy Istock Butterfly Haven. Design your very own butterfly species. Cost: $12/member or $15/non-member. For more information, e-mail youthprograms@naturemuseum.org.
To learn more about the Notebaert Nature Museum, check out Concierge Preferred's Notebaert Nature Museum Guide.
Mon, Feb 01 - Sun, Feb 28
Bring your 1- to 4-year-old to make friends and explore hands-on, independent activities that will enrich their sense of the social and the natural world. Cost: $15/caregiver and child; $10/each additional child.
Ages 5-7
Students use critical thinking skills as they explore animal life cycles, habitats, adaptations, and behaviors. Classifications, comparisons, observations, math and hands on activities help students discover the wonderful world of animals. Cost: $75. For more information, e-mail youthprograms@naturemuseum.org.
Spread your wings as a novice entomologist in this workshop for the whole family. Study samples and even take home your own precious butterfly specimen. Cost: $12 per butterfly specimen. For more information, e-mail youthprograms@naturemuseum.org.
Share your love for the environment and those close to you by making your own beautiful, nature paper and recycled paper valentines.
Learn the three R’s of planet repair, meet the red wigglers in our compost bin, and wake up ready to take on the challenge of saving our planet. Cost: $50/child, $40/adult (non-members); $40/child, $30/adult (members). For more information, e-mail youthprograms@naturemuseum.org.
What birds live in your neighborhood? Learn how you can take part in the Great Backyard Bird Count.
A mystery animal is hiding and only you can use the clues to uncover the evidence and find out who the secret escapee is. Cost: $12.
Fun science activities with food. Eat your experiments! Cost $12, registration preferred. For more information, e-mail teacherprograms@naturemuseum.org.
Ages 6 and under
It’s all about literacy and creativity in this nature-inspired class. Explore the world of animals through stories, eco-crafts, and live animal interactions. Cost: $10/caregiver and child. For more information, visit naturemuseum.org.
Ages 9-11
Become a bug scientist while conducting observations in the Judy Istock Butterfly Haven. Meet some of the insects that are part of the Istock Family Look-In Animal Lab. Learn what all insects have in common and the numerous ways they protect themselves from predators. Create and name your very own insect species. Cost: $15. For more information, e-mail youthprograms@naturemuseum.org.
Enjoy seasonal produce, meats, poultry, cheeses, and baked goods. For information on chef demonstrations, visit naturemuseum.org.
Meet live birds and learn what to do if you find a nest-fallen baby, an injured or ill bird of prey. Learn safe capture techniques and what needs to be done to nurse these birds back to health. This program is presented by S.O.A.R.
Ages 3-4
Come hungry and get ready to play with your food in this class where we delve into some delicious, natural creations and explore the food pyramid. Cost: $15/member or $17/non-member. For more information, visit naturemuseum.org.
Use living and non-living collections to examine the anatomy and adaptations of these organisms. Engage in hands-on activities and inquiry lessons that are ready to be used in the classroom. Cost: $130, registration preferred. Graduate credit available for additional fee. For more information, e-mail teacherprograms@naturemuseum.org.
To learn more about the Notebaert Nature Museum, check out Concierge Preferred's Notebaert Nature Museum Guide.
Sun, Sep 06 - Tue, Oct 06
The AAA Special Offer gives AAA members a 15% discount off the room rate, overnight accommodations in a guest room, complimentary continental breakfast and complimentary Wi-Fi access. Also, you’ll receive a complimentary upgrade to a Premium Room (usually a $50 premium applies) and have the option to add parking for only $25 per night (usually $39 a night).
For more information about Hotel Blake, or to learn about our AAA Special Offer, visit http://www.hotelblake.com/ or call 312-986-1234.
Wed, Sep 16
Osteria Via Stato welcomes Master Sommelier and host of Check Please! Alpana Singh, as she leads a wine tasting featuring 20 wines that pair well with local and seasonal tomato dishes. On Sept. 16 from 5:30 p.m. to 7 p.m., Executive Chef David DiGregorio will present an array of paired appetizers as participants sip and sample a large variety of vino.
Fri, Sep 11 - Sat, Sep 12
The festival provides an opportunity to sample from more than 250 wines from around the world. Enjoy wine seminars, cooking demonstrations and local music talent daily.
Don't worry about getting the munchies. Enjoy food from some of Chicago's finest restaurants and caterers.
TICKETS: For additional information such as event schedule and to purchase tickets, visit http://www.windycitywinefestival.com .
Sun, Sep 13
An introductory class demystifying some common wine misconceptions and covering th basics of wine: What wine is and how it is made; how to taste wine rather than just "drink" it.
Class costs $36 and can be purchased online at http://www.bin36.com
Tue, Sep 29
Explore "wine speak!" Can you tell the difference between thin and fat wine? How about round and luscious? This class will help define the language used to describe wine.
Tickets are $36 and can be purchased at www.bin36.com
Wed, Sep 16
Salute Wine Bar, Karen's Nails, Thread Away and Sandra Pairrin of Astrology Readings have teamed up for the ultimate night out with the girls!
Ladies can visit Karen's Nails and Thread Away for $5 off nail spa and eyebrow threading services and then make their way next door for $5 select Italian wines and small plates at Salute.
Astrology Specialist Sandra Pairrin will be on hand offering psychic, tarot, palm, astrology and clairvoyance readings at half price.
This event is a part of a new monthly "Girls Just Want to Have Fun" event series at Salute Wine Bar in the Gold Coast!
Fri, Oct 16
In the second game of the 2009-2010 preseason, the Chicago Bulls will go up against the Minnesota Timberwolves at the United Center.
For more information and to purchase tickets, check out Chicago Bulls Tickets Information.
Sat, Dec 12
The Chicago Bulls take on the Boston Celtics! For more information and to purchase tickets, check out Chicago Bulls Tickets Information.
Thu, Dec 17
The Chicago Bulls take on the New York Knicks! For more information and to purchase tickets, check out Chicago Bulls Tickets Information.
Mon, Dec 21
The Chicago Bulls take on the Sacramento Kings! For more information and to purchase tickets, check out Chicago Bulls Tickets Information.
Sat, Dec 26
The Chicago Bulls take on the New Orleans Hornets! For more information and to purchase tickets, check out Chicago Bulls Tickets Information.
Tue, Dec 29
The Chicago Bulls take on the Indiana Pacers! For more information and to purchase tickets, check out Chicago Bulls Tickets Information.
Sat, Sep 12
At the 7th Annual Renegade Art Fair in Wicker Park, you'll find an incredible selection of unique, handmade products brought to you by over 300 artists from all over the country. Set up along Division St. (between Damen and Paulina), you can spend hours browsing through clothing, accessories, stationery, concert posters, bath products, ceramics, house wares... Needless to say, if someone's making it, they're probably selling it at this once-a-year Chicago craft spectacle.
Win prizes at one of the free raffles, try your hand at the Spins & Needles interactive booth for all the DIY fun you'll need, and have your photo taken, free of charge, at the Magnolia Photo Booth.
As you stroll through this extensive event, enjoy live entertainment and delicious food options. Chow down at the MANA Food Bar and Big Bite Catering, and don't miss Chicago's South Shore Drill Team, who will perform Saturday at 1:00 pm, and be sure to check out Black Bear Combo, who will be playing their way through this extensive fair beginning Sunday at 1:00 pm.
Sun, Sep 13
At the 7th Annual Renegade Art Fair in Wicker Park, you'll find an incredible selection of unique, handmade products brought to you by over 300 artists from all over the country. Set up along Division St. (between Damen and Paulina), you can spend hours browsing through clothing, accessories, stationery, concert posters, bath products, ceramics, house wares... Needless to say, if someone's making it, they're probably selling it at this once-a-year Chicago craft spectacle.
Win prizes at one of the free raffles, try your hand at the Spins & Needles interactive booth for all the DIY fun you'll need, and have your photo taken, free of charge, at the Magnolia Photo Booth.
As you stroll through this extensive event, enjoy live entertainment and delicious food options. Chow down at the MANA Food Bar and Big Bite Catering, and don't miss Chicago's South Shore Drill Team, who will perform Saturday at 1:00 pm, and be sure to check out Black Bear Combo, who will be playing their way through this extensive fair beginning Sunday at 1:00 pm.
Sat, Sep 26 - Sun, Sep 27
Embrace Chicago's rich culinary heritage at this all-day celebration of food and wine. For two days, Chicago's finest chefs, sommeliers, and dedicated foodies will take over Millenium Park for this delicious event.
Watch your favorite celebrity chefs perform live cooking demonstrations in the Pritzker Pavillion, including Shawn McClain, Michael Altenberg, and Paul Katz. Attend a seminar to learn more about the Green Wine Revolution or discover Wine Pairing in different Chicago neighborhoods. Or, head over to an exclusive Grand Cru Tasting Event in the North Promenade.
Getting hungry? On the Great Lawn you can sample the cuisine of some of Chicago's best restaurants, or head over to one of five gourmet pavillions for the best Mediterranean cuisine, desserts, and more. And don't forget to stop by the Author's Corner to have your favorite cookbook signed by one of the great names at this sensational event.
Chicago Gourmet doesn't have to end when you leave Millennium Park - a number of Chicago restaurants are participating in the Chicago Gourmet Dine Around through September 27th. To learn more and find participating restaurants, check out Chicago Gourmet Dine Around.
General admissions includes full access to the Great Lawn for all of the wine and food tastings, live cooking demonstrations on both stages, and the seminar series. All ticket holders must be 21 years of age or older; children 5 and under admitted free with paying adult.
Ted Allen, Food & Wine Ambassador for Robert Mondavi Private Selection wines
Hans Aeschbacher, Trader Vic's
Rodelio Aglibot, Sunda
Michael Altenberg, Bistro Campagne
Jimmy Bannos, Heaven On Seven and The Purple Pig
Paul Bartolotta, BARTOLOTTA Ristorante di Mare
Rick Bayless, Frontera Grill/Topolobampo
Graham Elliot Bowles, graham elliot
George Bumbaris, Prairie Grass Café
Sam Burman, Bluprint
Gregory Carso, Metropolitan Club
John Coletta, Quartino
Federico Comacchio, Phil Stefani’s 437 Rush
Chris Curren, Blue 13 Restaurant & Bar
Christophe David, NoMI
Dirk Flanigan, The Gage
Phillip Foss, Lockwood
Klaus Fritsch, Morton’s The Steakhouse
Jose Garces, Mercat a la Planxa
Luigi Garcia, RIVA Restaurant
John Gatsos, Tavern on Rush
Carlos Gaytan, Mexique
James Gottwald, Rockit Bar & Grill
Tim Graham, Tru
Laurent Gras, L2O
Koren Grieveson, Avec
Mark Grosz, Oceanique
Rahman "Rock" Harper, Chefrock inc.
Kevin Hickey, Four Seasons Hotel
John Hogan, Keefer’s/Tavern at the Park
Suzanne Imaz, Cafe des Architectes
Stephanie Izard, The Drunken Goat
Paul Kahan, Blackbird/The Publican
Gene Kato, Japonais
Paul Katz, Harry Caray's Restaurant Group
Bill Kim, Urban Belly
Jason Koppinger, Westin Casuarina Resort & Spa
Bernie Laskowski, Park Grill
Tony Mantuano, Spiaggia
Shawn McClain, Spring Restaurant Group
Carrie Nahabedian, NAHA
Martial Noguier, Café des Architectes
Chris Nugent, Les Nomades
Sean O'Hara, Metropolitan Club
Terry Opalek and Michael Frontier, Terry's Toffee
Chris Pandel, The Bristol
Tony Priolo, Piccolo Sogno
Thierry Rautureau "The Chef In The Hat!!!", Rover’s
Toni Roberts, C-House
Joe Rosetti, Market
Arun Sampanthavivat, Arun’s
Marcus Samuelsson, C-House
Patricio Sandoval, Mercadito
Mindy Segal, Hot Chocolate
Jackie Shen, Red Light
Patrick Sheerin, The Signature Room at the 95th
Bruce Sherman, North Pond
Art Smith, Table fifty-two
Jimmy Sneed, SugarToad
Sarah Stegner, Prairie Grass Café
Shin Thompson, Bonsoiree
Rick Tramonto, Tru
Ken Vedrinski, Trattoria Lucca
Paul Virant, Vie
Fabio Viviani, Bravo’s Top Chef and Café Firenze
Brian Wright, Rosebud Restaurants
Takashi Yagihashi, Takashi
Shelley Young, The Chopping Block
Andrew Zimmerman, Sepia
Randy Zweiban, Province
Master Sommeliers:
Serafin Alvarado, MS
Fernando Beteta, MS
Frederick Dame, MS
Alpana Singh, MS
Speakers:
Bill Terlato,The Terlato Family of Wines
Bridget Albert, SWSIL Mixologist
Enore Ceola, Mionetto USA
Fred Noe, Master Distiller Beam Global
Gaia Gaja, Gaja Winery
Jay Schuppert, Cuvaison
Manlio Collavini, Collavini Winery
Martin Sinkoff, Frederick Wildman and Sons
Paul Dolan, Mendocino Wine Company
Robert Hall, Bottega del Vino Crystal
Ryan Johnson, MillerCoors
Price: $150; $250 for two-day pass
Fri, Sep 11 - Wed, Mar 31
From Chinatown to Little India to the Sweedish neighborhood of Andersonville, Chef Rebecca Wheeler takes guests on a tasty tour of Chicago's ethnic enclaves, including all the best markets, restaurants and bakeries in the city. The three-and-a-half-hour tour includes plenty of tasty treats.
To learn more, visit www.rebeccawheeler.com.
Fri, Sep 18 - Fri, Oct 09
Information Underload is a sketch comedy revue running in Donny's Skybox Theatre Fridays through Oct. 9 that brings to light the absurdities many of us are guilty of and how it has completely changed the way we communicate with one another. This show attacks Web 2.0 and social networking head-on.
Mon, Sep 28
Chefs Andrew Zimmerman of Sepia and Rob Levitt of Mado, along with pastry chefs Cindy Schuman (Sepia) and Allison Levitt (Mado) are teaming up for a special luncheon on Sept. 28 at Sepia. Partnering with ChicaGourmets, the luncheon begins at noon and is $59 inclusive for ChicaGourmets members or $64 for non-members; reservations can be made online at www.chicagourmets.org or by calling 708-383-7543.
After a welcome drink of a Melon Spritzer from Sepia’s Josh Pearson, the lunch menu, paired to wines, will be served. The menu follows below:
House-cured sardines with locally grown tomatoes, basil and olive oil jam
Andrew Zimmerman, Sepia
Milk-braised pork shoulder with cavalo nero and apple mostarda
Rob Levitt, Mado
Fresh fig and apple chutney with rice crisp, almond nougatine and rosemary
Cindy Schuman, Sepia
Mignardises and coffee
Allison Levitt, Mado
Thu, Sep 17 - Thu, Oct 29
Seasons has transformed its private dining room into a fun, activity center for kids where they can enjoy their own buffet, games, movies and activities under the care of a licensed babysitter – all complimentary for parents. Meanwhile, parents will enjoy seasonally-inspired menus, attentive service, adult conversation and the comfort of knowing the kids are just steps away. Dine Without Whine runs from 5:30 p.m. to 9:30 p.m. Thursday nights. For reservations, call 312-649-2349.
Sat, Sep 12 - Sun, Sep 27
Through Sept. 27, Seasons Lounge and Conservatory offers a $30 three-course prix fixe lunch Monday through Saturdays. In Seasons restaurant, enjoy a $50 four-course prix fix dinner, ($65 with wine pairings) Wednesday through Saturdays. Executive Chef Kevin Hickey will create seasonally inspired and local-sourced menus for this dining event. Guests who dine at five participating restaurants during the five-week period will get a complimentary ticket to Chicago Gourmet. Restaurant guests can bring their five receipts to the Chicago Gourmet event, September 26 and 27, to redeem their free pass. For additional information and to see the list of prix fixe menus, visit www.ChicagoGourmet.org.
Sun, Oct 11
Seasons restaurant rewards Bank of America Chicago Marathon runners on October 11 with complimentary brunch when they bring at least one guest. After completing the 26.2 mile-course, runners will want to pace themselves and savor the expansive selections such as chef-prepared omelets, brioche French toast, house-smoked salmon, live action sushi station and delectable desserts.
$72 per person; marathon runners dine for free with proof of marathon participation
$25 for children ages 5 to 12; Four and under, free.
Thu, Sep 17
Macy's invites you to COME TOGETHER for a fall fashion party! Join us for a preview of the season's must haves and learn from our style expert on how to update your current wardrobe with fall's key pieces.
Enjoy refreshments, mini-makeovers and entertainment throughout the evening.
Tue, Sep 15 - Tue, Oct 27
Bring your own bottle for film and pizza at Mod.
To learn more about Chicago's pizza joints, check out Concierge Preferred's Best Chicago Pizza Guide.
Thu, Nov 19 - Sat, Jan 03
Starting November 19, the Chicago Theatre welcomes Cirque du Soleil for their latest production, "Banana Shpeel." The production is a brand-new twist on vaudeville, incorporating a hilarious blend of comedy and slapstick with tap, hip hop, and eccentric dance.
"Banana Shpeel" brings us into the world of Schmelky, an entertainer holding a casting call for his latest show. See some of the mystifying acts highlighted in Schmelky's show, plus some pretty hilarious shenanigans.
Tickets are available for purchase online. To learn more about the theater scene in Chicago, check out our guide to the Chicago Theater District!
Sat, Sep 19
The Von Bondies and Soul Asylum headline the Land Shark Lager Oyster Fest in Roscoe Village. The event features fresh-shucked oysters, music, Land Shark Lager as well as arts and crafts.
Music lineup:
Noon: Trippin' Billies
1:30 p.m.: Hello Dave
3:15 p.m.: Tyrone Wells
4:45 p.m.: Marcy Playground
6:45 p.m.: The Von Bondies
8:30 p.m.: Soul Asylum
Admission is $5, $7 after 5 p.m. Proceeds go to the Roscoe Villae Chamber of Commerce.
Sat, Sep 26
Embrace Chicago's rich culinary heritage at this all-day celebration of food and wine. For two days, Chicago's finest chefs, sommeliers, and dedicated foodies will take over Millenium Park for this delicious event.
Watch your favorite celebrity chefs perform live cooking demonstrations in the Pritzker Pavillion, including Ted Allen, Rick Bayless, and Top Chef's Stephanie Izard. Attend a seminar to learn more about "Why French Wine Matters Today" or discover the wines of Costello di Monsanto. Or, head over to an exclusive Grand Cru Tasting Event in the North Promenade.
BONUS: Submit your best food and wine questions Ted Allen at www.discover-wine.com for a chance to win the grand dining experience at MOTO with him Saturday, Sept. 26.
Getting hungry? On the Great Lawn you can sample the cuisine of some of Chicago's best restaurants, or head over to one of five gourmet pavillions for the best Latin cuisine, desserts, and more. And don't forget to stop by the Author's Corner to have your favorite cookbook signed by one of the great names at this sensational event.
Chicago Gourmet doesn't have to end when you leave Millennium Park - a number of Chicago restaurants are participating in the Chicago Gourmet Dine Around through September 27th. To learn more and find participating restaurants, check out Chicago Gourmet Dine Around.
General admissions includes full access to the Great Lawn for all of the wine and food tastings, live cooking demonstrations on both stages, and the seminar series. All ticket holders must be 21 years of age or older; children 5 and under admitted free with paying adult.
Chefs:
Ted Allen, Food & Wine Ambassador for Robert Mondavi Private Selection wines
Hans Aeschbacher, Trader Vic's
Rodelio Aglibot, Sunda
Michael Altenberg, Bistro Campagne
Jimmy Bannos, Heaven On Seven and The Purple Pig
Paul Bartolotta, BARTOLOTTA Ristorante di Mare
Rick Bayless, Frontera Grill/Topolobampo
Graham Elliot Bowles, graham elliot
George Bumbaris, Prairie Grass Café
Sam Burman, Bluprint
Gregory Carso, Metropolitan Club
John Coletta, Quartino
Federico Comacchio, Phil Stefani’s 437 Rush
Chris Curren, Blue 13 Restaurant & Bar
Christophe David, NoMI
Dirk Flanigan, The Gage
Phillip Foss, Lockwood
Klaus Fritsch, Morton’s The Steakhouse
Jose Garces, Mercat a la Planxa
Luigi Garcia, RIVA Restaurant
John Gatsos, Tavern on Rush
Carlos Gaytan, Mexique
James Gottwald, Rockit Bar & Grill
Tim Graham, Tru
Laurent Gras, L2O
Koren Grieveson, Avec
Mark Grosz, Oceanique
Rahman "Rock" Harper, Chefrock inc.
Kevin Hickey, Four Seasons Hotel
John Hogan, Keefer’s/Tavern at the Park
Suzanne Imaz, Cafe des Architectes
Stephanie Izard, The Drunken Goat
Paul Kahan, Blackbird/The Publican
Gene Kato, Japonais
Paul Katz, Harry Caray's Restaurant Group
Bill Kim, Urban Belly
Jason Koppinger, Westin Casuarina Resort & Spa
Bernie Laskowski, Park Grill
Tony Mantuano, Spiaggia
Shawn McClain, Spring Restaurant Group
Carrie Nahabedian, NAHA
Martial Noguier, Café des Architectes
Chris Nugent, Les Nomades
Sean O'Hara, Metropolitan Club
Terry Opalek and Michael Frontier, Terry's Toffee
Chris Pandel, The Bristol
Tony Priolo, Piccolo Sogno
Thierry Rautureau "The Chef In The Hat!!!", Rover’s
Toni Roberts, C-House
Joe Rosetti, Market
Arun Sampanthavivat, Arun’s
Marcus Samuelsson, C-House
Patricio Sandoval, Mercadito
Mindy Segal, Hot Chocolate
Jackie Shen, Red Light
Patrick Sheerin, The Signature Room at the 95th
Bruce Sherman, North Pond
Art Smith, Table fifty-two
Jimmy Sneed, SugarToad
Sarah Stegner, Prairie Grass Café
Shin Thompson, Bonsoiree
Rick Tramonto, Tru
Ken Vedrinski, Trattoria Lucca
Paul Virant, Vie
Fabio Viviani, Bravo’s Top Chef and Café Firenze
Brian Wright, Rosebud Restaurants
Takashi Yagihashi, Takashi
Shelley Young, The Chopping Block
Andrew Zimmerman, Sepia
Randy Zweiban, Province
Master Sommeliers:
Serafin Alvarado, MS
Fernando Beteta, MS
Frederick Dame, MS
Alpana Singh, MS
Speakers:
Bill Terlato,The Terlato Family of Wines
Bridget Albert, SWSIL Mixologist
Enore Ceola, Mionetto USA
Fred Noe, Master Distiller Beam Global
Gaia Gaja, Gaja Winery
Jay Schuppert, Cuvaison
Manlio Collavini, Collavini Winery
Martin Sinkoff, Frederick Wildman and Sons
Paul Dolan, Mendocino Wine Company
Robert Hall, Bottega del Vino Crystal
Ryan Johnson, MillerCoors
Price: $150; $250 for two-day pass
Fri, Sep 18 - Fri, Sep 25
Miss Rebecca Quirke hosts a comic burlesque review.
Wed, Sep 23 - Sun, Oct 18
A circus with an urban twist, the 16th annual UniverSoul features acrobats, dancers, animals, contortionists, clowns and more from around the world.
September 23 : 11 a.m.
October 12 : 3:30 p.m.
October 12 : 6:30 p.m.
Sundays : 12:30 p.m., 3:30 p.m., and 6:30 p.m. (September 23 through October 18)
Wednesdays, Thursdays, Fridays, and Saturdays : 7:30 p.m. (September 23 through October 18)
Wednesdays, Thursdays, and Fridays : 10:30 a.m. (September 23 through October 18)
Saturdays : 12 p.m. and 4 p.m. (September 23 through October 18)
Tuesdays : 10:30 a.m. and 7:30 p.m. (September 29 through October 6)
Price: $11-$31
Thu, Sep 24
Renowned mixologist and sommelier, Adam Seger, will lead a cocktail class that features September's seasonal fruit, peaches. Seger will demonstrate and discuss his "Peach Collins" and "Peach and Lavender Batida" while participants nosh on passed tapas. The class fee includes instruction, tasting of ingredients, appetizers, two cocktails and recipe cards.
Peach Collins
Rough-chopped Flaming Fury Peach, Peak Spirits Organic Peach Eau de Vie, Caprock Organic Gin, Lime Juice
Garnish: Flaming Fury Peach Slice
Peach and Lavender Batida
Chopped peaches, cachaca, simple syrup, lime juice, crushed ice
Garnish: Fresh Lavender
To learn more about Chicago's culinary bar scene, check out Concierge Preferred's Best Bar Food Guide.
Sat, Sep 19
At Goose Island's Clybourn Brewery, Chicago locals and visitors alike will love this up-close look at Chicago's Craft Beer.
For just $5, you'll learn about each stage of the process from one of Goose Island's own brewers, touch and smell ingredients like barley and hops, and take part in a generous beer tasting. Faced with Goose Island's finest brews, you'll learn to pinpoint the aroma, appearancce, body, flavor, and aftertaste of each frosty glass of Goose Island.
Tours last 60-90 minutes, beginning at 3:00 pm and 4:30 pm. $5 admission includes tour of the facility, tasting, and a complimentary Goose Island beer stein!
Tue, Sep 22
Chicago has truly become a culinary mecca, a place where the finest chefs and restaurateurs continue to engage and amaze Chicago foodies. The Chicago Culinary Museum and Chefs Hall of Fame preserve this tradition of excellence. September 22nd, they will induct Chef Carrie Nahabedian of Naha, an award-winning Chicago chef and the Hall of Fame's first female inductee.
Previous inductees include Charlie Trotter (Charlie Trotter's, 2006), Jimmy Bannos (Heaven on Seven, 2007) and Rick Bayless (Frontera Grill and Topolobampo, 2008).
Arrive at 5:30 pm for a cocktail reception, followed by a silent auction and the awards presentation. Dinner will be served at 7:00 pm, prepared by Chef Michael Garbin (Union League Club).
Tickets are $175 in advance or $200 at the door; go to Brown Paper Tickets for more information. Proceeds go toward establishing a physical museum for this important culinary organization.
Fri, Sep 18 - Sat, Sep 19
The Naperville Wine Festival showcases over 250 wines from around the world, food vendors. cooking and tasting demonstrations, and musical entertainment, all in the historic environment of Napersettlement.
Tickets are $25 in advance, $30 at the door and include access to all activities (food is a separate cost.) A portion of the proceeds benefit the Naperville Humane Society and Naper Settlement.
For the complete event/demonstration schedule, including hours and to purchase tickets, visit www.napervillewinefestival.com.
You can also read more about the fest in our blog!
Sat, Sep 26
This is the final weekend of 2009 for the indoor/outdoor Chicago Antique Market, held at historic Randolph Street Market. Look through antique furnishings and artifacts, check out the Indie Market, or one of three other mini-markets.
Activities are available for kids, and there are plenty of nearby options for a bite to eat afterwards. $10/regular admission, $5/student admission (with student ID), and children under 12 are free! Your admission is good for both days.
Sat, Oct 31
Meet at 750 N. Franklin Street to join in on this free, guided tour of River North's gallery district, brought to you by the Art Dealers Association of Chicago (CADA). This informational tour will visit the following galleries:
Schneider Gallery
Andrew Bae Gallery
Stephen Daiter Gallery
Jean Albano Gallery
Visit the CADA website for further information and galleries on tour, or call 312.649.0065.
Wed, Oct 28
If all the world's a stage, you can see a fair amount of it at the Chicago Shakespeare Theater through their World's Stage Series, a passport for Chicago theater-lovers that has brought 26 international productions here to Chicago from all over the world.
Next they welcome Irish theater company Druid, one of Ireland's premier theater companies, for the second of three productions set for 2009-2010. This renowned Irish theater company first caught America's attention with their production of Martin McDonagh's The Beauty Queen of Leenane, winning four Tony Awards in 1998.
In this, their latest American venture, they will take on The Walworth Farce by award-winning playwright Enda Walsh. Winner of the Edinburgh Fringe First Award in 2007, the play is both outrageously funny and inevitably poignant, following a day in the life of a father and his two adult sons in their London flat. It's not often you'd pair hilarious and tragic, but this social commentary/ludicrous farce is just that.
This show has a limited run from October 28-November 1, in the theater Upstairs at the Chicago Shakespeare Theater. Tickets are $46-$56. Purchase your tickets by calling 312.595.5600, or visit www.chicagoshakes.com.
Sat, Oct 31
If all the world's a stage, you can see a fair amount of it at the Chicago Shakespeare Theater through their World's Stage Series, a passport for Chicago theater-lovers that has brought 26 international productions here to Chicago from all over the world.
Next they welcome Irish theater company Druid, one of Ireland's premier theater companies, for the second of three productions set for 2009-2010. This renowned Irish theater company first caught America's attention with their production of Martin McDonagh's The Beauty Queen of Leenane, winning four Tony Awards in 1998.
In this, their latest American venture, they will take on The Walworth Farce by award-winning playwright Enda Walsh. Winner of the Edinburgh Fringe First Award in 2007, the play is both outrageously funny and inevitably poignant, following a day in the life of a father and his two adult sons in their London flat. It's not often you'd pair hilarious and tragic, but this social commentary/ludicrous farce is just that.
This show has a limited run from October 28-November 1, in the theater Upstairs at the Chicago Shakespeare Theater. Tickets are $46-$56. Purchase your tickets by calling 312.595.5600, or visit www.chicagoshakes.com.
Sat, Oct 31
If all the world's a stage, you can see a fair amount of it at the Chicago Shakespeare Theater through their World's Stage Series, a passport for Chicago theater-lovers that has brought 26 international productions here to Chicago from all over the world.
Next they welcome Irish theater company Druid, one of Ireland's premier theater companies, for the second of three productions set for 2009-2010. This renowned Irish theater company first caught America's attention with their production of Martin McDonagh's The Beauty Queen of Leenane, winning four Tony Awards in 1998.
In this, their latest American venture, they will take on The Walworth Farce by award-winning playwright Enda Walsh. Winner of the Edinburgh Fringe First Award in 2007, the play is both outrageously funny and inevitably poignant, following a day in the life of a father and his two adult sons in their London flat. It's not often you'd pair hilarious and tragic, but this social commentary/ludicrous farce is just that.
This show has a limited run from October 28-November 1, in the theater Upstairs at the Chicago Shakespeare Theater. Tickets are $46-$56. Purchase your tickets by calling 312.595.5600, or visit www.chicagoshakes.com.
Thu, Oct 01
Join Yogen Fruz in celebration of the grand opening of their South Loop location on October 1 from 11:00-3:00 p.m.
Stop in and recieve any small yogurt or smoothie for free!
Sun, Oct 04
First Annual Pup-A-Thon!
On Sunday, October 4, C-View at the Affinia Chicago Hotel partners with Tails in the City pet boutique for their first annual Pup-A-Thon, a pre-marathon celebratory bruch for dogs and their human companions alike.
11am- Meet at Seneca Park (228 East Chicago Avenue) for a walk to the "finish line" at C-View. Both dogs and their owners will enjoy a delectable brunch, including house made doggy snacks for the furry friends and C-House brunch fare and Svedka cocktails for their human pals.
The Pup-A-Ton runs from 11am to 1:30pm at C-View and is priced at $30 per human guest (pups attend free). Price includes SVEDKA Vodka cocktails, C-House brunch bites, "doggie bags" filled with fun goodies for pets and owners to share and a donation to the The Anti-Cruelty Society. Space is limited and reservations are required by calling Tails in the City at 312.649.0347.
Fri, Oct 16 - Sun, Oct 18
Shop, sip and mingle as you peruse vintage clothing, jewelry and vanities from style icons such as Halston and Chanel in a hip West Loop party loft setting. Visit event website for the full schedule of events, including the Friday night Benefit party.
Friday, October 16, 2009 – 6:00 pm to 9:00 pm - Benefit
Saturday, October 17, 2009 – 10:00 am to 7:00 pm
Sunday, October 18, 2009 – 12 noon to 5:00 pm
Price: Friday Night Benefit Shopping Party Tickets: $25
Saturday and Sunday General Admission: $10 at door, $8 online. Visit www.randolphstreetmarket.com/modernvintagechicago
For more information, call 312-666-1200
Fri, Oct 16 - Sun, Oct 18
Around the Coyote, a non-profit supporting Chicago's multidisciplinary art community, presents the 2009 Fall Arts Festival in Wicker Park. This weekend-long event will feature the work of over 100 different Chicago artists specializing in every media - from the visual arts to poetry, music, and film.
The 2009 Fall Festival takes place at 3 different venues around Wicker Park: 1817 W. Division St., 1275 N. Milwaukee Ave., and 1240 N. Milwaukee Ave., often inhabiting vacant storefronts and other forgotten spaces. Meet the artists, learn about their work, and become a part of this thriving Wicker Park scene.
On Friday, October 16, there will be an opening night party from 6:00 p.m.-10:00 p.m. On Saturday, October 17, all three venues will be open from noon-10:00 p.m., and on Sunday, October 18 from noon-6:00 p.m. Visit their website for further information and to purchase tickets.
Tue, Oct 06
The River North Business Association brings you the first annual OctoberFeast! Meander your way through some of Chicago's best restaurants, sampling their signature dishes and cocktails along the way.
Select one of eight possible routes, and you'll have the chance to spend 45 minutes at each of your five stops, savoring appetizers, drinks, and company! Each route begins at bluprint and ends in Martini Park for an event-wide after party, and a chance to schmooze just a little bit more.
Twenty-five of your favorite River North bars and restaurants will be in attendance, including the following:
Hub 51
Mercadito
Theory
Tizi Melloul Restaurant and Lounge
Zocalo Restaurant and Tequila Bar
Admission is $50/person, and includes a free bag of swag! Check out their website or call 312.645.1047 to purchase tickets.
Sat, Sep 26 - Sun, Sep 27
Wed, Sep 23
The Palm is serving a new value-oriented happy hour menu that includes $3.50 Kobe beef sliders, crab cakes and filet mignon capri sandwiches. To kick off the new menu, The Palm restaurants across the country are inviting the public to come in for a complimentary tasting of the new menu.
To learn more about Chicago's steakhouses, check out Concierge Preferred's Steakhouse Guide.
Sat, Sep 26 - Sun, Sep 27
Rhapsody In Green
The 18th annual Green Tie Ball will take place at the Chicago Illuminating Company in the South Loop. The evening promises lively entertainment, casino-style gambling, several tasting stations from Chicago's top restaurants, premium cocktails and a silent auction.
Tickets: www.gatewaygreen.org
General Admission: $150
VIP: $225, which includes a pre-party at 6:30, private bars, VIP room, lavish dessert buffet and a live auction.
All ticket holders are welcome to attend the after-party at the Underground. Green Tie will provide complimentary trolley service from the event.
Sat, Nov 21
Notis Sfakianakis is considered one of the greatest artists from the genre of Greek music called Laiko. In March of 1996, Notis released "5th Step," which is the biggest-selling record in Greek history, with over 200,000 copies purchased to date.
Price: Seated Floor - Ten Person Table is $150 each for the tables of 10, however customers must purchase all 10 tickets. Four Person Table is $130 each for the tables of 4, however customers must purchase all 4 tickets. Mezzanine seats - $85
To learn more about the Horseshoe Casino, check out Concierge Preferred's Horseshoe Casino Guide.
Fri, Oct 02
Daughter of legendary R&B & soul artist Nat “King” Cole, Natalie has been a staple in the R&B since the start of her career when she took home a Grammy Award for Best New Artist in 1975. Her biggest release to date, is her 1991 release titled, “Unforgettable…With Love”. The jazz collection set a new standard for reinventing the Great American Songbook. The CD, which captured six Grammys, including Album and Record Of The Year, spent five weeks at No. 1 and sold more than eight million copies in the U.S. alone. In February of this year, Cole took home the NAACP Image Award for Outstanding Jazz Artist.
Price: $40, $45, $60
To learn more about the Horseshoe Casino, check out Concierge Preferred's Horseshoe Casino Guide.
Sat, Oct 03
Perhaps best known for his offbeat delivery of "the fake news" on "Saturday Night Live" for five seasons, Norm Macdonald is a major comedic presence. Aside from his notable characterizations of Bob Dole and Burt Reynolds, Macdonald proved that his acerbic wit and writing were not to be contained to just the small screen.
Price: $29.50, $29.50, $39.50
To learn more about Horseshoe Hammond Casino, check out Concierge Preferred's Horseshoe Casino Guide.
Fri, Oct 16 - Sun, Oct 25
Win your seat in the 2010 World Series of Poker event in Las Vegas.
UPCOMING DATES
* World Series of Poker Circuit Event 2009 - Friday, Oct. 16
* World Series of Poker Circuit Event 2009 - Saturday, Oct. 17
* World Series of Poker Circuit Event 2009 - Sunday, Oct. 18
* World Series of Poker Circuit Event 2009 - Monday, Oct. 19
* World Series of Poker Circuit Event 2009 - Tuesday, Oct. 20
* World Series of Poker Circuit Event 2009 - Wednesday, Oct. 21
* World Series of Poker Circuit Event 2009 - Thursday, Oct. 22
* World Series of Poker Circuit Event 2009 - Friday, Oct. 23
* World Series of Poker Circuit Event 2009 - Saturday, Oct. 24
* World Series of Poker Circuit Event 2009 - Sunday, Oct. 25
To learn more about the qualifying event, click here.
To learn more about the Horseshoe Hammond Casino, check out Concierge Preferred's Horseshoe Casino Guide.
Sun, Sep 27 - Sun, Feb 07
* Enjoy the Games on our 56 Foot Big Screen
* Live Gaming Featuring Many Popular Table Games
* Food and Drink Specials
* Plus LIVE Weekly Broadcasts of Pre & Post Game Shows from 670 The Score!
To learn more about the Horseshoe Hammond Casino, check out Concierge Preferred's Horseshoe Casino Guide.
Thu, Oct 01 - Sat, Oct 03
Since 1979, Blind Faith Café has been the green alternative –– a staple for local, organic, globally-inspired natural food. From Oct. 1 to Oct. 3, Blind Faith Café invites dining guests to decide what they want to pay for their dinner entrée. In addition, guests who eat at the restaurant during this time will have an opportunity to win a complimentary dinner for four at Blind Faith Café.
Wed, Oct 21
Join Follia, the West Loop's contemporary, authentic Italian hotspot, for a four-course wine dinner showcasing the wines of Italy. Priced at $65 per person, guests will be hosted by Executive Chef and owner Bruno Abate featuring wines from Sardinia, Piedmont, Bolgheri and Tuscany. RSVP at 312-243-2888. Price excludes tax and gratuity.
To learn more about Chicago's Italian restaurants, check out Concierge Preferred's Italian Restaurant Guide.
Sun, Oct 18
The wine tasting will be moderated by Patrick W. Fegan, nationally known wine authority and founder of the Chicago Wine School. The event will feature a tasting of French Bordeaux and Burgundy, Italian Super-Tuscan, Australian Shiraz and more.
Following the tasting, attendees will have the opportunity to bid on some of the world’s most highly acclaimed wines, including classified growths from Bordeaux and Premier Crus from Burgundy led by Michael Davis of the national acclaimed wine auction firm of Hart Davis Hart. A California wine country weekend for two, including airfare, lodging, dining and “insider” winery tours will highlight the auction.
Tickets are $50.
To learn more about Chicago's wine scene, check out Concierge Preferred's Chicago Wine Bars Guide.
Sun, Nov 01
It’s the Olympics of wine tasting –an intense battle of the palets—and the oldest event of its kind in the country. Wine quaffers from around the Chicago area will gather at Geja’s Café to test their taste buds against experts and amateurs alike.
(Amateurs are defined as not having worked in the wine industry for the previous three years).
The event begins with all participants rolling up their sleeves and preparing their noses and tongues. Eight unmarked carafes of wine are placed before the competitors and tasting starts. Participants are challenged to identify the grape, place of origin and vintage of each wine
The Grand Award for the highest scorer in each category will be an engraved wine decanter. To enter, contestants pay an entrance fee of $20 and must be 21 years of age or older. To RSVP, call Geja’s Cafe at 773-281-9101.
To learn more about Chicago's wine scene, check out Concierge Preferred's Wine Bars Guide.
Tue, Dec 01
312 Chicago pastry chef Kim Schwenke unveils her annual gingerbread creation, kicking off the holiday season at the downtown restaurant.
While Schwenke hasn’t yet revealed this year’s theme, last year’s inaugural creation was a replica of the block on which 312 Chicago, Encore and the Hotel Allegro reside. Between 11 a.m. and 4 p.m., guests can enjoy complimentary “Naughty or Nice?” hot cocoa or warm mulled cider as they check out the display.
The gingerbread house will be on display in 312 Chicago through early January.
To learn more about the historic thoroughfare near 312, check out Concierge Preferred's State Street Guide.
Sat, Sep 26 - Sun, Sep 27
Art, music, sculpture, family activites and food are sure to be some of the highlights from this weekend's Lakeview East Festival of the Arts.
This free admission festival goes Saturday from 10-6 and Sunday from 10-5.
The weekend will feature over 150 artists and two stages filled with entertainment for the entire family.
Sun, Oct 11
Come help the runners celebrate their achievements! Bull & Bear will host the official Imerman Angels runners and family after-party, where marathon runners will enjoy complimentary 312 and Absolut drinks from 6:00-9:00 p.m., and their families can dig into complimentary appetizers and a variety of daily drink specials.
There's no better way to celebrate than in the company of friends, family, and fellow runners over a plate of one of Bull & Bear's signature appetizers: buffalo wings, nachos, quesadilla bites, crispy calamari, or their famous truffle fries.
Bull & Bear also makes a great lunch spot for the day of the marathon: enjoy one of their signature burgers and cheer on the runners as they pass the restaurant.
Sat, Oct 24
The Publican and Executive Chef Paul Kahan, the Pro Bacon Cook-Off will feature ten of Chicago's top chefs competing for the Best Use of Bacon by a Culinary Professional. The Bacon Cook-Off contenders include:
Troy Graves - Eve
Rick Gresh - David Burke's Primehouse
Gilbert Langlois - Chalkboard Restaurant
John Manion - Goose Island Clybourn Brewpub
Giuseppe Tentori - BOKA
Chris Pandel - The Bristol
Jason Paskewitz - Gemini Bistro
Patrick Sheerin - The Signature Room
Michael McDonald - one sixtyblue
Nathan Sears - Vie
Guests at this event will be offered ten tasting portions of bacon dishes and ten tasting pours of beers to match each dish. Admission is $75/person, and includes a bacon gift bag! A portion of ticket sales go to a local food charity.
Sat, Oct 17 - Sun, Oct 18
Sweetest Day, observed on the third Saturday in October, is the perfect excuse for a date night. Nacional 27's full dinner menu will be offered, with great sharing dishes such as tapas, Gaucho BBQ skewers, a variety of Paella and the coursed Latin party menu.
Mixologist Adam Seger suggests sipping one of his 27-ounce "Couple's Cocktails" which are meant for sharing with your sweetie - served in a colossal martini glass with two straws. Your complete date night under one roof closes with Salsa dancing this Sweetest Day. The dance floor opens at 11 p.m. with sultry sounds by DJ George Perez.
To learn more about Chicago's late-night scene, check out Concierge Preferred's Best Bar Food Guide.
Sat, Oct 03 - Sun, Oct 04
Free Admission, Free Parking, Free Cheesecake Samples
Benefits the New Horizion Center for the Developmentaly Disabled and the Greater Chicago Food Depository
(773) 308-7000
First Chicago Bank and Trust Main Stage: (all events and times are subject to change)
Saturday, October 3:
9:30 a.m. Horner Park Jazz Band
11 a.m. Letterbomb
12:30 p.m. June's Got the Cash
2 p.m. Karen Hart Band
3 p.m. Jesse White
Tumblers
4 p.m. The Happiness Club
Sunday, October 4:
11 a.m. Neil Rose Band
12:30 p.m. Charming Axe (Bluegrass)
2 p.m. John Mead
3:30 p.m. Band on the Run
Equal Family Stage:
Saturday, October 3
10:30 a.m. International Traditional Karate
11:30 a.m. Dancemates
12:45 p.m. Route 66
2 p.m. The Teflons
3 p.m. Linda M Smith Trio
4 p.m. Cheesecake Eating contest
4:30 p.m. Cheesecake Olympics
Sunday, October 4
11:30 a.m. Dancemates
12:30 a.m. Redmoon Theater
1:30 p.m. Cheesecake Games
2:30 p.m. Rob Newhouse of The Swingsets (The Ultimate Kids Rock Cover Band)
3:30 p.m. Cheeecake Eating Contest
4:30 p.m. Cheesecake Olympics
Live Culinary Demonstrations in the Michigan Apple Culinary Tent (where you can meet the 2009 Michigan Apple Queen, Amber Nyblad):
Saturday, October 3
11:45 a.m. Diane Smith, Michigan Apple Committee
12:45 a.m. Chef Don Zajac, Harborside Golf Club: New Orleans Pasta with crawfish, cajun sausage, creole sauce and penne pasta, Butternut Squash Soup with wild rice and an Apple Pie Smoothie
1:45 p.m. Chef Diana Moles, Dir. of Research and Development, The Eli's Cheesecake Co.
2:45 p.m. Chef Tenoch Ang, Swedish Covenant Hospital: How to prepare a perfect sushi roll
Sunday, October 4
11:45 a.m. Joelen Tan, Joelen's Culinary Adventures
12:45 p.m. Chef David Hamm, Executive Chef, The Bradley Center: Zabaglione with Seasonal Fresh Berries
1:45 p.m. Chef Gloria Hafer, Director, Washington RJD Culinary Institute
2:45 p.m. Chef Linda Rosner, Lexington College
3:45 p.m. Chef Lance Avery
Family fun with Dancemates (live dance classes), Carnival Games, Wright College Sports Pavilion, O'Leary's Fire Truck, Midwest Rails Modular Railroad and More
Bring a non-perishable donation for the Greater Chicago Food Depository and get a free Slice of Eli's Cheesecake
Wed, Sep 30
$55 per person (excluding tax & gratuity)
Three savory courses paired with the unmistakable peat and smoke of Ardbeg 10-year, Ardbeg Uigeadail and Ardbeg Airigh Nam Beist, followed by a fourth course sweet treat and a special surprise release from Ardbeg.
To make reservations call OTOM Restaurant at 312-491-5804. RSVP by Monday, September 28.
Thu, Oct 08
Enjoy a three-course dinner with cocktail pairings and an informal discussion with Chef Thomas Elliot Bowman and Otom's mixology team. Enjoy cocktails made with North Shore's award-winning spirits.
$50 per person. For reservations, call 312-491-5804.
Thu, Oct 01
Come and taste the various wines from Portugal.
Over thirty wineries will have their wines to taste this upcoming Thursday at the Shicago Library, located on the 40th floor at 190 S. LaSalle.
Wine industry experts will be on hand to answer any questions, and inform everyone about the vast history and information behind the wines of Portugal.
Admission is $30 to discover the diversity of Portugal's wine.
Fri, Oct 02
Enjoy a special Olympic Cocktail and Bar Bites all priced at $2.16, while hanging out at the historic Berghoff Bar as Chicago waits to hear who wins the Olympic bid!
Fri, Oct 02
Can't wait to hear the 2016 Olympic and Paralympic decision? Share the experience, fellow Chicagoans and visitors alike, at Chicago 2016 announcement viewing parties all over the city! Meet at Lizzie McNeill's for their All-American Lunch and Drink Special: $1 hot dogs, hamburgers, brats, & beef sandwiches, and $2 Bud Lights.
Fri, Oct 02
Can't wait to hear the 2016 Olympic and Paralympic decision? Share the experience, fellow Chicagoans and visitors alike, at Chicago 2016 announcement viewing parties all over the city!
Beginning at 11:00 a.m., head over to ESPN Zone for some lunch and to watch live coverage of the announcement from Copenhagen. ESPN Zone will hand out mini U.S.A. flags before watching it all on a 16-ft behemoth big screen.
Wed, Sep 30
You read that right: fried chicken and champagne. This isn't just any fried chicken: fried chicken at One SixtyBlue is Amish-raised, tossed in a light coating with espresso powder and gumbo file powder.
Beginning October 7th, One SixtyBlue will be serving their $8 fried chicken dinners every Wednesday, served with Asian pear slaw, buttermilk drop biscuits, and hand sliced potato wedges. Why not pair it with some bubbly by the glass? $8 Moet & Chandon Brut Imperial and $25 Dom Perignon by the glass.
Sounds delicious, right? For one night only, you can taste it for yourself at their Blue Bar.
Tue, Oct 13
Saloon Steakhouse will host the August Hill Wine Dinner, featuring a five-course meal of innovative dishes, all made with locally produced ingredients, and paired with a selection of wines from August Hill Winery, located in Utica, Illinois. Your evening will begin with a glass of Frontenac Rosé, followed by the five courses listed below:
Traminette:
Pan Seared Diver Scallop
Lavender Honey Vinaigrette
Bulls Blood Microgreens
Okoye:
Fig & Duroc Pork Raviolis
Okoye & Plum Demi
Hieland Red:
Seared Pheasant Breast
Pancetta Barley
Butter Poached Brussels Sprouts
Highland Gravy
Chambourcin:
Braised Kobe Beef Cheeks
Polenta Fries
Chambourcin & Raisin Reduction
Muscato:
Cannoli “Sushi”
Honeyed Mascarpone
Sweet Avocado “Wasabi”
Pickled Ginger Candy
This delicious and enjoyable event is sure to be a hit, but seating is limited! It’s best to call ahead and make a reservation: (312) 280-5454. Cost is $75/person, not including tax and gratuity.
Fri, Oct 02
Can't wait to hear the 2016 Olympic and Paralympic decision? Share the experience, fellow Chicagoans and visitors alike, at Chicago 2016 announcement viewing parties all over the city!
Cans Bar and Canteen will open up at 10:30 a.m. this Friday in preparation for the big 2016 decision: chow down on Cans' famous wings, burgers, and tasty chicken sandwiches while you watch coverage straight from Copenhagen. While you're there, catch some of the Chicago Blackhawks season opener against the Florida Panthers, beginning at 11:00 a.m.
Wed, Oct 07
You read that right: fried chicken and champagne. When you order the fried chicken special at One SixtyBlue you get two pieces of Amish-raised chicken, tossed in a light coating flavored with espresso powder and gumbo file.
Beginning October 7th, One SixtyBlue will be serving up Chef McDonald's fried chicken special every Wednesday, served with Asian pear slaw, buttermilk drop biscuits, and hand sliced potato wedges. At just $8, it's just as delicious as it is affordable. Why not pair it with some bubbly by the glass? Take advantage of $8 Moet & Chandon Brut Imperial or $25 Dom Perignon by the glass, or, if you prefer, one of their $4 craft beers might also work nicely.
Wed, Oct 14
You read that right: fried chicken and champagne. When you order the fried chicken special at One SixtyBlue you get two pieces of Amish-raised chicken, tossed in a light coating flavored with espresso powder and gumbo file.
Every Wednesday at One SixtyBlue, you can try Chef McDonald's fried chicken special, served with Asian pear slaw, buttermilk drop biscuits, and hand sliced potato wedges. At just $8, it's just as delicious as it is affordable. Why not pair it with some bubbly by the glass? Take advantage of $8 Moet & Chandon Brut Imperial or $25 Dom Perignon by the glass, or, if you prefer, one of their $4 craft beers might also work nicely.
Wed, Oct 21
You read that right: fried chicken and champagne. When you order the fried chicken special at One SixtyBlue you get two pieces of Amish-raised chicken, tossed in a light coating flavored with espresso powder and gumbo file.
Every Wednesday at One SixtyBlue, you can try Chef McDonald's fried chicken special, served with Asian pear slaw, buttermilk drop biscuits, and hand sliced potato wedges. At just $8, it's just as delicious as it is affordable. Why not pair it with some bubbly by the glass? Take advantage of $8 Moet & Chandon Brut Imperial or $25 Dom Perignon by the glass, or, if you prefer, one of their $4 craft beers might also work nicely.
Wed, Oct 28
You read that right: fried chicken and champagne. When you order the fried chicken special at One SixtyBlue you get two pieces of Amish-raised chicken, tossed in a light coating flavored with espresso powder and gumbo file.
Every Wednesday at One SixtyBlue, you can try Chef McDonald's fried chicken special, served with Asian pear slaw, buttermilk drop biscuits, and hand sliced potato wedges. At just $8, it's just as delicious as it is affordable. Why not pair it with some bubbly by the glass? Take advantage of $8 Moet & Chandon Brut Imperial or $25 Dom Perignon by the glass, or, if you prefer, one of their $4 craft beers might also work nicely.
Sat, Oct 31
Bring the kids in on Halloween for an early family-friendly dinner before trick-or-treating at Meson Sabika. Kids will eat for free at this spooky event, which will include a costume contest, pumpkin decorating, and a halloween surprise gift for each child.
Reservations are recommended; call (630) 983-3000.
Thu, Oct 01 - Thu, Dec 31
Four Seasons Hotel Chicago Unveils Stylish New Suites With A Special Offer
The Suite Rewards package includes a luxurious stay in one of the hotel's new one or two bedroom superior suites, $100 Gift Card to The 900 shops at 900 N. Michigan Avenue for EACH night, complimentary parking and Midwest Breakfast for two daily.
The suites are designed by Pierre Yves Rochon known for his work at the Four Seasons George V in Paris and Four Seasons Hotel in Firenze.
Expect spacious living rooms, luxurious sectional sofas, dining tables, workstations and separate cozy bedrooms - not to mention amazing views of the skyline and Lake Michigan.
Rates for the Suite Rewards package begin at $775 per night through December 31, 2009. For reservations, please call 312-280-8800.
Thu, Oct 08
Italian Cinema Thursdays Back By Popular Demand!
Every Thursday evening, the authentic wine bar and bistro will take its well received informal viewing party, indoors for the fall and winter months. Salute will continue to feature favorite classic Italian films – the perfect compliment to its approachable Italian wine list and authentic comfort fare menu.
On this relaxing and intimate evening, Salute will offer its signature imported olive bowls, special dishes which will encompass the film, and the regular menu featuring its new flatbreads, paninis, piccolo and grande piattis, insalatas, formaggio, carne, and dolce. A selection of $25 bottles of wines will top off the evening.
Please see the October (begin at 7:30 pm) and November (begin at 7 p.m.) schedule below:
Oct 1 - Roman Holiday (this is an encore presentation)
Oct 8 - Mediterraneo (1991)
Oct 15 - Much Ado About Nothing
Oct 22 - A Room with a View
Oct 29 - The Italian Job (2003)
Thu, Oct 15
Every Thursday evening, the authentic wine bar and bistro will take its well received informal viewing party, indoors for the fall and winter months. Salute will continue to feature favorite classic Italian films – the perfect compliment to its approachable Italian wine list and authentic comfort fare menu.
On this relaxing and intimate evening, Salute will offer its signature imported olive bowls, special dishes which will encompass the film, and the regular menu featuring its new flatbreads, paninis, piccolo and grande piattis, insalatas, formaggio, carne, and dolce. A selection of $25 bottles of wines will top off the evening.
Please see the October (begin at 7:30 pm) and November (begin at 7 p.m.) schedule below:
Oct 1 - Roman Holiday (this is an encore presentation)
Oct 8 - Mediterraneo (1991)
Oct 15 - Much Ado About Nothing
Oct 22 - A Room with a View
Oct 29 - The Italian Job (2003)
Thu, Oct 22
Italian Cinema Thursdays Back By Popular Demand!
Every Thursday evening, the authentic wine bar and bistro will take its well received informal viewing party, indoors for the fall and winter months. Salute will continue to feature favorite classic Italian films – the perfect compliment to its approachable Italian wine list and authentic comfort fare menu.
On this relaxing and intimate evening, Salute will offer its signature imported olive bowls, special dishes which will encompass the film, and the regular menu featuring its new flatbreads, paninis, piccolo and grande piattis, insalatas, formaggio, carne, and dolce. A selection of $25 bottles of wines will top off the evening.
Please see the October (begin at 7:30 pm) and November (begin at 7 p.m.) schedule below:
Oct 1 - Roman Holiday (this is an encore presentation)
Oct 8 - Mediterraneo (1991)
Oct 15 - Much Ado About Nothing
Oct 22 - A Room with a View
Oct 29 - The Italian Job (2003)
Thu, Oct 29
Italian Cinema Thursdays Back By Popular Demand!
Every Thursday evening, the authentic wine bar and bistro will take its well received informal viewing party, indoors for the fall and winter months. Salute will continue to feature favorite classic Italian films – the perfect compliment to its approachable Italian wine list and authentic comfort fare menu.
On this relaxing and intimate evening, Salute will offer its signature imported olive bowls, special dishes which will encompass the film, and the regular menu featuring its new flatbreads, paninis, piccolo and grande piattis, insalatas, formaggio, carne, and dolce. A selection of $25 bottles of wines will top off the evening.
Please see the October (begin at 7:30 pm) and November (begin at 7 p.m.) schedule below:
Oct 1 - Roman Holiday (this is an encore presentation)
Oct 8 - Mediterraneo (1991)
Oct 15 - Much Ado About Nothing
Oct 22 - A Room with a View
Oct 29 - The Italian Job (2003)
Sat, Oct 17
Equinox Fitness and the Blue Jeans Bar Come Together For An Event To Keep You Fitting Into Your Skinny Jeans!
Equinox Fitness Club and The Blue Jeans Bar are teaming up to create a one-of-a-kind event to help you look good in your 'skinny jeans' all season long.
Equinox instructor Tonya Dugger leads the 30-minute Skinny Jeans Workout class in the Main Studio at the Equinox Lincoln Park location. A whole body workout designed to focus on your abs, buns and thighs. Tonya will also offer tips on how to stay slim and trim in your skinny jeans.
After the class, a jeans expert from Lincoln Park’s The Blue Jeans Bar will host a trunk show showcasing a variety of denim styles while discussing popular fall trends.
Guests of the event will receive gift cards to The Blue Jeans Bar and day passes to Equinox. There will also be a grand prize giveaway where one lucky winner will receive a party at The Blue Jeans Bar for her and all her friends, complete with wine and cheese and discounts on the season’s hottest denim looks. The winner will also win a one-month membership to Equinox.
The event is open to Equinox members and non-members. RSVP to LincolnParkRSVP@Equinox.com.
Tue, Oct 06
The GANT 60 Year Anniversary Collection
DETAILS Magazine is hosting "6 Decades and 6 Archival Shirts."
In celebration of GANT's 60th anniversary, they've reinterpreted pieces from their old archives - vintage meets modern day. Several shirts are based on original Gant fabrics and others recreate signature fits from previous decades.
To RSVP for this unique celebratory shopping experience, email Details_@CONDENAST.COM
or call 800.813.9158.
Tue, Oct 06
Shoppers will be able to browse the latest styles for Fall/Winter 2009 and receive styling advice from a Lucky Style Expert. A professional photographer will be on hand to snap the shopper’s chic styles.
There will be cocktails, passed hors d’oeuvres, and a DJ to provide the music for the evening. The first 50 shoppers to make a purchase of $350 or more will be able to redeem their $50 Lucky Bucks and all guests will receive a gift with purchase.
Fri, Sep 18 - Sun, Nov 01
This contemporary adaptation of the Marx Brothers Broadway hit and film classic, Animal Crackers, is as outrageous as it is hilarious. Based on the book by George S. Kaufman and Morrie Ryskind, this musical comedy begins with a fancy house party and a missing painting, followed by an antic-laden thief-hunt that will have you giggling in no time.
The approximate run time is two hours and 30 minutes, including one 15-minute intermission. New! Due to the popularity of Animal Crackers, its run has been extended until November 1, 2009. Don't miss it!
Wed, Oct 28
Osteria Via Stato and Two Brothers Brewery bring you the "Swig and Pig" Dinner, a special event featuring pork dishes paired with local beers. The evening begins with a reception at 6:30 p.m., where you can mingle and sample a variety of tray-passed appetizers, followd by 7:00 p.m. dinner, served family style:
Antipasti
La Quercia Prosciutto Americano, burrata, crostini
Bitter Greens, local pears and walnuts, guanciale vinaigrette
Primi
Paccheri with Housemade Sausage and pan seared cauliflower
Wild Mushroom and Pulled Pork Ravioli with crispy bacon and herb brown butter
Secondi
Crisp Duroc Pork Belly with cavalo nero and local apples
Slagel Farms Suckling Pig with roasted grapes and polenta
The evening ends with a caramelized poached pear with cinnamon gelato, individually plated. This special event is $60 per guest, not including tax and gratuity. This is sure to be a popular event, so it's best to call ahead and make reservation, (312) 642-8450.
Thu, Nov 26
What better way to celebrate Thanksgiving than on a modern-day Mayflower? Enjoy spectacular views of the city as you give thanks with friends, family, and delicious Thanksgiving fare, just like Mom makes it. Guests will enjoy a special menu of traditional favorites, or, take a break from the stuffing with live entertainment!
Guests will board the Thanksgiving Dinner Cruise at 6:30 p.m., followed by a 7:00-10:00 p.m. cruise. Admission is $65.90 for adults; half-price for kids age 3-11 (excludes taxes, fees and prepaid service charges). In the event a cruise is unable to depart Navy Pier due to weather, the event will be held dockside.
Ready to book your stress-free Thanksgiving cruise? Call (866) 211-3804 or visit their website for scheduling.
Thu, Oct 01 - Sat, Oct 31
You probably wouldn’t expect to find German fare at a restaurant named Pierrot Gourmet, but during the month of October, you can!
In keeping with their European roots, Pierrot Gourmet will be celebrating Oktoberfest this month with beer, brats, traditional music, and all the Oktoberfest ambiance you could want—featuring an extensive German beer menu, including German beer flights and draft selections served in customary beer steins.
Also take advantage of their German-inspired menu, including Oktoberfest brats with sweet mustard and pretzels, wiener sausage and liver dumplings on sauerkraut with potatoes, and Bavarian meat loaf with mashed potatoes. Or, skip to the sweetest part of Oktoberfest and order the apple strudel with vanilla sauce or their black forest cake. All of their signature items will also still be available.
Fri, Oct 23 - Sun, Nov 01
The Peggy Notebaert Nature Museum is celebrating their 10th anniversary with 10 days of programs, free of admission! Come see how they've grown over the years with their free events and activities, and several special events at a small charge:
11:00 a.m.-1:00 p.m. The LOVE-FM Road Crew will be at the Peggy Notebaert Nature Museum celebrating 10 fantastic years with music, interactive games, and prizes!
1:00 p.m. Adopt and release a butterfly! Head to the Judy Istock Butterfly Haven to learn more about its inhabitants, and receive a certificate marking this special event. ($15/member, $20/non-member, register here).
9:00 a.m. 2nd Annual Go Go Green 5K Run/Walk, sponsored by Segall Bryant & Hamill. All proceeds benefit the Peggy Notebaert Nature Museum; register here.
11:00 a.m.-1:00 p.m. Drop by Owl Hour to learn more about unique owl adaptations in this interactive workshop, perfect for the whole family. ($12, register here).
11:00 a.m.-3:00 p.m. Not for the faint of heart... Learn about the difference between venomous and poisonous at this informative event; check out some of the Nature Museum's deadliest creatures!
First annual Bug-a-Palooza: get to know more about all of the bugs you could ever want to meet, and talk with the scientists who study them! Check out insect pinning, bug films, or head to one of these informative sessions:
11:00 a.m.-1:00 p.m. Use your clues and your noggin to discover which bug has escaped! ($12, register here).
11:00 a.m.-1:00 p.m. Meet author Natalie Rompella and get your copy of Don't Squash That Bug signed!
11:30 a.m. Discovery Time! Guided play program for tots-who-love-bugs and their caregivers!
11:00 a.m.-1:30 p.m. Bug Cooking Demonstration: where else can you grab a sample of this creepy, crawly cuisine?
11:00 a.m.-3:00 p.m. Not for the faint of heart... Learn about the difference between venomous and poisonous at this informative event; check out some of the Nature Museum's deadliest creatures!
12:00 p.m.-3:00 p.m. Adopt and release a butterfly! Head to the Judy Istock Butterfly Haven to learn more about its inhabitants, and receive a certificate marking this special event. ($15/member, $20/non-member, register here).
1:00 p.m. Chance to watch their Death's Head Cockroaches enjoy a meal!
2:30, 3:30, & 4:30 p.m. Connect with all your favorite insects, from walking sticks to tarantulas, and every creepy crawly in between!
1:00 p.m.-3:00 p.m. For the crafty bug-lovers: transform river rocks into adorable bug buddies! ($3/person).
4:00 p.m. A Chicago Marathon... for roaches! Cheer the roaches to victory in a race to the finish line! ($1/person).
9:00 a.m.-4:30 p.m. Recycle your unwanted bicycles! Bikes for all ages are accepted and passed on to Working Bikes, a non-profit organization that repairs and sells bikes to fund shipments of bicycles and parts to developing countries.
9:00 a.m.-4:30 p.m. Join this Scavenger Hunt and learn more about recycling in the city of Chicago!
3:30 p.m.-7:30 p.m. Educator Open House: Private viewing of National Geographic Crittercam: The World Through Animal Eyes. Event includes hands-on workshops, presentation by the author, and take-home curriculum materials. $8 in advance, $10 at the door.
11:00 a.m.-1:00 p.m. Use your clues and your noggin to discover which bug has escaped! ($12, register here).
11:00 a.m.-1:00 p.m. Join the author and photographer of Nico and Lola for a reading and signing of this lovely children's book about the journey of a boy and his dog.
5:30 p.m.-7:30 p.m. Put on your Halloween costume and come out for supper with the snakes! Learn about all these wiggly reptiles ($15/member, $20/non-member, register here).
10:00 a.m.-5:00 p.m. Costume Contest: Come in your best Halloween costume to win a free one-year family membership!
11:00 a.m.-1:00 p.m. Drop by Owl Hour to learn more about unique owl adaptations in this interactive workshop, perfect for the whole family. ($12, register here).
11:00 a.m.-3:00 p.m. Not for the faint of heart... Learn about the difference between venomous and poisonous at this informative event; check out some of the Nature Museum's deadliest creatures!
9:00 a.m.-11:00 a.m. Member breakfast at the Nature Museum: explore the museum before it opens! Face painting, live animals from the Chicago Herpetological Society, and more! Click here to register.
12:30 p.m. Adopt and release a butterfly! Head to the Judy Istock Butterfly Haven to learn more about its inhabitants, and receive a certificate marking this special event. ($15/member, $20/non-member, register here).
Tue, Oct 13 - Sat, Oct 17
Join Macy’s Come Together and The Drawing Room in their efforts to feed thousands of hungry Chicagoans this winter.
Donate $10 to Feeding America in exchange for a complimentary dessert flight, valued at $12.
Flight includes: ancho-chocolate cupcake, peanut crème brulee, watermelon salad, and Black Dog gelato.
Sat, Oct 31 - Sun, Nov 01
Nacional 27's "Goth and Glam Gala" Halloween costume party welcomes glamorous and goulish guests for passed tapas and open premium bar from 8 p.m. to midnight featuring Adam Seger's award-winning, signature libations.
Entertainment for the evening will include live music by La Tremenda Rumba (9 p.m. - 10 p.m. and 11 p.m. - 12 a.m.), DJ Cairo (8 p.m. - 9 p.m. and 10 p.m. - 11 p.m.) and DJ George Perez (midnight - 3 a.m.).
Celebrity judges, such as the legendary "Chili Pepper" will award prizes for the best costume creations: Grand Prize $1,000 cash, First Prize N27 Cocktail Party for 27 people, Second Prize VIP Club Table and 2 Bottles of Bacardi.
Tickets to the event may be purchased through the website N27Chicago.com. There will be a $20 cover for guests arriving after Midnight. Optional reserved booths with bottle service ($400 includes two premium liquor bottles, chips and guacamole) will also be available after midnight. Nacional 27 will be open until 3 a.m.
$75 advance
, $85 door
To learn more about night spots for nosh, check out Concierge Preferred's Best Bar Food Guide.
Sun, Nov 22 - Sat, Jan 03
Priced from $199 per night plus applicable taxes with a two-night minimum, the package includes:
* One luxurious, newly renovated double queen room
* Four tickets to view a movie of choice at the Navy Pier IMAX theater that includes “A Christmas Carol” in 3D (walking distance from the DoubleTree)
* Indoor parking for one vehicle for two nights
* Two adult drink coupons redeemable at the lobby bar
* Two kids' coupons redeemable at the lobby bar
For stays between December 6, 2009 and January 3, 2010, four tickets to Winter Wonderfest at Navy Pier will be included.
Mon, Oct 12 - Sat, Oct 17
Old Oak Tap is celebrating its first year in business by offering weeklong specials on its signature dishes and beers that have been a hit with Chicagoans since opening in 2008.
Anniversary specials include:
* Monday, October 12: Fish and Chips | beer battered tilapia, fried lemon and tarragon tartar sauce served with a can of Guinness 10.
* Tuesday, October 13: Cuban Sandwich | roasted pork, ham, Swiss, pickle, herb dijonaise, with fries and served with a pint of German Trumer Pils 10.
* Wednesday, October 14: Cassoulet | traditional hearty French stew with sausage, duck, pork, white beans and bottle of Two Brothers French Country Ale 12.
* Thursday, October 15: Steamed Mussels | Belgian-style Hoegaarden shallot broth, fries with herb mayo served with a pint of Hoegaarden 12.
* Weekend Specials on Friday, October 16 - Saturday, October 17: Old Oak Burger | sweet onion jam, lettuce, tomato, sharp Vermont cheddar, special sauce, served on an egg bun with a pint of Bells Octoberfest 10.
Thu, Oct 15
Macy's on State Street welcomes Chef Rick Bayless for a Mexican Fiesta benefiting the Greater Chicago Food Depository. Sample some of the chef's famous gourmet recipes, as tasted in such top Chicago restaurants as Topolobampo and Frontera Grill; you'll be helping feed hungry Chicagoans all the while!
This event will be located in the lower level housewares department, and it's best if you call ahead to RSVP (800) 329-8667. Admission is $25/person.
Thu, Oct 22
Come celebrate a new menu and new cocktails at Eivissa, Old Town's newest rustic Spanish restaurant. Taste Eivissa’s signature sangrias, enjoy live Spanish guitar, flamenco dancers, and passed tapas from Executive Chef Dudley Nieto.
Sangrias include their Vi-Negre, a red sangria with cinnamon, vanilla, and orange juice, and Pressec, made from vino blanco, St. Germain, and peach segments. Sip sangria, watch a little flamenco dancing, and munch on their delicious, authentic tapas, including croquetas de jamón y pollo, paella, Serrano ham, house-cured salmon, and more!
Reservations are recommended for this event, call (312) 654-9500.
Fri, Oct 16 - Fri, Jan 01
King Crab season has arrived and Hugo's Frog Bar is excited to offer delicious fresh, never frozen, King Crab at the Gold Coast location. Stop into Hugo's any day of the week to get satisfy your crab craving.
Fri, Oct 16 - Fri, Jan 01
King Crab season has arrived. Hugo's Frog Bar in Naperville is excited to offer a prixe-fixe menu special. For $75 guests will enjoy a soup/salad, two pounds of fresh King Crab legs, and a dessert (for two).
Thu, Oct 29
Sarah Levy has brought Chicago all the sweets and candies we could have ever wanted. So, what's next for this talented pastry chef and owner of Sarah's Pastries and Candies? A book!
Come to Sarah's State Street location (located within Macy's) to celebrate the release of her first book, Sweetness, a brand new cookbook and must-have for anyone with a sweet tooth. Sweetness gives readers all the step-by-step instructions and delectable full-color photos they need to whip together desserts you've come to love from this Chicago-area sweet shop, no matter your skill level!
Wed, Oct 14 - Sun, Oct 25
Sam's Wine and Spirits is lowering prices on over 5,000 items for part of October!
Stock up on all your winter needs with some items marked down as much as 75% off.
Sam's will be busy with in-store tastings, and raffles. Be sure to check out this deal before it's gone!
Sat, Oct 10
Come to Mod Pizza for all the pasta you can eat for only $10.50. Enjoy your choice of spaghetti, fettucini, or bow tie pasta with delicious marinara, tomato cream sauce or garlic sauce.
Call 312-666-1222 for reservations.
Sat, Oct 10
Head over to Phil Stephani's 437 Rush for some pre-marathon pasta specials, all priced at just $15! Get ready for the 26.2 mile tour of Chicago with some of their delicious pasta dishes: rigatoni with prosciutto and peas, pennette primavera, or linguine alla matriciana, tossed in a lightly spicy tomato sauce with onions and pancetta. Pre-race carbo-loading never tasted so good.
Also available at Tuscany on Taylor & Riva. For more information, see our guide to the 2009 Bank of America Chicago Marathon!
Sat, Oct 10
Head over to Riva at Navy Pier for some pre-marathon pasta specials, all priced at just $15! Get ready for the 26.2 mile tour of Chicago with some of their delicious pasta dishes: rigatoni with prosciutto and peas, pennette primavera, or linguine alla matriciana, tossed in a lightly spicy tomato sauce with onions and pancetta. Pre-race carbo-loading never tasted so good.
Also available at Tuscany on Taylor & Phil Stefani's 437 Rush. For more information, see our guide to the 2009 Bank of America Chicago Marathon!
Sat, Oct 10
Head over to the Taylor St. Tuscany for some pre-marathon pasta specials, all priced at just $15! Get ready for the 26.2 mile tour of Chicago with some of their delicious pasta dishes: rigatoni with prosciutto and peas, pennette primavera, or linguine alla matriciana, tossed in a lightly spicy tomato sauce with onions and pancetta. Pre-race carbo-loading never tasted so good.
Also available at Phil Stefani's 437 Rush & Riva. For more information, see our guide to the 2009 Bank of America Chicago Marathon!
Thu, Oct 15
Bistro 110 hosts a festive fall evening filled with bubbles and seasonal French fare from Executive Chef Dominique Tougne.
The Champagne Tasting begins with passed hors d’oeuvres – Pear and Blue Cheese Pizza with Onions, Pine Nuts and Arugula and Duck Confit and Foie Gras Pizza with Fig Jam. At the chef’s table, guests will enjoy a varietal menu including Shrimp Cocktail, Moules Marinieres au Champagne, Quiche Lorraine and Hachis Parmentier, in addition to Cheese Selections. For a sweet ending, desserts include decadent Chocolate Strawberries and Choux a la Crème.
The Champagne Tasting is $25/guest (including tax and gratuity), reservations not required. The event runs from 6:00 to 8:30pm, where guests can sip on bubbles and snack casually throughout the evening in Bistro 110’s cozy bar area. For more information guest may call Bistro 110 at 312.266.3110 or by visiting www.bistro110restaurant.com
In addition to the Champagne Tasting, Bistro 110 is kicking off the all new Pumpkin Prix Fixe Menu! This creative three course dinner menu features three unique pumpkin-inspired dishes, starting with the signature Creamy Pumpkin Soup, then Pumpkin Ravioli in Brown Butter Sauce with Sautéed Squash and Fava Beans, and of course, Traditional Pumpkin Pie. The Pumpkin Prix Fixe Menu is priced at $26.95 and is available during dinner only at Bistro 110 throughout the fall season.
Sat, Oct 31
The Green City Market will once again host their annual Halloween Kids Party, a day of food-filled fun at the Lincoln Park farmers' market.
The day begins with a 9:00 a.m. Halloween kids' tour of Green City Market, followed by sample tastings prepared for kids by some of the best pastry chefs in Chicago, including:
Tony Galzin, MK
Toni Roberts, C-House
Nathaniel Meades, Fritz Pastry
Mindy Segal, Hot Chocolate
Elissa Narow, formerly of Spring and Custom House
Allison Levitt, Mado
After the tasting, head over to the Kids Halloween Costume contest, followed by a Club Sprouts kids cooking demo at 11:30 a.m. with Courtney Treutelaar of Common Threads. In addition to all of the kid-friendly events, adults can enjoy a chef demo by Chris Pandel of The Bristol, beginning at 10:30 a.m.
Fri, Oct 16 - Sat, Oct 17
Macy's on State St. will host the 2009 Celebrity Chef Ball, presented by Bankers Life & Casualty Co. This is Chicago's oldest and most established culinary fundraiser event, featuring over 80 top chefs from Chicago and across the country. As the main fundraiser for Meals on Wheels, each year this fundraiser brings in more than $200,000, or 40,000 meals for those in need.
Joining over 80 of Chicago's finest chefs are the 2009 Host Chefs:
Jimmy Bannos, Heaven on Seven
Stephanie Izard, Drunken Goat
Tony Priolo, Piccolo Sogno
The evening begins with a seated, interactive dining experience at the Chef's Table (mainly for VIPs), followed by the Chef Tasting Party from 8:00 p.m. to 12:30 a.m. Sample celebrity chef tastings, cocktails, wine and beer, and take part in an auction, casino gaming, and an interactive photo booth. There will also be both live and DJ entertainment, so bring your dancing shoes!
For more information on this event, and to learn more about Meals on Wheels Chicago, check the Meals on Wheels website. Tickets for the Tasting Party are still available; check their website or call (312) 744-2120.
Tue, Oct 20 - Sat, Oct 24
During Fashion Focus Chicago, the annual celebration of Chicago’s fashion industry, Afternoon Tea guests will be treated to an informal fashion show featuring Ultimo with jewelry by Sidney Garber. For every Afternoon Tea served, $2 will be donated to the Breast Cancer Awareness campaign. To make reservations, call (312)573-6695. Tea takes place between 3:00 and 5:00 pm.
Fri, Oct 23
Tour De Champagne at The Drake
7:00 – 10:00PM : MAIN EVENT
Taste Champagnes from over 20 houses
Pair Champagnes with cuisine from local restaurants
Live Music
9:30 – 11:00PM :FIN DE SOIREE at the Drake (VIP Ticket Required)
Special Cognac Tasting by Peyrot
Dessert and Chocolate Buffet
11:00PM : APRES PARTY at POPS (Complimentary for VIP Ticket Holders)
Tickets:
General Admission $115, VIP, $150
Wed, Oct 28
Chefs Radhika Desai, Jennifer Gavin and Elaina Vazquez will battle it out for the Taste of TCW Title! Hosted by ABC 7’s Hungry Hound Steve Dolinsky, The Annual Fall Fundraiser will benefit the TCW Foundation. Guests will enjoy hors d’oeuvres from the participating chefs, beer, wine and signature cocktails created by Sunda’s mixologist, Sherrie Geslack. Guests are also invited to the VIP after-party at Bull & Bear. Tickets are $75 and can be purchased at www.tcwmag.com, or by calling 312-951-7600 x171. Door purchases are subject to availability.
Thu, Oct 29
Culinary Event Highlighting over 25 Chicago Chefs
Guests will sample signature dishes from over 25 premier chefs in the city and also have the opportunity to bid on a variety of unique travel, dining and entertainment packages in the live an silent auction.
For more information or to purchase tickets, call Debbie Kotarba at 312-596-4724 or visit www.marchofdimes/illinois or www.tinytastings.com
Thu, Nov 26
Join this award winning Italian eatery on Thanksgiving for a four course dinner!
Va Pensiero will take care of the cooking, the cleaning and best of all the dishes!
$48 per person (tax and gratuity not included) each person can choose from a wide range of selections for each of the four courses.
Traditional Italian dishes along with traditional Thanksgiving favorites will be offered.
For reservations call 847-475-7779
Sat, Nov 21 - Sun, Nov 22
A restaurant that feels and tastes like it should cost way more than it does already, Osteria Via Stato is opening the family floodgates during the Nov. 21-22 Magnificent Mile Lights Festival. Both nights children under 10 will eat for half price when ordering the Italian dinner party menu.
Family-style dining at Osteria means that they bring out multiple courses of true Italian fare and if one stands out, ask for more and you'll get it. The fixed price makes figuring out the bill easy for a group, too.
Typical menu includes antipasti, from parmesan-crusted sweet onion to mini veal meatballs with simple tomato sauce; main course, from lemon-crusted whitefish to tender-braised beef short rib with creamy polenta; pasta, from Michigan pea pesto with pecorino romano cheese to the pappardelle ragu, Chef David's signature three-meat ragu; plus sides.
Tell the waiter "Just Bring Me Wine!" if you'd like wines matched with each course and if you want second helpings, just ask.
Follow Osteria on Twitter: @osteriaviastato.
Sun, Dec 06
Join the Chopping Block to decorate all of your Holiday Cookies! The Chopping Block will provide the dough, while you work on the best part--decorating!
Classic sugar cookies, chewy gingerbread men, cranberry and walnut rugelach, and chocolate dipped peanut butter sandwhich cookies will be sure to prepare you for the holiday events you have coming up!
For more dates and times for this class, along with other holiday specials, check the Chopping Block's website.
Thu, Dec 03
With help from The Chopping Block, your Hannukah celebration this year will be better than ever!
Join this class in exploring many different twists to traditional Festival of Light recipes. Raisin challah, potato and celery root latkes with applesauce, braised brisket with caramelized onions, parsnips and carrots, warm fregola salad, and honey glazed sufganiyot will highlight this class.
Tickets are $40. Visit The Chopping Block website for more information.
Thu, Nov 26
Join Jake Melnick's this Thanksgiving for fun for the entire family!
Jake's will serve a traditional Thanksgiving menu with some unique twists to recipes. Including adding some of their favorite beers to dishes.
The unlimited servings menu is $22.95 for adults and $15.95 for children.
Jake's also has 17 flat screen TV's which will be showing all the Thanksgiving day games, so you won't miss a thing!
Thu, Nov 19
Burgundy and Beaujolais Wine Tasting
Part of Bistro's monthly series, this tasting is hosted by Fine Vines and features several Burgundy and Beaujolais paired with Chef Dominique Tougne's Cheese and Charcuterie, Garlic Potato Salad, Veal Blanquette, Poached Salmon and a Floating Island Dessert.
The informal tasting will take place from 6-8 PM and is only $25 per guest (including tax and gratuity), reservations not required.
For more information, call Bistro 110 at 312-266-3110.
Thu, Nov 26
Celebrate Thanksgiving this year at Buca di Beppo, where you can enjoy an American feast with a delightful Italian twist.
Buca di Beppo will be open from 11:00 a.m. until 8:00 p.m. on Thanksgiving, serving up all of your favorites plus special Turkey Day fare, including turkey, stuffing, gravy, cranberry sauce, and more! Family-size portions are the perfect way to give thanks with a big group.
Thu, Nov 26
Celebrate Thanksgiving this year at Buca di Beppo, where you can enjoy an American feast with a delightful Italian twist.
Buca di Beppo will be open from 11:00 a.m. until 8:00 p.m. on Thanksgiving, serving up all of your favorites plus special Turkey Day fare, including turkey, stuffing, gravy, cranberry sauce, and more! Family-size portions are the perfect way to give thanks with a big group.
Thu, Nov 26
Celebrate Thanksgiving this year at Buca di Beppo, where you can enjoy an American feast with a delightful Italian twist.
Buca di Beppo will be open from 11:00 a.m. until 8:00 p.m. on Thanksgiving, serving up all of your favorites plus special Turkey Day fare, including turkey, stuffing, gravy, cranberry sauce, and more! Family-size portions are the perfect way to give thanks with a big group.
Sun, Dec 06
Join Laura Frankel, Chicago's leading kosher chef, as she takes you through a "Hanukkah cooking bootcamp!"
Laura will guide everyone on how to prepare the absolute best in Hanukkah classic's from around the world.
For ticket information, please visit the Spertus website.
Thu, Dec 31 - Fri, Jan 01
Kit Kat Lounge and Supper Club is transforming into Chicago's infamous Chez Paree lounge, Chicago’s most famous supper club of the 1930s through the ‘50s. Performers like Sammie Davis Jr. and Lena Horne graced the stage of Chez Paree in its heyday; this year, Kit Kat Diva Madame X will carry on that tradition, performing several songs from the era live.
Meanwhile, executive chef Mark Kasper will serve a festive five-course menu, available at one of three seatings (listed below). Guests at each seating will receive a complimentary champagne toast, followed by chicken consomme with chicken confetti “purse,” three more equally delicious courses, and, the grand finale, the choice of a chocolate-mint napoleon with salted chocolate caramel or the raspberry-pistachio macaroon with pistachio cream and pistachio brittle.
Three dinner seatings:
6:00 p.m., $50 per person
8:00 p.m., $75 per person
10:00 p.m., $85 per person
Advance reservations are recommended; call (773) 525-1111 or go online to www.kitkatchicago.com for more information.
Thu, Dec 10 - Thu, Dec 31
Join Brasserie Jo in celebrating the holidays with exciting events and specials!
This seasons highlights will be; The Yule Log (a traditional french pastry), roasted chestnuts, The Giving Tree, and traditional French carolers.
Aside from the Christmas-time festivities Brasserie Jo will have a special New Year's Eve event.
Reservations for this evening are recommended. There are two seating times and each feature a full-course meal with live music, champagne toast, and party favors.
Don't miss all the action at Brasserie Jo this holiday season.
Tue, Dec 08
In honor of Chicago artist Carrie Schneider, The James Chicago hotel celebrates with an evening of art, culture, food and drink in the James lobby bar.
Schneider joined the James Hotel's ongoing partnership with Monique Meloche Gallery, and will display her 12x12 solo exhibit in the Museum of Contemporary Art from December 5th-27th.
To celebrate her success, The James will showcase Carrie Schneider's photographs, while toasting with a complimentary signature Schneid-car Cocktail and hors d'oeuvres courtesy of David Burke's Primehouse Chef Rick Gresh.
The James will also be giving 2 for 1 admission certificates to the MCA.
Reservations are not required.
Thu, Dec 31 - Fri, Jan 01
Responding to the holiday season with a variety of options, Park 52 is ready for celebrating guests seeking a good time and place to ring in the New Years.
Patrons wishing a more formal experience should make reservations now for Chef Alain Njike's three-course, $40 prix-fixe menu 5 p.m. - 8 p.m., with last seating for the specially designed meal at 7 p.m. To top off the cuisine, a wine pairing for the prix-fixe menu is offered at $25.
Partiers seeking more revelry can have their cake too, when Park 52 throws a New Years Eve soiree 9 p.m. - 2 a.m. While the live band plays from 9 p.m. to midnight, complimentary appetizers will be passed around and cash bar for appetizers and drinks will also be available. Everyone present at midnight will toast with a take-home, keepsake flute, then a DJ will finish spinning out the night.
Tickets are $60 per person or $100 per couple. Contact special events manager Dawn Hendricks at dawn@park52chicago.com for dinner reservations or to purchase party tickets.
Sat, Feb 13
As part of their month-long celebration of all things chocolate, Morton Arboretum is hosting a Valentine's dinner featuring chocolate, chocolate, and more chocolate.
Surrounded by the natural scenery, romantic music, and the ones you love, celebrate Valentine's Day early (Feb. 13) with dinner and chocolate in The Ginkgo Room. Two seatings are available for the event: 5:00 p.m. and 7:30 p.m.
Prices for the dinner are per order, starting at $30/person; look out for special discounts for Morton Arboretum members. The event is open to all ages; tickets are available to the general public starting January 18.
Sun, Feb 14
As part of their month-long celebration of all things chocolate, Morton Arboretum is hosting brunch on Valentine's Day, the perfect chance to indulge in chocolate and champagne.
Enjoy live music and the beautiful sights of The Ginkgo Room. Choose from three seatings: 9:30 a.m., noon, and 2:30 p.m.
Tickets range from $30-42, with special discounts for Arboretum members; tickets will be available to the general pubilc beginning January 18. This event is open to all ages.
Tue, Dec 15
Join Sullivan's Steakhouse in celebrating one of the world's finest whisky's, Chivas.
Ticket includes dinner, Chivas tasting, tax and gratuity.
The evening is sure to be a full blown taste expierience for those who enjoy the finer things in life.
Please RSVP to Sullivan's for this exclusive event.
Thu, Dec 24
Celebrate an age-old Italian tradition this Christmas Eve, the "Feast of Seven Fishes."
Executive chef David DiGregorio is carrying on his family's tradition with this delicious, festive meal highlighting various regions of Italy and seven different types of fish.
Does the meal represent the seven hills of Rome, the seven winds of Italy, or the seven wonders of the world? We're not sure; we only know it's going to be tasty, beginning with antipasti, roasted garlic, calamari, and more.
After that, enjoy family-style courses including traditional Penne Arrabiata and Diver scallops with butternut squash and wild mushrooms.
The evening is priced at $38.95 per person, and will be available from 5:00 p.m. until 10:00 p.m. on Christmas Eve.
Fri, Dec 25
Take some of the work out of Christmas and enjoy a delicious Christmas brunch at Lockwood. Executive chef Phillip Foss is treating his guests to a luxurious, contemporary buffet that every member of the family will enjoy.
Begin your meal with Granny Smith apple and butternut squash soup, a selection of fruits, cheeses, and salads, followed by holiday delights including roasted prime aged rib of beef, Yorkshire pudding, maple honey molasses roasted turkey breast, and much more.
The buffet is priced at $55 for adults, $45 for seniors, and just $25 for children under 12 years. Reservations are strongly recommended, and can be made by calling (312) 917-3404.
Thu, Dec 31 - Fri, Jan 01

If you’re looking for a quick bite before your New Year’s Eve festivities—but you’re not willing to sacrifice taste—N9NE Steakhouse is beginning their celebrations with an early seating from 5:30 p.m. until 7:00 p.m.
All reservations will be required to pre-pay a minimum $40 fee for food and beverages, letting you choose whatever you’d like from their extensive menu of steak and seafood creations.
Following the early seating, N9NE will be hosting their official New Year’s Eve Bash from 8:00 – 10:00 p.m. There is no preset menu; all reservations will be required to prepay $80 for food and beverage service.
Included in this fee, however, is admission to Ghostbar after 11:00 p.m. – the perfect place to celebrate until the big countdown!
Seating is also available at both times for the Champagne and Caviar Bar; pricing for each seating will be the same, but also includes a Champagne cocktail!
To make your reservations for the New Year’s Eve festivities at N9NE Steakhouse or Ghostbar, call Tricia Goldberg at (312) 575-9900, or e-mail tricia@9groupchicago.com.
For even more New Year's Eve events and parties going on around Chicago, check out our Guide to Chicago New Year's Eve 2009!
Sat, Dec 19
Head to Swissôtel on Dec. 19 and let your kids be chefs for the day! This family-friendly cooking class lets kids learn how to decorate a holiday cookie like a pro!
The class will take place right in the heart of the Swissotel Chicago pastry kitchen, lead by executive chef Dan McGee!
Reservations are required and space is limited. Call 312-268-8110 to make your reservation.
Sat, Dec 12
Make sure to stop by The Berghoff on Saturday, December 12 to visit with Santa!
Santa will be at The Berghoff from 11:00 a.m. until 7:00 p.m., snapping photos and taking requests from children!
Don't miss Santa's next visit to The Berghoff on Saturday, December 19.
Sat, Dec 19
Make sure to stop by the Berghoff on Saturday, December 19 to visit with Santa!
Santa will be at The Berghoff from 11:00 a.m. until 7:00 p.m., snapping photos and taking requests from children!
Thu, Dec 31 - Fri, Jan 01
A bastion of luxury in downtown, the Four Seasons has a full schedule of finer things for New Year's Eve and Day.
Starting to seat guests at 6 p.m., Seasons restaurant will serve four-, five-, and six-course meals prepared by award-winning Executive Chef Kevin Hickey. For an additional price, a wine pairing will be offered for the menu and, free to all-comers, a performance by Larry Hanks Band, featuring Emmy Award winner Joan Collas.
Four-course, $85 per person; paired with wines, $115
Five-course, $100 per person; paired with wines, $140
Six-course, $115 per person; paired with wines, $155
To reserve tickets, call 312-649-2363.
The following day, New Year's Day, 2010 is welcomed by a brunch of creative and traditional breakfast choices and a Bloody Mary open bar. The New Year's Day Brunch, beginning at 10:30 a.m., is offered at $72 for adults and $25 for children ages 5-12.
As part of a $300 package available through Jan. 31, The Spa at Four Seasons Hotelhas prepared the "Mineral Detox Package"; consisting of the Mineral Detox Wrap, the Pure Perfection Facial and Ancient Healing Stones Massage. The package also includes a healthy spa lunch as well as a pool and fitness club passport. While being pampered, The Spa will recharge Blackberry phones for guests and, on the way out, give them a New Year's Resolution Kit of spa and Four Seasons gifts.
Also check out deals on staying at the Four Seasons, like their "Third Night Free" offer or "Experience More Package"
For more NYE parties, events, and goings-on, check out our guide to New Year's Eve 2009 in Chicago.
Thu, Dec 31 - Fri, Jan 01

An elegant celebration of the New Year that offers plated food awaits guests on the Odyssey.
Upon arrival, a complimentary boarding photo will make the night impossible to forget. Be treated to hors d'oeuvres served by butlers during the boarding party, then move on to dinner plates once out on Lake Michigan. The signature chocolate fountain aboard Odyssey is another delectable treat.
As the clock strikes midnight, partiers entertained by live music will toast champagne to the fireworks display that has Chicago's skyline as a backdrop.
Tickets are $219 per person. Must be 21+ to attend. Order tickets online or by calling 866-305-2469.
For even more New Year's Eve events and parties going on around Chicago, check out our Guide to Chicago New Year's Eve 2009!
Thu, Dec 31 - Fri, Jan 01

Celebrating NYE with their usual latin flair, Zocalo Restaurant and Tequila Bar has specially prepared a four-course prix-fixe menu for $45.
Each course on the menu will present the guest with options, so they can choose among a variety. Each diner will also recieve a free glass of cava (a type of Spanish sparkling wine) for the meal.
There are two oppurtunities for the four-courses at Zocalo, a seating at 7 p.m. and at 9 p.m. With the limited seating, reservations are recommended at 312-302-9977. Take a look at the complete prix-fixe menu below.
Diners at the second seating will be entertained by live music at their tables, before DJs and dancers transform Zocalo at 11:30 p.m. After that time, the party gets going. While the ball is dropping at midnight, complimentary champagne or tequila are passed to toast the event. Check with the bar or your server for drink specials and bottle service, available throughout the evening.
Sopa / Ensalada
Choice of: Ensalada de Año Nuevo
Romaine lettuce and watercress with beets, jicama, golden raisins, pine nuts, toasted pumpkin seeds, and orange and grapefruit segments tossed in a citrus-jalapeño vinaigrette; garnished with pomegranate seeds
or
Pozole Rojo
A hearty chicken soup made with ancho chiles, guajillo chiles, hominy, garlic and oregano; garnished with lettuce, onion, radishes and avocado
Antojitos / Appetizers
Choice of: Romeritos
Shrimp and cotija cheese patties in a pasilla chile mole sauce; served with new red potatoes, cactus paddle and romeritos (a Mexican herb similar to rosemary)
Queso Flameado
Panela cheese marinated in olive oil, garlic, oregano, parsley, thyme and marjoram; flambéed tableside with tequila and served with a roasted red jalapeño salsa along with homemade tortillas
or
Tamales Caseros
Two homemade tamales traditionally prepared during las posadas:
Rojo- Fresh corn tamal filled with pulled pork in a red guajillo salsa and wrapped in a banana leaf
Verde- Fresh corn tamal filled with shredded chicken in a green tomatillo salsa
Platos Fuertes / Main Course
Choice of: Pavo en Pipian Verde
Herb-marinated roasted turkey leg and breast simmered in a green pumpkin seed mole; served with a chorizo-potato cake and watercress salad
Carne Asada Zamora
Tequila marinated grilled skirt steak topped with arbol chile spiked whole beans; served with guacamole, grilled knob onions and two poblano & onion quesadillas
Bacalao a la Viscaina
Dried salted cod made with new red potatoes, tomatoes, onions, red bell pepper, olives, capers and banana peppers; served with toasted bread and saffron rice
Carnitas de Pato
Crispy confit duck legs served with ancho-pepper peanut salsa and sweet corn tamales topped with crema
or
Crepas con Flor de Calabaza
Sweet corn masa crepes filled with squash blossoms and a three-cheese blend; served with a creamy poblano salsa and black organic rice
Postres / Desserts
Choice of: Rompope Tres Leches
Vanilla sponge caked soaked in a three-milk sauce and rompope; sprinkled with white chocolate shavings, almond whipped topping and fresh blueberries
or
Churros con Champurado
Traditional fried-dough pastry snack drizzled with agave-mango nectar and served with a chocolate-based, thick Mexican drink infused with cinnamon and vanilla bean
For even more New Year's Eve events and parties going on around Chicago, check out our Guide to Chicago New Year's Eve 2009!
Thu, Dec 31 - Fri, Jan 01
Nacional 27 is bringing in 2010 with spice, dinner and dancing. First comes two different prix-fixe menus, serving modern latin cuisine at 5 p.m. and 8 p.m., then the floor will be cleared of tables to make a dance floor.
Beginning at 5 p.m., a three-course prix-fixe menu available for $45 offers diners an early dinner, leaving the evening schedule open for festivity. As that seating ends, a five-course prix-fixe menu will present more choices for guests after 8 p.m. Read menus below.
Things start to get more wild as the evening wanes into night; starting at 9:30 p.m., a cover charge will be required at the door. As diners finish and tables clear, DJ George blasts out beats until well into the New Year, ending at 2 a.m. While he's still spinning and the clock strikes midnight, dancers enjoy complimentary champagne, given out along with party favors.
First Seating
5 p.m. Three Courses, $45 per person
First Course: N27 Tapas Platter (a selection of tapas including shrimp skewers, croquetas and empanadas)
Second Course: Select an entree from some of Nacional 27’s favorite dishes, such as grilled seafood paella, gaucho marinated barbecue skirt steak, Pacific blue nose grouper "huachinango" style, farm-raised chicken mole verde and more
Third Course: Your choice of coffee crema, Mexican chocolate cake, tres leches or sorbet/ice cream
Second Seating
8 p.m. Five Courses $95 per person
First Course: Guacamole and chips, verdito shooters
Second Course: N27 Tapas Platter (a selection of tapas including shrimp skewers, croquetas and empanadas)
Third Course: Ensalada verde
Fourth Course: Select an entree from some of Nacional 27’s favorite dishes, such as grilled seafood paella, gaucho marinated barbecue skirt steak, Pacific blue nose grouper "huachinango" style, farm-raised chicken mole verde and more
Fifth Course: Dessert platter (Mexican chocolate cake, tres leches, churros, sorbets and ice creams)
Thu, Dec 31 - Fri, Jan 01
If you've been looking for a place that's throwing a big-time NYE party but isn't going to require you to order tickets way-ahead of time or, once ordered, pay an arm and a leg for them, then Jake Melnick's Corner Tap is your destination.
Located downtown with all the big-wig bashes, Jake Melnick's caters to the laidback crowd with no cover charge on New Year's Eve. Once admission has been freely gained, a Chef's Table with unlimited servings different flavored wings; a slider bar with cheeseburgers, pulled BBQ chicken, beef brisket and park;a nacho bar; a vegetable, fruit, cheese and cracker spread and much more.
As the night goes on, $4 Blue Moon drafts will be a great lead up to the complimentary Champage at midnight. Guests of the New Year's Eve party will recieve 25% off any of the brunch specials the following day.
After the revelry of New Year's Eve, Jace Melnick's delivers a solution for the awful hangover sure to haunt many-a-partier. At the New Year's Day Hangover Brunch, guests can lick their wounds in the shade of Jack's dim rooms, comforted by the brunch specials (listed below).
To keep everyone's hydration levels adequate and soothe a lot of those worn-out bodies, Jake Melnick's is setting up a rehydration station to keep the H2O flowing. Anyone desiring a little more pick-me-up in their drink will still enjoy $5 Bloody Marys and pomegranate Mimosas.
Thu, Dec 31 - Fri, Jan 01
Whether a romantic evening dining on fine Italian cuisine constitutes the perfect New Year's Eve, or it's downing drinks 'til the ball drops, Salute Wine Bar & Cafe has an available plan.
With seating starting at 5 p.m. and a last seating at 9 p.m., Salute's easy and affordable meal comes at $25, feeding guests an appetizer, a pizza or panini and an authentic Italian dessert.
The cocktail party, offering all call brands and some selected wines, is $60 in advance and $70 at the door on New Year's Eve. Sip or imbibe heavily to live music and great Italian atmosphere.
As a combination of the two packages, patrons can have Salute's dinner and admission to the cocktail party for $75. Visit Salute's website or call to advance order tickets.
Thu, Dec 31 - Fri, Jan 01
Guest's with a busy evening planned ahead can still dine on their Italian favorites at Va Pansiero, whose first seating at 6 p.m. allows plenty of room for movement on the evening. The earlier dinner seating is a four-course meal, with prosecco toast with dessert, priced at $55 per person.
The more heavy-handed dinner which begins seating at 9 p.m., offers six-courses created by chef Jeff Muldrow and free-flowing prosecco after 11:30 p.m. for $85. The second seating will also appreciate dancing to the Van Nuis Quartet during and after dining.
Check menus below for more information. Make reservations at 847-475-7779.
Mon, Dec 28
Celebrate the diversity in Mexican cuisine with Chef Patricio Sandoval at Mercadito, where they're hosting a series of dinners highlighting the regional cuisines of Mexico.
This special evening includes a four-course chef prepared menu for $30 per person (not including tax and gratuity). As an added treat, the renowned Tippling Bros. will also be preparing a handcrafted cocktail specific to the region of the night, available for just $11.
So which region will they be focusing on tonight? The menu from the night is drawn from dishes native to the Gulf of Mexico, from Caldo Estilo Tabasco, a combination of shrimp broth, grilled shrimp, potato, chayote, carrots, and cilantro oil, to Flan Tabasqueño, a sweet plantain flan with goat milk caramel.
Reservations are required; call 312-229-9555.
If you can't make it to the Gulf of Mexico evening, be sure to check out the next events:
January 25: Southern Region of Mexico
February 22: Central Mexico
Mon, Jan 25
Celebrate the diversity in Mexican cuisine with Chef Patricio Sandoval at Mercadito, where they're hosting a series of dinners highlighting the regional cuisines of Mexico.
This special evening includes a four-course chef prepared menu for $30 per person (not including tax and gratuity). As an added treat, the renowned Tippling Bros. will also be preparing a handcrafted cocktail specific to the region of the night, available for just $11.
They've already brought their guests to the Gulf of Mexico (December 28), so which region will they be focusing on tonight? The menu from the night is drawn from dishes native to the the Southern Region of Mexico, from Tacos Estilo Yucatán with achiote marinated pork, pickled habaneros, and onions, to Flan de Tres Leches, a white sponge cake with three-milk infused custard.
Reservations are required; call 312-229-9555.
If you can't make it to the Southern Mexico dinner, be sure to check out the next and final regional dinner at Mercadito:
February 22: Central Mexico
Mon, Feb 22
Celebrate the diversity in Mexican cuisine with Chef Patricio Sandoval at Mercadito, where they're hosting a series of dinners highlighting the regional cuisines of Mexico.
This special evening includes a four-course chef prepared menu for $30 per person (not including tax and gratuity). As an added treat, the renowned Tippling Bros. will also be preparing a handcrafted cocktail specific to the region of the night, available for just $11.
The guests at Mercadito have sampled the cuisines of the Gulf of Mexico (December 28) and the Southern Region (January 25); which region will they be focusing on tonight? The menu from the night is drawn from dishes native to Central Mexico, from Barbacoa Estilo Jalisco, a maguey leaf wrapped chicken, with black bean hash and mint rice, to a dessert of Flan de Naranja (orange custard)
Reservations are required; call 312-229-9555.
Thu, Dec 31 - Fri, Jan 01

Offering a New Year's Eve celebration from south of the border, Mercadito's Mexican feast will replace dull Champagne with flavorful margaritas.
Starting at 9:30 p.m., Mercadito has a five-course menu of guacamoles, ceviches, botanas, tacos and desserts for $50 a guest. Sweeten the deal with an open bar, including specialty cocktails and all-you-can-drink-margaritas, to accompany the food for $100.
Fill out a reservation form on their website to attend.
For even more New Year's Eve events and parties going on around Chicago, check out our Guide to Chicago New Year's Eve 2009!
Thu, Dec 31 - Fri, Jan 01
Catering to guests with other plans for the later part of the evening, Sunda is offering two seatings for their New Year's Eve dinner specials.
Chef Rodelio Aglibot has prepared a family-style "Taste of Sunda" menu, with wine pairings, for $150. For a step down in price, Sunda has a special plated menu at Sushi Bar and Communal Tables for $100. If the basics are all you'll want from cuisine, $75 will get you admission to the bar with buffet service. Each dinner special includes Sunda's bar package, party favors and a Champagne toast as the ball drops.
The first seating is from 5 p.m. to 7 p.m., serving until 9 p.m. so that guests can enjoy the cuisine of Sunda then join their friends elsewhere. Guests intending on spending their night at Sunda will prefer the second seating, from 9:30 p.m. until 1 a.m.; the bar turns from open to cash after midnight.
Try to calm a hangover the next day with Sunda's New Year's Day Brunch, open from 11 a.m. to 4 p.m.
To make a reservation for New Year's Eve at Sunda, call 312-644-0500.
Thu, Dec 31 - Fri, Jan 01
The culinary masters at Tavern at the Park have prepared a special prix-fixe menu to ring in the New Year -- complimented by a Champagne toast at midnight, of course.
The three-course prix fixe menu (below) hits the main courses of American cuisine: appetizer, entree and dessert. The menu is offered at $55 per person, but guests can upgrade to have their meal accompanied by expertly-selected wine pairings from France and Napa Valley for $85 per person. If nothing on the prix fixe menu will satisfy, Tavern at the Park's regular menu will still be available as long as the kitchen is open, 4 p.m. - 11 p.m.
As the clock strikes twelve and the ball drops, Tavern at the Park will provide guests with Champagne for a midnight toast and party favors to ring in 2010 with glad tidings.
Make reservations online or call 312-552-0070.
Located adjacent to Millennium Park, check out the holiday decorations integrated with park's greenery before or after Tavern for a sight of Chicago's best.
APPETIZER
Choice Of:
Spicy Lobster Roll -
sautéed bok choy, chili lime & caramel soy drizzle.
Wine - 2006 Dopff Au Moulin Reserve Pinot Gris, Alsace, France
-OR-
Chicken Liver Pâté
- organic greens, brioche toast points, cornichons & truffle vinaigrette.
Wine - 2008 Chateau De Sancerre, Sancerre, France
ENTREE
Choice Of:
Lemon Sole
- Pptite lump crab cake, micro greens & champagne beurre blanc
. Wine – 2007 Sonoma Cutrer Russian River Ranches Chardonnay, Sonoma
-OR-
USDA Prime Ribeye
- pan blackened with ancho chile blackening spice, gorgonzola fondue & crispy onion straws.
Wine – 2007 Frog’s Leap Zinfandel, Napa
DESSERT
Choice Of:
Valrhona Chocolate Crème Brulèe
-OR-
Profiteroles
Sun, Jan 17 - Thu, Dec 17
Sip a cup of joe next to some of the most fascinating animals on the planet!
The Lincoln Park Zoo's breakfast with the apes will feature a delicious breakfast buffet at the Regenstein Center for African Apes. The Associate Curator of Primates at the Zoo will be on hand to share interesting facts and wild stories about these animals.
After breakfast enjoy some time with the apes (morning is their most active time in the day) the curator will explain their behaviors and actions.
Reservations are required. RSVP no later than Jan. 11, for tickets call 312-742-2000.
$75 per person ($65 for Lincoln Park Zoo members)
Sun, Jan 10
Lawry’s The Prime Rib celebrates 35 years on the Magnificent Mile this year, and as part of their celebration their welcoming one of Chicago's newest productions, "The Addams Family," with their special dinner-theater package.
For two nights only (January 3 & January 10), Lawry's is offering a themed menu and tickets to the pre-Broadway, world premiere musical starring Nathan Lane and Bebe Neuwirth at the Ford Center for the Performing Arts/Oriental Theatre.
The package begines with a 2:00 p.m. matinee performance at the theatre, followed by a 5:00 p.m. dinner at Lawry’s, priced at $165 for adults, $140 for children ages 11 and under (plus tax and gratuity).
We won't give away all of the fun, but the themed menu includes items like the Eye of Newt Shooter, a green pimento olive suspended in citrus Jello, as a starter, Lawry’s Prime ribs of beef as an entree (among other, delicious options), and Thing’s Dessert, Lady Finger Trifle.
To order the Addams Family Dinner-Theatre Package, call the sales department at Lawry’s The Prime Rib, (312) 787-5000 ext. 25.
Sun, Jan 03
Lawry’s The Prime Rib celebrates 35 years on the Magnificent Mile this year, and as part of their celebration their welcoming one of Chicago's newest productions, "The Addams Family," with their special dinner-theater package.
For two nights only (January 3 & January 10), Lawry's is offering a themed menu and tickets to the pre-Broadway, world premiere musical starring Nathan Lane and Bebe Neuwirth at the Ford Center for the Performing Arts/Oriental Theatre.
The package begines with a 2:00 p.m. matinee performance at the theatre, followed by a 5:00 p.m. dinner at Lawry’s, priced at $165 for adults, $140 for children ages 11 and under (plus tax and gratuity).
We won't give away all of the fun, but the themed menu includes items like the Eye of Newt Shooter, a green pimento olive suspended in citrus Jello, as a starter, Lawry’s Prime ribs of beef as an entree (among other, delicious options), and Thing’s Dessert, Lady Finger Trifle.
To order the Addams Family Dinner-Theatre Package, call the sales department at Lawry’s The Prime Rib, (312) 787-5000 ext. 25.
Thu, Dec 24
Celebrate Christmas Eve by candelelight at Kiki's Bistro from 5:30 p.m. to 8:30 p.m. Music will be provided by the talented harpist Karen Skubish, who's repertoire of French songs and carols will set the perfect tone for the evening.
As a special treat, Georges "Kiki" Cuisance will present guests wih a tasty orange, just like the one he received one Christmas in WWII France, at a time when such fruits were extremely rare.
Reservations are recommended for the dinner, and can be made by calling (312) 335-5454. Complimentary valet parking will be available.
Thu, Dec 31
Head to Kiki's Bistro this New Year's Eve for an evening of food, drink, and fun. Regular menu items will be served under candlelight, complete with several Champagne specials.
There will be three seatings: the first from 5:00-6:00 p.m., the second at 8:00 p.m., and a late-night seating from 10:00 p.m. to midnight. Reservations are recommended and valet parking is complimentary. For more information call (312) 335-5454.
Thu, Dec 31 - Fri, Jan 01
Tavern on Rush is hosting a New Year's Eve celebration that is not to be missed! Join them for a delicious meal, live DJ, and complimentary Champagne toast at midnight.
Begin your evening with their Velvet Lobster Bisque en Croute and a variety of other delectable appetizers, followed several delicious specials lined up for the night, like their twin filet mignon with forest mushrooms. Save room for the sweet finale: chocolate hazelnut crunch topped with caramel and vanilla sauce, caramel ice cream, and fresh berries.
Make your reservations now for New Year's Eve dinner, which will be served until 11:30 p.m. After that, you can enjoy specials from the Tavern on Rush late night bar menu, served until 1:00 a.m. Call (312) 664-9600 to make your reservation.
As an added bonus, Tavern on Rush will be open New Year's Day for their delicious weekend brunch! Served from 11:00 a.m. until 3:00 p.m.
Thu, Dec 31 - Fri, Jan 01
With New Year's Eve events all-over the city, finding the right fit among all the options is a priority. Cuna has prepared three different choices for guests to celebrate the end of 2009 with the worldy cuisine of Chef Kendal Duque in a friendly, neighborhood bar setting.
A three-course prix-fixe dinner is preceded by an open bar from 6 p.m. - 7 p.m., serving all well liquors, all six drafts (Miller Lite, Half Acre Over Ale, Blue Moon, Peroni, Affligem, Leinenkugel's Seasonal), select bottled beer, and three wines by the glass. At 7, seating will promptly begin for the dinner, ending at 8:30 p.m. Guests will hace choices on the prix-fixe menu for each course, as well as an accompaniment of wine for the appetizer and main course, and Champagne with dessert. $65.
Cuna's New Year's Eve party has a five-hour open bar 9 p.m. - 2 a.m. and passed appetizers prepared by Chef Duque. The open bar will serve well liquors, all six drafts (Miller Lite, Half Acre Over Ale, Blue Moon, Peroni, Affligem, Leinenkugel's Seasonal), select bottled beer, and three wines by the glass. Party favors, a Champagne toast, and a spinning DJ will top of the night of drinks. $75.
VIP treatment entails reserved seating in the raised VIP section or the private party space dubbed "The Den", and a high-end bottle of Vodka and Champagne for your table. Important person's will also join in the open bar from 9 p.m. - 2 a.m., pass appetizers from Chef Duque, party favors, and a midnight Champagne toast. $95.
Thu, Dec 31 - Fri, Jan 01
Uncommon ground is preparing a special four-course prix-fixe New Year's Eve menu for guests to enjoy, in addition to the music of the honky tonk band "Sarah and the Tallboys".
The menu consists of two preliminary courses, a main course, and a dessert (menu below). Reserve a spot for the evening for $60, excluding tax and gratuity. For early-birds, the same prix-fixe menu will be offered for 5 p.m and 5:30 p.m. seatings for only $50.
Make reservations at 773-929-3680.
first course
uncommon spicy greens
capriole goat cheese, toasted pecans, clemintines
clementine vinaigrette
sweet potato soup
roasted chestnuts & apples
second course
pumpkin ravioli
black truffle butter, sarvecchio parmesan
spinach stuffed gnocchi
slagel short rib ragout, bleu mont cheddar
entrees
grilled bison
bacon lentils, sautéed spinach & onions,
cranberry demi glace
grilled sea bass
shrimp & bean ragout, crispy brussel sprouts
crispy wild mushroom & spinach roll
Himalayan red rice & winter vegetables,
toasted hazelnuts, sunchoke puree
dessert
seedling farm blueberry beignets
cinnamon sugar, dark chocolate sauce
vanilla bean cream pie
bruleed bananas
Sun, Feb 07
Looking for a romantic, fun and "football free" outing on Superbowl Sunday?
Geja's Cafe, Chicago's best fondue establishment is having an Alternative Superbowl Party on super Sunday this year.... and offering a super deal.
On Sunday February 7 any purchase of a "premiere" dinner will come with another "premiere" dinner of equal or lesser value, for free!
Thu, Jan 14
Winter in Chicago isn't exactly a "hot experience" but come to Nacional 27 and warm up with their monthly cocktail class. The focus for the chilly month of January will be two hot cocktail favorites, a "Hot Buttered Hum" and the "Hot Agave Mocha."
Tickets are $27 per person and include drinks, appetizers, and that prized recipe card to take home!
For more visit Nacional online or call 312-644-2727
Mon, Jan 11 - Fri, Jan 15
Celebrate National Pizza Week at Pizzeria Via Stato, located adjacent to Osteria Via Stato, with half-price pizzas!
Head to Pizzeria Via Stato Monday through Friday from 2:30 p.m. - 4:30 p.m. for Chef DiGregorio's Roman-style pizza with crisp-thin crust and artisanal ingredients like housemade sausage, hand-pulled mozzarella, and seasonal vegetable toppings such as raddicchio, organic fingerling potatoes and roasted fennel.
Sat, Jan 30 - Sun, Jan 31
Come dance the night away with the Giordano Jazz Dance company!
This one-of-a-kind evening will feature a short presentation by the company, and then guests will be able to learn popular dances.
The Cha-Cha, Disco, Rumba, Salsa and Tango will be taught.
Tickets also include a five-hour open bar, buffet dinner, and the option to show your moves on the dance floor for an additional two hours after dinner!
Tickets are $250 each. For more information call 847-866-9228.
Thu, Jan 14
Wine and dine at Tapas Valencia in Chicago's South Loop to benefit Gilda's Club, a Chicago non-profit created to provide support to individuals affected by cancer.
Attendees can enjoy a delicious tasting of flavored sangria - including peach, pomegranate, mango, red and white wine sparkling - and a taste of Spain with both sizzling hot and chilled tapas, soups, salads, desserts and more.
Tickets to Tapas Valencia's Gilda Club Benefit are $20 per person and include samples of sangria and petite food bites prepared by Executive Chef Filemon Ochoa. Proceeds will go to Gilda's Club.
Mon, Jan 18
Look forward to your Monday: Indulge and unwind at The Gage on Monday, Jan. 18 with Chef Dirk Flanigan and a rustic five-course dinner, paired with limited-production Ancient Ales of the Dogfish Head Brewery, including: Midas Touch, Theobroma, Sah'tea and Chateau Jiahu.
Maty Knives goats' cheese, organic goat milk aged for eight weeks, honey and hazlenuts - and that's just the fourth course; top it off with white chocolate creme brulee and other seasonal sweets.
Known for savory beverages, upscale comfort food and a relaxing ambiance of vintage decor, The Gage is located just steps from Millennium Park.
Tickets are $80 per person, including tax and gratuity. The five-course dinner begins at 6 p.m. Space is limited; reservations are required and can be made by calling (312) 372-4243.
Thu, Jan 14
Get Ready For The Golden Globe Awards!
In honor of the upcoming Golden Globe Awards, Jbar is rolling out the red carpet to celebrate the stars by hosting an "Addicted to Celebrities" event!
Guests will sip on "golden Champagne"or $6 signature cocktails including the "Spiked Scorsese" while enjoying appetizers compliments of Executive Chef Rick Gresh of David Burke's Primehouse.
Jbar will also be giving away their own awards during the evening, including the chance to win the ultimate Golden Globes swag bag filled with goodies from Jbar and The James Hotel.
Guests are encouraged to dress "red carpet ready."
Reservations are not required, but for table reservations, please contact Andy at 312-660-7200.
Wed, Jan 27
Enjoy a night of fine cuisine prepared by Chef de Cuisine Mike Sheerin. Before enjoying the five-course dinner, guests may view the art on display by local artists Paul Jones, Sontra Stala, Joe Krasean and Ben Wilson located in the private upstairs salon dining room.
A Champagne reception begins at 6:30 p.m. so guests can meet the artists and view the displayed art. Dinner paired with wine will be served at 7 p.m. The cost is $115 per person.
Call (312) 715-0708 for reservations.
Thu, Jan 21
Crofton on Wells is moving its popular monthly wine and dinner pairing to the third Thursday of each month.
Though the Bordeaux and Game menu is yet to be determined, you can expect an indulgent, five-course feast of seasonal American foods with a French influence, each prepared by Chef Suzay Crofton and paired with a robust Bordeaux.
Tickets for the Jan. 21 event are $65 per person and reservations can be made by calling 312-755-1790
Fri, Feb 12 - Sun, Feb 14
Italiasia is hosting a Valentine's Day dinner that is sure to be tasty, especially for couples with differing tastes!
Begin with salad, followed by entrees like miso-glazed duck breast, ponzu-infused halibut, and Szechwan pepper-crusted New York strip. Finish up with a deliciously shareable tiramisu for two.
This romantic dinner for two prix-fixe menu is priced at $25/guest. To reserve your spot, call 312-529-1157 .
Mon, Feb 01 - Sun, Feb 28
As part of the month-long TOAST celebration on the Magnificent Mile, Lawry's The Prime Rib will be featuring a Moët & Chocolate special, Fridays and Saturdays only during the month of February.
This three-tier “sweet display” for two will be served tableside, and includes two glasses of Moët & Chandon Rosé Impérial, chocolate dipped strawberries, fresh fruit kabobs with Grand Marnier topping and chocolate decadence desserts.
The special is priced at $45/person; additional guests are $22.50 per person.
Fri, Feb 12 - Sun, Feb 14
To celebrate Valentine's Day this year, Vermilion has put together a special "Gourmet Love" dinner, the chance to enjoy good food, good company and a celebration of each other.
The five-course extravaganza includes delicious Indian cuisine like green cumin terrine, coconut butternut squash soup, chimichurri mirch New York strip, and, as a special treat, take home a bag of spiced cookies!
Reservations are recommended; call 312-527-4060 to reserve your spot! The prix-fixe menu is priced at $50 on Feb. 12-13; $50 for the 5 p.m. on Feb. 14; and $60 for 7 p.m. for Feb. 14.
Sun, Feb 14
Head to N9NE this Valentine's Day for their "Sweetheart Special," a three-course, shareable feast for two!
Priced at $60 per couple, the "Sweetheart Special" begins with appetizers like the La Quercia Prosciutto, served with shaved, spiced pears and grilled country bread, followed by entrees like the 12oz. sliced beef tenderloin with bearnaise sauce.
And, of course, what would a "Sweetheart Special" be without dessert? Choose from the campfire s'mores (made right at your table!) or the ever-popular Cloud 9, a hefty helping of whispy-n'-sweet cotton candy served with miniature ice cream cones and chocolate-covered pretzels.
Call 312-575-9900 to reserve your spot!
Tue, Feb 09
In preparation for Valentine's Day in Chicago, Salute Wine Bar teams up with Vosges Haut-Chocolat for a decadent tasting menu of 4 pairs of wine and truffles.
For those curious about the perfect match, Salute's Sommelier and Vosges' Head Chocolatier will be on hand to tell the story of their rich selections. Pairings include a French Bordeaux with a spicy Red Fire truffle (rife with ancho chilies), and a California Cab with Tlan Nacu, an usual concotion of Mexican vanilla bean and Venezuelan dark chocolate, and 2 others.
The tasting also comes with gift certificates for both partners, and all for $29. Make it a date, or use this as an opportunity to find the perfect items for your 2010 Valentine's Day.
Reservations are recommended, and can be made by calling (312) 664-0100.
Sat, Jan 30
Come dance the night away with the Giordano Jazz Dance company at this special, one-night eventto benefit GJDC.
Park West will host this one-of-a-kind evening, featuring a short presentation by the company, and then guests will be able to learn popular dances.
The Cha-Cha, Disco, Rumba, Salsa and Tango will be taught.
Tickets also include a five-hour open bar, buffet dinner, and the option to show your moves on the dance floor for an additional two hours after dinner!
Tickets are $250 each. For more information call 847-866-9228.
Mon, Feb 15
Samba over to Carnivale to party like you're in Rio. In addition to the $5 specialty mojitos (including raspberry), Chef Mark Mendez presents mouth watering Brazilian fare.
Start your Carnivale week off right with this lively dining experience!
Tue, Feb 16
Lace up your dancing shoes and get over to Carnivale for a traditional celebration of
Fat Tuesday.
A special menu featuring favorites like feijoada (roast pork shoulder and black bean stew) and fried bananas will fuel you for a night of indulgence. There will be live music, samba dancing, masks and beads, and even a stilt walker. Down a few caipirinhas and pretend you're on the streets of Rio for this fabulous event.
Fri, Feb 12
Fri, Feb 12 - Mon, Feb 15
Eating 365 days a year is a never-ending buffet, in the grand scheme of things, but for one time of year people everywhere can celebrate their love over a special meal. The special four-course tasting menu at cibo matto lets love-birds experience a little of everything sweet and seductive, or pick a choice of entrees similarly themed for Cupid's holiday.
The four-course tasting menu below is $75, while the Valentine's entrees are individually priced.
Cancro
Chilled Alaskan king crab, orange vanilla syrup, finger lime, upland cress
Raviolo
Four cheese raviolo, tomato-parmesan brodo, Capezzana olive oil
Filetto di Manzo
Grilled beef tenderloin, eggplant parmesan, red wine-balsamic reduction
Cioccolata
Warm bittersweet chocolate tart, banana gelato, candied Marcona almonds,
caramel sauce
Ostrica ($18)
Chilled East and West Coast oysters, lemon-vodka mignonette
Pollo ($32)
Roasted fennel and chili chicken, roasted potatoes
Bistecca alla Fiorenta ($64)
Grilled Porterhouse steak for two, Tuscan kale, lemon
Sat, Feb 20
Chef and owner of La Madia, Jonathan Fox, will be teaching how to cook the perfect dishes for the cold winter weather.
His selections include lamb ragu served with ricotta over pasta and a cioppino, or a seafood stew. As Chef Fox teaches the proper techniques, customers will enjoy samples and wine.
Cost is $30. Space is limited so reservations are required. Call 312-329-0040 for reservations.
Wed, Feb 10
In honor of Valentine's Day Chef Mark Mendez and wife Elizabeth Mendez are pairing up with Slow Food, an international non-profit organization dedicated to counteracting fast life and fast food with forgotton local food and culture, to provide an evening of small bites and wine pairings.
Chef Mark's menu includes Bacalao (white fish with pickled chili aioli) and Ropa Vieja (organic pork and chiles served on a flax seed cracker). Chef Mark's wife, Elizabeth, will provide the wine pairing with each bite. The paring of husband and wife combined with the pairing of good food and good wine promises a wonderful Valentine's Day treat.
Cost is $30 per person and live music will be provided by De La Habana at 7:30.
Fri, Feb 12 - Sun, Feb 14
Make your Valentine's Day special with dinner at the classic Italian Steakhouse, Phil Stefani's 437 Rush, followed by a luxurious night at one of Chicago's best hotels, The Amalfi.
This special Valentine's Day package includes: A $150 gift card for two, rose petal turn-down service, and a bottle of champagne and specialty chocolates delivered to your room.
Make reservations at www.amalfihotel.com and make sure to indicate your preferred restaurant reservation time.
Sun, Feb 14
Nothing is more romantic than the stunning views of Chicago from Navy Pier shared with that special someone.
Riva on Navy Pier will be offering a special Valentine's Day menu as well as Champagne specials to celebrate the romantic holiday.
This special prix fixe menu costs $39. View the menu online.
Sun, Feb 14
To make you and your special someone's night memorable, Tuscany is offering extensive chef specials this coming Valentine's Day. They will also be offering a one-of-a-kind Valentine's Day dessert. 10% of the proceeds from this dessert will be donated to The American Heart Association.
For additonal information and reservations go to www.tuscanychicago.com.
Sun, Feb 14
To make you and your special someone's night memorable, Tuscany is offering extensive chef specials this coming Valentine's Day. They will also be offering a one-of-a-kind Valentine's Day dessert. 10% of the proceeds from this dessert will be donated to The American Heart Association.
For additonal information and reservations go to www.tuscanychicago.com.
Sun, Feb 14
To make you and your special someone's night memorable, Tuscany is offering extensive chef specials this coming Valentine's Day. They will also be offering a one-of-a-kind Valentine's Day dessert. 10% of the proceeds from this dessert will be donated to The American Heart Association.
For additonal information and reservations go to www.tuscanychicago.com.
Thu, Feb 11
Ever wondered how to make the perfect cocktail? The mixologists at the Marriott Downtown are holding a special class to teach you their specialties.
The downtown masters will show you the ropes of a Death's Door Vesper (vodka, gin, and Lillet Blanc), North Shore's Bee's Knee's (gin, honey, and lemon), and a Templeton Manhattan (rye, carpano antica, bitters, and of course, a cherry).
Participants will get hands on instruction at the bar for each drink, and enjoy the fruit of their labors with unique and delicious food pairings.
All this for only $10? Bottoms up!
Mon, Feb 01 - Sun, Feb 28
As part of the month-long TOAST celebration on the Magnificent Mile, Tavern on Rush is offering a special “Sweet and Savory” menu. Enjoy a specially crafted prix-fixe menu of sweet and savory items that pair perfectly with the official beverage of TOAST, Moët & Chandon.
Sweet bites include items like raspberry crème brûlée and strawberry cheesecake, while savory items will include the chef’s selection of artisan cheeses, fresh fruit and French bread. (Offer not valid on Valentine's Day).
Fri, Feb 12 - Sun, Feb 14
Tavern on Rush is celebrating Valentine's Day with three days of an extra-special menu you and your sweetheart won't want to miss. Friday, Saturday, and Sunday, enjoy specialties like lobster Consommé en Croute and
Australian lamb chops "Greek style," with
EVOO, lemon, oregano & garlic.
Finish up with some Bing cherry-vanilla ice cream with a cherry sauce drizzle. All of the items on the special Valentine's Day menu are available a la carte, or all together for a spcial price of $49 per person. No matter which you choose, you'll also receive a rose upon arrival and a dinner set to the sounds of a live DJ, all weekend long. Call (312) 664-9600 to reserve your spot!
Mon, Feb 22
This year marks Zocalo's third annual celebration of National Margarita Day. Their house recipe costs $5 on Mondays. Other unique blends cost up to $12.
The bar will be serving half-price appetizers from 5 - 7 pm.
For more information or to make reservations, contact Zocalo at 312-302-9977.
Fri, Feb 19 - Sun, Feb 28
Chicago's 3rd Annual Restaurant Week, sponsored by the Chicago Convention & Tourism Bureau (CCTB), kicks off Friday, Feb. 19. The event features more than 160 participating restaurants offering three-course, prix-fixe lunches and dinners for $22 and $32, respectively (exclusive of tax, beverages and gratuity).
The event has been extended from seven to 10 days, running through Feb. 28. For menus and a full list of participating establishments, visit the official website.
Fri, Feb 12 - Sun, Feb 14
Looking for something special to do this Valentine's Day?
Check out the four-for-$40 special going on at Tavern at the Park for Valentine's Day, where you'll receive four delicious courses for just $40.
Begin your meal with choices like their warm duck salad with duck confit, organic micro greens, arugula, toasted brioche and truffle vinaigrette, followed by other tasty selections ranging from seafood to prime rib and many more. And, of course, finish up your meal with their always-delectable desserts.
Available Friday, February 12 and Saturday, February 13, starting at 4:00 p.m. As an added bonus, Tavern at the Park will also be open on Sunday, February 14, from 4:00 - 9:00 p.m.
Call 312-552-0070 to reserve your spot.
Sun, Feb 14
This Valentine's Day weekend, The Italian Village is giving you multiple reasons to celebrate!
Enjoy a tasty Valentine's Day dinner at one of their three restaurants, all of which will be open on Valentine's Day.
Head to the ever elegant Vivere, open from 4:30 - 9:30 p.m.; casual favorite The Village, open from noon 'til midnight; and La Cantina Chophouse, open from 4:30 - 9:30 p.m. Don't miss their special dessert just for lovebirds: "That's Amore."
This weekend Vivere, the Italian Village's upscale choice, celebrates its 20th Anniversary! Help them commemorate 20 years of delicious Italian cuisine with a special performance from professional performers from the Chicago Opera Theater! Don't miss this inspiring performance, Sunday night from 7:00 - 9:00 p.m. at Vivere.
Sun, Feb 14
This Valentine's Day weekend, The Italian Village is giving you multiple reasons to celebrate!
Enjoy a tasty Valentine's Day dinner at one of their three restaurants, all of which will be open on Valentine's Day.
Head to the ever elegant Vivere, open from 4:30 - 9:30 p.m.; casual favorite The Village, open from noon 'til midnight; and La Cantina Chophouse, open from 4:30 - 9:30 p.m. Don't miss their special dessert just for lovebirds: "That's Amore."
This weekend Vivere, the Italian Village's upscale choice, celebrates its 20th Anniversary! Help them commemorate 20 years of delicious Italian cuisine with a special performance from professional performers from the Chicago Opera Theater! Don't miss this inspiring performance, Sunday night from 7:00 - 9:00 p.m. at Vivere.
Sun, Feb 14
This Valentine's Day weekend, The Italian Village is giving you multiple reasons to celebrate!
Enjoy a tasty Valentine's Day dinner at one of their three restaurants, all of which will be open on Valentine's Day.
Head to the ever elegant Vivere, open from 4:30 - 9:30 p.m.; casual favorite The Village, open from noon 'til midnight; and La Cantina Chophouse, open from 4:30 - 9:30 p.m. Don't miss their special dessert just for lovebirds: "That's Amore."
This weekend Vivere, the Italian Village's upscale choice, celebrates its 20th Anniversary! Help them commemorate 20 years of delicious Italian cuisine with a special performance from professional performers from the Chicago Opera Theater! Don't miss this inspiring performance, Sunday night from 7:00 - 9:00 p.m. at Vivere.
Sun, Feb 14
This Valentine's Day weekend, The Italian Village is giving you multiple reasons to celebrate!
Enjoy a tasty Valentine's Day dinner at one of their three restaurants, all of which will be open on Valentine's Day.
Head to the ever elegant Vivere, open from 4:30 - 9:30 p.m.; casual favorite The Village, open from noon 'til midnight; and La Cantina Chophouse, open from 4:30 - 9:30 p.m. Don't miss their special dessert just for lovebirds: "That's Amore."
This weekend Vivere, the Italian Village's upscale choice, celebrates its 20th Anniversary! Help them commemorate 20 years of delicious Italian cuisine with a special performance from professional performers from the Chicago Opera Theater! Don't miss this inspiring performance, Sunday night from 7:00 - 9:00 p.m. at Vivere.
Mon, Feb 15
Head straight to the top for this tasty evening for two, where the Signature Room's executive chef Patrick Sheerin will lead a romantic cooking class for two.
The perfect follow-up for your Valentine's Day weekend, learn how to make dishes like their popcorn and truffle veloute, roasted beets with toasted pumpernickel, and flourless chocolate cake with chocolate rum sauce.
After the live cooking demo, enjoy a four-course gourmet meal featuring items from the demonstration. This event also includes a half bottle of Moet & Chandon Imperial Champagne.
Tickets are priced at $150/couple; call 312-280-0472 to reserve your spot, or go online to www.signatureroom.com.
Sat, Feb 13 - Mon, Feb 15
This Valentine's Day weekend the Signature Room at the 95th has put together a prix fixe menu that you're sure to adore.
Saturday and Sunday evening you can enjoy a four-course meal complemented with Champagne and individual/shareable desserts.
Priced at $95 per person (plus tax and gratuity), you won't want to miss this exquisite evening. Reservations are required. Call 312-787-9596.
Mon, Mar 08
Coming Up Roses with the Spirit of Chicago!
Get ready for spring with the Chicago Flower and Garden Show and the Spirit of Chicago!
Start by getting spring planting tips and more inside the Festival Hall at Navy Pier.
Step outside and hop aboard the Spirit of Chicago for a themed Lunch Cruise. You'll enjoy a bountiful lunch buffet (prepared fresh onboard), DJ entertainment, dancing and a floral demonstration during the cruise!
The package includes admission to the Chicago Flower and Garden Show and a ticket onboard the Spirit of Chicago Lunch Cruise. Cost: $39.90-$43.90.
Reservations are recommended and can be made by calling 1-866-211-3804 or by visiting www.spiritofchicago.com.
Tue, Mar 09
Coming Up Roses with the Spirit of Chicago!
Get ready for spring with the Chicago Flower and Garden Show and the Spirit of Chicago!
Start by getting spring planting tips and more inside the Festival Hall at Navy Pier.
Step outside and hop aboard the Spirit of Chicago for a themed Lunch Cruise. You'll enjoy a bountiful lunch buffet (prepared fresh onboard), DJ entertainment, dancing and a floral demonstration during the cruise!
The package includes admission to the Chicago Flower and Garden Show and a ticket onboard the Spirit of Chicago Lunch Cruise. Cost: $39.90-$43.90.
Reservations are recommended and can be made by calling 1-866-211-3804 or by visiting www.spiritofchicago.com.
Wed, Mar 10
Coming Up Roses with the Spirit of Chicago!
Get ready for spring with the Chicago Flower and Garden Show and the Spirit of Chicago!
Start by getting spring planting tips and more inside the Festival Hall at Navy Pier.
Step outside and hop aboard the Spirit of Chicago for a themed Lunch Cruise. You'll enjoy a bountiful lunch buffet (prepared fresh onboard), DJ entertainment, dancing and a floral demonstration during the cruise!
The package includes admission to the Chicago Flower and Garden Show and a ticket onboard the Spirit of Chicago Lunch Cruise. Cost: $39.90-$43.90.
Reservations are recommended and can be made by calling 1-866-211-3804 or by visiting www.spiritofchicago.com.
Thu, Mar 11
Coming Up Roses with the Spirit of Chicago!
Get ready for spring with the Chicago Flower and Garden Show and the Spirit of Chicago!
Start by getting spring planting tips and more inside the Festival Hall at Navy Pier.
Step outside and hop aboard the Spirit of Chicago for a themed Lunch Cruise. You'll enjoy a bountiful lunch buffet (prepared fresh onboard), DJ entertainment, dancing and a floral demonstration during the cruise!
The package includes admission to the Chicago Flower and Garden Show and a ticket onboard the Spirit of Chicago Lunch Cruise. Cost: $39.90-$43.90.
Reservations are recommended and can be made by calling 1-866-211-3804 or by visiting www.spiritofchicago.com.
Sat, Mar 13
Coming Up Roses with the Spirit of Chicago!
Get ready for spring with the Chicago Flower and Garden Show and the Spirit of Chicago!
Start by getting spring planting tips and more inside the Festival Hall at Navy Pier.
Step outside and hop aboard the Spirit of Chicago for a themed Lunch Cruise. You'll enjoy a bountiful lunch buffet (prepared fresh onboard), DJ entertainment, dancing and a floral demonstration during the cruise!
The package includes admission to the Chicago Flower and Garden Show and a ticket onboard the Spirit of Chicago Lunch Cruise. Cost: $39.90-$43.90.
Reservations are recommended and can be made by calling 1-866-211-3804 or by visiting www.spiritofchicago.com.
Sat, Mar 13
Coming Up Roses with the Spirit of Chicago!
Get ready for spring with the Chicago Flower and Garden Show and the Spirit of Chicago!
Start by getting spring planting tips and more inside the Festival Hall at Navy Pier.
Step outside and hop aboard the Spirit of Chicago for a themed Lunch Cruise. You'll enjoy a bountiful lunch buffet (prepared fresh onboard), DJ entertainment, dancing and a floral demonstration during the cruise!
The package includes admission to the Chicago Flower and Garden Show and a ticket onboard the Spirit of Chicago Lunch Cruise. Cost: $39.90-$43.90.
Reservations are recommended and can be made by calling 1-866-211-3804 or by visiting www.spiritofchicago.com.
Sun, Feb 28
Now this is a competiton you can really sink your teeth into: head to the West Loop this Sunday for the 11th Annual Chicago WingFest! All-you-can-eat wings restaurants and bars around the city await you, plus a live raffle, live music, and more!
Participating restaurants/bars include:
and more!
The 2010 Chicago WingFest will take place at the Journeymen Plumber's Hall, located at the Stephen M. Bailey Auditorium (1340 W. Washington Blvd.).
Admission is $24/person. VIP admission is priced at $50/person and includes five drink tickets and a complimentary gift bag.
Sun, Mar 07
Special Prix Fixe Dinner and Reception - Oscar Style
33 Club and Genuine Entertainment invite Chicagoans to enjoy the Academy Awards with an evening of cocktails and dining.
The celebration will feature a Absolute Berri Acai cocktail reception from 6pm-7pm and a ballot card contest with a grand prize of a nigh tfor two at the new Elysian Hotel.
Optional prix fixe menu available all evening for $50.
Seating is limited. Call for reservations.
Sun, Mar 07
Drink Like a Star at Cityscape Bar!
Kick-back and enjoy the Academy Awards while sipping on $5 specialty cocktails.
The Red Carpet Martini - Patron Silver Tequila, Patron Citronge Liqueur, Cranberry Juice, Lime Juice, Sugar Rim with Lime Wedge Garnish
The Envelope Please Martini - Grey Goose Vodka, Patron Citronge Liqueur, Apple Juice, Lime Juice, Splash of Cranberry, Garnish with an Apple Wedge
1610 N. Wells St.
This contemporary Mexican eatery is a larger sibling of the popular Old Town original. The festive dining room features exposed brick walls, vibrant Mexican artwork, an open display kitchen, and there's a large, covered sidewalk cafe in the summer.
1723 N. Halsted St.
Chef/owner Grant Achatz's Alinea has quickly proven itself one of America's most unusual, provocative, challenging, and sought-after restaurants.
118 Oakbrook Ctr.
Antico Posto (translation: The Old Spot) is a wine bar and Italian cafe with mostly comfort foods.
615 W. Randolph St.
A James Beard Award-winning design mixes with flavorful food and a well-conceived wine list is the deal at Avec.
4701 N. Cumberland
Great Italian food and original oil-paintings on the ceiling.
6 E. Cedar St.
A Lettuce Entertain You Restaurant, Big Bowl serves up pan-Asian dishes such as fresh salmon pad Thai, crispy orange chicken, and beef and broccoli.
60 E. Ohio St.
A Lettuce Entertain You Restaurant, Big Bowl serves up pan-Asian dishes such as fresh salmon pad Thai, crispy orange chicken, and beef and broccoli.
215 Parkway Dr.
A Lettuce Entertain You Restaurant, Big Bowl serves up pan-Asian dishes such as fresh salmon pad Thai, crispy orange chicken, and beef and broccoli.
1950 E. Higgins Rd.
A Lettuce Entertain You Restaurant, Big Bowl serves up pan-Asian dishes such as fresh salmon pad Thai, crispy orange chicken, and beef and broccoli.
159 W. Erie St.
A Lettuce Entertain You Restaurant, Big Bowl serves up pan-Asian dishes such as fresh salmon pad Thai, crispy orange chicken, and beef and broccoli.
339 N. Dearborn St.
This spot has everything for the oenophile, with a retail store, tavern, restaurant and cheese bar.
15 E. Oak St.
59 W. Hubbard St.
An authentic French brasserie, Brasserie Jo's is like being in a French cafe, complete with wine and great cuisine.
521 N. Rush St.
Both Chicago outposts of this national chain feature family-style service of gigantic portions of Southern Italian dishes, like the two-and-a-half pound platter of spaghetti and meatballs.
600 N. Wabash Ave
The famed retailer's home store occupies the Medinah Temple, a Chicago landmark. Find all manner of home and kitchen equipment, apparel and more. It's worth a browse for any level of cook, from casual to professional.
830 N. Michigan Ave
Multiple stories, featuring books, magazines, videos and CDs.
Woodfield Shopping Center
Create your own custom teddy bear at this kid-friendly store.
1958 W. North Ave.
A hidden gem in the Bucktown/Wicker Park neighborhood serving up New American fare.
6111 N. River Rd.
Carlucci is an authentic, Chicago-based Italian restaurant owned by brothers Joe and Charlie Carlucci. Fresh, plentiful Italian cuisine, comfortable atmosphere, and gracious service remind one of an evening at home with family and friends.
1801 Butterfield Rd.
Carlucci is an authentic, Chicago-based Italian restaurant owned by brothers Joe and Charlie Carlucci. Fresh, plentiful Italian cuisine, comfortable atmosphere, and gracious service remind one of an evening at home with family and friends.
35 W. Wacker Dr.
This seafood-focused eatery is a popular business lunch destination, and also is a good pre-theater spot with its proximity to the Oriental and Goodman Theaters.
60 W. Ontario St.
This steak house is located in a restored Brownstone with multiple levels of dining and a variety of energy levels.
888 N. Wabash Ave.
This contemporary American restaurant headed by executive chef Suzy Crofton, a long-time and much-acclaimed Chicago chef. Expert a nicely balanced menu pulling on French and other influences in style and with an emphasis on organic ingredients.
700 N. Michigan Ave.
301 East North Water Street
Created by renowned designer, Jeffrey Beers, Chi Bar boasts innovative cocktails, shareable
delights, and sleek ambiance.
703 E. Washington St.
835 N. Michigan Ave.
Collectibles such as Snowbabies, holiday villages and more are offered at this Mag Mile shop.
6690 N. Northwest Hwy.
Family restaurant with steaks and chops.
320 N. Dearborn St.
Contemporary American cuisine located inside the Westin River North.
440 S. LaSalle St.
Exquisite wine and cuisine accompany the breathtaking view of the city at Everest. (Lettuce Entertain You Enterprises Inc. Restaurant)
111 N State Street
Casual and convenient, Marketplace Foods, located in the lower level of Macy's is known for its excellent salads and homestyle foods selection.
401 E. Illinois St.
A top Chicago specialty grocery, this premium market sits right next to Navy Pier and has a strong cafe component attached.
340 W. Armitage Ave.
Hailed as one of the best fondue restaurants in Chicago, Geja's has romantic fondue, fine wines, and Flamenco.
1028 N. Rush St.
This perpetually packed Rush Street heavy-hitter, which is named after the onion-garnished Gibson martini, features USDA prime aged beef like a porterhouse and rib-eye, massive Australian lobster tails and oversized desserts.
1312 S. Wabash Ave.
This rustic Italian haunt features menu choices such as ricotta and spinach tortellini with butter, sage and pecorino, oven-roasted striped bass with potatoes and rapini, and veal scallopini. Enjoy the restaurants exposed brick, velvet curtains, dramatic artwork, open kitchen display and seasonal walkway café.
200 S. Halsted St.
This authentic Greek restaurant has everything from lamb to seafood to Saganaki. All the traditional favorites are available along with a kids menu, wine list, and dessert menu.
320 N. Dearborn St.
Open nightly, the lounge features fine spirits and an award-winning sushi bar.
670 N. Michigan Ave
Since 1949, Chicagoans have been enjoying Garrett Popcorn, Carmel Corn, and Cheese Corn. The popcorn is hot-air popped using no oils or fats.
1241 Harms Rd.
This local family-owned chain has been serving up the now classic "Hackneyburger" since 1939.
1514 E. Lake Ave.
This local family-owned chain has been serving up the now classic "Hackneyburger" since 1939.
241 S. Milwaukee
This local family-owned chain has been serving up the now classic "Hackneyburger" since 1939.
1024 N. Rush St.
The crab cakes, seared tuna steak, Maine lobster and blackened swordfish are mainstays, plus Gibsons prime steaks are available here, including the bone-in rib-eye and the filet mignon.
59 W. Grand Ave.
The extensive menu features both vegetarian and non-vegetarian choices, with many items roasted in the tandoor oven. Indian House offers a daily fixed price lunch buffet.
71 W. Monroe St.
One of Chicago's oldest and most venerated restaurants, Italian Village has been doing it right for more than 80 years.
2545 Prairie Ave.
The Southern French menu includes choices like escargots, onion soup, house-made pates, steak au poivre, lamb shank and a seafood-stuffed bouillabaisse.
41 E. Superior St.
The menu features choices like burgers, salads, barbecued ribs and charcoal grilled salmon, plus desserts like a chocolate chip cookie sundae.
600 W. Chicago Ave.
Japonais is a splashy Asian-inspired restaurant with multiple dining rooms, a swanky lounge and two alfresco dining options.
5203 N. Clark St.
This Korean eatery features a sleek, contemporary, dining room and an approachable menu offering modern presentations of Korean classics.
700 E. Grand Avenue
This cafe is located at touristy Navy Pier, with excellent views of the larger tour boats coming and going, so it's generally packed during the summer months.
60 E. Grand Ave.
Joe's is a marriage between Lettuce Entertain You Enterprises (LEYE) and the legendary Joe's Stone Crab in Miami Beach.
1163 E. Ogden Ave.
This pan-Asian spot offers an expansive menu with choices like Thai spicy shrimp with baked rice; kimchee and pork with soft noodles; kung pao chicken; and beef with oyster sauce.
521 Davis St
This pan-Asian spot offers an expansive menu with choices like Thai spicy shrimp with baked rice; kimchee and pork with soft noodles; kung pao chicken; and beef with oyster sauce.
2159 S. China Pl.
This pan-Asian spot offers an expansive menu with choices like Thai spicy shrimp with baked rice; kimchee and pork with soft noodles; kung pao chicken; and beef with oyster sauce.
1400 N. Wells
This two-story sushi hotspot has ample selections of sushi, sashimi and maki rolls, plus an extensive cooked menu that includes soba and udon noodles, chicken katsu and salmon teriyaki
240 E. Ontario St.
This spin-off of the Old Town sushi hotspot has ample selections of sushi, sashimi and maki rolls, plus an extensive cooked menu that includes soba and udon noodles, chicken katsu and salmon teriyaki.
1320 Shermer Road
This spin-off of the Old Town sushi hotspot has ample selections of sushi, sashimi and maki rolls, plus an extensive cooked menu that includes soba and udon noodles, chicken katsu and salmon teriyaki.
2032 W. Roscoe,
KAZE's seasonal cuisine, comfortable décor and knowledgeable service will provide you and your guests a dining experience that is both entirely satisfying and highly memorable.
20 W. Kinzie St.
This French-inspired steak house offers steaks, chops and seafood, plus a bisto menu of lighter fare like seafood pot pie and a steak sandwich with pommes frites
9 W. Hubbard St.
The minimalistic dining room at this French-inspired Asian spot features earth tones, woody accents, a dramatic suspended wine rack and subtle Asian accents.
3700 N. Halsted St.
Kit Kat Lounge has been one of the most popular destinations in Chicago's Lakeview neighborhood for nearly a decade.
414 N. Orleans St.
This upscale River North Indian spot is close to the Apparel Center and the Merchandise Mart, making it popular with trade show attendees and Loop workers alike.
7110 N. Lincoln Ave.
This Lettuce Entertain You Enterprises eatery looks like something you would find in the backwoods, with pine wood walls, exposed beams and mounted fish as art.
71 W. Monroe St.
La Cantina, which is located on the lower level of the Italian Village complex, features a menu of Italian favorites like pasta, panini, salads and entrees.
2845 N. Clark St.
This popular, moderately priced French creperie and cafe emphasizes casual French fare.
18 W. Jefferson St.
This Italian eatery is an outpost of Chicago's hugely popular chain of Francesca restaurants.
1359 W. Taylor St.
The contemporary dining room features large windows and plenty of mirrors, creating an airy feel.
100 E. Ontario St.
Lawry's is housed in the 1890s McCormick Mansion that would later become the Kungsholm light opera theatre.
1958 N. Damen Ave.
The intimate dining room at this bistro is reminiscent of a Parisian cafe, with lacy curtains, green and white tile flooring and frosted glass wall sconces.
111 N. Carpenter St
This West Loop bistro (located across the street from Oprah Winfrey’s Harpo Studios), which is reminiscent of a Parisian cafe, is a sibling to Bucktown’s popular Le Bouchon.
222 E. Ontario St.
This upscale two-story French eatery is tucked into a discreet tree-camouflaged renovated brownstone just east of Michigan Avenue.
516 N. Clark St.
This home-style Italian concept looks like Little Italy with red-checked tablecloths, leather banquettes, a mahogany bar and faux "family" portraits.
175 Old Orchard Shopping Ctr.
This Italian concept looks like Little Italy with red-checked tablecloths, leather banquettes, a mahogany bar and faux "family" portraits.
1901 E. Woodfield Rd.
This always-popular Italian concept looks like Little Italy with red-checked tablecloths, leather banquettes, a mahogany bar and faux "family" portraits.
240 Oakbrook Ctr.
This always-popular Italian concept looks like Little Italy with red-checked tablecloths, leather banquettes, a mahogany bar and faux "family" portraits.
777 E. Butterfield
This stylish steak house offers meaty choices like smoked prime rib, lamb chops and the signature twin filet mignons.
1701 W. Golf Road
This stylish steak house offers meaty choices like smoked prime rib, lamb chops and the signature twin filet mignons.
12 S. Northwest Hwy.
This Art Deco-inspired spot features sushi and rolls, plus cooked fare like a teriyaki strip steak.
412 N. Clark St.
This Nuevo Latino spot offers dishes from South American, Cuba and Spain.
833 W. Randolph St.
This French eatery has a vibrant circus-like dining room with rich fabrics, textures, wall treatments and artifacts, plus there's an open display kitchen. The menu offers classics like French onion soup, escargots, braised lamb shank, spit-roasted chicken and pan-roasted striped sea bass.
21 W. Goethe St
Although Mario's is located in the heart of the Gold Coast, its relaxed neighborhood charm overrides its swank address, making it a favorite of Chicago Italian restaurants.
1670 W. Division St.
This eatery features globetrotting Nuevo Latino cuisine served up in a stylish contemporary space that features exposed brick walls, plush draperies, beaded light fixtures and Latin-flaired arty accents.
1132 W. Grand Ave.
A newcomer to the hot River West neighborhod, the focus here is on regional American cuisine with some ethnic influences.
41 E. Chestnut St.
This Chicago outpost of this Oregon-based chain features an ever-changing menu of about 30 varieties of fresh seafood, with multiple presentations.
5511 N. Broadway Ave.
This casual storefront restaurant features an extensive Chinese menu with a Mandarin and Szechuan focus.
1232 W. Belmont Ave.
Menagerie, a contemporary American restaurant, is located near the Baliwick Arts Center, making it a popular pre-theater stop.
2118 N. Damen Ave.
This New American spot has a hidden treasure you can't see from the street; an enclosed outdoor cafe complete with heating so it's usable year-round.
16 W. Maple St.
This Bolognese-inspired eatery is housed in a charming restored Gold Coast townhouse.
2638 N. Lincoln Ave.
House-made pastas are a specialty, with choices like tortelloni with sage and butter and garganelli with house-made sausage and peas.
3311 N. Clark St.
This is the original location of Chicago's hugely popular chain of Francesca restaurants.
2020 W. Division St.
The stylish two-level sushi spot offers a minimalist earth-toned lower level with a sushi bar, and an upper level space featuring a more modern vibe geared towards lounging.
835 N. Michigan Ave.
Located in all places, the Water Tower Place, and even more surprisingly, on the mezzanine level near the shopper-crazed Foodlife, this Lettuce Entertain You Enterprises spot is relatively low-key and relaxing.
868 N. Franklin St.
Look for rotating presentations of ahi tuna, organic chicken, Atlantic salmon and hardwood-grilled New York sirloin, plus innovative desserts and an international wine list.
260 Oakbrook Ctr.
This charming bistro is a marriage between Lettuce Entertain You Enterprises and managing partner/chef Gabino Sotelino (who also has a hand in Ambria).
2300 N. Lincoln Park W.
This charming bistro, which is located in the lobby of the Belden-Stratford Hotel, is the namesake of managing partner/chef Gabino Sotelino (who also has a hand in Ambria).
1050 N. State St.
This is the first location of the now-synonymous-with-steak Morton's, which was founded by Arnie Morton in 1978.
9525 W. Bryn Mawr Ave.
This is a spin-off of the synonymous-with-steak Morton's; Arnie Morton founded the original Chicago location in 1978.
1470 McConnor Pkwy.
This is a spin-off of the synonymous-with-steak Morton's; Arnie Morton founded the original Chicago location in 1978.
1 Westbrook Corporate Ctr
This is a spin-off of the synonymous-with-steak Morton's; Arnie Morton founded the original Chicago location in 1978.
65 E. Wacker Pl.
This is a spin-off of the synonymous-with-steak Morton's; Arnie Morton founded the original Chicago location in 1978.
699 Skokie Blvd.
Morton's, The Steakhouse, features prime beef, like a double-cut filet mignon and a double porterhouse, plus seafood like baked Maine lobster and broiled salmon.
945 W. Fulton Mkt.
Executive chef Homaro Cantu's impressive food and service program provides a one-of-a-kind multi-sensory dining experience.
835 N. Michigan Ave.
Part of Water Tower Place on Michigan Avenue, this is a second Chicago location for the famed department store.
325 W. Huron St.
The "27" refers to the 27 countries that are represented on the menu, with globetrotting choices from South and Central America and the Caribbean.
500 N. Clark St.
Naha (which is short for cousin co-owners Carrie and Michael Nahabedian's surname) is housed in a clean contemporary space punctuated with dramatic artwork from artist Lora Fosberg.
51 S. Clark St.
This upscale Loop seafood restaurant is a popular pre-theater option, with its close proximity to the LaSalle Bank Theatre (formerly the Schubert Theatre).
10275 W. Higgins Rd.
This upscale eatery is spin-off of the Loop original, and with its close proximity to O'Hare International Airport and the Donald E. Stephens Convention Center, it's a convenient spot for out-of-towners.
440 W. Randolph St.
Located in the Daniel Burnham-designed building now known as Randolph Place, Nine is a classic Chicago steakhouse with upscale American style.
800 N. Michigan Ave.
Located on the seventh floor of the Park Hyatt Chicago, NoMi boasts stunning views of Michigan Avenue.
6718 N. Northwest Hwy.
This Edison Park eatery offers an Italian menu with choices like chicken Vesuvio, salmon Florentine, lasagna, and seafood ravioli in a spicy clam sauce.
2610 N. Cannon Dr.
The Arts and Crafts-style restaurant, which is located in a former warming house on a pond in Lincoln Park, has stellar views of the park, and the interior features a fireplace and all-season glass enclosed seating (glass doors open in the summer months).
11 N. Michigan Ave.
Park Grill is versatile venue with an equally broad menu specializing in classic American cuisine with a hint of sophistication. It's a white tablecloth place where you won't feel out of place in shorts.
437 N. Rush Street
Part of Phil Stefani's legacy of Chicago Italian restaurants, 437 Rush is known for its high quality Italian cuisine and vibrant decor, making it especially popular among Chicago visitors and busy shoppers.
619 N. Wabash Ave.
This is the sister restaurant to Pizzeria Uno, whose founder Ike Sewell is credited as the inventor of deep-dish pizza. The substantial pizzas are loaded with over-the-top amounts of meats, veggies and cheese.
29 East Ohio
Pizzeria Uno's founder Ike Sewell is credited as the inventor of deep-dish pizza. Definately a must visit.
2056 N. Lincoln Park W
A comfortable atmosphere with American fare is served at this historic restaurant--historic because it was the very first Lettuce Entertain You restaurant, the company founded by culinary entrepreneur Rich Melman. Another interesting note is that R.J. Grunts was the original restaurant to establish the theme that has been followed by other, more commercial "flair" restaurants.
1139 N. State St.
This outpost of Ra, a chain of contemporary, if somewhat commercial, sushi restaurants, is conveniently located along Steakhouse Row in the Viagara Triangle area of the Gold Coast--a lighter alternative to the heavier fare nearby.
5255 N. Clark St.
Middle Eastern fare is the order of this day at this River North restaurant.
432 W. Ontario St.
This River North eatery, which is housed in a former brewpub, is a sibling to Andrsonville's popular original. Look for a menu of reasonably priced Persian and Mediterranean fare with ample vegetarian offerings.
65 E. Adams St.
Contemporary American fare in an elegant atmosphere is offered at this top pre- and post-theater restaurant.
172 W. Adams St.
This Italian restaurant does a good job working within the confines at the W Hotel City Center. Stop in for a quick bite throughout the day or a full dinner.
1 W. Grand Ave.
This Chicago brewpub is an outpost of the nationwide chain; the top draw here is the rotating selection of handcrafted beers brewed on-site.
22 W. Hubbard St.
Stylish yet comfortable, this River North bar and grill puts a twist on American favorites. Expect to hear some classic rock music as the name implies and take in the old album cover-jacketed menus.
222 S. Halsted St.
One of Chicago's long standing Greek restaurant, expect classics and old school service, as well.
230 E. Ontario St
Flashy, high-speed Japanese cooking is on order at this spot just off Michigan Avenue. Go for the experience, stay for the food.
700 E. Grand Avenue
For a chic atmosphere and fine dining, Navy Pier guests should visit RIVA. Visitors can dine on specialty steak, seafood and pasta while viewing Chicago's epic skyline. If casual dining is desired, guests can choose RIVA Café below the main restaurant for great food without the candlelight.
2110 S. Wabash Ave.
Room 21, late-night dining/drinking spot dripping with the mystique of Al Capone and Chicago's old red light district, is the latest outpost from colorful restaurant mogul Jerry Kleiner.
1154 W. Taylor St.
This contemporary Chicago Italian restaurant features dishes like broccoli and shells, chicken cacciatore, eggplant Parmesan and spinach lasagna.
9421 W. Higgins Rd.
Serving USDA prime steaks, seafood, and desserts, Rosewood is the only independent steakhouse in Rosemont
720 N. State St.
This Hawaiian fusion spot has outposts all over the world. It serves Hawaiian cuisine with French and Japanese influences.
1023 W. Lake St
Fine dining with organic and locally grown ingredients is the order of the day at this well tested Chicago American cuisine spot.
77 E. Adams St.
This full-of-frills tea house has been giving visitors to Chicago a taste of Russian culinary luxury for years now; a great spot for a special meal or snack with that special someone.
431 N. Dearborn St.
All the steak house accoutrements are in supply here, but it's the pat of butter on the steak at the end that sells it to steak house aficionadoes. Chicago steak gets solid treatment here.
200 E. Chestnut St.
A top Chicago steakhouse right off Michigan Avenue, expect a classic steakhouse when you stop in here. It's not all about the steaks, though; plenty of lighter choices are available, as well.
1252 N. Wells St
This eatery serves contemporary Mexican fare in a colorful and cozy dining room, plus there's outdoor dining in the form of a covered sidewalk cafe in the summer months. Executive chef Priscilla Satkoff turns out some of the best Mexian and Latin food in Chicago while her husband, Vince, manages the wine list and an excellent tequila selection.
800 W. Adams St
Known in Chicago's Greektown neighborhood for its focus on seafood, Santorini is casual, affordable and tasty. In Chicago, you have to try the saganaki, a.k.a. fried cheese at any Greek restaurant and get ready for a surprise.
543 W. Diversey Pkwy.
An Italian restaurant perfect for quiet night out, you can try all your favorites here.
410 W. Huron St.
This affordable Italian restaurant is a local favorite and keeps it fresh with special events and deals on a regular basis.
120 E. Delaware Pl.
Creative cuisine with the tastes of North America and France combined into one.
301 E. North Water St
This chain steak house is located in the Sheraton Chicago Hotel & Towers. In case the name didn't give it away, this spot is courtesy of legendary football coach Don Shula, and his son, Dave.
875 N. Michigan Ave.
Sitting high above street-level, the Signature Room in the John Hancock building offers a breathtaking view of the city and a warm ambiance to match. Serving a high-class dining experience, from Sunday brunch to evening cocktails, the Signature Room puts the Magnificent in the Mile!
504 N. Wells St.
Much more than your traditional sushi joint, SushiSamba Rio has glittering decor and an expansive menu.
1720 N. Marcey St.
A 33,000-square-foot warehouse selling wines from all over the world, this all-things-alcohol store is worth a visit if you're one to ooh! and aah! over all things to do with beer, wine and liquor.
6120 N. Broadway St.
Ethiopian Diamond has a big menu with meat dishes, vegetarian dishes, and vegan dishes for every person's taste! Stop in for lunch and/or dinner and see the beautiful Ethiopian artifacts!
1418 W. Howard St.
Lake Side Cafe is a great vegetarian and vegan restaurant with delicious food made from organic ingredients! This restaurant has a great atmosphere for everyone!
108 E. Superior St.
The Lobby at the Peninsula is a fancier restaurant that offers, breakfast, lunch, afternoon tea, and dinner. A great vegan menu is offered at afternoon tea.
1031 N. Rush St.
This upscale, two-story lounge and steakhouse features a dramatic lower-level lounge with a gorgeous bar and a clubby restaurant upstairs.
661 N. Clark St.
Irish pub fare dominates this recently-renovated space named after Saint Brendan. Mahogany, leather boothes and granite countertops whimsically blend old and new Ireland.
676 N. St. Clair St
Long ranked one of the most elite restaurants in Chicago, Tru hosts a serious art collection that plays into what's going on with the menu of chefs Rick Tramonto and Gale Gand.
1014 W. Taylor St.
This is the original location of Tuscany, a member of the Phil Stefani Signature Restaurant family, and a great place to find one-of-a-kind pasta dishes and all the Tuscan flavors you love.
1655 N. Sedgwick St.
This old-school tavern has been serving up legendary ribs to celebs like Frank Sinatra since 1932.
800 E Grand Avenue
To satisfy your sweet tooth, stop by for their signature ice cream, baked goods and even some fresh deli salads and sandwiches. The Navy Pier location is modeled after Haagen Dazs' international flagship stores in London and Paris. Indoor seating available, outdoor weather-permitting.
600 N Michigan Ave
An upscale casual restaurant inspired by bistros in Europe, the Grand Lux Café has an eclectic menu perfect for sharing.
830 N Michigan Ave
All your chocolate needs satisified at this one-stop chocolate shop and soda fountain.
754 S. Wabash Ave.
World-renowned and local Chicago blues artists are the draw at this club owned by blues legend, Buddy Guy, as is the soul-ful Cajun food and major music paraphenalia also on display here.
937 N. Rush St.
A top Chicago nightclub for going on a decade, this Gold Coast neighborhood nightlife haven attracts a high-profile crowd. It seems likely that this will be a club destination in Chicago for years to come.
4 Club Centre
An upscale mood with warm decor and a delicious Tucson chicken salad with sugared pecans.
9785 W Higgins Rd
Serving the freshiest sandwiches, wraps, paninis, desserts, gourmet coffee and smoothies in a casual atmosphere where you can eat, relax, enjoy!
400 N La Salle Dr
Serving the freshiest sandwiches, wraps, paninis, desserts, gourmet coffee and smoothies in a casual atmosphere where you can eat, relax, enjoy!
115 E. Chicago Ave.
All the sophistication of Ralph Lauren and his style-making career come into play at this Mag Mile restaurant. American fare is served and executed by the kitchen at a high level. Service is always on its game and the hanging-everywhere art collection is all over the place and featureds some of Lauren's personal collection.
233 S. Wacker Dr.
Full service Mexican restaurant brought to you by the people behind Taco Fresco and Fuego Loco: Cantine & Salseria.
58 E. Ontario St.
Contemporary American food with organic and sustainable leaning is the draw at this newly opened restaurant.
536 W. Erie St.
This Italian steakhouse has a club-like atmosphere with large windows, oil paintings, and an elegant yet casual ambiance.
1235 W. Lake St.
Southern Italian cuisine gets a new push at Macello Restaurant, in the West Loop meatpacking district.
1213 W. 18th St.
A city with a passionate barbecue scene is making the trip to the near South Side to try the smoked meats here.
1015 N. Rush St.
A long-time nightlife favorite brings in a top-name chef and becomes a player in the Latin market instantaneously.
1840 W. North Ave.
More nightlife venue than restaurant, the menu at Chaise Lounge is straightforward and the outdoor seating is priceless.
59 W. Grand Avenue
This pizzeria boasts it brings a modern American take on an ancient Italian concept.
1927 W. North Avenue
This 2006 World Beer Cup winner for Champion Small Brewpub has hand-crafted brews and pizzas.
332 E. Illinois Street
Directly next to the AMC Theater, this Asian restaurant is a great place to stop.
500 North Franklin Street
Chicago's oldest steakhouse dating back to 1941, this is a classic, Italian-style steakhouse.
900 N. Michigan Ave.
The 900 Shops on North Michigan Avenue have two fantastic Italian restaurants in one location. Frankie's 5th Floor Pizzeria serves traditional Chicago pizza along with creamy gelato. Next to the pizzeria is Frankie's Scaloppine, which has home-made deluxe Italian dishes with pasta, chicken, and veal.
3404 N. Halsted St.
Home Bistro serves up breakfast, weekend brunch, lunch, dinner, and dessert.
1330 W. Madison
Italian restaurant 5 blocks east of the United Center.
1747 N. Damen Ave.
This always-jammed, on-the-perpetual-hot-list restaurant serves a full savory menu concentrated on local, organic ingredients, followed by desserts the taste of which will exhibit the concept of genius in cooking for you and your palate.
301 Waukegan Ave.
This bistro and banquet facility turns into a dance club on Friday and Saturday nights from 9pm-2am.
4999 Old Orchard Center
With a variety of seafood and hand-mixed drinks, McCormick & Schmick's opens up its newest location in Skokie.
1729 N. Halsted St.
Contemporary to a tee, this Lincoln Park restaurant serves up interesting, noteworthy dishes.
4801 N. Broadway
This Ethiopian restaurant opened on North Broadway, joins a number of like-minded dining places in this area.
433 W. Diversey Pkwy.
Step into the Devil's Oven at Forno Diablo with gormet pizzas cooked in a brick oven.
1410 16th Street
An attractive atmosphere, yet casual; J. Alexander's has contemporary American cuisine.
2809 Butterfield Rd
The extensive menu features both vegetarian and non-vegetarian choices, with many items roasted in the tandoor oven. Indian House offers a daily fixed price lunch buffet.
310 Yorktown Center
Located in the new and fabulous Shops on Butterfield, this latest RA Sushi location has happy hour Monday through Friday 4-7.
Ohare
Creating the "Good Old Days" of the 1900s, this club is located in the O'Hare Hilton Hotel.
94 Yorktown Center
House-made brews and simple, but ably served, American food is the call at this suburban Chicago outpost of this national brewpub chain.
1460 W. Chicago Ave.
A contemporary, vegetarian-focused restaurant offering small plates, Green Zebra’s menu is comprised of immaculately presented dishes listed from lightest to heaviest and features only the freshest seasonal ingredients. Rounding out the bill of fare is an inventive menu of non-alcoholic cocktails and a stellar half-bottle wine list that pairs flawlessly with the food.
26 W. Randolph
Since 1949, Chicagoans have been enjoying Garrett Popcorn, Carmel Corn, and Cheese Corn. The popcorn is hot-air popped using no oils or fats.
2 W. Jackson St.
Since 1949, Chicagoans have been enjoying Garrett Popcorn, Carmel Corn, and Cheese Corn. The popcorn is hot-air popped using no oils or fats.
4 East Madison Ave.
Since 1949, Chicagoans have been enjoying Garrett Popcorn, Carmel Corn, and Cheese Corn. The popcorn is hot-air popped using no oils or fats.
500 W. Madison St.
Since 1949, Chicagoans have been enjoying Garrett Popcorn, Carmel Corn, and Cheese Corn. The popcorn is hot-air popped using no oils or fats.
619 W. Randolph St.
One of the most acclaimed restaurants in Chicago, Blackbird has been named one of the 50 best restaurants in the country by Gourmet magazine. Contemporary American dining reaches its zenith here.
638 Michigan Ave
Chicago's first Catalian restaurant, by Chef Jose Graces is sure to impress.
1846 N Milwaukee Ave
This casual, intimate, romantic restaurant in Chicago's Bucktown neighborhood serves classic French fare.
1015 W Dundee Rd.
Opened in Arlington Heights 30 years ago, Le Titi de Paris has a long history of serving elegant French fare in a romantic setting
739 N Clark St.
ZED451 offers a guest-focused, intimate dining experience. Chefs not only prepare the meal, but present it as well.
17 E Monroe St.
Located in the lobby level of Chicago's Palmer House Hilton, Lockwood serves a contemporary menu rooted in French and Italian cuisine.
1952 N Damen Ave
Takashi, owned by nationally acclaimed chef Takashi Yagihash, serves upscale French-American with Japanese influences in an intimate setting.
1301 American Ln.
Located across from Schamburg's Woodfield Mall, Entourage serves classic American cuisine and features a large international wine list.
2300 N Lincoln Park Ave
L20 is a progressive seafood restaurant from acclaimed chef Laurent Gras located in the heart of Chicago's Lincoln Park neighborhood.
310 Greenbay Road
French and Italian cuisine fill the menu of this fine-dining restaurant in one of Chicago's suburbs.
777 Casino Dr
Jack Binion's Steakhouse, located inside the Horseshoe Hammond Casino, offers gamblers and non-gamblers alike a fine dining experience feature choice cuts of prime rib, steak and veal, as well as an opulent variety of fresh seafood.
70 E Oak St.
Sarah's Pastreis & Candies offers a wide varitey of delicious homemade sweet treats.
111 N State St.
Sarah's Pastreis & Candies offers a wide varitey of delicious homemade sweet treats.
1647 N. Milwaukee Ave.
Mado gives diners a fresh taste of the Mediterranean without breaking the bank; expect simple, high quality dishes, friendly service, small portions and a cozy atmosphere.
3905 N Lincoln Ave.
Ms. Murphy's elegantly, if unexpectedly, blends Irish pub and upscale bistro in Chicago's Lincoln Square neighborhood.
1559 N. Milwaukee Ave.
Get the feel of the neighborhood in the cozy uptown bin wine cafe. Of course the 36 different types of wine are a specialty- especially paired with the selection of handmade cheeses from around the world. The menu focuses on fresh organic food synthesized in comtemporary dishes- keeping the locals and tourists coming back for more.
1 Woodfield Mall
One of Macy's suburban stores, located within Woodfield Shopping Center.
1633 N Halsted St.
Landmark is a sleek, late-night restaurant and lounge caters to theater-goers and the see-and-be-seen crowd.
5 Woodfield Mall
Known for the melt-in-your-mouth cookie, Mrs. Fields specializes in sweets of all calibers, including brownies, cakes, and the aforementioned cookie.
724 W. Maxwell St.
Junior's Sports Lounge, located in Chicago's University Village, features more than 40 flat screen televisions, a delicious selection of American bar food and drink specials every day of the week.
217 W. Huron Street
This contemporary-American restaurant, located in the River North gallery district inside a 19th century printing warehouse, has all the taste of an uppity resaurant, but none of the bitterness.
100 Higgins Rd.
There are no lines at Gold Class Cinemas, a luxury film viewing experience in the northwest suburbs of Chicago. Recline by yourself or with a special someone and enjoy large-screen movie viewing in comfort and with a full fine-dining menu at your disposal.
2010 Butterfield Rd.
A 33,000-square-foot warehouse selling wines from all over the world, this all-things-alcohol store is worth a visit if you're one to ooh! and aah! over all things to do with beer, wine and liquor.
1003 W. Armitage Ave.
When it comes to pet-friendly shopping in Chicago, Barker & Meowsky is a one-of-a-kind pet clothing and accessory boutique set in the shopping heavy neighborhood of Lincoln Park, just north of downtown Chicago.
25 E. Ohio St.
A new entrant onto the Chicago steak house scene, Fleming's acquits itself very well while serving traditional fare (prime steaks, chops and salads) in a very contemporary setting with a stellar accompanying wine list.
960 Milwaukee Ave.
A contemporary steak house set in the northern Chicago suburb of Lincolnshire, Fleming's also has a location in downtown's River North neighborhood. All of the locations of this national chain are known for consistent service and decent prices.
650 N. Dearborn St.
This boutique beer, wine and spirits shop carries an inventory carefully selected by Kyle McHugh, a food and wine professional with years of experience in the restaurant and nightlife industries. Not just a shop, Drinks Over Dearborn will also offer a wide range of special events and tastings, including the "Rare & Luxurious Room." Sounds fun.
9701 W Bryn Mawr Ave.
Bogart's Bar and Grill in Rosemont is a classic American bar, lounge and restaurant located on the first level of the Muvico-Rosemont 18 Theaters.
1178 N Milwaukee Ave.
Usagi Ya is a pan-Asian restaurant and sushi bar located in Chicago's Wicker Park neighborhood.
67 E. Oak St. #1E
This Oak Street art gallery purveys a strong collection of antique posters and art-accompanying furniture.
1150 N. Dearborn St.
This high-level Italian fine-dining spot isn't cheap, but you get what you pay for. Set in the Gold Coast neighborhood a couple blocks away from the Rush Street nightlife scene, it's impressive for a date or a business dinner.
2233 S. Martin Luther King Drive
This classic, Chicago-style grill operates out of the Hyatt Regency McCormick Place. It's a perfect, convenient stop for those attending a convention or a performance at the Arie Crown Theater.
3358 N Paulina St.
Frasca, located in Chicago's Lincoln Park neighborhood, features delicious Italian cuisine, wood-fired specialty pizzas and a wide variety of hand selected wines.
1804 W Division St.
Smoke Daddy is a barbecue joint in Chicago's Wicker Park neighborhood that features delicious ribs and live music.
1633 N Milwaukee Ave
Mantou Noodle Bar is a contemporary Asian restaurant located in Chicago's Wicker Park neighborhood
1145 W Wilson Ave.
Pegasus Players in Chicago's Uptown neighborhood focuses on socially-conscious theater.
1211 Butterfield Road
Stardust is an upscale nightclub and lounge located in the Chicago suburb of Downers Grove.
1016 N Dearborn Pkwy.
Ruth Page Center for the Arts is a modern dance performance venue and school located in Chicago's Gold Coast.
100 W Higgins Rd.
All the steak house accoutrements are in supply here, but it's the pat of butter on the steak at the end that sells it to steak house aficionadoes. Chicago steak gets solid treatment here.
416 W. Ontario St.
Contemporary American cuisine in a thoroughly modern lounge atmosphere awaits those who step into Blue 13 Restaurant. This upscale restaurant features neighborhood favorites with a decidedly Italian and French influence.
445 N. Clark St.
This casual, American grill is infused with a decidedly Mexican rhythm and an atmosphere as vibrant as a summer fiesta. The menu features hot off the grill specialties and cool drinks.
445 N. Clark St.
Organic and custom-grown ingredients are featured in the menu of this elegant, Mexican-inspired restaurant.
49 E. Oak St.
High-end mens fashion seekers have one more store to add to the fashion arsonal. This shop features well-known labels such as Yamamoto, Dior, and more!
832 W. Randolph St.
Authentc Chinese cuisine served inside Dragonfly Mandarin's 2-story West Loop spot is as impressive as the bold interior decor.
160 E Pearson St.
Indulge yourself at Chicago's Ritz-Carlton atop the Water Tower Place with custom furnishings and outstanding service, bringing you to an oasis whether you're on business or for a leisurely vacation. Chicago's Ritz-Carlton provides luxurious surroundings with guest rooms adorned with its own picture window revealing stunning views of the windy city among the many amenities that will make your stay in Chicago complete.
620 N. State St.
This Chicago Italian restaurant is the rustic brainchild of top chef Rick Tramonto, of Tru, and serves family-style Italian dinners, as well as a la carte. Expect the surroundings to be as rustic as the food, which mostly comes from the large woodburning oven dominating the center of the restaurant.
5333 Prairie Stone Parkway
The Sears Centre is an 11,800-seat multi-purpose venue in Chicago's Hoffman Estates suburb.
2109 W. Chicago Avenue
1,500 square-foot bar with outdoor beer garden from the owners who brought you the Continental and the Darkroom.
613 N. State Street
An eclectic mix of both new and imported treasures found at European flea markets, P.O.S.H. is great store for unique gifts and personal finds.
1520 N. Wells Street
Old Town Oil provides a unique interactive culinary retail experience providing the opportunity to taste 25-30 specialty olive oils and balsamic vinegars from all over the world.
431 N. Wells St.
The Chicago sports bar concept takes a leap forward at Bull & Bear, set in the middle of the River North neighborhood. Unique features like at-the-table draught beers add to the basic brew of sports mixed with stock market kitsch.
1601 N. Clark St.
Enjoy a taste of Chicago while learning about Chicago's rich history.
110 N Main St.
Duke's Alehouse is a craft beer-centric pub serving local, seasonal fare in the Chicago suburb of Crystal Lake.
50 E. Chicago Ave.
2171 Northbrook Court
This two-story shopping center comprises high-end and mid-line retail stores. It welcomes you with a warm and luxurious mall-like ambiance and a giant Tree House will keep your kids busy all day. It also boasts a 14-sceen AMC theater.
50 E Erie St.
The Murphy Auditorium is an event venue located in Chicago's River North neighborhood.
1608 N. Wells St.
The training center for the hysterical sketch comedy group The Second City. Here, actors are trained in writing and performing satirical sketch comedy inspired by classic improvisation games.
110 W. Illinois St.
The culinary tradition at Sunda has been tacked together from across a range of Asican cultures, including China, Japan and Southeast Asia--and is billed as "New Asian" cuisine in America.
354 W. Hubbard St.
This new entrant to the Chicago deli scene has been packing them in at their long-time favorite spot in suburban Detroit for years and now the stomach-filling show is up and running here in Chicago. Choose from an extensive menu that includes everything from fresh salads to deli staples like "Nova Scotia Lox w/ Cream Cheese" to overstuffed "Hot Corned Beef" sandwiches.
226 W Jackson Blvd
The French Pastry School uses the traditional European artist-apprentice model to train the next generation of great pastry chefs.
2110 S Wabash St.
Via Ventuno is a restaurant in Chicago's South Loop that deftly blends old Italy and old Chicago.
700 E. Grand Ave.
The Beer Garden at Chicago's Navy Pier offers visitors a unique combination: a massive collection of the city's finest brews and the unbeatable environment and views of Navy Pier.
1415 W. 22nd St.
A glimpse into Tuscany is a showing of proper Italian, prepared perfectly to be the focus of attention with a tasteful bottle of wine.
2118 N. Damen
Duchamp is an approachable upscale restaurant in Chicago's Bucktown neighborhood.
1751 Freedom Dr.
This is a spin-off of the synonymous-with-steak Morton's; Arnie Morton founded the original Chicago location in 1978.
1558 N. Milwaukee Ave.
Taxim is an authentic Greek restaurant in Chicago's Wicker Park neighborhood.
830 N. Michigan Ave.
Chicago Food Tours offers 3-hour food tours of Chicago's delectable neighborhoods.
2140 N. Halsted St.
This acclaimed women's clothing store from designer Max Azria features the design elements of Azria's couture creations, all in wearable/affordable attire the stylish crave.
48 E. Walton St
AG Jeans are designer jeans that pride themself on being made in the USA. Their jeans are hand treated and put through various processes to make the denim feel worn in and soft. They serve both men and women and feature primarily jeans but do have a few tops and jackets.
2047 W. Division St
This innovative sports bar has creative and unusual drinks that will definitely surprise you.
835 N. Michigan Ave.
French Connection is a European brand known for creating well-made, fashionable clothes. The store features large sections for both men and women. Their clothing selection is very versatile and you can easily find a great party outfit or classic pieces for work.
1958 W. North Ave.
Ohm nightclub has a solid roster of guest deejays who mix electronic and Chicago house music for an authentic dance floor experience. The alley way entrance leads to a multi-level venue with a perfect after dark vibe.
1030 N. State St.
This delectable restaurant is island inspired with an Asian fare. This creates for some creative and tastey culinary cooking. It is great for dinner and has a sushi an bar lounge open until midnight.
521 N. Rush St.
DIY grilling options and low-cal fruity beverages makes this venue one of the best in alfresco dining and drinking. Terrace guests can enjoy "Movies on the Terrace," featuring a Chicago-themed flick every Sunday evening at sunset.
166 E. Superior St.
Outfitted with sofas and a bar-height communal table, C-View is a rooftop getaway, and as you may have guessed, offers breathtaking views of the city. The menu features mostly raw bar items and a few tasty seafood sandwiches.
159 E. Monroe
Located in the new Modern Wing of the Art Institute of Chicago, Terzo Piano is a must-stop for lunch and Thursday dinner. Fresh, local cuisine cooked by popular Spiaggia's Chef Tony Mantuano can be eaten alfresco on the covered piazza while enjoying spectacualr views of Millennium Park.
464 N. Halsted St.
The restaurant focuses on fresh, seasonal Italian cuisine and offers favorites like hand-tossed pastas cooked in a wood-burning stove, Roman-style pork, Mediterranean sea bass, and homemade gelato.
10249 West Irving Park Rd.
Relax and enjoy the newly renovated Four Points by Sher